写真素材の検索結果

Roasted Little gem with thyme on bakingpaper

Gebratene Kurbisspalten mit Salbei und Thymian

Roasted hasselback sweet potatoes with hempseed pesto

Pfirsichkuchen auf Backpapier und Trockenblumen auf grauem Untergrund

Various dishes (salad, fritters, gnocchi)

Heidelbeerkuchen, in Stucke geschnitten

Minced meat and cheese roulade wrapped in bacon

Sweet yeast dough tray bake with blueberries and crumble topping

Charred capsicum, anchovy and thyme salad

Aubergines with Hummus and Thyme Goat’s Cheese

Ingredients for ratatouille with thyme and bay leaves in a saucepan

Pumpkin

Baked asparagus

Vegan unleavened bread with a duo of courgettes, onion rings and rosemary

Gratinated oven-roasted vegetables with mozzarella

Vietnamese meatball lettuce wraps

Grilled baby cos and pancetta salad

Chermoula fish parcels

Beetroot soup with cream and thyme

Roasted beetroot and lemon thyme soup

Foil-baked lamb shanks with warm eggplant salad

Zucchini stuffed with cheese and herbs

Gegrillte Paprika auf Backpapier

Caesar salad

Gratinated zucchini with egg barley (tarhonya) and goat cheese

Gebratener Rosenkohl mit Knoblauch und Rosmarin

Gnocchi with wild tomatoes

Carmelised carrots

Vegetable strudel on baking paper

Sea bream with garlic and rosemary cooked in parchment paper

Marinated onions with croutons and basil

Roma salad with fried onions

Angello peppers stuffed with goat cheese

Parsnip tart with bacon

Blueberry tarte

Cherry strudel

Cherry yeast cake with cinnamon sugar

Various crostini on baking paper

Low-calorie risotto with braised tomatoes, thyme and Parmesan shavings

Roasted vegetables

Apple turnovers with thyme

Blattsalat mit Rohschinken, Nektarine, Parmesan und Rostbrot

Strawberry and black pepper barbecue chicken with strawberry salsa

Nectarine and mozzarella salad with Parma ham rolls

Vegetable quiche with feta cheese

Vegan stir-fry vegetables

Gegrillte Zwiebelscheiben

Courgette fritters with a dip and herbs in an iron pan

Peppers marinated in honey with cheese filling

Focaccia with olives and cherry tomatoes

Grilled red pointed peppers filled with feta cheese and rosemary

Grilled red pointed peppers filled with feta cheese and rosemary on a barbecue

Gegrillte Auberginen mit Gurkensalat

cucumber and melon salad

Oven roasted basil tofu slices with a herb and nut crust, with cucumber salad

Stuffed tomatoes with pearl barley and parsely pesto

Gelber Blumenkohl mit Mandelblattchen und Thymian

Bass with thyme, cherry tomatoes and lemon on parchment paper

Melanzane carozza (stufffed eggplant fritters)

Garlic and herb bread 'sun'

Squashed purple potatoes with cheese, sour cream and pesto

Kaisergranat mit Tagliatelle und Gemuse

Pork steak from the oven

Filo pastry tomato quiche with thyme and black salt

Vegetarian tomato tart with mozzarella and chives

Courgette pizza with fresh oregano

Baked beefsteak tomatoes with strawberry spinach and goat's cheese

Roasted eggplant tart with chilli and basil

Sticky maple lamb sausages with potato and minted pea salad

Ceasar salad with chicken

Chicken liver with yogurt dressing with lettuce

Herb and Lemon Grill-Steamed Salmon with grilled veggies and greens salad

Lettuce with gazpacho dressing

Glazed roast vegetables

Klassischer Casarsalat

Perfect Caesar salad

Ice cream parfait, blackberries and pistachios on baking paper

Salmon steak with pea puree

Chanterelle salad with herby cottage cheese, potatoes and chared romaine lettuce

Grilled aubergines with herb tofu, dandelions and feta cheese

Sticky chicken sausages with apple slaw

Mange tout and couscous salad with lemongrass foam

Wild herb salad with goat's cheese and blueberries (low carb)

Salad with shiso, avocado, cucumber and buckwheat (vegan, low carb)

Radish salad with apple, cress and lemon vinaigrette

Ganzer gebratener Blumenkohlkopf mit Thymian

Salmon with dried tomatoes and potato salad

White cabbage with tomato, parmesan and thyme

Vegan wholemeal pizza with tomatoes and rocket salad

Caribbean salmon fillets in a tortilla coating on cos lettuce

Corn salad with bacon and croutons

Ofentomaten mit Oregano, Salz und Olivenol

Roast pork with apricot and herb filling and dill and avocado cream

Roasted baby aubergine with Aleppo pepper and yoghurt dressing

Grilled pork fillet skewers in honey marinade with lentil salad

Mango and cucumber salad

Oven-roasted vegetables with sesame seeds in a baking dish

Homemade ribbon noodles with tomatoes, thyme, oregano, leek and pesto

Violetter Blumenkohl mit Thymian und Olivenol auf Backpapier

Dunn gehobelte Zucchinischeiben auf Teller

Pepper stuffed with red bean, corn and tomato salad

Cucumber carpaccio with red onions (close-up)

