写真素材の検索結果

Braised veal with bay leaves and vegetables

Veal ragout with carrots and bay leaves

Poached veal fillet

Mijote de veau (veal and vegetable dish, France)

Braised chicken with bay leaf on platter; Sauce; White wine

Sausages with onions and bay leaves in a pan

Braised breast of veal with saffron and olives

Braised beef cheeks with bay leaves and rosemary

Savoury braised rabbit with potatoes and bay leaves

Bay chicken with vegetables in a clay pot

Braised veal shank with gravy and vegetables

Poached veal fillet with a herb coating with braised pumpkin

Stifado; Greek Stew a Pan

Sauerbraten with cranberries and red cabbage

Beef tenderloin with rosemary, garlic and bay eaves

Three fresh bay leaves

Meat terrine with bay leaves, partly sliced

Pumpkin and lamb stew with garlic

Roast veal with herb sauce

Two beef steaks, peppercorns, bay leaf

Bay Leaves on black surface

Bay leaves on wooden background

String of dried chillies and bay leaves

Bacon-wrapped sirloin steak with bay leaves on onions and grapes

Chunks of Raw Beef and Dried Bay Leaves on a Wooden Cutting Board

Laurel braised veal knuckle slices with cassis pearl onions

Braised veal knuckle with oranges and sage

Osso buco alla milanese (braised shin of veal, Italy)

Meatballs in lemon and bay leaf sauce in a frying pan

Cinnamon sticks and bay leaves

Braised rabbit and mutton ragout with lentils (Italy)

Beef with vegetables and bay leaves

Roast veal with mushrooms and vegetables

Bay leaves

Bay Leaves

Bay Leaves

Bay leaves

Braised veal cheeks with Jerusalem artichoke puree

Sprig of bay leaves

Branches of bay leaves

Cardamom and bay leaves

Dried bay leaves

Bay leaves in bowl

Dried bay leaves

Fresh bay leaves

Fresh bay leaves

Dried bay leaves

Fresh bay leaves

Roasted courgette with bay leaves

Bowl of bay leaves and spices

Sprig of fresh bay leaves

Bay Leaves in a Jar

Sprig of fresh bay leaves

A bowl of bay leaves

Mquele d'zitoun, spicy beef stew

Sauerkraut with carrots and bay leaves

Veal tail with bay leaves, wine and orange

Veal roast with red wine and vegetables

A veal chop with artichokes and sage

Fresh bay leaves on a wood background

Spices for meat dishes (chilli and bay leaf)

Spices for meat dishes (chilli and bay leaf)

Caraway seeds and bay leaves

Aubergine and pepper stew with white bread; bay leaves

Carrots, mushrooms, rosemary, garlic, parsley and bay leaves

Manzo al cucchiaio (beef braised in red wine with spices, Italy)

Cloves, cinnamon sticks and bay leaves in a bowl

Mussels with parsley and a bay leaf

Fresh bay leaves on a weathered surface

Chicken supreme with artichoke cakes and bay leaves

Fresh prawns with bay leaves on a baking tray

Fresh prawns with bay leaves on a baking tray

Potato skewers with bay leaves

Roast chicken with bay leaves, olives and potatoes

Irish stew - lamb and potato stew with onions

Filipino chicken adobo (chicken with soy sauce)

Sweet-and-sour braised onions with raisins and thyme creme fraiche

Thyme, bay leaves and a pair of herb scissors on a light blue wooden surface

Roast ham with bay leaves

Veal knuckle braised in red wine with basil and mashed potatoes

Dillkoett (veal in dill sauce, Sweden)

Ossobuco alla milanese (Braised veal shank, Italy)

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Braised beef heart with cabbage and turnip puree

Bay leaves

Braised chicken with vegetables

Beef roulades with onions, pepper and bay leaf

Braised veal cheeks with pepper puree

Braised veal with vegetable and white wine sauce and beans

Ossobuco alla milanese (Braised slices of shin of veal)

Braised veal with white wine sauce and dumpling

Whole braised shin of veal

Lamb cutlets with cabbage

Pork stew with cinnamon and bay leaves

Ground bay leaves (Tunisia)

Braised veal cheeks in a pan

Braised veal cheeks with king trumpet mushrooms and mousseline

Veal sweetbreads with coriander and apples

Onion studded with cloves and bay leaf

Seasoning sauerkraut with a bay leaf

Fresh bay leaves on a wooden plate

Several fresh bay leaves on a plate

Fresh bay leaves, coriander, dill and basil

Ingredients for lentil soup

Fresh bay leaves

Dried bay leaves

Veal la Mancha (Veal with vegetables, Spain)

