A jar of pesto next to garlic
Chimichurri in a jar
Crispy pulled pork with garlic and fennel
Roast pork shoulder with garlic
Aioli-Sauce (Knoblauchmayonnaise, Spanien)
Pesto
Coriander pesto
Baked garlic in aluminium foil
Garlic pesto kubaneh Yemenite bread
Baked cheese with garlic
Monkfish sauce with a lard and garlic pesto and rosemary
Pasta with pesto, grean peas and baked turkey
Reissalat mit Pesto und Gemuse
Fresh wild garlic pesto
Stuffed artichokes served with white bread
Pickled Lactarius piperatus mushrooms with onion, pepper and garlic
Wild garlic pesto in a flip-top jar
Ramsons (wild garlic) pesto in jar
Momo (Gedampfte Teigtaschchen, Nepal)
Poached salmon with vegetables
Gebratene Kochbananen
Panierter Kohler mit Gemusebeilage
Roasted pork knuckle with black beer
Garlic-roasted chicken
Chicken with parmesan cheese and garlic
Leek with a creamy onion sauce
Aubergine roll ups
Roast aubergine with cream
Roast pork
Pork roast with sausage filling and onions
Spaghetti alio e olio
South Indian style vegan garlic curry with coconut paste
Miso cream and garlic and turmeric paste
Home made cherry tomato passata with garlic, herbs and sea salt
Spicy peanut and ponzu butterflied chicken
Baked penne with artichoke garlics auce
Wahoo-Filet auf Gemusebett mit Beurre Blanc
Pork roulade filled with apples and leek
Cheese Spatzle (soft egg noodles from Swabia) with onions
Green asparagus with roasted onions
Roasted pumkin with basil pesto and red onion
A pizza topped with peppers, garlic and rosemary
Garlic and herb party bread
Roast garlic and oranges
Buttermilk dressing (low GL)
Pumpkin broccoli rolls with cheese
Pork roll with herb pesto
Aceto lentil wraps with dill cream
Pickled gherkins in glasses
Wasabi-Wraps
Vegetarian gravy
Toast with garlic cheese mushrooms green pesto and parsley
Pork roll with cabbage filling
Lachs im Gewurzmantel mit Gemusebeilage
Lammkeule in Scheiben mit Gemuse zu Ostern
Gekochte Maiskolben
Salad with marinated eggs
Tuna with red and green peppers
Puffball salad with wild herbs
Red pine mushroom salad with pimpernel
Roasted carrots in a herb sauce
Stuffed artichokes
Fried redfish with pak choi and peppers
Ravioli mit Wurstfullung und Broccolini
Tigmo Brot aus Tibet
Momos (Tibet pastry dumplings)
Stuffed mini pumpkins
Stuffed Baked Baby Aubergines
Salmon with vegetables
Roasted white asparagus
Pointed cabbage wedges with garlic breadcrumbs
A summer vegetable salad with a bean dressing
Sausages being made: shallots and garlic being boiled in stock
Spaghetti with herb pesto
Bread with garlic and mozzarella
Tuna paste with celery
Knoblauch (Allium sativum)
Frischer Knoblauch mit violetter Schale
Knoblauch, Thymian und Meersalz
Zucchini spaghetti with parsley pesto
Essiggurken auf Teller vor Gurkenglas
Homemade dry tomato and herbs buns
Red onion quiche with tarragon
Chicken roll with striped bacon
Chopped kidney in onion-like skimmed cream
Lamb with pesto and summer vegetables
Vegetable sticks with a pesto dip
Cod with braised cucumber on dill sauce
Zoodles with pecorino pangrattata
Tagliatelle with spring onions
Roma salad with fried onions
Quick fish on a tomato and spring onion medley
Roasted garlic and cauliflower soup
Zutaten fur selbstgemachtes Suppenkonzentrat
Tilapiafilet mit Knoblauch und Zitronenscheiben
Roast lemon chicken
Pigeon with variations of celery and black garlic
Spaghetti aglio e olio
Roasted stuffed red peppers
Garlic roast lamb
Chicken drumsticks with garlic
