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Lime and herb prawns with spring onions, peanuts, parsley, garlic and cracked pepper on parchment paper

An arrangement of fruit and vegetables

Raw trout garnished with fresh herbs and lemon slices on parchment paper

King prawns on a plate with sliced tomatoes, lemon and fresh basil with a bowl of artichokes, lemons and spring onions in the background

Fried prawns with garlic, sherry, chilli, parsley

Prawns, Cajun style

Garlic Sauteed Shrimp on Orange Infused Rice

Garlic, Lemon and Parsley Shrimp in an Iron Skillet with a Fork

Lemongrass and ginger fish parcels

Spaghetti in parchment with shrimp and tomato sauce

Spicey salmon with pumpkin and chickpea smash

Various ingredients for parsley pesto on a grey metal surface

Shrimp brochettes

Salmon, lemon and herb skewers

Prawns with garlic, parsley and chilli peppers

Prawns with garlic, parsley and chilli peppers

Steaming prawns with garlic, parsley and chilli peppers in a pan

Fish with creamy lemon and dill sauce

Fried king prawns with garlic and parsley

Fried king prawns with garlic and parsley

Prawns in garlic butter fresh from the oven

Baked salmon trout with gremolata

Baked salmon trout with gremolata and rice

Glass noodle salad with peanuts, prawns, beef and vegetables

Prawns braised in butter, garlic and parsley

Nut pesto with various ingredients for ravioli

Shellfish with chilli, garlic and parsley

Fish with romesco crust and asparagus

100°C fish fillet with saffron rice

How to make clams with white beans

Seasonings for fish stock on a spoon

Prawns with sea salt and parsley

Carpaccio of raw shrimps, tomatoes and spring onions

Ingredients for summer rolls with prawns

Salmon trout on parchment paper with potato slices, capers and mange tout

A still life of spinach, asparagus, cress, feta, pine nuts, lemons, salt and pepper

Portobello mushrooms stuffed with parmesan pine nuts garlic breadcrumbs and parsley on a green wooden table

Baked risotto rice with tomatoes, garlic, parsley and lemon garlic prawns

Scallops on parchment paper with chard, red cress and passion fruit

Fried salmon with sesame seeds served with bok choy with peanuts, chilli, tofu and cucumber

How to make mango and prawn salad

Lime and coriander prawns on mange tout

Falafel with pea hummus

Lemongrass and ginger fish parcels

Rustic salad with vegetables, rocket, anise, dill, walnuts, grapefruit and Parmesan cheese served with a sandwich

Tuna fish fillets with herbs and a date sauce

Monkfish in creamy lemon sauce

Fish with quick turmeric rice and coconut silverbeat

fried flounder served with potatoes roasted with garlic and rosemary, lemon pieces and fresh parsley.

Shrimps with garlic, parsley and lemon wedges

Shrimps in garlic with parsley; sherry glass

Fried prawns with garlic and parsley, Venezuela

Rice noodles with prawns, vegetables and peanuts

Oven-roasted garlic and lime prawns

Mexican shrimp kebabs; limes; tortilla chips

Salmon with a nut and herb coating and red wine sauce on a bed of spring onions

Fish and mussels with leek and tomatoes in parchment paper

Ingredients for Mediterranean and Oriental cuisines

Steaming mussels with garlic and parsley

Scallop with olive oil, garlic and parsley

Scallops with garlic, parsley and fried potatoes

Scallop with olive oil, garlic and parsley

Ingredients for Asia noodle soup (seen from above)

Power pesto with spagetti

Asparagus Biryani with lamb salmon and basmati rice

Gefullte Tomaten mit Kichererbsen

Croatia, Brac, Sumartin, Cooked scampi with garlic parsley

Vietnamese summer rolls with peanut sauce

Scallops in a parsley root broth with black nuts

Scallops in a parsley root broth with black nuts

Shrimp curry with spinach and parsley

Seafood risotto with crab, parsley, spring onions and peppers

King prawns on a spinach salad in a glass with beefsteak tomatoes, spring onions and lemons in the background

Triglie della nonna Peppina (Red mullet with oil & lemon)

Spicy prawns with fresh coriander and coconut

Vegan dish: natural rice with champignons, peas, chick peas, avocado and broccoli

Vegan dish: natural rice with champignons, peas, chick peas, avocado and broccoli

Vegan dish: natural rice with champignons, peas, chick peas, avocado and broccoli

Ingredients for mussels with chilli, parsley and garlic

Vegetable noodle salad with coriander (Asia)

Forellen vom Grill mit Krauterbutter

Mexican Style Shrimp Cocktail

Scampi with lemon and parsley

Fried prawns with parsley and lemons

Spiny lobster salad with orange segments, olives & parsley

Coconut curry with prawns and basmati rice

How to prepare deep-fried prawns with a hot pineapple salsa

Prawns, lemons, fennel, parsley, thyme, celery and lamb's lettuce

Scallops with lime, spinach and macadamia nut salad

Sweetcorn soup with ham, prawns and parsley

Spinach salad with courgettes, broad beans, avocado, walnuts and an olive and lime dressing

Salmon with couscous in parchment paper

Garlic bread

Seafood salad with red onions, parsley, lemon and olive oil

Various spring roll fillings (Asia)

How to make an asparagus and tomato salad with shrimp and dill

Thai melon soup with crab meat and coriander being made

Avocado with North Sea Shrimp

Braised romaine lettuce salad with tomatoes, olives and parmesan

Tomato, almond and mint tabbouleh

Char on parchment paper with fresh herbs and spices

Fish and seafood salad with herbs

Grilled lemon and dill fish with red quinoa salad

Baked Mackerel Fish with Herbs and Lemon on a colorful surface

Roher Hummer und Venusmuscheln mit Zitrone, Petersilie, Chili, Schalotten und Knoblauch

