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Various appetisers with olives

Marinated black olives with thyme, garlic and lemon

Ingredients for a fish marinade

Tuna poached in olive oil with lemon, garlic and olives

Tuna poached in olive oil with lemon, garlic and olives

Mixed marinated olives with garlic, mustard and chilli

Mixed marinated olives with garlic,, mustard and chilli

Mixed marinated olives with garlic, mustard and chilli

A marinade being made in a mortar

Ingredients for a marinade being crushed in a mortar

Fennel with a lemon and caper sauce

Marinated courgette tart with buffalo mozzarella

Marinated pepper,anchovy and tapenade Tapas

Aubergines and peppers with olive oil, garlic and ground Himalayan rock salt

Marinated salmon with herbs and garlic

Creole-style fish stew

Marinated courgette slices with tofu and fried aubergine (Vegan)

Vegan marinated courgette slices with tofu, aubergines and green tomatoes

Oriental marinade for chicken, turkey and lamb

Oriental marinade for chicken, turkey and lamb

Marinated Sweet Peppers with Olives and Rosemary

Orange marinade and Chinese marinade

Chilli and orange marinade

Fried shrimps in garlic and tomato sauce with lemon (Spain)

Corvina fish marinated with lemon, red onions, yellow peppers and sesame seed chips

Marinated squash with mint

Stockfish in marinade

Saddle of rabbit in a lemon marinade with olives

Tuna fish ceviche with chilli peppers

Tuna fish ceviche with chilli peppers

pepper marinated in olive oil with garlic and anchovies (Topic : olive oil cooking)

Grilled courgettes with olives, basil, tomatoes and a lemon dressing

An antipasti plater with focaccia, pickled chillis, grissini, Prosciutto, olives, gorgonzola, salami, sopressa and grilled courgettes

Lemon chicken with herbs and courgette salad

Assorted Mediterranean appetisers (view from above)

Spicy, marinated olives with garlic

Marinated fennel olives with garlic and orange

Various appetisers with olives

Pickled olives with garlic

Fish Blaff

Mushroom antipasti with lemon dressing

Zucchini and olive spread

Mini-pizzas with tuna tapenade and lemons

Pickled goat's cheese with fresh herbs

Lemon labneh with harissa olive and sumac pita chips

marinated mackerel

Lisette marinating with herbs and spices

Marinated peppers with olives

Pickled goat cheese with lemon and olives

Southern omelette

Olive paste and pickled olives

chicken carpaccio with lemon (topic : chicken)

Scallops marinated in lime juice,pesto and tomato caviar Timbale

Fish with garlic and pineapple in chili tomato sauce

Various types of pickled herrings in jars

Raw tiger prawns being marinated in lime, honey, chilli and coriander

Asian marinade: coconut milk, turmeric, chili, lime

Citrus marinated olives

Citrus marinated olives

An arrangement of raw vegetables, a dip, courgette tart and lemon cream

Pickled feta cheese in olive oil with garlic, spring onions, thyme, rosemary and lemon pepper

Ingredients for a Pork belly Brine

Prawn and olive skewers and marinated olives

Marinated yellow peppers with chilli

Pollo al limone (lemon chicken), Calabria, Italy

Marinated artichokes with lemon

Pickled green olives with garlic and herbs

Marinated olives with garlic and herbs

Avocado filled with tuna fish tatar being made

Red snapper with tomatoes, olives, peppers and lemons

Warm marinated artichoke hearts with olive oil, Kalamata olives, thyme and feta cheese

Warm marinated artichoke hearts with olive oil, Kalamata olives, thyme and feta cheese

Breadsticks wrapped and salami with olives and a herb dip

Pan bagna

Marinated chilli pears with pear yoghurt

An antipasti platter with marinated anchovies, olives and pimientos filled with ricotta (Italy)

Marinated carrots with oranges, olives and rocket

Zucchini omelette

Anchovy omelette

White asparagus in lemon oil

Ingredients for paneer tikka masala with marinated paneer (seen from above)

Ingredients for paneer tikka masala with marinated paneer

Marinade with lime and chili

Lemon potatoes, meat sticks, onions & avocados, omelette

Three Part Serving Dish with Deviled eggs, Marinated Mushrooms and Olives; Bowl of Toothpicks

Marinated veal steak with garlic and chillis

Beignets de fleurs de courgettes (fried courgette flowers)

Exotisches Ratatouille

Peperonata piemontese (Peppers in olive oil and garlic)

Bowl of Marinated Olives with Slices of Toasted Bread

Escabeche of whiting

A marinade made with dried tomatoes, olive oil and rosemary

A marinade made from dried tomatoes, olive oil and rosemary (close-up)

A marinade made with dried tomatoes, olive oil and rosemary

Zutaten fur Spaghetti mit Romanesco

Greek style marinated feta cheese

Avocado tatar with diced, marinated tomatoes on fired chanterelle mushrooms and stuffed pumpkin flowers