Lamb chops with herbs and a yogurt mint dip
Ingredients for curry paste (Thailand)
Broccoli and cod stew with a herb and garlic dip
Asian shrimp with garlic and bean sprouts
Sweet potato fries with a quark dip
baked turkey, green peas and basilc peso in jar
Salmon trout with horseradish espuma
Spaghetti with Pumpkin Sauce
Courgette noodles with pesto
Tomatensauce im Glas und frische Kirschtomaten
Stuffed tomatoes with pearl barley and parsely pesto
Tomataise in Flaschen (eifreie Tomaten-Mayonnaise)
Homemade sausage patties with red onions
Smoked fish with sour cream on a serving platter with a fish carcass in front of it
Vegane Cashewbutter
Ein Schalchen Senf vor weissem Hintergrund (Aufsicht)
Lachsrollbraten mit Cocktailsauce
Testaroli with almond tomato and garlic pesto
Chilli and garlic chicken with ginger noodles
Spaghetti with garlic and chilli
Prawns in a pan with garlic, herbs and spices
Traditional Italian pasta with olive oil, garlic and fresh chily
Roasted lamb shanks with peas, mint and lime
Italian tagliatelle aglio olio
Quick garlic and chilli prawn zoodles
Cantonese-style bass cooked in a spiced coriander broth
Octopus sous vide with ginger, garlic and bay leaves
Aubergine Mushroom savoury umami dish with garlic and sesame seeds and tahini dressing
Pickled beetroot
Pappardelle with garden gremolata
Bread patties with wild garlic
Gemischter Salat mit Geflugel
Pumpkin soup in a hollow pumpkin
Couscous with scrambled eggs and vegetables for breakfast
Mushrooms in garlic butter
Fried fish with a caper sauce
Homemade bread with asparagus
Ungekochte Piroggen mit Kurkumafullung auf Holzbrett
Beer-battered red pine mushrooms
Red prawns with chimichurri
Penne carbonara
Horseradish sauce with smoked meat
Spaetzle with mushroom sauce
Pork leg filled with mushhooms and mushroom sauce
Pork rolls with apple and horseradish
Dumplings with mushrooms
Panierte Jakobsmuscheln mit Dip
Baked breaded salmon with tartar sauce
Pork shoulder with pepper sauce
Blusher mushrooms with herbs
Stuffed, gratinated birch boletes
Colourful roasted carrots with salt flakes
Roasted taragon garlic chicken
Salmon with broccoli in garlic butter
Cream of garlic soup with a pork belly skewer
Stuffed peppers with two fillings
Zucchini packets with meat stuffing
Peppers stuffed with vegetables and beans
Toast mit Spiegelei und Avocado
Cabbage rolls in a pan
Pork fillet wrapped in pastry with vegetable spirals
Salmon picatta with vegetables
Lamb and vegetable tajine
Lamb stew with black beer
Asparagus quiche with ricotta
Stuffed red peppers
Pork bits with mushrooms
Roasted pork with vegetables
Breaded hake with potatoes and chives
Goulash with sausage and potatoes
Winter salad with anchovies and salsify vinaigrette
Curry dressing (low GL)
Tagliatelle with salmon and leek
Oktopus mit Gemuse
Sauce made with garlic, Carolina Reaper chilli, parsley and dried tomatoes
Marinated shallots with tarragon
Autumnal onion soup
Clams in a white wine sauce
Meatballs in sourcream sauce with vegetables
White asparagus with egg and saffron Hollandaise
Chilli prawns
Schichtdessert im Glas
Tomahawk-Kotelett mit Grillgemuse
Kurzgebratene Jakobsmuscheln mit Sesam
Fishfinger-Sandwich
Venison with mustard quince and salsify
Pork ribs with apple sauce
Pickled pumpkin cubes
Stillleben mit Thymian, Knoblauch und Schere
Belegtes Brot mit Frischkase und Tomaten
Semolina dumplings sprinkled with bread crumbs
Gefullte Auberginen mit Tomaten
A mini stuffed pepper