Spatzle dough (soft egg noodles from Swabia) being shaved and cooked
Knopfle dough (soft egg noodles from Swabia) being grated and cooked
Spatzle dough (soft egg noodles from Swabia) being shaped with sieve and cooked
Spatzle dough (soft egg noodles from Swabia) being pressed and cooked
Skimming scum from stock
A skimmer
Asian skimmer
Making dumplings and putting them in boiling salt water
Fresh vegetables for a salad on a skimmer
Frying doughnuts in rapeseed oil
Frying doughnuts in fat
Vegetable stock being made
Cooked shrimps
Green spelt balls
Scalded tomatoes
Mixed Thai chillies on a skimmer
Assorted skimmers and ladles
Ladles and skimmers, hanging up
Red, white and blue skimmers (symbolising French cuisine)
Semolina dumplings
Chicken dumplings
White egg on a skimmer
Cooking mixed vegetables
Blanching broccoli
A poached egg on a draining spoon with spices
A bundle of asparagus on a skimmer over boiling water
Various utensils for making pasta dishes
Skimming scum from soup
Fat being removed from a sauce and cornflour being added
Spring rolls being made (sheets being filled)
Kitchen utensils for the preparation of vegetable relish on celery
Cooking implements
Cherries on skimmers
Poached egg on skimmer
Black bean shoots, Thailand
Ramsons (wild garlic) with flower on a skimmer
Skimmer with the remains of food
Deep-fried, breaded prawns
Kitchen utensils on a pale wooden surface
An egg being poached
Kitchen utensils for making fried prawns
Kitchen utensils for making fish with a vegetable salad
Kitchen utensils hung from old wooden sledge mounted on wall in kitchen
Utensils for making stuffed pasta
Steam-cooked chicory
Skimmer
Apple on a skimmer
Cooking implements hanginig in a restaurant's kitchen
A draining spoon and peas
Bread dumplings
Kitchen utensils
Doughnuts with icing sugar on skimmer
Chocolate running through a skimmer
Fruit tempura
Yeast dumpling, bread dumplings and potato dumplings
Various ladles hanging from slatted shutter
Ricotta dumplings
Skimmers and ladles
Blanching broccoli (UK-English voice-over)
Rice vermicelli being fried
Taking cooked ravioli out of the water with a skimmer
Kitchen equipment
Kitchen utensils for making poached pears
Kitchen utensils for making fritters
Kitchen utensils for making jam
Kitchen utensils for the preparation of pasta with vegetables
Kitchen utensils for the preparation of a brasserie salad with a poached egg
Pasta ready to be cooked
Quenched beans being removed from a bowl of iced water
Rice noodles being placed in a wok with a skimmer
Making deep-fried chick-pea pasties
Green beans on a skimmer
courgette flowers
saffron pistils on skimmer
Egg on a skimmer
Hanging cooking implements
Mussels in a colander
Plum tomatoes with leaves and a draining spoon
Curly parsley on a skimmer
Deep-fried dough goods
raw scallops (topic: scallops)
Pierogi on a draining spoon
One Franconian raw dumpling stuffed with bread cubes
One whole Franconian raw dumpling on skimmer
Gnocchi on a skimmer
Liver dumpling with snipped chives on skimmer
Lifting potato dumplings out of water with a skimmer
Broccoli florets with skimmer
Fried rice vermicelli
Preparing broccoli
Kitchen utensils for the preparation of tartlets
Kitchen utensils for preparing tongue
almost cooked egg
Assorted green peppers
Steam-cooked carrots with tops
Skimming the preparation
Spaghetti in a stainless steel pot and a hanging ladle
Braised sausages on a big skimmer
Steamed pig's trotter
Tools for Frying
Deep-frying vegetables in a karahi (India)
Salad dressing with pesto
Hard boiled egg fritters
Vineyard peach jam with elderberry syrup
Several Kitchen Tools and Utensils
Slotted spoon hanging on lizard-shaped hook
Cutting the hard-boiled eggs and strain the peas
Bunch of wild asparagus on a skimmer
Prune Rissoles
Composition with cooking implements
Pop crisps
Assorted rice
Skimmers in a pot
Taking the pasta out of the saucepan with a skimmer
Taking the pasta out of the saucepan
Cooking pasta in boiling water
Sheets of fresh raviolis
Chinese white morel
Tuna Bricks
Fried leek and potato cakes
Knob of butter on on green beans
Taking the foam off with a skimmer
Ladles and skimmers hanging in the kitchen of a restaurant
Ladles and skimmers
Preparing nettle soup
Uglis on a skimmer
French fries on a skimmer
Skimmers
Asian spicy chicken dumplings
Battered chilli peppers
A steaming pan of oil on a traditional clay stove
Stewed rhubarb with a skimmer in a saucepan
Stewed rhubarb in a saucepan and to one side
Died Cheddar with caper fruits
Gnocchi in cream sauce with ham, green asparagus and peas
Sugar donut
Pot-au-feu in a skimmer
steamed cabbage
Shrimp fritters
Lemon,chili peppers and bay leaves
Indian panner croquettes with coriander
Leaving the poached eggs to drip on a cloth
Making the gravy with the meat stock
Fish cakes
Mushroom croquettes
Indian tableware
Quail eggs
Dark ribbon noodles on a linen cloth
Kitchen utensils for making grilled chicory with crumbs
Pastry rolls with sheep's cheese filling and yoghurt & carrot dip
Battered black salsify being fried in hot oil
Baked courgette flowers
Vegetables being sauteed in a wok over a gas flame
Pastry-wrapped prawns being deep-fried
Making fagottini
Baccala con ceci (Baccala with chick-peas, Tuscany, Italy)
Beef broth being prepared
Eggs dyed using red cabbage on sieve spoon and pot of red cabbage
Preparing boiled beef fillet with bouillon potatoes
Preparing cauliflower with breadcrumbs
Red pepper deep-fried in batter
Making spatzle from scratch
Spatzle (soft egg noodles from Swabia) being grated with a spatzle grater
Fresh red cabbage on a wooden mandoline
Fresh vanilla pods for homemade vanilla sugar
Making chocolate curls
Making chocolate leaves
Chocolate rolls being made
How to prepare asparagus soup with beans and wild garlic
調理器具
How to prepare mate & mallow tea with rose petals
Pumpkin seeds
Vanilla seeds being scraped put for citrus fruit syrup
Steamed wontons filled with spinach and feta cheese
Raw white asparagus wrapped in ham on a chopping board
Chopped dark chocolate with a knife on a wooden board
Instructions for cladding wall in tongue and groove boards
Christmas tree shapes cut out of sweet pastry
Cooked spaghetti in a saucepan
A used spatula and a whisk (close-up)
日本食
Homemade chocolate curls
Fresh chopped spinach on a chopping board with a knife
Fresh white asparagus on a chopping board next to a nutmeg grater with nutmegs
A melon filled with fruit salad being made
Coca with tomatoes, sardines and onions being made
Minced meat skewers with yoghurt sauce being made
Fresh coriander and a chopping knife on a wooden board
Instructions for making a wooden swing bench
Unbaked challah bread (Jewish cuisine) on a wooden board