Green-lipped mussels with saffron & garlic mayo (Australia)
Mussels with garlic cream sauce
Mussels in an Herb Butter Sauce
Mussels with chermoula paste
Mussel with garlic and saffron sauce (tapas)
Mussels in vegetable stock
Mussels with a herb marinade
Mussels with curry sauce
Breaded mussels with a duo of dips
Mussels au Gratin with Herbs
Mussels in tomato sauce with thyme
Normandy mussels with onions, apples and thyme
Steamed mussels with garlic and chilli
Mussels with herbs in a pot
Thai-style green-lipped mussels
Mussels in curry sauce
Mussels with vegetable dip
Mussels and vegetables in sherry vinaigrette (Spain)
Mussels with tomato sauce
Taking mussels and dip out of shell with a fork
Bowl of Steamed Mussels
Mussels, Asian style
Mussels in cooking liquid
Cozze e calamari ripieni (mussels and stuffed squid)
Green mussels topped with cheese and grilled, on a white plate with black salt
Stuffed mussels with gratin topping
Cooked mussels with herbs
Cozze gratinate (mussel gratin), Apulia, Italy
A seafood platter with caviar, mayonnaise and herbs
Moules a la creme (mussels in wine and cream stock, France)
Mussel soup with saffron
Mussels in white wine with salsa
Marseilles style bouillabaisse with aioli
Calamari ripieni (Stuffed squid with shellfish sauce)
Stuffed squid with tomato and shellfish sauce
Cozze al pepe (Mussels with pepper, Italy)
Puff pastry croissants filled with mussels
Mussels in vegetable broth with lemongrass
Clear broth with mussels in thyme
Mussels with green asparagus
Mussels with saffron sauce; mussels with parsley
Mussel salad with white turnips
Steamed Mussels with Bread Sticks
Cozze aglio e prezzemolo (mussels with garlic and parsley, Italy)
New Zealand green-lipped mussels
Cozze gratinate (Mussels au gratin, Italy)
Mussels in white wine
Mussels in wine broth
Creamy soup with mussels
Mussels in white wine stock
Saffron fusilli with mussels
Saffron risotto with mussels
Mussels in aquavit and onion broth (Scandinavia)
Mussels with parsley and a bay leaf
A woman holding a bowl of mussels
Telline mussels with aioli and toasted bread
Mussels with cooking liquid
Steamed mussels with curry
Pasta with mussels and basil
Cozze gratinate (Mussel gratin, Italy)
Spaghetti with mussels and tomato sauce
Mussels in tomato sauce with white bread
Mussels with mustard sauce, potatoes and rocket
Mussels with spaghetti and tomato sauce
Deep-fried oysters with dip
Mussels with vegetables in a curry sauce
Mussels with white wine cream sauce
Steamed mussels with chilli tomato sauce (Christmas)
Oysters with spicy sauce
Fresh oysters with tomato sauce
Fresh oysters with tomato sauce (close-up)
Green lipped mussels in tomato sauce
Vineyard snails and mussels with herb butter
Cooked mussels
Mussels in a saffron sauce for Christmas
Mussels in a tomato sauce with white wine and parsley
Gratin of mussels with tomatoes on coarse salt
Minestra di fagioli e cozze (bean soup with mussels)
Mussels with rice and currant stuffing; lemon wedge
Steamed mussels in garlic sauce
Cozze all'adriatica (mussels, Adriatic style)
Green lipped mussels in pernot with fries
Bucatini with mussels
Grilled mussels
Marinated mussels
Cozze al vino bianco (mussels in white wine, Italy)
Mussels with vegetables and lemon
Steamed mussels with pineapple salsa
Mussels in a pepper and saffron broth with fried king prawns
Steamed mussels with sake, soy sauce and coriander
Seafood stew with mussels and prawns
Mussels with herbs and grilled bread
Steamed mussels with onions and herbs
Mussels in stock with fresh coriander
Steamed Mussels and Clams in Garlic Cream Sauce
Mussels with green pepper in wok
Spaghetti con le cozze (Spaghetti with mussels, Italy)
Zuppa di cozze (Steamed mussels with toast, Italy)
Green lipped mussels (full frame)
Mussels in dill sauce; white wine; baguette
Mussels and tomatoes in beer sauce
Cozze alla marinara (mussels), Apulia, Italy
Steamed shellfish in aniseed and ginger stock
Quinoa paella with prawns, mussels and fish with aioli
Green mussels with tomato sauce and basil
Green pea soup with mussels
Mussels in vegetable broth and chips
Mussels in yellow curry sauce (top view)
Oyster ragout in cress sauce
Bourride with cod and mussels (Provencal fish stew)
Cozze gratinate (Baked mussels with herbs, Italy)
Stuffed mussels a la setoise in tomato sauce
Mussels filed with vegetables on a spatula
Fish soup with mussels & shrimps in soup pot
Peruvian Mussels
Stuffed mussels
Steamed mussels
Spicy mussel soup
Shellfish stew with saffron
Brazilian Mussels with Lime
Spaghetti with mussels
Mussels in Asian stock
Mussels in coconut sauce
Mussels in tomato sauce
Steamed mussels with herbs
Steamed mussels with bread (Portugal)
Mussels with rosemary
Clams with fennel and saffron
Mussels in a china dish
Fresh mussels in sauce
Shellfish curry with chillies
Sweet and sour monkfish with mussels
Zuppa di cozze (Steamed mussels with toast)
Squid, mussels and prawns
Grilled Jacobs mussels with curry
Paella with rabbit, shrimps, clams and mussels
Mussels with coconut milk, chilli and coriander
Mussel soup with courgettes
Shellfish with tomato and parsley sauce
Hand Holding a Mussel with Herb Sauce
Mussel soup with courgettes; baguette
Seafood soup with potato crisps
Mussel soup with toasted bread
Mussel and avocado salad with diced tomatoes
Rhineland style mussel stew (with carrots, onions, bay leaves)
Garlic shrimps; breaded cod; mussels with bay leaf
Mussel risotto with herbs and saffron
Steamed mussels in a black dish on a linen cloth
Mussels in herb and white wine sauce
Mussels with lemon grass and vegetable stock
Seafood soup with peppers
Pumpkin slices with shellfish
Spaghetti ai frutti di mare (Spaghetti with shrimps & mussels)
Oysters on the Half-Shell
Mussels in wine stock
Mussels in broth with apple slices and thyme
Roasted mussels with garlic served with bread
Prawns in pancakes with saffron mayonnaise
Mussels in a bowl
Mussels with Fries
Cozze alla tarantina (mussels in spicy tomato sugo)
Mussels
Green mussels with Thai basil
Steamed mussels with green asparagus
Mussels, seaman's style, with garlic and bay leaf; lemons
Scallops wrapped in radicchio leaves on saffron sauce
Mussels in white wine with cherry tomatoes and garlic bread
Barbecued shrimps with garlic mayonnaise
Spicy mussels
Wash green lipped mussels
A raw oyster with a caviar vinaigrette
Spaghetti with mussel
Jakobsmuscheln mit Zitronenmayonnaise
Baked mussels in a roasting tin with tomatoes, garlic and herbs
Plate of Steamed Mussels
Steamed clams
Steamed Irish mussels
Muscles in tomato sauce with chips
Mussels in a fennel broth
Mussels and clams in wine stock
Mussel chowder
Shellfish soup in a wooden bowl
Mussels in a tomato and coconut broth with crispy ginger pesto in a jar
Bavette ai frutti di mare (ribbon pasta with seafood)