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Roasted chestnuts on a baking tray

Roasted chestnuts on a baking tray

Roasted breadcrumbs on a baking tray

Croutons with herbs on pan

A woman scoring horse chestnuts

Beetroot, sliced, on a baking tray

Roasted cashew nuts

A pan of roasted pumpkin seeds

Roasted baby leeks with garlic and paprika (seen from above)

Homemade almond and coconut granola on a baking tray

Roasted vegetables in a pot

Roasted almonds

Cooking meat in roasting bag

Black eyed beans with Botifarra being made

Mashed potato and potato masher in a pan

Garlic and onions being roasted

Peppers on an oven rack in the oven

Black sesame seeds being toasted

Tomatoes cut in half on a baking tray

Raw roast veal

Steaming vegetables

Spatzle dough (soft egg noodles from Swabia) being pressed and cooked

Dry roasting spices in a pan

Brussels sprouts with chestnuts being made

Roasting vegetables

Roasting vegetables

Roasting vegetables

Roasting and Cooling Coffee Beans

Rice paper sacks with prawns and roasted vegetables being made

Green beans with sesame seeds being made

Roasted peppers with garlic and basil on an oven tray (top view)

Steamed fish fillet on slotted spoon with herbs

Cooking Brussels sprouts

Red wine mash fermenting in a wooden tub

White chocolate in a press

Vegetables and stock being pureed into a sauce

Squashed potatoes on a baking tray

Mashing Potatoes in a Pot

A salmon trout in a fish steamer

Cooking a chicken in a pan

Potatoes being mashed

Raw tied veal roast

Raw veal roast

Browning lobster shells

Tossing toasted baguette slices in frying pan

Veal bones being roasted in the oven

Chicken Pieces on a Roasting Pan Going into the Oven

Oven roasted vegetables being prepared

Fresh blueberries on a baking tray lined with baking paper being drizzled with honey

Roast chicken

Pea puree spread on toasted bread

Turkey on baking tray, ready for roasting

Toasting slices of brioche in a pan

Separating an Egg

Ingredients for roast duck Magret

Baked apple with dates

Steaming broccoli in pan

Rice steaming

Unleavened bread being made

Two baguette on a baking tray lined with baking paper (seen from above)

Unbaked chocolate croissants on a baking tray

A raw bream with fresh herbs on a baking tray

Unbaked challah bread (Jewish cuisine) on a baking tray

A broken egg on a plate with a whisk next whole eggs and egg shells

Ofengerostete Tomaten auf Ofenblech

Cashew nuts with rosemary on a baking tray (close-up)

Mashing potatoes

Pressing garlic through garlic press

Making semolina pudding

Blanching vegetables

Crushing cardamom pods

Salmon fillet on vegetables

Freshly squeezed orange juice in a juicer

Vegetable stew with whole chicken in pan (before cooking)

Tie with a string the veal roast

Lachs Sous Vide im Plastikbeutel

Grilled beef skirt

Roasting chestnuts

Roasting chestnuts

Roasted chestnuts in a pan

Roasted chestnuts in a pan

Roast chestnuts being taken out of a pan

Eggs in moulds in bain-marie (making Eggs Florentine)

Raw veal roast

Tamarillos roasted with vanilla

Vanilla-flavored roast bananas

Roast lamb with Shoyu et Mirin sauce

Raw roast beef with a bottle of red wine

Roast cod with onions

Roast salmon stuffed with vegetables

Roast tuna with vegetables, white wine from the Oc area

Roast figs with vanilla-flavored custard

Roast leg of lamb

Braised roast pork

Roast pollock with vanilla

Roast bananas and pears with coconut milk

Roast veal with vegetables

Roast chicken with rice

Roast pork with peaches

Gravy in a dish

Raw veal roast

Raw roast veal

Pumpkin soup being prepared (German Voice Over)

Mackerel in salt dough being made

Oven-baked chips on a baking tray

Unbaked fruit with spices

Oven-roasted zebra tomatoes on a baking tray lined with baking paper (seen from above)

Spicy peanuts on a piece of baking paper (seen from above)

Lobster carcasses being fried

Onions being grated

Fresh tagliatelle on a kitchen cloth

Stuffed cuttlefish in a black sauce

Steps for Making Roasted Red Peppers

Stuffed roast turkey in the oven

Stuffed roast turkey in the oven

Roasted veal bones and vegetables (making veal stock)

すり鉢で豆腐を潰す手

Tomatoes with rosemary on a baking tray to dry

How to cook meat using the low temperature method

Sardines being breaded

Risotto rice being sprinkled into a pan

How to prepare herb salad with egg and a light mustard vinaigrette

Toasting pine nuts

Toasting spices in a dry frying pan

Frying spices in fat

Parsley mill with fresh parsley

Parsley mill with fresh parsley

fried by chestnuts,

Frying scallops

Sauteing Onions in a Skillet

Sweating green beans in copper pan

Homemade croutons for a Caesar salad

Vanilla ice cream with caramel sauce and honey almonds

Sardines with cheese and tomato stuffing on a baking tray

Uncooked biscuits being brushed with egg yolk

Biscuits stamped with 'home made', on a baking tray (view from above)

Girl making pizza

Cookies on a baking tray

Making crushed ice

Chopped dark chocolate with a knife on a wooden board

Squeezing a lemon

Lamb with vegetables in greaseproof paper

Potato ricer with riced potato

Preparing quark dumplings

Making sweet spaghetti from semolina pudding with potato ricer

Assorted spices in a mortar

Roast chicken

Maultaschen (Swabian ravioli) with a sausage filling being made

ミニトマト

ミニトマト

Mashed potatoes and a masher in a pot

Mashed potatoes with herbs in a pot with a potato masher

Beef in a mincer

Blanching green beans

Sweet potatoes ready for baking

Mochi being made

Fold the bread dough

豆腐を潰す手

Stir-frying vegetables in wok

Making asparagus with hollandaise sauce

Squeezing tamarinds

Steaming beef and vegetable roulades

Cooking veal shank at low temperature

Making mashed potato

White asparagus being prepared

Poached beef fillet

Pressing spaetzle dough into water

Squash milkshake being made

Chestnuts being roasted over an open fires (Johannserhof, South Tyrol)

Gratinated oysters being made

Carving a roast chicken

Raw roast pork

White sausage with truffles and roast bananas

Roast potatoes with almonds

Roast tuna with stewed fennel

Roast goose with salsifies

Roast beef in pastry crust

Roast pork with shallots and a glass and bottle of red wine

Roast high leg of lamb with garlic and polenta

Beef with roast onions

Half a loster roast with Armoricaine sauce

Roast pork shoulderblade bone with cabbage

Duck breast with figs

Roast pork with grapefruit

Chicken a la catalane

Roast shoulder of lamb

Roast quail sprinkled with crumbled gingerbread,mushrooms

Raw roast pork

Roast pork with milk sauce

Roast capon with zucchinis

baked apples with redcurrants (topic : winter fruits)

Roast leg of lamb with rosemary

Roast veal braised in milk and garlic cooked in a casserole dish

Garlic roasted in the oven

Suckling pigs on the spit

Suckling pigs on the spit

Roast pork cooked with milk

Roast peches with Speculos and pistachios

Roast bananas with vanilla-flavored whipped cream

Chicken on the spit