Fried trout with sage butter and salad
Trout pieces with potato crisps and crispy sage
Sage trout on a barbecue
Ravioli in sage butter with pine nuts
Fried salmon trout on mushy peas
Gnocchi with sage and parmesan in a frying pan (close-up)
Trout fillet in lemon oil with lamb's lettuce and artichokes
Fried Trout with Herbed Cream Sauce
A trout fillet parcel on a charcoal barbecue
Fried wolf fish with sage butter (low carb)
Fried trout with rosemary
Trout a la meuniere
Trout Amandine with Sorrel
Baked trout with lemon and herbs
Trout in sauce with almonds and lavender
Char fillet with pumpkin ravioli, sage butter and onions braised in red wine
Trout Meuniere
Trout saltimbocca with sage and ham
ドイツ料理 マスのムニエル
Prawn ravioli with herb butter
Gnocchi alla salvia (Gnocchi with sage butter and Parmesan)
Trout provencale with tomato ragout, bay leaf and capers
Provencal trout with tomato ragout, capers and herbs
Green asparagus with sage and mozzarella
Poppy seed butter, lemon butter with chili and sage butter
Bacon dumplings with sage butter
Baked trout on a bed of vegetables
Pizzocheri della Valtellina (buckwheat pasta, Italy) with cheese, cabbage, potatoes and sage butter
Burro e salvia (sage butter, Italy)
Baked trout with roasted baby potatoes and green salad
Gnocchi with sage butter and gnocchi with tomato sauce
Trout fried in butter with peas in cream sauce
Baked trouts with mushrooms and sage
Char fillets with sage
Trout fillets with almonds, grapes and sage
Grilled trout with herbs
Gnocchi alla salvia (Gnocchi with Parmesan & sage butter)
Trout meuniere with broccoli
Making sage butter
Trout fillet on beetroot compote
Tortelloni in sage butter
Tagliatelle with sage butter
Trout tatar in a dill vinaigrette
Sage trout with green pea mash
Fried trout with lemon and fried potatoes
Fried trout being drizzled with melted butter
Lamb fillet with sage butter
Gnocchis with pumpkin and sage
Wholewheat noodles in sage butter
Pumpkin ravioli with sage butter
Pumpkin gnocchi with sage butter
Fried liver with sage butter
Ravioli in sage butter (vegan)
Rainbow trout in fish grill with blood orange sage and fennel
Maultaschen (Swabian ravioli) with deep-fried sage
Gnocchi in sage butter with pine nuts
Three dumplings varieties in sage butter
Spinach and ricotta dumplings with sage butter
Lime quark ravioli with sage butter; grissini
Tortellini alla salvia (tortellini with sage butter)
Gnocchi alla salvia (gnocchi with sage butter)
Ravioli with spinach filling, Parmesan & sage (Italy)
Tortellini alla salvia (Tortellini with sage butter)
Quark potato dumplings with sage butter
Strangolapreti (ricotta dumplings with spinach, sage, Parmesan)
Ravioli with sage butter (seen from above)
Fried trout with a pumpkin medley and potatoes
Hands holding a roast trout in a roasting tin
Trout, Miller's wife style in almond butter, parsley potatoes
Trout with sheep's cheese stuffing & lemon slices on plate
Baden style trout with herb mushroom sauce; white wine
Baked trout with artichokes in glass baking dish
Pan Fried Trout with Horseradish and Cabbage; Almond Slices
Fresh gnocchi, butter and sage leaves (ingredients for gnocchi with sage butter)
Suppl・di polenta alla salvia (polenta and mozzarella balls)
Gnudi with sage butter, basil and grated cheese
Spinach dumplings with sage butter and Parmesan cheese
Butternut squash & ricotta ravioli with garlic and sage butter
Pan-fried smoked pork chops with sage butter
How to make wholewheat noodles in sage butter
Spinach and ricotta ravioli with sage butter and walnuts
Spaghetti burro e salvia (spagheti with sage butter, Italy)
Pumpkin gnocchi with sage butter and grated parmesan cheese
Ravioli salvia e carote (Sage & carrot ravioli, Italy)
Ribbon noodles with sage butter and parmesan shavings
Gnocchi alla salvia (Potato dumplings with sage, Italy)
Tortellini with quark and herb filling and sage sauce
Ravioli alla toscana (Ravioli with sage and garlic)
Ravioli burro e salvia (Ravioli with sage butter and Parmesan)
Gnocchi alle ortiche (stinging nettle gnocchi with sage butter)
Maultaschen (Swabian ravioli) with pumpkin and sage butter
Ravioli alla salvia (Ravioli with sage butter, Italy)
