Aspic with sausage, carrots, gherkins, peppers, onions, pepper and bay leaves
Mediterranean oven-roasted vegetables with fresh herbs
Assorted ingredients on a wooden board
cucumbers pickled with hot pepper and garlic
Warm potato salad with peppers, olives, onions and a soft boiled egg
Fried halloumi on slices of cured sausage with mushroom sauce, peppers and herb sauce
Ratatouille in a pan with lemon thyme creme fraiche
Summer aspic Verrine
Two jars of homemade gherkins surrounded by ingredients
Tomato aspic on crisp bread with southern flavors
Fennel with carrots, tomatoes and basil
Peperonata al coriandolo (peppers with coriander)
Ingredients for a salad with Truman, sweetcorn, radishes and green peppers
Ratatouille before cooking
Bulgarian rice meat
Vegan ratatouille
Greek salad
Millet taboule in a glass jar with pomegranate seeds, parsley and mint
Ratatouille with aubergines, courgettes and peppers
Pickled garden cucumbers with ginger, chilli and dill
Ham, peas and red peppers in aspic
A colourful vegetable salad with fresh cheese
Tortilla with vegetables and feta on plate
Sandwich with salami, ham, mortadella and tuna fish mayonnaise
Cooked peppers with garlic and rosemary in bowl
Ham and tarragon aspic
Homemade gherkins
Wholewheat bread with mustard, sauerkraut, bacon, onion and peppers
Jellied macaronis and vegetable Mille-feuille
Herring with onions and raisins in tomato marinade
Scrambled eggs with grilled tomatoes, sausages and parsley
Tomato and cucumber salad with zucchini, potato, green pepper, black olives, oregano and farmhouse bread (Crete)
Pickled white beans with grilled pepper being made
Shrimps and vegetables in aspic with asparagus emulsion
Fried chicken bits and raw vegetables
Earthenware dish of ratatouille
Spicy white cabbage with tomatoes and peanuts being made
Preserved garden cucumbers with chilli
Oyster with Sauterne aspic
Pickled summer vegetables with dill
Tomato aspic
Plate of potato roesti garnished with slices minced pork sausage and tomatoes
Pumpkin pudding with cinnamon in a cup being made
Raw chicken breast in pepper marinade and basil on plate
Chop in pepper marinade and basil on plate
Exotisches Ratatouille
Butter beans in spicy tomato sauce with chilli, smoked paprika, chorizo sausage, parsley
Oxtail in aspic
Bavarian sausage salad with fried potatoes
Frittata with pepepr and sausage
Raw veg sticks with a herb dip
Vegetable chilli with sausage
Pork and pumpkin sausage rolls with spiced tomato sauce
Marinated, grilled lamb skewers with a spring onion dip and crostini
A carrot and pineapple drink served with vegetable couscous
Spicy rabbit and aspic terrine
Bowl of sausage goulash with potatoes, tomatoes, bell peppers, leek and parsley
Peperonata (marinated peppers), Sicily, Italy
A hot dog with gherkins, onions, ketchup and honey mustard
A Jar of Homemade Gazpacho with Lemon Thyme
Oven baked potato with grilled vegetables and rosemary
Gherkins in pickling vinegar (close-up)
Ratatouille with lupines, thyme and cauliflower rice
Mediterranean low carb dish with Chorizo sausage and vegetables
Beef steak with a herb potato salad, gherkins and tomatoes
Baked patato with curd, sausage, vegetables, coen and herbs
Italian appetizers
Peppers marinated in honey with cheese filling
Vegetables for ratatouille
Colourful vegetables with herbs in parchment paper
Vegetables and herbs for ratatouille
Ingredients for ratatouille
A pizza with peppers, olives and anchovies
Verrine of chicken and vegetable aspic terrine
Crispy vegetable tart
Ratatouille, olive oil and fresh herbs
Vegetable stew with beef, mushrooms and pasta in a small pot
Broccoli and pepper quiche, pieces cut
Tomato salad with anchovies, feta cheese, onions and capers
Chicken mousse individual aspic terrines with morels
Ratatouille with toasted bread
Ratatouille with parsley
Terrina di peperone e pesto (Pepper and pesto terrine)
Pepper terrine with fresh basil
Fried beef with peppers, broccoli and coriander
Chopped vegetables in a bowl with a dish of yoghurt and dill dressing next to it
A woman holding a bowl of potato salad with gherkins, onions and chives
Carrot soup with chilli threads
Small grey shrimps in tomato aspic
How to prepare minced lentil balls with paprika