Staff coconut pancake with garlic prawns

Ingredients for chermoula (oriental spice paste)

Chermoula being prepared

Quinoaburger mit Erbsen und Minzpesto

Paella with rice, bell pepper, tomato, artichoke, pea, black olive, curcuma and shrimps

Paella with rice, bell pepper, tomato, artichoke, pea, black olive, curcuma and shrimps

Sea bream with garlic and rosemary cooked in parchment paper

Pumpkin and chickpea pizza

Prawns with lime wedges and parsley

Raw meat skewers on baking sheet

Raw meat skewers on baking sheet

Squid with lemon and herbs

Garlic prawns with spring onions (seen from above)

Garlic and spinach omelette with hummus and vegetables

Cod cutlets with mustard sauce, lemons and parsley

Salmon on a bed of creamy mustard savoy cabbage

Tartare of yellowtail mackerel on julienned cucumber

Raw falafel balls on a piece of parchment paper

Baked king prawns with parsley salad on toast being made

How to make steamed salmon steaks with tarragon salsa verde

Cod in parchment paper

Vegetarian Pad Thai with tofu, egg, mungo mushrooms, spring onions and peanuts

Avocado and prawn sauce with limes and coriander being made

Ingredients for vegetable stock

Trout with parsley, lemon wedges and salt

Fried prawns on sweet and sour pomelo and radish salad

Prawn satay skewers with peanut sauce

Oven-roasted paella tomatoes

Vegan caesar salad with crisp algae bacon and salmon

Lemons, capers, garlic and parsley on a wooden plate

Salmon with lime in a sous vide bag

Saffron rice with stockfish, tomatoes and spring onions

Carrot tagliatelle with prawns, peas and pine nuts

Carrot tagliatelle with prawns, peas and pine nuts

Ingredients for peas hummus, chickpeas, lemon, coriander, garlic, sesame and salt

Ingredients for peas hummus, chickpeas, lemon, coriander, garlic, sesame and salt in blender

Bowl of Hummus and ingredients on wood

Bowl of Hummus and ingredients on wood

Ingredients for zoodles with shrimp and tomatoes

Vegetarian stuffed mini roasted pumpkins

Pepper sauce, herb sauce and courgette sauce served with cold cuts of meat

Rocket salad with garlic prawns, tomatoes and pine nuts

Chimichurri ingredients (lime, garlic, onion, herbs and jalapeno)

Boiled broad beans with garlic and parsley

Boiled broad beans with garlic and parsley (seen from above)

Boiled broad beans with garlic and parsley

Chickpeas, parsley, onions and garlic on a piece of newspaper

Chard roulade with a mushroom dumpling filling

Bowl of grains, garlic, ginger, pumpkin seeds, parsley and various raw vegetables

Confit mini vegetables with walnuts

Coconut-crusted fish with thai green curry vegetables

Avocado and shrimp cocktail

Pilau rice with prawns, chorizo, spring onions and lemon

Dandelion leaves, basil leaves, walnuts, garlic, roasted pine nuts and lemon on a rustic wooden surface

Ingredients of vegetable noodle salad

Ingredients of vegetable noodle salad

Mung bean salad with celery, radishes, nuts and seeds

Vialone Nano risotto rice with dried vegetables and seasoning

Vialone Nano risotto rice with dried vegetables and seasoning (filling the image)

Fish in salt crust with thyme & lemon on baking parchment

Baked cauliflower with pomegranate, coriander and parsley pesto, cress, pine nuts and tahini

Skindaline Lithuanian sausage made from pork and beef

Vegetables, fruit and nuts

Garlic prawns with olive oil and chilli

Prawns with garlic, parsley, chilli peppers and lemons

Green lentils with various colorful spices and vegetables on dark grunge table

Ingredients for an oriental dish on a blue surface

Thai curry with shrimps, mushrooms and rice tagliatelle

Charosset grated apples with nuts, wine and cinnamon (Jewish)

Miso soup with prawns, edamame beans, seaweed, tofu and spring onions (Japan)

Dish of prawns in sauce

Clams with mushrooms

Stuffed artichoke bases

Ingredients for fish fillet with vegetables cooked in parchment paper

A Thai hotdog with shrimp salad, peanut sauce and coriander

Salmon with zucchini and bean agrodolce

Deep fried garlic and coriander prawns with chilli sauce (Asia)

Garlic and coriander prawns on polenta

Chilled Sesame Noodles with crumbled roasted peanuts and a mix of basil, cilantro, and parsley

Prawns with chilli in parchment paper

Chawanmushi (custard royale with vegetables and prawns, Japan)

Chawanmushi (custard royale with vegetables and prawns, Japan)

Turmeric prawns

Swordfish ceviche with red onion tomato and coriander marinated in lime juice and garlic

Ingredients for a classic Thai stir-fry with king prawns

Ready-to-eat bowl of cooked grains with vegetables, pumpkin seeds, parsley and lime

Ready-to-eat bowl of cooked grains with vegetables, pumpkin seeds, parsley and lime

Tilapia with fresh pesto

Parsley, lemon, basil, kohlrabi, walnuts and apple

Herring with pumpernickel, walnuts, honey and parsley

Herring with pumpernickel, walnuts, honey and parsley

Mango and cucumber salad with peanuts and sesame seeds on a bed of glass noodles

Raw salmon fillets in a tin bowl, with herbs and spices

Lobster Roll on White Background

Raw minced meat with ingredients