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Bream with a salt crust

Sea bream in salt crust

Fish (Gilthead bream) baked in salt crust

Baked Dorade in a salt crust

Sea bream in salt crust and polenta with lemon thyme

Sea bream in salt crust and polenta with lemon thyme

Gilthead bream with salt crust and almond sauce

Gilthead with a salt crust

Fish in a salt crust with a side of potatoes

Gilt-head bream cooked in a salt crust with braised vegetables

Fish fried in a crust of salt

Sea bass baked in salt crust

Two gilt-head bream in a bed of salt (seen from above)

Sea bass baked in salt crust, with spiced oil

Salmon trout in salt crust

Trout in coarse salt crust

Red mullet in salt crust

Sea bass in salt crust

Fish in salt crust (Canary Islands)

Trout in a salt crust with lemons

Salmon trout in salt crust

Sea bass in salt crust

Fish fried in a crust of salt

Sea bass in salt

Baked catfish wrapped in banana leaves in a salt crust

Oven-roasted sea bream

Preparing to Salt Roast a Whole Fish with Lemon and Herbs

Sea bream in an oven bag with vegetables

Sea trout in salt coating

Sea bass in a salt crust with grilled garlic and onions

Guinea fowl in salt crust

Chicken baked in salt crust

Fried salmon steak and papas arrugadas (potatoes with a salted crust)

Fried salmon steak and papas arrugadas (potatoes with a salted crust)

Chicken baked in a salt crust

Gilt-head bream with fennel and potato

Seabream with lemon slices on a black plate (ingredients for seabream in a salt crust)

Fried orange roughy fillets with a sesame and walnut crust

Fried sea bass with rock samphire

Gilthead bream with peas

Fresh bream with sea salt on a wooden surface

Two raw gilt-head bream in a bed of salt (seen from above)

Fried bream with lemons and herbs on a slate plate

Herb bream with caper sauce and vegetables

Two seabream with salt and lemon slices on a black wooden surface (ingredients for seabream in a salt crust)

Pike-perch in salt dough on baking tray

Salmon trout in salt crust

Gilthead with a salt crust

Chicken in salt crust

Roast pork in a salt crust

Pla Khapong Khao Phauw Glua Sai Nam Prik (fish in a salt crust with a spicy sauce)

Fish in salt crust with thyme & lemon on baking parchment

Sea bass in salt coating (detail)

Branzini in a lavender salt crust

Guinea fowl in salt crust

Leg of lamb in salt crust

Sea bass with a salt crust

Orata al forno (oven-baked sea bream with fennel)

Jumbo prawns in salt with white bread and wine

キダイ

Beetroot with a salt crust on a chopping board

Beetroot in a salt crust with horseradish cream

Sea bass in salt coating

Baked potatoes on a bed of salt

Seabream on a bed of vegetables

Sea bream in greaseproof paper

A roasted gilt-head bream with rosemary

キダイ

Beetroot with black truffles in salt crust

Steps for making salmon trout in salt crust

Roasted sea bream on a bed of vegetables

Bream with herbs with black olives and garlic

Sarago al forno (oven-roasted sea bream, Italy)

Bream with lemon slices and herbs

Marinated seabream with limes in parchment paper

キダイ

Seabream fillet on a bed of rice with sage

Organic poularde in salt crust

Fried salmon steak with parsley and papas arrugadas (potatoes with a salted crust)

Dorade rolls with a peach and stone mushroom filling (low carb)

Grilled sea bream with aubergines

Sea bream fillet with vegetable ravioli

Lamb chop with a rosemary-salt crust and green beans

Gilthead bream with fennel and black olives

Sea bream with asparagus on molecular foam

Preparing stuffed fish in a salt crust

Sea bream on a cooking grid

Sea bream with Guerande salt and sea spider

Beetroot with a salt crust with oranges

Seabream in a salt crust ready to fry

Chicken in salt crust with noodles and chilli sauce

Saltimbocca of sea bream with mashed potato, pesto & vegetables

Papas arrugadas (potatoes with a salt crust, Canaries)

