Fish fillet with vegetables in an oriental marinade
Marinated salmon fillet with carrots
Rice paper rolls filled with salmon (Asia)
Fish with carrot marinade
Deep-fried Shrimp with Lettuce
Ceviche with avo and lime
Asian dinner of white fish in a fermented black bean chilli and soy sauce, miso, salad and quick pickled cucumbers
Grilled mullets on paper with chickpeas, carrots and tomatoes
Sauteed prawns with carrots, bok choy and diced mango
Prawns in spicy tomato and mango marinade
White fish ceviche with red onions and diced tomatoes
Fruity coleslaw and marinated prawns with chili and garlic
Sushi-Sandwiches mit Spinat, Paprika, Zuckerschoten, schwarzem Sesam, bunten Mohren, Shiitakepilzen und Erdnussen
Shrimp Pad Thai; Cocktail
Buddha Bowl mit Mohren, Zucchini, Rotkohl und Schweinefleisch
Tuna, green papaya and avocado bowl
Salmon fillets in a coriander and lemongrass marinade
Coconut soup with beef, carrots and cauliflower served with baked salmon with tomatoes and lime
銀鱈煮付け
Hake with vegetables and lemon
Plaice with a pepper salsa and a courgette-carrot salad
鰆治部煮
Prawns in lime and chilli marinade with coriander
Tomato,spinach and carrot rolled omelette
Salmon fillet with carrots and a tomato and avocado salad
Grilled Snapper with Salsa and Black Beans
A pepper and sheep's cheese dip, a carrot dip, guacamole and a smoked fish dip
Lamb kofte with vegetable side dishes
Mackerel fillets with peppers, carrots, coriander leaves and lemon
Tacos with vindaloo beans, avocado and sweetcorn
Sushi with fish, avocado and fresh cheese on a black plate
Fish in a herb and chilli marinade wrapped in a banana leaf with chapati and pickles
Mango and avocado ceviche
A Pot of Fish Stew; From Above
Wild rice salad with carrots, peppers and tuna
Fish fillets in a lemongrass marinade
Salmon with vegetables in parchment paper
Tuna tataki with daikon and lemon (Japan)
Rice Noodles With Tuna
鮭の南蛮漬け
Spicy fish with tahini and tomato rice (Lebanon)
Baked trout with potatoes, lemons, garlic and dried tomatoes
Grilled tuna fish steaks in a lemon and herb marinade with red onions and chillis
Ceviche with avocado and tomatoes
Poke bowl with smoked mackerel, cucumber and corn cobs (Hawaii)
Wahoo sashimi on a bed of avocado and beetroot with grapefruit and olive fillets served with parsley sauce
Pork fillet in a pepper marinade with a cucumber salad
Unleavened bread with fish and salad
Sole rolls with carrots and peas
Fish fillet with Balinese vegetable salad with pineapple and bean sprouts
Marinated octopus in olive oil, red pepper, lemon and garlic
Fish fingers with carrots and peas
Stir fried chicken with cashew nuts, red peppers, onions, spring onions, pinapple, chilli, carrots in a sweet oyster sauce
Salmon Pepper Teriyaki Skewers
Grilled fish and vegetable kebabs
Maki Sushi with salmon and avocado on a black plate
Sushi rolls with salmon, avocado, fresh cheese and herbs
Cauliflower sushi with carrots and peppers
Herring with onions and raisins in tomato marinade
Kingklip and zucchini strips in green curry (packet sauce)
Pad Thai with fish and vegetable noodles
Horseshoe carp on root vegetables with bacon
Fish cooked in yoghurt with crispy onion topping
Tuna fish with black and white sesame seeds on a carrot and radish salad
Cod with herb crust, lime wedges, potatoes and carrots
Nile perch fillet in a banana leaf
A Chinese salad plate with plum sauce (Chinese New Year)
Kartoffelpuree mit Karotten-Erbsen-Gemuse und Fischstabchen
Fischstabchen mit Kartoffelpuree und Karotten-Erbsen-Gemuse
Stir-fried vegetables (carrots, mangetout & soya sprouts) with rice
Japanese katsu chicken with pickled cucumber, carrots in seasame oil and edame beans
Sliced courgette with pea shoots, peas, broad beans and salmon
Ingredients for rice paper rolls with salmon
Plaice with garlic sauce with cucumber & carrot slices
Salmon appetisers marinated with orange and soy sauce
Burger with sprouts and tomato, carrots beside it
Fresh salmon and tuna ceviche with cucumber and avocado garnished with sesame seeds and herbs
White fish ceviche with cucumber, peppers and coriander served in an avocado
Fish and coconut curry with tamarind and raw mango
Eggplant pizza, tomato toasties, citrus skews and zucchini salmon salad
Healthy Poke bowl
Sweet and sour fish with vegs
Bo bun
Fish with carrots, lettuce and cucumber on tray
Fish fillets on spinach with pink mashed potatoes garnished with carrots and courgettes strips
Zander fillet on a cucumber and carrot medley
Fondue with scallops and vegetables on wooden skewers
Coconut and lime fish tacos with cucumber salad
Herring with carrots, onions and vegetable oil
Glass noodle salad with shrimps, tomato, avocado, carrot, coriander and lime juice
