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Homemade creamy spinach pasta being served

Steamed wontons filled with spinach and feta cheese

Gnocchi in cream sauce with ham, green asparagus and peas

Taking cooked ravioli out of the water with a skimmer

steamed cabbage

Dark ribbon noodles on a linen cloth

Tagliatelle with spinach, dried tomatoes and courgette in cream sauce

Spaghetti in a stainless steel pot and a hanging ladle

Preparing cauliflower with breadcrumbs

A bundle of asparagus on a skimmer over boiling water

Sheets of fresh raviolis

Gnocchi on a skimmer

Leek and salmon caviar cream with orechiette pasta

Steam-cooked chicory

Various utensils for making pasta dishes

Various utensils for making pasta dishes

Utensils for making stuffed pasta

Pierogi on a draining spoon

Kitchen utensils for the preparation of pasta with vegetables

Steam-cooked carrots with tops

Penne with spinach and cream sauce

Steamcooked vegetables

Steamed pig's trotter

Penne pasta with Chinese cabbage and creamy mushroom sauce

Pasta with spinach & cream sauce, diced tomatoes & Parmesan

Pasta ready to be cooked

Spinach and cep lasagne with cream sauce

Pasta shells with spinach and mushrooms in a creamy sauce

Pot-au-feu in a skimmer

Preparing broccoli

Making the gravy with the meat stock

Curly parsley on a skimmer

Broccoli florets with skimmer

Tagliatelle verdi con la panna (Tagliatelle with cream sauce)

A steaming pan of oil on a traditional clay stove

Lifting potato dumplings out of water with a skimmer

Fried leek and potato cakes

Tagliatelle with a creamy asparagus sauce

Gorgonzola and spinach lasagne being made

Red pepper deep-fried in batter

Spaghetti mit Kurbis und Spinat in Sahnesauce

Spaghetti with a creamy lemon sauce and thyme

Taking the pasta out of the saucepan with a skimmer

Taking the pasta out of the saucepan

Cooking pasta in boiling water

Cooking pasta in boiling water

How to prepare asparagus soup with beans and wild garlic

Kitchen utensils for making grilled chicory with crumbs

Making fagottini

Cooking mixed vegetables

Blanching broccoli

Blanching broccoli (UK-English voice-over)

Stewed rhubarb with a skimmer in a saucepan

Stewed rhubarb in a saucepan and to one side

Fat being removed from a sauce and cornflour being added

Died Cheddar with caper fruits

Leaving the poached eggs to drip on a cloth

Kitchen utensils for making fried prawns

Creamy kale in a tofu sauce in a ceramic bowl

Plum tomatoes with leaves and a draining spoon

Scalded tomatoes

Farfalle with creamy chicken and spinach sauce

Farfalle with creamy chicken and spinach sauce

Tortellini with chicken and tomatoes in a creamy sauce

Creamy broccoli and spinach pasta

Rigatoni with spinach and cream sauce and diced tomato

Spinach dumplings in a ham and cream sauce

Spinach-flavored tagliatelles with egg and creamy parmesan sauce

Pop crisps

Farfalle with spinach, asparagus, smoked salmon and cream

Tortellini with spinach and cream sauce and Parmesan

steamed raviolis

Kitchen utensils for making shrimp ball soup with snow peas and mie noodles

Creamy swiss chard bake

A skimmer

Asian skimmer

Farfalle with prawns, peas and creamy sauce

Battered black salsify being fried in hot oil

Baccala con ceci (Baccala with chick-peas, Tuscany, Italy)