Potatoes in a salt crust with herb quark

Fresh bream with salt, lemon slices and herbs

Potatoes in salt crust

Canarian boiled potatoes with salt and chili sauce

A raw bream with fresh herbs on a baking tray

Crispy fish with sesame with vegetable rice in bowl

Three panfried whole bass, served in a cast-iron pan

Whole Cooked Fish with Lemon on Platter

Salmon trout on a bed of salt on a baking tray

Beetroot in a salt crust

Oven roasted porgy wrapped in foil with cherry tomatoes and olives

Fried herring with salt and lemon

Guinea fowl in a salt crust at Easter

Bream fillets with tomatoes and herbs (Italy)

Bass with a salt crust, lemons and rosemary

Duck fillet in salt dough

Saddle of lamb coated in salt

Dentex with ice on paper

Salmon trout on a bed of salt on a baking tray

Sea bream in salt crust

Sea bass with salt and tarragon

Cube of salt with green peppercorns

Seabream on tomatoes and onions

Preparing sea bass in salt crust

Preparing chicken in salt crust

Beetroot in a salt crust

Canarian boiled potatoes with salt crust and red mojo sauce

Baked sea bream with carrots

Crispy fried bass on a bed of lamb's lettuce with a lemon dressing

Salt cod preparation, ingredients

Salt cod preparation, ingredients

Gilt-head bream with rosemary on a bed of oven-roasted vegetables

Sardines baked on sea salt with lemon

Gurnard, dentex and scorpionfish

Prawns baked in salt

Poached sea bream with rice

Preparing salmon trout in salt crust

Marinated seabream with limes in parchment paper (bites taken out)

Dentex with parsley, bulgur wheat, and lemon

Bream with basil and limes on a piece of paper

Sea bream with dill and lemon slices baked in salt

Canarian jacket potatoes with salt and chili sauce

Sea bream ceviche with croutons

A whole sea bream cooked Greek style

Roasted gilthead bream with lemon leaves

Bream with limes on Asian vegetables

Salt works in the Bahamas

Salt-works in the Bahamas: machine loading salt on to lorry

Sardines with sea salt

Fish with salt on metal plate

Baked breams with fennel and potatoes in salt crust

Baked breams with fennel and potatoes in salt crust

Jacket potatoes with mojo sauce

Canton-style steamed bream

Grilled sea bream

Saddle of land with pesto baked in a salt crust

鯛

Beetroot in a salt crust

Green mussels topped with cheese and grilled, on a white plate with black salt

Three raw sea bream on aluminium foil on a baking tray (seen from above)

Two Trout with Pink Salt on a Platter

Sea bream fillet with leeks

Salt cod preparation, ingredients

Salt cod preparation

Salt cod preparation

Sardines baked on sea salt with thyme

Oven-baked seabream with herbs and lemon

Fried sea bream with parsnip puree

Dorade auf Salzstein

Gilthead seabream in a salt crust with stuffed, grilled tomatoes and aioli

Baked Scallops with Cheese and Wine Sauce on Pink Salt on a White Plate; Forks and Lemon

Trout in a salt crust

Roasted sea bream with lemon and rosemary

Sea bream with peanut sauce and green pepper

Roast sea bream with lemon and herbs

Sea bream with Mediterranean vegetables

How to prepare gilt-head bream with fennel and potatoes

Sea bream, Mediterranean style, with tomatoes and courgettes

Salmon with a dish of sea salt

Dorade Fish Cooked in a Skillet with Tomatoes, Lemons and Parsley

Roasted sea bream with herb crust and lemon slices

Bream in orange sauce

塩

Three oysters in white wine sauce on a bed of salt

Fried sea bream on a bed of vegetables

Sea bream with an onion medley

Two bass in salt

Roasted whole sea bream on a bed of potatoes with a fresh tomato dressing

Grilled sea bream with rosemary and lemon slices on plate

Prawn on salt

Prawns being baked in salt

Oven-baked sea bream with lemon and herb breadcrumbs

Grilled sea bream with tacos, salsa, salad and limes

Seabream roasted in aluminium foil with lemons and rosemary

Seabream with a sweet potato and seafood sauce

Trout in a salt crust

Bread topped with fish tartar

Mediterranean diet: sea bream, aubergine, courgette, olive oil

Clams Casino on a Bed of Coarse Salt; Fork

Sea bream on peppers and onions

Cured salmon with herbs and spices on a plate

Dorade in a sea salt crust

Fried sea bream on risotto

Sea bream ceviche with peach, fennel seeds & pink peppercorns

Marinated bream with slivered almonds

Sea bass baked in salt crust

Raw sea bream fillets with frisee