Slow-cooked beef and white beans with cauliflower mash
Porcini mushroom bouillon with spinach and white beans
Cauliflower, chickpea and coconut curry
Grilled steak with smoky cauliflower and white bean mash
Indian lamb cutlets with lentil, kale and cauliflower salad
Breaded pork with kale, lemons and cannellini
Roast beef with cauliflower and horseradish mash
Cauliflower curry with peas and carrots
Spicy millet pilau with roasted cauliflower and paneer cheese
大手亡豆
大福豆
Vegetable curry with cauliflower, butternut squash, spinach and coriander served with poppadoms and rice
Steamed vegetables with beef strips
Traditional beans and greens
Roast lamb with spinach stuffing, cauliflower and peas
Minestrone in a white bowl
Sumac pistachio lamb with tahini mash
Cauliflower bliss balls
Various legumes and barley
Beef stew with spinach
Cauliflower rice with baked chilli chickpeas and mushrooms
Peas, beans and broccoli on yoghurt
Gratin Dauphinois and fried duck breast
Chickpea curry with spinach and rice
Roasted lamb with a linseed crust, baked potatoes and cauliflower puree
Cannellini beans in a bowl
White cannellini beans on a scoop
Spanish chicken with beans
White cabbage salad with cannellini beans
Quinoa and vegetable fritters
Stuffed veal shoulder with spinach and cheese
Green cabbage with cooked sausage and quail chops (is this right?)
ハンバーグ
Spiced beef salad
Colorful minestrone soup with green beans
Sticky pork skewers with wombok slaw
Beef roulade with potato orzo pasta and red cabbage
Cauliflower-couscous with spinach and chicken
A ladle with vine tomatoes, spring onions, savoy cabbage, cauliflower, chanterelles, beans and spices
Orecchiette pasta with cauliflower, anchovies and tomatoes
Spinach salad with Serrano ham and fresh broad beans
Roasted leg of lamb with various side dishes
Easter lamb roast with vegetable
Cauliflower salad with walnuts and a garlic dressing
White vegetable ragout
Spinach and lentil stew with oriental spices
Wollwurst Krustchen with spinach, veal jus and black truffles
Beef Stew
Vegan bowl with cruciferous rice, smashed black beans and baby tomatoes
Cauliflower curry with peas and spinach
Kale and bean soup
Chilli con carne and fresh whole chillies
Mixed veal salad
Cauliflower steak with spinach
Lamb and freekeh salad
Cooked broccoli with mayonnaise
Lettuce with cauliflower, carrots and green beans
Kale and Brussels sprout salad
Assorted beans on graph
White bean soup with smoked duck breast and parsley
Cauliflower pizza with cherry tomatoes, mushrooms and bocconcini (Low Carb)
Kale, cauliflower and pototoe soup garnished with sesame seed
Cabbage roulade with tomato sauce
Mushroom and barley pilaf
Chili con carne
Veal liver with green beans and mushrooms
Lamb chops glazed with coffee and served with brussels sprouts and potato salad
Bavette de flanchet with fried potatoes and spinach salad
Ssticky rosemary and currant glazed lamb
野菜いろいろ
Beef stir fry with carrot and spring onion served with rice (China)
Baked cauliflower with bacon and a parmesan crust
Coq au Riesling (chicken braised in Riesling wine, France)
Lamb ribs spiced up with corn and red onion slaw
Spinach hummus in a bowl
Chickpeas with spinach
Lentil salad with baby spinach
Spinach salad with lentils, goat's cream cheese and bacon
Courgette and pea salad
Warm Chinese cabbage salad with oyster mushrooms and button mushrooms
Marinated cauliflower salad with beans and onions
Ingredients for vegetable soup (tomatoes, basil, beans, cabbage and carrots)
A plate of beef and vegetable stew topped with mashed potato
A beef meatball on a bed of mashed potatoes
Broccoli, cauliflower and cabbage
Cauliflower gratin
A spinach and herb wrap with lamb, pistachios and feta cheese
Marinated beef with onion and pak choi on rice
Vegetable still life
Bean salad made from flat green beans with mushrooms and parsley
Coconut and cauliflower soup with prawns and herbs
Glazed chipolatas with green vegetables