Apricots, porcini mushrooms and lettuce with lemon thyme

Homemade Chickpea Mint Falafel

Homemade Falafel, Salad and Flatbead

Gratinated chicken breast with pesto

Romaine lettuce, sweet bell pepper, cherry tomato, feta and hemp seed salad

Marinated, grilled rib-eye steak with pepre (Chilean pepper and tomato sauce)

Caesar salad gratin with chicken

Gemischter Tomatensalat mit Bohnen und Mozzarella (Aufsicht)

Tomato and vanilla compote

Tomato bread salad (top view)

Stuffed focaccia with mozzarella, thyme and rosemary

Tomatensalat mit Oliven und Basilikum

Salat aus gelben und roten Tomaten mit Basilikum

Tomaten mit Mozzarella und Basilikum (Nahaufnahme)

Panzanella mit Zutaten

Tomatensalat mit Krautern und Olivenol

Colourful tomato salad with mozarella and gorgonzola and basil pesto

Salad with various tomatoes, mozarella and basil

Pea, Mint and Feta Salad

A pancake dome with Caerphilly cheese and leeks (Wales)

Fusilli mit Avocado, Limette, Koriander, Chiliflocken und Caesar-Dressing

Miso roasted baby aubergines with lentil and giants couscous salad

Salmon and asparagus in the pan, ready for oven, seasoned with olive oil and rosemary

Roasted Cherry tomatoes

Prawns in a pan with garlic, herbs and spices

Zucchini pancakes

Spicy pork collar steaks gratinated with mozzarella

Butter trout with herbs and baked vegetables

Verveine-pickled zander with zucchini and green tea yogurt

Roasted pork loin rubbed with rosemary, served with vegetables and Chimichurri style parsley sauce

Gooseberry cake with crumble

A pointed pepper filled with lentils, olives and dukkah

Spaghetti mit fresh cucumber, tomatoes and olives

Courgette boulettes with sour cream

Wassermelonenspalten und Thymian auf Teller

Courgette pizza wit fresh oregano

Oven-roasted vegetables with herbs

Zander with a potato crust and wild herb salad

Zaalouk (Auberginendip, Marokko)

A mixed leaf salad with flowers and a pomegranate dressing

One-pot spaetzle with tomatoes

Grilled aubergine with tomato sauce

Filled eggplant with lamb and pomegranate

Kartoffelspiesse mit Zitronen

Clafouti mit Kirschtomaten

Gefullte Auberginen mit Tomaten

Auberginenaufstrich (Babaganoush)

Nasu Dengaku miso-glazed aubergines (Japan)

Pasta with roasted tomatoes and ricotta

Baked aubergine with couscous and yoghurt

Red eggplant curry with green mango salad

An aubergine dip made from grilled aubergines with pepper oil and chillis

Stuffed red peppers

Stuffed red peppers

Lamb Madras with sausages

Baked beans and chickpeas with peppers, tomatoes and herbs

Zucchininudeln mit gebratenem Gemuse, Kresse und Chiliflocken

Kalte Rote-Bete-Suppe mit Ei, Dill und Kartoffeln (Litauen)

Kalte Rote-Bete-Suppe mit Ei, Dill und Kartoffeln (Litauen)

Grilled vegetables with mushrooms and herbs

Zoodles with tomatoes and basil

Pizza with courgette and fresh oregano

Zucchini pie with yeast dough and cheese

Courgette pasta with salmon

Courgette pasta with salmon

Tagliatella with herbs, small tomatoes and parmesan

Tagliatella with herbs, small tomatoes and parmesan

Vegan one-pot pasta with peppers, tomatoes and basil

Farfalle with bell pepper

Farfalle with bell pepper

Bell pepper with herb quinoa filling

vegetables risotto with yellow plums and artichoke crisps

Cucumber canapUs with quark and cress

Okroschka (cold vegetable soup, Russia)

Eggplants stuffed with haloumi, basil and pine nut

Zucchini flowers filled with mozzarella and ricotta on tomato sauce

Broad bean dumplings with basil pesto and grated parmesan

Scaloppine in parsley-caper butter with eggplants

Home made cherry tomato passata with garlic, herbs and sea salt

Stuffed pointed peppers with feta cheese and grilled vegetable skewers

Pork fillet in rosemary crust

Pork fillet in rosemary crust

Grilled bell peppers with stuffing

Pizza bianca with potatoes and rosemary

Salty tray cake with zucchini

Moussaka with zucchini

Grill cos lettuce with the mint dressing

Spelt risotto with broad beans, dandelion and poached egg

Thyme and honey plums in crispy pastry

Crispy pork belly on a grapefruit and fennel salad with herb pesto (Asia)

Stuffed chicken with vegetables

Warm oven vegetables on baking paper

Gebratene Radieschenscheiben mit Honig

Gebratene Radieschenscheiben mit Honig

Green and white asparagus packets with wild garlic pesto

Duck leg with plum sauce and potato souffle

Pork fillet with vegetables and mozzarella in puff pastry

Raw mackerel on potato bed in parchment paper