Spaghetti topped with tomato sauce and a bay leaf

Braised veal roulade with peas, ricotta and green beans

Braised veal fillet with garlic, onions and peppers

Bay leaves, rosemary, basil, cherry tomatoes, peppers and mushrooms

Fresh bay leaves, peppercorns and salt on a chopping board

Creamy winter soup with Jerusalem artichoke, parsnips and parsley root

Bay leaves and citrus zest

Bay leaves and various spices

Fresh bay leaves and peppercorns

Fresh and dried bay leaves

Bay leaves, fresh and dried

How to prepare spicy braised rabbit with vegetables with potatoes and bay leaves

Wine-roasted winter blackberries with bayleaf

Raw beef shank with bay leaves and allspice on cleaver

Chain of fresh laurel leaves

Pickled gherkins with garlic, horseradish and bay leaves

Bouquet Garni with Parsley, Thyme and Bay Leaves

Bouquet garni (thyme, rosemary, parsley and bay leaves)

ローリエ（スパイス）

Bay leaves, onions, mushrooms, garlic, and bouquet garni (ingredients for making coq au vin)

Fresh bay leaves with a glass and a spoon on a chopping board

Bay leaves on a wooden spoon

A sprig of dried bay leaves

Fresh bay leaves falling from a glass

Braised roasted veal with onions

Veal with Capers and Shallots

Potatoes, butter, onion, carrots, and bay leaves on a wooden background

Dried bay leaves with a wooden spoon in a bowl

Dried bay leaves on a blue wooden background

A bunch of herbs consisting of bay leaves and thyme

Braised veal with wild garlic and quark gnocchi

Braised veal with wild garlic and quark gnocchi

Turkey and lemon skewers with bay leaves

Baby Poussin Moroccan Tajine with green olives and bay leaves served with preserved lemons and cinnamon cous cous

Cooked potatoes with shallots, saffron and bay leaves

Mortar with spices and bay leaves in background

Braised veal knuckle

ローリエ

Quaglie arrosto (Roast quail on skewers with bay leaves)

Roast veal with a creamy sauce garnished with chives

ビーフシチュー

Veal roulades with herb stuffing and pepper sauce

Pork roulade filled with dried apricots and cranberries

A white bean sauce with sage for veal escalopes

Osso buco alla milanese (braised slices of shin of veal)

Osso buco alla milanese (Braised slices of veal shin)

Breast of veal with sage

Braised veal knuckle with courgette pasta

Osso buco alla milanese (braised slices of shin of veal)

Veal fillet wrapped in white sausage

Stuffed veal roulades garnished with coriander leaves

How to make braised veal shoulder

Braised veal cheeks with artichockes and risotto

Ossobuco alla milanese (braised slices of shin of veal)

ローリエとシナモン

Pomeranian goose legs with prunes

Medallions of veal with herb crust on vegetables

Laurel under snow

Laurel under snow

Chicken Cordon Bleu with thyme jus and vegetables

Poached veal fillet in a herb crust with carrots and dumplings

Ossobuco con la gremolata (Braised slices of veal shank)

Ossobuco con la gremolata (Braised slices of veal shank)

Braised veal shank on aubergine and lime puree

Pickled beetroot with horseradishes, shallots, bay leaves and vinegar

Veal roll kebab with onions & bay leaf on carrot crisps

Mini-salami on rosemary and bay leaf

Roast veal, sliced, peppercorns and herbs

Bay leaves, rosemary and garlic on a wooden plate

Fresh Rosemary and Bay Leaves

A stack of bay leaves

White veal sausages with apple and marjoram braised in a beer and mustard gravy

A veal chop with thyme on a lentil medley

Potato crisps & potatoes with pearl onions, bacon, bay leaf

Fresh bay leaves

Still life with curry, cinnamon and bay leaf

Osso buco con la gremolata (shin of veal with herbs, Italy)

Raw beef shank with bay leaves and allspice on cleaver

Stewed veal cheeks on mashed potato with figs

Honeycomb Tripe

Red wine marinade with carrots, onions, bay leaves

Fresh bay leaves in a ladle

Mint and Chervil; Bay Leaves and Rosemary

Nutmegs with grater and bay leaves

香辛料

Sauerkraut