Baked salmon with vegetables
Fried salmon with vegetable noodles
Salmon Tikka
中華料理の飾り人形
Salmon and orange sashimi with carrot tabbouleh and aniseed herb
Plate of fish and vegetables
fish fillet with vegetables
fried fish fillet
crispy fish fillet
Grilled crayfish with limes
Zander fillets in a fennel marinade
Buddha bowl with chickpea, baby spinach and other organic vegetables on concrete background
Korean rice with vegetables & mushrooms (chopsticks above plate)
Roasted monk fish with a lemon marinade
Grilled fera fillet with star anise and peas
Ingredients for a fish marinade
Broccoli, carrots, asparagus and sprouts cooked in wok
How to prepare halibut on a bed of beansprouts with beans and nori seaweed
Herring with carrots, raisins and tomatoes
Mackerel with carrot and cucumber salad
Fried anchovies with vegetables
蟹づくしコース
鰆のマリネ
Oyster,vegetables and traditionnal mustard timbal with passion fruit coulis
Mango and cucumber salad with peanuts and sesame seeds on a bed of glass noodles
Fish in a Caribbean grill marinade with limes and lemongrass
Grilled red snapper fillets in an oriental marinade with lime
Roast pork chops with quick stir-fried vegetables
Maatjes herring with green beans, bacon & boiled potatoes
Fish in a banana leaf
Steamed fish with lime garlic (Asia)
Marinated fish with lime and coconut
Pickled herrings with carrots and cheese for Christmas
Swedish Pickled Herring on a Platter
Whole grilled whitefish with a lemon marinade and courgette salad
A vegetable salad with shrimps and hard-boiled eggs
Grilled prawns marinated with lime, ginger and garlic with home made sweet chilli sauce,
Squid and mussel Fricassee
Ceviche with marinated tuna fish, sweet potatoes, sweetcorn, avocado and spring onions
A wok dish with beef and vegetables, served with rice
King prawns and chicken in a spicy sesame seed and lime marinade
Vegetable noodles with soy sauce
Vegan burger with tofu patty, gherkins, lamb's lettuce, carrot and cress
White fish fillet with tomatoes (from Malaysia)
King prawn salad with carrots and bean sprouts
Spicy mexican fish with tomato lime sauce
Bowl of Chinese Kung Pao chicken
fish, aspargus, lemon, tomato, edamame
Soba noodles, pickled cavolo nero, carrot, and sesame, mixed seeds, spring onion shredded, coriander, sprouts (optional), frozen edaname, soft poached egg
Fish and pumpkin balls with lemon sauce
Shrimps with Chinese leaf & chicken with sprouts & carrots
Oriental marinade for chicken, turkey and lamb
Marinated tuna with lemon and new potatoes
Gravlax, marinated salmon fillet with fresh dill and pickled cucumber salad
Asian glass noodle salad with shrimps
Gado gado (vegetables with peanut sauce, Indonesia)
野菜炒め
Cod with olives, tomatoes, mushrooms, potatoes and beans
Tuna with beans, cherry tomatoes, olives and potatoes
Pan-cooked fish dish with peppers and mango
Marinated char with beetroot, onion and variations of millet
Matje herrings with apple cream, carrots, gherkins & chives
Salmon in coconut suace with broccoli, beans and pepper
Fish in a herb and chilli marinade wrapped in a banana leaf
Marinated sardines with lime wedges
Fish cakes with a tandoori sauce and limes
Prawns in a spicy tomato sauce with spicy rice
A poke bowl with fish, salad and sesame seeds
Beef with honey and soy marinade, vegetables and noodles
Quinoa and carrot balls with a lime and avocado dip
Roast pork chops with quick stir-fried vegetables being made
Vegetarian korean rice bowl with mushroom, spinach, cucumber, carrot and fried egg
Ffish baked with potatoes and celareiac in cream sauce with dried tomatoes and spiach
High angle view of cellophane noodles with shrimps and vegetables served in bowl on table
Vegetable paella with peas and carrots
Fried squid with lemon wedges and a herb dip
Tuna poached in olive oil with lemon, garlic and olives
Grilled spare ribs in a BBQ marinade with roast potatoes
Ingredients for Seafood Biryani
Grilled fish with tomatoes and lemons in aluminium foil on a grill rack
Salad with marinated salmon
Green Papaya Salad (Som tum Thai) with varies of food on table.
Top view - People eating roast chicken stick and papaya salad. Isan food concept.
Jerk salmon with mashed sweet potatoes
Ribbon pasta with peppers, carrots and mung bean sprouts
Sushi rolls with salmon and seaweed on a black plate
Green chicken curry with broccoli, carrots, limes and rice (Thailand)
White fish ceviche with red onions and diced tomatoes being made
Pan-fried salmon on white wine sauce with vegetables
Poached salmon fillet with carrots, lemon slices and dill
Mahi in a caper and lemon sauce with carrots and onions
Zander on fennel and carrots with orange segments