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Spicy pastry rolls with coriander

Yufka pastry rolls with sheep's cheese filling

Turkish yufka pastry rolls with cheese filling (Sigara Boeregi)

Puff pastry rolls filled with cream cheese and thyme

Puff pastry rolls filled with cream cheese, honey and thyme

Sigara boreki (Yufka pastry rolls with sheep's cheese filling, Turkey)

Chocolate-filled filo pastry rolls

Pastry rolls filled with sheep's cheese

Filo pastry rolls with sheep's cheese filling

Sigara boreki (Yufka pastry rolls with sheep's cheese filling, Turkey)

Sigara boreki (Yufka pastry rolls with sheep's cheese filling, Turkey)

Lamb and onion pasties

Stuffed yufka pastry sticks (Sigara Boeregi) with olives

Sambose (fried filo pastry rolls filled with parsley and cheese, Syria)

Filo pastry rolls filled with spinach, ricotta and sage

A stuffed yufka roll on a fork

Pastry rolls with sheep's cheese filling and yoghurt & carrot dip

Filo pastry roll filled with spinach, ricotta and sage

Spring rolls with vegetable filling and coriander

Spicy pastry with chillies and cheese (view from above)

Black tea in a glass and a yufka dough roll (Orient)

Filo pastry pasties with spinach and ricotta filling

Filo pastry parcels with sheep's cheese filling & sesame

Filo pastry rolls filled with spicy sheep's cheese

Filo pastry rolls with cheese filling and spicy sauce

Deep-fried filled yufka pastry sticks

Filo pastry rolls with chocolate and nut filling and spicy syrup

Baniza (puff pastry with sheep's cheese filling, Bulgaria)

Savoury cheese yufka pastry with sheep's cheese

Baniza from Bulgaria (filo pastry with sheep's cheese filling)

Feta cheese and olive tart made with filo pastry

Smoked snoek in filo pastry

A spicy, stuffed puff pastry tartlet with egg and bacon

Puff pastry cases filled with salmon, capers and dill

Pancakes filled with vegetables and leeks in yufka pastry

Making sigara b�regi (Yufka rolls with sheep's cheese filling, Turkey)

Baklava (Filo pastry rolls with nut filling)

Filo pastry rolls with almond filling

Puff pastry rolls with dried fruits and pistachios

Filo pastry rolls filled with tuna and capers

Berry yoghurt cream with filo pastry chips

Baklava (puff pastry cake with pistachios and honey, Greece)

Baklava (puff pastry cake with pistachios and honey, Greece)

Vegetable and ricotta tart

B�rek filled with sheep's cheese

Filo pastry dough with chocolate nutella cream and walnuts on gray plate

Baklava (puff pastry cakes with pistachio and honey, The Balkans, Near East)

Puff pastry with vanilla cream cheese

Brik pastry with courgette and feta filling

Borek filled with sheep's cheese

Filo pastry with spinach and feta filling

Filo pastry tartlets with goat's cheese and a herb salad

Pieces of spinach and feta pie with filo pastry, olives

Deep-fried cheese rolls and pastries

Puff pastry pockets with sesame and ramsons

Spicy goat's cheese and chili tarts

Tiropeta: filo pastry strudel with spinach & cheese filling

Deep-fried filo pastry parcel with tuna filling (Tunisia)

Filo pastry cake with dates, lavender, marzipan and nuts

Pista khaja: filo pastry with pistachio filling (India)

Puff pastry pie with spinach and sheep's cheese

Boreks (Turkish pastry parcels) filled with feta cheese

Filo pastry baskets filled with vegetable chilli

Cranberry mince tarts in filo pastry

Gorgonzola and fennel in filo pastry shells

Filo pastry with chocolate filling

Stuffed puff pastry pockets

Filo pastry tartlets

Filo pastry roll filled with Christmas pudding

A Tray of Baklava

Pistachio baklava

Baklava with vanilla ice cream

Almond baklava

Chaussons aux Pomme (French apple turnovers)

Baklava (filo pastry slices with nuts in syrup)

Pastry rolls filled with mince and mint (Morocco)

Baklava rolls with pistachios and walnut, with honey (no sugar syrup)

Butternut squash pie with feta cheese, sliced

Quiche with Goats Cheese and Caramelised Onion

Quiche with Goats Cheese and Caramelised Onion

A cream cheese tart with tomato and mint

Fetta and mint filo triangles

Honey roasted pumpkin, fetta and sage filo tarts

Baklava with carrots, dill, almonds and feta cheese

Cheese and vegetable tart

Puff pastry tart with feta cheese and shallots

Filo pastry with moussaka and feta

Puff pastry with leek and feta

Apricot and almond tart

Filo pastry bites with olives, feta and artichoke (Greece)

Filo pastry parcels with brie and cranberry

Ricotta and figs in filo pastry shells

Filo pastry case with cream and strawberries

Chicken, fig, ham and feta filo pastry parcels on a baking tray

Chicken, fig, ham and feta in filo pastry on a baking tray

Fried salmon with courgettes & soft cheese in filo pastry nest

Filo pastry & fish tower with vegetables and Belgian cheese

Pork with vegetables and sheep's cheese in filo pastry

Banica (Cheese pie made with filo pastry, Bulgaria)

