写真素材の検索結果

Plate of salad

A summer vegetable salad with a bean dressing

Plate of salad

Ratatouille on a green plate

Rabbit roll with salad

Green Leaf Salad with nectarines

Fried portobello mushrooms on a black plate

A fresh mixed leaf salad

Gemischter Salat mit Geflugel

Vegetarian burger

A colourful salad plate from a country garden

Coriander pesto

Vegan sausages on a wooden board

Vegetarian peppers with a lentil filling

Peppers stuffed with bryndza

Mushroom and pumpkin crostini

Basil spaghetti

Potato bread made with red cracking boletes

Oven-baked cannelloni with pigeon

Serving salad with chicken and eggs

A mushroom omelette made with ochre brittlegill mushrooms

Green leaf salad

Potato salad soup with mushroom espuma

Mushroom risoni

Vegan cabbage wraps filled with minced beans

Aubergine roll ups

Fast vegetable snack

Salmon with tahini sauce and Israeli salad

Goose breast with chanterelle mushrooms and roast potatoes

Chicken roulades with nettle stinging nettle filling

Egg salad sandwiches

Sunny cream of herb soup

Tagliatelle with pesto verde

Farfalle with vegetables and mushrooms

Goat's cheese quiche made with dotted stem boletes

Fennel and pepper vegetables

Pasta with zucchini pesto and feta

Rocket on a plate

Gefullter Pilz mit Broselkruste (Nahaufnahme)

Puntarelle-Salat

A bowl of red cabbage salad

A bowl of red cabbage salad

Salad with marinated eggs

Mixed leaf salad

Fresh rucola salad

Baked pumpkin with sausage

Radicchio (close-up)

Close up of lobster tail

A whole cooked lobster on white paper

Fish nuggets with sweet potato fries

Cooked mussels in a cast-iron pan

Vegan turnip curry with rice

Baked carp with potato salad

Roma salad with fried onions

Asparagus quiche with ricotta

Nicoise salad with tuna

Pork steak with fresh lettuce salad

Meatballs with vegetables

Fried courgette with potato croquettes

Spaghetti with shellfish

Prawn curry with rice

Risotto with ragout served in a glass

Crab legs with butter and lemons

Stuffed cabbage leaves

Bread rolls with crab meat salad

Turkey leg cutlet in pepper crust on pointed cabbage and carrot salad

Puffball salad with wild herbs

Fried salmon fillet on a mixed leaf salad

Red pine mushroom salad with pimpernel

Cole Slaw with red cabbage and white cabbage

Cole Slaw with red cabbage and white cabbage

Colorful raw vegetable salad with rocket

A gherkin with a fork on a plate

Ratatouille on a green plate

Heilbutt im Backteig mit Salatbeilage

Blackened Mahi (Goldmakrele) mit Salsa

Rosenbrotchen auf Holzuntergrund

Braided pesto bread

A crab on a wooden surface

Essiggurken auf Teller vor Gurkenglas

Pesto

Wild herb salad with tomatoes and radishes

Mushrooms in garlic butter

Indian bhaji with papaya salad

Gemischter Blattsalat mit Papaya und Croutons

Dumplings with mixed mushrooms (seen from above)

Gratinated squid

Blusher mushrooms with herbs

Flat bread (lavash) roll cake with cheese and herbs

Gemischter Blattsalat mit Papaya und Croutons

Soup prepared from baked cauliflower

Egg salad with vegetables

Turkey breast with papaya salad and peanuts

Gemischter Blattsalat mit Papaya und Croutons

Waldorf salad with grapes and nuts

Fried halloumi cheese with vegetable salad

Lamb loin back joint with a sesame seed crust

Roasted Whole Cherry Tomatoes

Beer Cake

Vegeterian tofu stew

Summer salad with shrimp

Colourful vegetable salad with a honey and mustard dressing

Cucumber salad with lion's mane mushrooms and sesame seeds

Courgette rolls with a mixed leaf salad

Headcheese salad

Salad with sliced radish

Pulled pork on a platter with cole slaw and bbq sauce

Mixed salad with chicken breast

Rocket lettuce and goat's cheese salad

Cabbage salad with pork meat

Salad with cherries and goats cheese

Salad bowl with salmon and avocado

Caesar salad with hard-boiled eggs

Aubergine omelette

Meatballs on a bed of lettuce

Duck confit with cucumber radish and orange slaw

Lobster on platter

A whole cooked lobster on ice

Spaetzle and cheese bake

Filo pastry pie with wild mushrooms, sausage and cheddar

Roasted white asparagus

Roasted aubergine

Roasted pike in wine and sweet potato puree

Colorful salad with egg

Stuffed artichokes served with white bread

Cheese burger with salad and sweetcorn relish

Red cole slaw

Bruschetta toasted sliced sourdough bread with cheese and figs drizzled with honey on a white wooden serving board on a wooden table

Lukewarm leaf salad with breaded porcini mushrooms

Caesar salad (close-up)

Leek with a creamy onion sauce

Hot lamb with pomegranate seeds

Wurstchen im Teigmantel

Toast und Milch

Wasabi-Wraps

Panierte Fischfilets

Caramelised Munster with orange sauce

Bread pudding with berries

Roasted skate wing with risoni and vegetables

Classic goulash

Winter salad bowl with marinated red cabbage

Lamb stalls with farmer's salad

Spaghetti with king prawns

Stuffed aubergine rolls

Roasted leg of lamb

Perfect Caesar salad

Tofu and Enoki Mushroom Salad

Mixed salad with mushrooms and sprouts

Caesar salad with low-carb croutons

Mozzarella and mint borek with salad

Wild herb salad with baked pumpkin

Fall salad with pears, mixed greens and caramelized pecan

Gebratene Kochbananen

Spring salad with beans and baked goat's cheese

A mixed leaf salad with flowers and a pomegranate dressing

Fried egg on a white plate

Baked stuffed kohlrabi

Black lentil with curcuma and poched egg

Black lentil with curcuma and poched egg

Lentil pie with dried plums

Dumplings with mushrooms

Tarte Tatin with mushrooms

Spaetzle with mushroom sauce

Celeriac schnitty with gravy

Crunchy Pumpkin Balls

Turmeric (curcuma) noodles

Baked falafel with sun-dried tomatoes

Spaghetti with lovage pesto on an outdoor table

Sweet potato slices made in a Beefer with a dukkah coating

Sweet mango sauce with ingredients

Beef burger with salad Coleslaw

Beef burger with salad Coleslaw

Crispy roast pork seen from above

Turkey stomachs in dill sauce

A grilled bream

Crab claws and prawns with a dip

Meatballs

Roasted saddle of venison with wild asparagus

Roasted tomatoes and potatoes

Roasted tomatoes and potatoes

Tomato gratin

Knusperli (crispy baked fish fillets)

Fried green asparagus with aceto-balsamico cream

Roast venison with bread dumplings

Grilled shrimp over sauteed cannellini beans

Millet with veggies and poached egg

Spaghetti with gorgonzola and pears

Fried scallops with sesame seeds

Loin of lamb with herb crust

Eggplant rolls with chicken filling

Eggplant rolls with chicken filling

Catfish in a copper pan

Zander with vegetables

Slow-cooked lamb ragu with pappardelle

Crispy roast pork with gravy

Braised shoulder of venison with caramelised pears

Chicken skewers

Stuffed veal breast

Venison ragout with Swabian egg noodles

Stuffed rolled pork roast