Corzetti with pine nuts and sage butter (Italy)
Trout Meuniere with cream sauce and potatoes
Trout on a bed of grilled vegetables with a lemon wedge
マスのムニエル
Fried trouts with lemons and parsley
Farro tabouleh with trout, broccoli and a lemongrass emulsion
Grilled trout
Salmon trout with bok choy and bulgur cakes
Trout in escabeche (spicy marinade)
Roast pork with sage and mirabelle plum chutney
Provencal trout with tomato ragout on plate; cutlery
Trout provencale with tomato ragout in green bowl
メカジキのムニエル
Trout lasagne with a summer salad and seed oil
Trout tartare with chilled cucumber
Trout patties in a frying pan
Herb omelette with fresh cheese and smoked salmon
Pink trout fillets with watercress,fennel and soya
Smoked trout cream and tuna cream with capers
Salmon trout with sage, carrots and potatoes
Char fillets with sage and tomatoes
シタビラメのムニエル
Trote primavera (trout with spring vegetables, Italy)
Making gnocchi with sage butter
Beet Parsley And Smoked Trout Salad
Trout wrapped in bacon in a roasting tin
Fried trout with potatoes and almond sauce
サーモンムニエル
Gnocchi alla salvia (Gnocchi with sage & Parmesan, Italy)
Maroni-Brezen-Brosel mit Kaseomelett und Salbei
ドイツ料理 鱒のムニエル
Swordfish steaks with cherry tomatoes and capers
Asian mango and prawn curry with peppers
Crispy fried salmon trout on tomato risotto
Grilled trout and mackerel
Blinis with trout rillette served outdoors on a wooden table (top view)
Table laid in modern style with Easter dishes (Poland)
Prosciutto-wrapped trout with cured zucchini salad
Trout with grilled zucchini and peppers
Butter trout with herbs and baked vegetables
Barbecued trout with lemons and capers
Smoked trout salad
Pancake rolls filled with smoked fish, fresh cheese, cucumbers and dill
Blinis with pulled salmon and wasabi peas
Smoked trout terrine with fennel and strawberries
Lettuce soup with ginger and brook trout
Salmon tartare and black radish open sandwich, trout roe and pink radish open sandwich
Poached trout with new potatoes, beans, capers and lemon mayonnaise
Filetti di trota al verde (Trout fillet in caper sauce)
Baked trout with herb stuffing
BBQ Roasted Rainbow trout with blood orange sage and fennel
Salmon trout on kale
Miller trout with potato and radish salad
Spicy cod fish cooked in aluminium foil
Mecklenburg fish stew
Two barbecued trout
How to prepare a green salad with smoked trout, potato croutons and horseradish sauce
Sausages wrapped in Parma ham with sage served with a tomato salad and a baked potato
Saltimbocca in a pan
piece of salmon with tagliatelle carrots
Brook trout with forest mushrooms, cream sauce & parsley
Zander saltimbocca
Gnocchi with apricots and sage in a frying pan
Fried potatoes with sage and clementines for Christmas dinner
Risotto with fried trout fillet
Creamy soup with herbs and smoked trout
Fried fish in a pan with olives, capers, onions and lemons
Pan fried plaice with lemons, sage and onions
Salmon trout in salt crust
Steamed trout with saffron threads
Trout with parsley, lemon wedges and salt
Trout with ginger, chili peppers and coriander
Truites au vin blanc (trout in wine; Champagne, France)
ヒラメのムニエル
Roast trout in chili & tamarind stock with coriander
Trout ceviche with shallots, mustard seeds and horseradish
Trout and cardamom ceviche with fennel and lemon
Pan roasted tomatoes with thyme and basil
Spelt fritters topped with beetroot and feta
Tortillas filled with trout and salad, served with a dill and sour cream dip
Pork stir-fry with vegetables and desiccated coconut
Pan-fried trout with clementine, herb & chilli bulgur wheat and dill & clementine creme fraiche
Flash-fried tuna fish with chopped herbs and olive oil
Ravioli con gli spinaci (Ravioli with spinach filling, Italy)
Sausages with bok choy and sage
Trout with capers, garlic and lemons
Pickled trout with crumble and apricots
Crispy trout with tomatoes and cauliflower mash
Trout with tabbouleh and watercress
Chicken legs with sage and fries
Watermelon and Radish Salad with Fresh Sage
Courgette salad with sage and nuts
Wild duck with sage in a frying pan
Barbecue grilled pork with sage and raw ham
Ganze Fische mit Zitrone und Rosmarin auf dem Grill
Veal slices with sage and lemon sauce