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Fried rice vermicelli

Fried rice vermicelli

Rice vermicelli being fried

Taking cooked ravioli out of the water with a skimmer

Deep-fried, breaded prawns

Salad with deep-fried rice vermicelli and shrimps

A skimmer

Asian skimmer

Pierogi on a draining spoon

Rice noodles being placed in a wok with a skimmer

Rice noodles in packaging behind transparent fabric

Asian vegetables with deep-fried rice vermicelli

Red pepper deep-fried in batter

Utensils for making stuffed pasta

Deep-fried dough goods

Mussels in a colander

A draining spoon and peas

Plum tomatoes with leaves and a draining spoon

Curly parsley on a skimmer

Cooked shrimps

Ramsons (wild garlic) with flower on a skimmer

Mixed Thai chillies on a skimmer

Black bean shoots, Thailand

Chocolate running through a skimmer

Gnocchi on a skimmer

Broccoli florets with skimmer

White egg on a skimmer

Cooking implements

Poached egg on skimmer

Poached egg on skimmer

Poached egg on skimmer

Bread dumplings

Red, white and blue skimmers (symbolising French cuisine)

Fruit tempura

Lifting potato dumplings out of water with a skimmer

Yeast dumpling, bread dumplings and potato dumplings

Semolina dumplings

Chicken dumplings

Ricotta dumplings

Green spelt balls

Egg on a skimmer

One Franconian raw dumpling stuffed with bread cubes

One whole Franconian raw dumpling on skimmer

Liver dumpling with snipped chives on skimmer

Rice vermicelli being added to hot oil

rice vermicelli

Cherries on skimmers

Apple on a skimmer

courgette flowers

Skimmer

Skimmer

Skimmer with the remains of food

Kitchen utensils on a pale wooden surface

Kitchen utensils

Assorted skimmers and ladles

Kitchen equipment

Ladles and skimmers, hanging up

Doughnuts with icing sugar on skimmer

Skimmers and ladles

Various ladles hanging from slatted shutter

raw scallops (topic: scallops)

saffron pistils on skimmer

Skimming scum from stock

A bundle of asparagus on a skimmer over boiling water

Hanging cooking implements

A poached egg on a draining spoon with spices

Fresh vegetables for a salad on a skimmer

Frying doughnuts in rapeseed oil

Vegetable stock being made

Rice vermicelli in pan

Chicken fried in a wok on vermicelli

Woman holding take-away container of Asian rice noodle salad

Baked courgette flowers

Green beans on a skimmer

Steam-cooked chicory

Kitchen utensils for the preparation of vegetable relish on celery

Frying doughnuts in fat

Spatzle dough (soft egg noodles from Swabia) being shaped with sieve and cooked

Shrimp fritters

Indian panner croquettes with coriander

Deep-frying vegetables in a karahi (India)

Pastry rolls with sheep's cheese filling and yoghurt & carrot dip

Hard boiled egg fritters

Vermicelli rice noodles (close-up)

Rice vermicelli, basil and chopsticks

Making fagottini

Died Cheddar with caper fruits

Fat being removed from a sauce and cornflour being added

Scalded tomatoes

Dark ribbon noodles on a linen cloth

Ladles and skimmers hanging in the kitchen of a restaurant

Ladles and skimmers

Various types of noodle from Asia (seen from above)

Various types of noodle from Asia (seen from above)

Kitchen utensils for making fried prawns

Pastry-wrapped prawns being deep-fried

Cooking implements hanginig in a restaurant's kitchen

Spatzle dough (soft egg noodles from Swabia) being shaved and cooked

Rice noodles, basil and chopsticks

Spaghetti in a stainless steel pot and a hanging ladle

Vegetables being sauteed in a wok over a gas flame

Mushroom croquettes

Tuna Bricks

almost cooked egg

Pop crisps

Tools for Frying

Spatzle dough (soft egg noodles from Swabia) being pressed and cooked

Knopfle dough (soft egg noodles from Swabia) being grated and cooked

Slotted spoon hanging on lizard-shaped hook

Gnocchi in cream sauce with ham, green asparagus and peas

Kitchen utensils for the preparation of pasta with vegetables

Shrimp with rice vermicelli noodles

Assorted rice

Fried leek and potato cakes

Spring rolls being made (sheets being filled)

Vermicelli salad

Pasta ready to be cooked

Leaving the poached eggs to drip on a cloth

Making the gravy with the meat stock

Braised sausages on a big skimmer

Skimmers

Kitchen utensils for preparing tongue

How to prepare asparagus soup with beans and wild garlic

Battered black salsify being fried in hot oil

Pasta nests with mushrooms and sesame seeds

Rice vermicelli and other ingredients in colander

Cold roast turkey with Asian flavouring with fried rice noodles (Asia)

vermicelli

High angle close up of hands holding bowl with Asian soup containing rice vermicelli, beef and chili garnish.

Indian tableware

Indian tableware

A steaming pan of oil on a traditional clay stove

Asian spicy chicken dumplings

Kitchen utensils for making grilled chicory with crumbs

Kitchen utensils for making fritters

Making deep-fried chick-pea pasties

Lemon,chili peppers and bay leaves

Preparing nettle soup

Steamed pig's trotter

steamed cabbage

Sheets of fresh raviolis

Taking the pasta out of the saucepan with a skimmer

Taking the pasta out of the saucepan

Cooking pasta in boiling water

Cooking pasta in boiling water

Stewed rhubarb with a skimmer in a saucepan

Stewed rhubarb in a saucepan and to one side

Uglis on a skimmer

Chinese white morel

Skimming the preparation

Steam-cooked carrots with tops

Composition with cooking implements

Various utensils for making pasta dishes

Various utensils for making pasta dishes

Quenched beans being removed from a bowl of iced water

Kitchen utensils for making poached pears

Kitchen utensils for making jam

French fries on a skimmer

Prune Rissoles

Pot-au-feu in a skimmer

Knob of butter on on green beans

Taking the foam off with a skimmer

Battered chilli peppers

Fish cakes

Preparing cauliflower with breadcrumbs

Preparing broccoli

Kitchen utensils for the preparation of a brasserie salad with a poached egg

Several Kitchen Tools and Utensils

Beef broth being prepared

Making dumplings and putting them in boiling salt water

Baccala con ceci (Baccala with chick-peas, Tuscany, Italy)

Preparing boiled beef fillet with bouillon potatoes

Kitchen utensils hung from old wooden sledge mounted on wall in kitchen

Pasta cake with vermicelli and Provolone in a pan (Italy)

Rice flour on wooden scoop and rice noodles

King prawns, fried in rice noodles, on bamboo mat

Rice noodles, quail's eggs in a nest of noodles, and prawns, all in a bamboo basket

Pork and prawns in batter

Vermicelli with spring onions and cress

Assorted green peppers

Sugar donut

Quail eggs

Cutting the hard-boiled eggs and strain the peas

Bunch of wild asparagus on a skimmer

Bunch of wild asparagus on a skimmer

Skimmers in a pot

Cooking implements

Kitchen utensils for the preparation of tartlets

Vineyard peach jam with elderberry syrup

Salad dressing with pesto

Kitchen utensils for making fish with a vegetable salad

Skimming scum from soup

Cooking mixed vegetables

Blanching broccoli

An egg being poached

Blanching broccoli (UK-English voice-over)

Eggs dyed using red cabbage on sieve spoon and pot of red cabbage

Homemade creamy spinach pasta being served

Glass noodles, rice noodles and somen

Casserole potato powder