Fish ceviche with corn on the cob, avocado, chilli and coriander
Ratatouille brouillade
野菜の冷やしゼリー寄せ
Grilled spare ribs with vegetable skewers and a tomato dip
Mussels,broad beans and peas in saffron aspic
Curried vegetables with herbs
Stif-fried vegetables and vegetable still life
A vegetable platter with broccoli, peppers, aubergines, garlic and various spices
Peppers with almonds, garlic, capers and basil
Kartoffelsalat mit getrockneten Tomaten
Sausage salad with onion rings and gherkins
Curry Flavored Potato Salad with Sausage
Asian cucumber salad with chili, nuts and cilantro
Southern omelette
Poivrons marines (marinated peppers)
Ratatouille and red mullet fillet Verrines
Vegan salad (einkorn wheat, tomatoes, lamb's lettuce, red onion rings, iceberg lettuce, cress, black pepper) in a palm leaf bowl
Courgette and pepper tart in pieces on plate
Piece of pepper quiche on plate on chopping board
Tomatenshot mit konfierten Tomatenfilets, Tomatenespuma und Grissini
Shakshouka mit Paprika, Tomaten, gehackter Petersilie und roten Zwiebelringen
Chopping the parsley onto the vegetables
Oven-roasted vegetables being made
Thai sausage salad
Various spices on wooden spoons
Organic Open Faced Turkey Sandwich with Onion, Tomato and Chia Seed Sprouts
夏野菜の冷製ラタトゥイユ
夏野菜の冷製ラタトゥイユパスタ
Grilled jerk potatoes with chilli and a spice mixture (Jamaica, Caribbean)
Roast veal with olives in aspic
Tagliolini with pesto on tomato jelly
Piece of pepper quiche on plate on wicker tray
Marinated courgette slices with tofu and fried aubergine (Vegan)
Vegan marinated courgette slices with tofu, aubergines and green tomatoes
Marinated spring vegetables with lemon thyme and tapenade
Various sauces in ladles
Cuban black bean soup with coriander and flax seed crisps
How to make cauliflower curry with carrots and ginger
Vegetarian sour and spicy 'sausage salad' with roasted sesame oil and coriander
Vegetable aspic
Peppers stuffed with couscous and sausage
Vegetable stew with beef, mushrooms and pasta on a plate
Aubergines and peppers with olive oil, garlic and ground Himalayan rock salt
Pansotti alla genovese (pasta parcels with tomatoes, peppers and capers, Italy)
Platter of tortillas filled with vegetables and feta
Salat mit Buchweizen und Gemuse
Potato and feta pancakes with stewed peppers and oregano
Creamy roasted pepper, tomato, courgette, onion and garlic soup
Vegetable sticks with bread and herb butter for summer picnic
Rosemary and potato bread rolls with tomato soup
Ingredients for bean stew, carrots in basket, green beans in bowl, onion, potatoes and minced pork sausage on wood
Zucchini omelette Bento with spinach,walnuts and pickled peppers
Plate of vegan goulash with potatoes, bell pepper, tomatoes, leek and parsley
Sweet and sour pickled peequinos with peppers, dill and mustard
Pickled peppers with garlic and herbs
Couscous salad with tomatoes, cucumber, parsley and mint
Preserving jar of Couscous salad with tomatoes, cucumber, parsley and mint
Aubergine and pepper dip with crudites
Pasta bake with sausage, mushrooms and mozzarella
Gnocchi with peppers and tomatoes
Raw vegetable salad
Red pepper cream soup in soup cup
Pumpkin soup with red chilli
Pimentos Fritos; Fried Green Chilies with Salt
Marinated yellow peppers with chilli
Beef and onion aspic
Sweet potato and ginger curry with prawns and tomatoes
Spicy tomato chutney in jars with basil
Red pepper wrapped in foil
Pasta salad with broad beans, tomatoes, peppers and fresh garden herbs
Lentil and olive stew with feta cheese
Hummus and pesto dip with raw vegetables in bowls
Oriental marinade for chicken, turkey and lamb
Pickels
Slices of bread topped with pastrami, roasted peppers and gherkins
Soft-boiled eggs in aspic
Marinated Sweet Peppers with Olives and Rosemary
Peperonata al timo (Roasted peppers with thyme)
Mexican Bean Salad with Honey Lime Dressing in a Jar
Ingredients for a Mexican bean salad with a honey and lime dressing
Baked slices of pumpkin, homemade potato wedges and bowl of avocado dip
Baked slices of pumpkin and bowl of avocado dip
Chicken it tomato sauce with chorizo sausage, peppers olives and thyme
Grilled shellfish garnished with seaweed powder,Espelette pepper and snail butter
Oven-baked vegetables (red pepper, potatoes and mushrooms)