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Asian noodle salad with peanuts (vegan)

Thai konjac noodle salad with roast beef and peanuts

Glass noodle salad with shrimps

Rice noodle salad with ginger, chillis and peanuts

Spaghetti with pesto surrounded by holiday photos (Italy)

Pad Thai with vegetables, peanuts and lemon

Spiralised vegetables with tofu and spicy peanut sauce

Oriental vegetable spiral salad with tofu and peanuts

Spicy white cabbage with tomatoes and peanuts

A pasta salad with peas, burrata and pine nuts

A nest of soba noodles with tofu and asparagus (Japan)

Rice noodle salad with mangetouts and tomatoes

Asian noodles with peanuts and coriander leaves

Summer pasta salad for a picnic

Farfalle salad with mini mozzarella and cherry tomatoes

Lupine and peanut curry with fresh peaches

Asian vegetarian rice paper rolls with peanut sauce

Soba noodles with vegetables and peanuts

Soba noodle salad with soya beans (Asia)

Vegan peanut ice cream

Asian Noodle Salad with Mixed Greens, Cashews and Mandarin Oranges

Soba noodles with red cabbage, edamame and peanuts

Spaghetti mit Linsenragout serviert mit Kohlsalat (vegan)

Thai coconut curry on a bed of vegetable noodles with peanuts

Noodle salad with chicken (Thailand)

Rice noodles with prawns, vegetables and peanuts

Rice noodle salad with ginger, chillis and peanuts being made

Pasta salad with basil pesto and tomatoes

Soya bean pasta nad surimi salad with herbs

Glass noodle salad with mango and peanuts (Asia)

Fusilli with spinach, olives, feta and pine nuts

Gemelli with fennel, dried tomatoes and pine nuts

Pasta salad with cherry tomatoes and spinach

Edamame-Hummus mit Pistazien

Fruit tea and vegan chocolate biscuits with a peanut nougat filling

Thai noodle salad with peanuts and lemongrass

Vegan miso soup with sesame seeds (Japan)

Pasta salad with chopped walnuts and spring onions

Pasta salad with chopped walnuts and spring onions

Soba noodles with vegetables and peanuts (Asia)

Creamy Thai Peanut Noodle Soup (vegan)

Oriental pasta salad with chicken, mango and chilli

Gnocchi with pesto and pine nuts

Vegetable noodle salad with coriander (Asia)

Vegetarian noodle soup with peanuts

Cucumber vegetable spaghetti with a spinach and peanut sauce

Persian pistachio and orange soup (Arabia)

Persian pistachio and orange soup (Arabia)

mix nuts on a plate

Oriental noodle salad with smoked salad

Tofu with sprouts, peanuts and Thai basil (Superfood)

Courgette quiche with peanuts

A pasta salad with dandelions, tomatoes and olives

Glass noodle salad with soya sprouts and vegetables

Asian rice noodle and courgette salad with yellow beans

Spicy soba noodle salad

Mushroom, rocket and goat's cheese Rigatoni salad

Noodle salad with beef (Vietnam)

Noodle salad with shrimps and chilli (Asia)

Crunchy pickled salmon rolls with a peanut dip (Asia)

Vegan cake with peanut butter

Vegan cake with peanut butter

Chickpeas pasta with parmesan

Orzo Asian Rotisserie Chicken Salad with Chopsticks on Plate

Noodle salad with prawns, vegetables and limes (Asia)

Sweet and sour Asian vegetables with coriander and peanuts

peanuts

Chunks of cucumber filled with peanuts and chilli

Pasta with peas and kohlrabi

Turnip noodles with creamy lentils

Tomato and broccoli spaghetti with chickpeas

Tagliatelle with a lentil ragout

Raw carrot spaghetti with sauerkraut and peanuts

Red cabbage and kohlrabi salad with pomegranate seeds

Orzo Asian Rotisserie Chicken Salad with Chopsticks

Noodle & carrot salad with peanuts, coriander and a honey & soy dressing

A tofu salad with papaya, cabbage, onions and peanuts

Noodles with beans, peppers, plums and cashew nuts in a soy dressing

Noodles with beans, peppers, plums and cashew nuts with a soya dressing

Chinese noodles with mushrooms and broccoli (vegan)

Black risotto with butternut squash and cashew nuts

peanuts on a wooden table

Lupine and peanut curry with fresh peaches

Wholemeal spaghetti with beluga lentils and fried oyster mushrooms

Rice noodle salad with duck and peanuts (Asia)

Curried noodles with bok choy and fried tofu

Peanut butter ice cream in a bowl

Marinated pumpkins spirals with ricotta and pumpkin seeds

Penne with Asian-style vegetables

A vegetarian Buddha bowl (China)

Pad Thai with vegetables (Thailand)

Vegan Chickpea Nutella

Mixed vegetable salad with a parmesan dressing and pine nuts

Vegan soy bolognese sauce

How to make a noodle salad with chicken, pine nuts and basil in pesto

Ingredients for tomato and pearl barley risotto with peanut tofu and spinach

Rice noodle salad with vegetables (Asia)

Spiral pasta with salami, walnuts and basil

Glass noodle salad

Beef salad with peanuts (Thailand)