Making deep-fried chick-pea pasties

Knob of butter on on green beans

Ricotta dumplings

Stuffed cannelloni with Bechamel sauce melted over the top

Quail eggs

Salad dressing with pesto

Salmon pasta with tarragon cream

Assorted rice

Bunch of wild asparagus on a skimmer

Bunch of wild asparagus on a skimmer

Kitchen utensils for the preparation of vegetable relish on celery

Vegetables being sauteed in a wok over a gas flame

Pouring tomato sauce over spaghetti

Mixed vegetables with wholemeal pasta and a ham cream sauce

French fries on a skimmer

Braised sausages on a big skimmer

Skimming the preparation

almost cooked egg

Deep-fried dough goods

Kitchen utensils on a pale wooden surface

Quenched beans being removed from a bowl of iced water

Bread dumplings

Fish cakes

Kitchen utensils for the preparation of tartlets

Kitchen utensils for making poached pears

Kitchen utensils for making jam

Kitchen utensils for preparing tongue

Cooking vegetables in boiling water

Cooking vegetables in boiling water

Cooking vegetables in boilng water

Canellonis a la florentine

Whole wheat noodles in a cream of spinach sauce

Kitchen utensils for making fish with a vegetable salad

Lemon,chili peppers and bay leaves

Preparing nettle soup

Mussels in a colander

Egg on a skimmer

raw scallops (topic: scallops)

saffron pistils on skimmer

A draining spoon and peas

Cooked shrimps

Ramsons (wild garlic) with flower on a skimmer

Mixed Thai chillies on a skimmer

Black bean shoots, Thailand

Chocolate running through a skimmer

Skimming scum from stock

One Franconian raw dumpling stuffed with bread cubes

One whole Franconian raw dumpling on skimmer

Liver dumpling with snipped chives on skimmer

Pastry-wrapped prawns being deep-fried

Deep-fried, breaded prawns

Fried rice vermicelli

Fried rice vermicelli

Rice vermicelli being fried

Spring rolls being made (sheets being filled)

White egg on a skimmer

Pasta with creamy sauce and salmon

Pasta with creamy sauce and salmon

Penne with wild mushrooms and a creamy tomato sauce

Spaghetti with chanterelle mushrooms and a creamy sauce served with a spinach salad

Potato gnocchi with creamy garlic mushrooms suce and spinach

Squid ink spaghetti with rocket, cream sauce and red peppercorns

Dish of baked cannelloni

Vegetarian avocado pasta with spinach pesto

Vegetable bolognese

How to prepare asparagus cannelloni covered in cheesy spinach sauce

Ingredients for spinach lasagne with ricotta

Making spaetzle (a type of noodle)

Pappardelle mit Pfifferlingen in Senf-Sahne-Sauce

Green tagliatelles with walnuts and Roquefort

Kitchen utensils for making cheese spaetzle noodles

Penne with tomato sauce and Parmesan

Spaghetti with tomato sauce and Parmesan; white bread

Strangozzi alla norcina (Pasta with cream sauce & truffle)

Fried falafel being drained on kitchen roll (black and white image)

Spaghetti with creamy tomato sauce and tomato sugo

Spaghetti carbonara with courgette

Rigatoni with bacon and a chilli cream sauce

Farfalle with ham and cream sauce

Fusilli in tomato cream sauce with bacon

Penne with Salmon in Cream Sauce in a Blue Bowl

Ravioli con gli spinaci alla salvia (Ravioli with sage)

Macaroni with mince and vegetable sauce

Vegan gnocchi with creamy spinach and oats

Penne pasta with a creamy porcini mushroom sauce

Creamy pasta bake with spinach

Steam-cooked salmon fillet

Spinach and sheep's cheese lasagne

Spinach lasagne with chevre (goat's cheese)

Spaghetti carbonara

Tortellini with spinach and cream sauce

クリームソーススパゲティ

クリームソーススパゲティ

クリームソーススパゲティ

Spaghetti with chicken, peas and a creamy sauce

Orzo pasta with creamy garlic mushroom sauce, sage and spinach

Farfalle pasta with a chicken and spinach sauce

5 cheese raviolis

Cherries on skimmers

Hanging cooking implements

Cooking implements hanginig in a restaurant's kitchen

Assorted green peppers

Uglis on a skimmer

Mushroom croquettes

Indian tableware

Indian tableware

Prune Rissoles

Sugar donut

Shrimp fritters

Chinese white morel

Tuna Bricks

Apple on a skimmer

Taking the foam off with a skimmer

Ladles and skimmers hanging in the kitchen of a restaurant

Ladles and skimmers

Cutting the hard-boiled eggs and strain the peas

Cooking implements

courgette flowers

Green beans on a skimmer

Skimmer

Composition with cooking implements