Chow mein with beef and vegetables
Sea bass in a banana leaf with cauliflower and coconut puree
Roasted Cauliflower Salad on a Serving Platter
Creamy spinach with a fried egg and new potatoes
Cooked cauliflower with roast beef and herb sauce
Asian chicken wings with noodles
Raw vegetables in bowl with bowl of boiled vegetables
Slow-cooked barley, ginger and miso soup with edamame
Baked oysters
A grilled steak on a bed of vegetables served with herb potatoes
Crispy beef and cabbage rolls
Beef in filo pastry with sweet and sour cabbage
Fillet of beef in puff pastry
Mini cauliflower pizzas with tomato sauce and parsley
Clear oxtail soup with beans for a winter picnic (South Africa)
Spiced salmon with chickpea, broccoli and rocket salad with yoghurt dressing
Kale falafel on a Mediterranean salad
Bulgarian rice meat
Fagiolini verdi con mousse di pomodoro fresco (green beans on tomato mousse, Italy)
A plate of vegetables with Romanesco, broccoli, peas, spring onions, carrots, Brussels sprouts, mushrooms and mange tout
Various vegetables on spoons and forks
Fresh baby spinach in a plastic bowl in front of a white background (seen from above)
Chilli with minced meat, jalapeno peppers, kidney beans and unsweetened cocoa
Various deep frozen vegetables, close up
Roast Leg of Lamb on White Beans
Grilled vegetables
Hirschsteaks mit Kartoffel-Turmchen, Bohnengemuse und Birnenschnitze
Fashion food: cholent with beef, potatoes, carrots, beans and leek
Braised roasted veal with onions
Minestrone with Parmesan
Polenta taragna con ceci (mixed polenta with chickpeas, Italy)
Vegetarian cauliflower pizza with tomatoes
Grilled chicken salad with spinach and tomatoes
Crustacean flan with a quail's egg and spinach
Gratinated pork fillet with mashed potatoes
A pink cauliflower floret
A Buddha bowl with bulgur, chickpeas and cranberries
Assorted vegetables
Buckwheat tabouli with dukkah lamb
The word 'Eat' made from berries, vegetables, legumes and peanuts
Cauliflower and millet mash
Composition with food products on a white background
A cauliflower on a white surface
Rack of lamb on a bean and tomato medley
Sausage with White Beans, Tomato and Sage
Ingredients for a dish with pasta and asparagus
Thinly sliced beef served with vegetable salad with kale, cauliflower, and chickpeas
Stirfry ingredients separated into layers
Lamb fillet with sugar snap peas and potato gratin
Fried chicken bits and raw vegetables
A burrito filled with beans, beef, guacamole, lettuce and tomato rice
Roast chicken with vegetables
Braised veal roulade with peas, ricotta and green beans
Children's minestrone with meatballs and vegetables
Pizza with green asparagus and ham
A colourful salad with lamb fillet strips
豚汁
Vegetable salad of cauliflower, mushrooms & green asparagus
餃子のタネ
Grunes Stilleben mit Brokkoli, Avocado, Zuckererbsen, Mangold, Zucchini, Gurke, Babyspinat und grunen Chilischoten
野菜
Cabbage curry with carrots and cinnamon
Variations of strawberry and asparagus salad with rocket and green beans
Afgahan food: okra, cauliflower and spinach
Low-fat chilli with vegetables and rice on a plate in front of a white background (seen from above)
Chilli con carne and guacamole (Mexico)
Cajun-spiced pork with black bean rice salad
Rolled ham wrapped in pastry with a cabbage salad
Fried chicken with broccoli and cauliflower
Grilled fish with mushrooms and tarragon butter
Meatballs with mashed potatoes and sauerkraut
Cutting a purple cauliflower
A green cauliflower
A purple cauliflower
Sausage, Eggplant and white beans
A still life with fresh fruits and mangetout
すき焼き
Stuffed duck breast braised in red wine
Italian style beef fillets with steamed vegetables
Raw cauliflower salad with cucumber
Beef with honey and soy marinade, vegetables and noodles
Rich Italian Lamb shanks with Cannellini beans
Red cabbage parcels filled with millet
Lamb fillet in a herb strudel coating on a bed of vegetables
Roasted chicken over string beans, artichokes and peas