Pasta salad with green beans and goat's cheese

Classic pasta salad with pork sausage and peas

Soba noodle salad with shrimps, cucumber and sesame

Tagliatelle mit hausgemachtem Pesto und Pistazien

Glass noodle salad with vegetables and cashews

'Eurasia' tortellini salad with mango and mayo

Vegan tortellini with herb sauce

braised peanuts

Roasted eggplant with quinoa salad and pine nuts vegan dish

Glass noodle salad with vegetables and herbs

Chilled Sesame Noodles with crumbled roasted peanuts and a mix of basil, cilantro, and parsley

Wholemeal crackers with a vegan beetroot and cashew nut spread

Kelp noodles with carrots, Edamame beans and cress

Orecchiette pasta with aubergines and mushrooms (one pot dish)

Pasta with swiss chard, mushrooms and tofu

Shell pasta with mushrooms and a creamy sauce

Soba noodle salad with broad beans

Asian noodle and vegetable salad on spoons

Rice noodle salad with vegetables (Thailand)

Tagliatelle with marinated salmon, pine nuts and Pecorino

Spicy green beans with peanuts

Rice noodle salad with peach

Cellophane noodle salad with prawns and prawn crackers

Fried Asian noodles and cucumber salad

Oriental noodle salad with tuna fish

How to prepare chunks of cucumber filled with peanuts and chilli

Penne mit Spinat in Ziegenfrischkasesauce und karamellisierten Erdnussen

Oriental fried bulgur with broccoli and peanuts

Kohlrabi salad with persimmon and hazelnuts

Asian noodle soup with tofu and vegetables

Pasta with celeriac leaf pesto, peas and grated almonds (vegan)

Pasta with celeriac leaf pesto, peas and grated almonds (vegan)

Glass noodle salad with minced meat and prawns

Warm beef and rice noodle salad with red and green pepper (Asia)

Spaghetti mit Pfifferlingen und schwarzem Truffel auf Butternusskurbispuree

Spaghetti with wild garlic and almond pesto

Quinoa salad with broccoli and peanuts

Thai cucumber salad with peanuts

Rice noodle salad with peach (seen from above)

Tagliatelle with lentils and blue cheese

Gnocchi with peas

Gnocchi with pesto and pine nuts

Rice salad with mango and peanuts (Thailand)

Udon noodle and greens salad

A vegan almond cheese roll cut into slices with a sesame seed crust and crackers

Selection of lunch jars with a different selection of fillings in each

Spicy rice noodle salad with tofu

Peanut butter energy balls on a cooling rack

Salad with lentil noodles, artichokes and olives

Noodle salad with surimi, cucumber, peas and coriander

Noodles with vegetables and Quorn

Garganelli with puntarelle chicory and peppers

Oriental vegetable noodles (China)

Soba noodles with May turnips, red onion and egg

Roasted pasta salad with cabbage and tamari nuts

Farfalle alla sicillana with colourful vegetables and ricotta

Pasta caponata with aubergines and tomatoes

Vegetarian pasta salad with broccoli and basil

Gebratener gruner Spargel mit Chilisauce, Erdnussen und Koriander auf Reis

Marinated, grilled tofu sausages with a pasta salad

Summer rolls with vegetable filling and plum dip (Asia)

Chicory salad with olives and caramelised almonds

Endive salad with toasted onions and walnuts

Wild mushroom soup with pasta

Rice noodle salad with meatballs

Vegan ragout fin with soy 'meat', mushrooms and walnuts in white bread bowls

Cereal risotto with mushrooms and almonds

Spaghetti with roasted cauliflower and black olives

Lettuce wraps with vegetables, soy sauce and peanuts (Asia)

Odorous pork tenderloin with Chinese egg noodles

Noodles with veggies and peanut sauce

Glass noodles with vegetables and peanut sauce

Sharp coleslaw with a peanut dressing

Vegan semolina cakes (Revani, Turkey)

Glass noodle salad with vegetables (Korea)

Vietnamese lemongrass beef and noodle salad

Soya noodles with Asian vegetables, peanuts and coriander

Oriental glass noodle salad with chicken, mango and cashew nuts

Pasta salad with chicken, sausage, peas and pine nuts

Japanese ramen soup with colourful vegetables and quail eggs

Vegan macaroni with cheese

Homemade spinach dumplings with raisins and peanuts

Miso soup with vegetables spirals, mushrooms and tofu (Asia)

Pasta salad with pointed cabbage, tomatoes, smoked tofu, and radishes (vegan)

Noodles with prawns and peas

Pasta salad with lentils, pesto and beans

Warm Penne with Prosciutto and broad beans

Vietnamese choy sum and noodle salad

Ingredients for Asian and Tex-Mex cuisine

Chickpea pancakes with vineyard peach salsa

Cold brewed coffee with cashew nuts and vanilla

Fettuccini with pesto, blueberries, feta and peanuts

Thai noodle salad with beef and sesame seeds

Spaghetti salad with vegetables and rocket

Pasta with vegan bolognese (seen from above)

Gnocchi with soya strips in a creamy Zurich-style sauce with peas (vegan)

Vegan pistachio and rocket pesto

Vegan pistachio and rocket pesto

A stuffed hazelnut wreath (vegan)

Pear and hazelnut tart (vegan)