Spicy Moorish pork skewers with white bread

Zucchini and olive spread

Pancetta pizza and romaine lettuce with marinated mozzarella

Shrimp brochettes with thyme,garlic and lemon

Fresh anchovies in wine and vinegar

Salad of marinated salmon, cucumber, lettuce, coriander and chilli

Scrolls with ham, cheese, pineapple scrolls; Sun-dried tomato, olive and cheese scrolls; Cheesy vegemite scrolls; Pesto and fetta scrolls

Ham, cheese and pineapple scrolls; Sun-dried tomato, olive and cheese scrolls; Cheesy vegemite scrolls; Pesto and fetta scrolls

Alici al limone (Marinated anchovies, Calabria)

An oriental marinade with grilled beef steals and unleavened bread

Spicy tomato and chili tartlet with olive and mozzarella

Piperade

Peperonata (red and yellow peppers, green olives, garlic) with bread

Spring garlic omelette

Pumpkin fritters with creme fraiche

Fire Roasted Peppers Marinated in Garlic and Olive Oil

Asian marinade

Ingredients for chicken fondue with sage and lemon

King prawns and chicken in a spicy sesame seed and lime marinade

Marinated sardines with garlic and lemon

Omelette cake

Lemon marmalade with chilli peppers

Tomato gazpacho with a tuna and tapenade baguette

White fish ceviche with red onions and diced tomatoes

Lamb lollipops in gin orange marinade with tomato jam

Ceviche with avocado and tomatoes

Three different marinades: Indian yoghurt marinade, teriyaki and hoisin

Triglie della nonna Peppina (Red mullet with oil & lemon)

Marinated peppers with olives

Grilled peppers with olives

Marinated olives & baguettes with olive paste (tapenade)

Preserved olives and garlic

Bottled chili peppers with onions, bay leaf and garlic

Oven roast mackerel with chili, ginger and coriander sauce

Oven roast mackerel with chili, ginger and coriander sauce

Olives, Rosemary and Peppers in Olive Oil

Marinated salmon Carpaccio

Ingredients for hummus

Marinierte Oliven, Zitrone und Getranke

Anchovies preserved in salt

Prawns in spicy tomato and mango marinade

Marinated sheep's cheese with chilli and olives

Hummus mit Zutaten

Mazet Middle Eastern breakfast featuring olives, salted lemons, hummus, tahini, aubergine, red mullet and arak

Jars of Mediterranean preserved vegetables: cucumber, courgettes, pepper, onion, lemon and tomato sauce

Marinated red peppers with olive oil

Peperonata (red peppers marinated in oil, Italy)

Marinated, grilled peppers with basil

Peperoni all'olio being prepared

Rabbit bits in a lemon and olive oil marinade

Peperonata (marinated peppers), Sicily, Italy

Peperonata al timo (Roasted peppers with thyme)

Bulgogi with rice (Korea)

Mexican Bean Salad with Honey Lime Dressing in a Jar

Ingredients for a Mexican bean salad with a honey and lime dressing

Beetroot with marinated trout and wasabi and ginger sauce

Tapenade in small bowl (spicy olive paste)

Antipasti in scallop shell (chili, olives, feta)

Baked red peppers with olives (Bulgaria)

Raw marinated chicken legs on a paper with ingredients

Marinated fish with olives, lemons and spices in a bowl (top view)

Marinated olives

Marinated olives

Oriental-style Merguez and confit citrus canapes

Marinated sardines with lemon and grissini

Jars of Olives

Peperonata condita (Peppers with olives and pine nuts)

Baked aubergine dip with yogurt, garlic and walnuts, lemon wedges, cumin, coriander leaves and sesame seeds

Ricotta and lemon dip and a tomato and feta cheese dip

Pestle in bowl of garlic and olive oil next to halved lemon

Preserved Lemons with Rosemary and Chili Peppers in a Jar

Marinated olives

Poivrons marines (marinated peppers)

Red pepper quiche with olives

Mixed olives with toothpicks

Marinated olives with rosemary

Marinated Chilis Peppers in a White Bowl

Graved lax with a honey-mustard sauce for brunch

Lemon Pepper Bay Leaf and Rosemary Boil

Roasted breast of lamb with olives, chilli and lemon

Pickled red chili peppers; flatbread

Plum confit with oranges served with grilled bread and soft cheese

Gilthead seabream with olives and lemon confit

Olives with marinated and dried lemons

Chicken with pickled lemons and black olives

Tomato and mango soup with ginger

Tomato and mango soup with ginger

Lightly crushed olives pickled Provencal style

Vegetarian schnitzel sandwich with seitan and sweet potatoes

Onion tart with bacon and pork fillet marinated in sherry

Black Olives in Bowl

Antipasto

Marinated Mushrooms in a Small Bowl

Fish ceviche with red and yellow pepper, onion and coriander

Peperoni al coriandolo (Peppers in coriander sauce)

Anchovies in an orange marinade with pink pepper and olives

Green and black olives on cocktail sticks

Marinated chicken skewers with lemon and olive oil

Feta cheese preserved in olive oil with tomatoes, garlic, jalapenos and olives served with unleavened sesame seed bread

Bread with avocado, smoked salmon and poached egg

Marinated grilled courgettes with a sheep's cheese sauce and bread rolls

Marinated squash with mint

Mackerel marinated in white wine,lemon and pink peppercorns