Goat's cheese baked in brick pastry with honey

Filo pastry with spinach and cheese filling

Apple tart with filo pastry crust, almonds and cream

Hazelnut muffins in filo pastry cases

Baklava (Filo pastry with honey and pistachios)

Forming bags in yufka pastry

Filo pastry parcels filled with shrimps

Spicy filo pastry tarts for teatime

Spanakopita (Greek spinach pie)

Greek spinach pie

Cretan pasties & courgette pie

Cucumber dip, bread and fried filo pasty sticks (North Africa)

Making Greek spinach pie

Tomato filo tartelettes with aubergine

Filo pastries with cheese and vegetable filling

Pastry purses with spicy potato filling

Black pudding croustillants on crushed potato

Filled pastries

Filled pastries

Filled pastries

Greek Pie Made with Phyllo Dough

Springbok carpaccio in filo pastry (South Africa)

Root vegetables and fruit in filo pastry shells

Cheese and chive pastry twists

Filo pastry

Figs baked in filo pastry

Pistachio baklava with rose petals on cake stand with pink napkin

Sweet filo pastries with dried fruit

Baked filo pastry with fruit and nuts

Filo pastry rolls filled with pork

Tiropitakia (Greek turnovers) and tomato salad with ouzo

Strawberry basket with white chocolate cream

Mini Filo Cups Filled with Cream and Berries

Puff pastry cheese sticks

A piece of strawberry filo pastry cake

Piece of spinach, sheep's cheese and olive tart

Spinach and sheep's cheese tart

Filo pastry bonbons filled with bacon and foie gras

Filorollchen mit Manouri-Kase, Walnussen, Rosinen und Minze, Tee, weisse Tulpen

Whole baked ricotta with roasted pears, sage and filo cigars

Asparagus tart with ramsons (wild garlic) quark

Baklava and mint tea (N. Africa)

Borek filled with minced meat in a restaurant

Filo pastry with fruit

Asparagus filo pastry tart

Fruit cones with yoghurt and honey filling from Orient

Fruit turnovers

Apricot tarts in filo pastry

Berry tart with pastry roses

Puff pastry sticks with Appenzeller cheese

Puff pastry tartlet with chicken, bacon and leek

Fruit in filo pastry shell, cream

Puff pastry parcels filled with mushrooms (black trumpets) and pesto

Pepper and mushroom tart with filo pastry

Minced meat pie with filo pastry

Pastry parcels with lamb and vegetable filling

Sweet filo pastry turnover with honey sauce

Puff pastry cases filled with fruit

Plum and nut millefeuille with filo pastry

Mixed berry pie with filo pastry

Mixed berry pie with filo pastry

Spinach and ricotta pastries

Filo pastry with apple & berry filling, cream & maracuja sauce

Puff pastry dishes filled with plums and plum cream

Bougatsa (breakfast pastry made from filo pastry and semolina pudding with cinnamon, Greece)

A filo pastry parcel filled with black chanterelle mushrooms and pesto

Baniza (puff pastry with sheep's cheese filling, Bulgaria)

Nut muffins in filo pastry cases (seen from above)

Puff pastry filled with chicken, aubergines, olives and raisins

Bougatsa (filo pastry with sweet creamy filling, Greece)

Baklava (Filo pastry with honey and pistachios, Turkey)

Yufka pastry baskets filled with ricotta and peas

Rose sorbet; Umm Ali (yufka pastry with pistachios, Egypt)

Baklava (filo pastry with honey and pistachios, Greece)

Croustade aux pommes (apples in puff pastry, France)

Baklava (filo pastry with syrup and nut filling)

Tunisian puff pastry nut triangles with chopped pistachios

Apple pie with filo pastry crust, partly sliced

A lamb pie with a puff pastry lid

Small filo pastry cake with pecans (flower-shaped)

Puff pastry spirals filled with fruit and nuts

Filo pastry purse (aumoniere de crepe) with frisee

Baked banana in filo pastry with shreds of chilli

Apple dessert with filo pastry top in miniature cocotte dishes

Woman holding a mixed berry pie with filo pastry

Poached pear with chocolate sauce in filo pastry

Mandarin oranges and chocolate cream in filo pastry shell

Ratatouille tart with lamb and rosemary sabayon

Bougatsa (breakfast pastries made from filo pastry and semolina pudding with cinnamon, Greece)

Baklava made from filo pastry, nuts and honey served with coffee

Plum brandy cream in pastry basket with sweet pesto

Spinach bundles

Spinach and Olive Stuffed Pastries

Spinach and Olive Stuffed Pastries

Artichoke and mushroom tart

Fried herb fish wrapped in puff pastry

Filo pastry packets filled with feta cheese and spinach (Greece)

Filo pastry packets filled with feta cheese and spinach (Greece)

Yufka pastry rolls with cheese & mushroom filling (Morocco)

Spanakopita (puff pastry pie with spinach and sheep's cheese, Greece)

Puff pastry cups filled with an aubergine medley (aubergine, peppers and oregano)