Glazed T-bone with red wine and mushrooms
Grilled T-bone steak
Steak being grilled in a Beefer
Bistecca Fiorentina on a grill
Grilled Eisenhower steak with herb butter
Beef steak with herb sauce
Porterhouse steak made in a Beefer on a grilling rack
Dry aged t-bone steak
T-bone steak dry aged
A T-bone steak being matured after 6 days
A T-bone steak being matured after 29 days
A T-bone steak being matured after 10 days
A T-bone steak being matured after 35 days
Beef round steak with yellow mushrooms
Meat maturing in a dry ageing cabinet
A dry-aged steak with mould cultures
Meat being vacuum packed
US hanging tender medallions made in a Beefer with pickled pumpkin
Steak Hawaiian Pan
Bistecca Fiorentina with radicchio trevisano
Rump steak crusted with forest mushroom
Place librettos with meat and raclette filling
Steaks being prepared
Rohes Dry Aged T-Bone-Steak
Grilled beef t-bone steak
Baked T-bone steak with tomato salsa
Steak with red wine and shallot butter
Beef with mushroom sauce
Rolled beef with morel and celery filling
Dry-aged beef with beans, mushrooms and kefir fritters
Herbstlicher Steak-Salat mit Radicchio und Pflaumen
Four dishes with garden vegetable
Roast beef fillets with truffles, lambs lettuce and buckwheat vinaigrette
Rump steak with cubeb pepper, pumpkin wedges and black nuts
Beef with potatoes, broccoli and mushrooms
Ribeye steak with chimichurri sauce, mushrooms and salad
Beefsteak with forrest mushrooms ragout
Skirt steak fajitas
Steak sandwich salad
Ox steak with mushrooms and chips
Beef fillet with a red wine sauce in a pan
Raclette with fillet and apple horseradish
Sliced rump cap with pumpkin
Beef roulade sous vide filled with dried fruit and bacon
Beef with pumpkin sauce
Braised ox cheeks with pumpkin puree
Beef roulades with mashed potatoes
Allspice-cured beef fillet with blueberry red cabbage
Roast sirloin in cream sauce with dumplings
Baked beef pie
Beef pie
Beef steak with red wine sauce and leek
A T-bone steak made in a Beefer
T-bone steak with potato wedges
A T-bone steak made in a Beefer with coarse sea salt
A 'caveman-style' T-bone steak with a baked potato and herb quark
Roasted ribeye steak with bone served with a fried egg and french fries
T-bone steak with bean goulash and fried potatoes
Blattsalat mit Flank Steak und Chimichurri
Tagliatelle with beef ragout
Dry-aged US rump steak made in a Beefer with baked beetroots
Grilled prime marbled meat Ribeye steak
Beef Steak with Roasted Veg and Salsa
Steak and asparagus platter with potatoes and toast
Broiled Flap Steak on a bed of root vegetables and demi glaze with red veined sorrel garnish
Grilled beef steak rib eye
Dusseldorf Senfrostbraten (Steak cooked with mustard)
Premium big beef steak
A piece of fried beef
A Grilled Rib Eye Steak
Entre-cote cut on a wooden board
Grilled steak on a ceramic and wood board on marble table
Grilled beef steak with various side dishes
Grilled fillet steak with vegetables and salad
Beef steak with broccolini and hasselback potatoes
Beef steak with herb sauce on a baking tray
Ribeye steak in cast iron pan
Entrecote with fried asparagus and blue cheese butter
Cowboy steak 'black and blue' from the fire starter with herb butter
Grilled fillet steak with spring vegetables and shallot confit
Grilled Flank Steak Fingers with Sage-Lemon Butter
Grilled flank steak with vegetable chips and lime salt
Fried beef steak with herb butter, pearl onions and corn
Beef steak with sauce Bearnaise and green beans
Beef steak
Saffron risotto with roast steak
Beef steak with beetroot
A check eye roll with roasted vegetables made in a Beefer
A cowboy steak with cassava crisps and corn butter made in a Beefer
A gin and tonic strip loin steak made in a Beefer
Entrecote double of Black Angus beef with boeuf carottes
A steak in a Beefer
Wagyu teres major made in a Beefer with beef tartare, coffee lentils and olive jus
Flank steak with beer from the wok
Grilled entrecote with a chicory gratin
Dry-aged Hereford prime steak made in a Beefer
Dry-aged Hereford prime steak made in a Beefer with a fried potato salad
A Wagyu beef flat iron steak made in a Beefer with sauce Hollandaise
A steak made in a Beefer being sliced
Hereford beef spider steak made in a Beefer with salad
Steak made in a Beefer with pepper on a grilling rack
A raw steak on a Beefer grilling rack
Wagyu rib-eye steak made in a Beefer with heart of palm salad
Grilled rib-eye steak with seaweed salad
Flank steak with purple mustard and alba lentil ragout
Steak from boiled beef with venere risotto and Belper Knolle
Strip Loin from Txogitxu with colorful tomato salad
Flank steak with vegetables
Saikoro-Suteiki - Japanese steak cubes with three different dips
Topping for a Philly Cheese Steak Sandwich in a pan
Cutting a grilled beef steak into strips
Beefsteak with green beans in striped bacon
Filled flank steak with white beans
Roasted Beef steak on chees cream with vegetables
Steak cutlet a la Stroganoff
Griled beefsteaks with radish and sweet corn salad
Beef steak with karamelized shalotts and carrots
Beefsteak with herb sauce - step by step
Beefsteak with herb sauce and homemade French fries
Filled sweet potato ships with beefsteak
Beefsteak with cherries and cheese gorgonzola
Aussie steak sanga
Beef steak with thyme and mushroom sauce
Culotte steak with ratatouille
Sliced steak, with herb sauce
Marrow bones, beef steak and vegetables
Beef steak, fries and marrow bones
Sjomansbiff - Swedish beef steaks in beer sauce
Cooked Rib Eye Steak
A ribeye steak
Beef saddle steak in a classic Bernaise sauce
Ox steak with chips and a dip
Chateaubriand with spring vegetables
Steak with rhubarb chutney
Cut grilled beef steak
Steak pies with brownie sauce
Bistecca al forno with porcini mushrooms (Italy)
Beef steak with salad
Stir-fried peppered beef steak with noodles and vegetable
Ribeye steak
Asian steak with ramen noodles and vegetables
Ribeye on hibachi grill
Pie with mushrooms and beef
Steaks with almond potato dumplings and creamy mushroom sauce
Hanger steak made in a Beefer with chestnut puree and cauliflower
Dry-aged saddle of Hereford ox made in a Beefer
Salisbury steak with mushrooms gravy
Tomahawk steak on charcoal grill
Tomahawk steak in cast iron pan, seasoned with butter and rosemary
Grill meat directly in the fire
Porterhouse steak on the grill rack
Slice grilled flank steak against the grain
Fry the steak in a pan over the grill
Raw beef ribs and steak on a grilling rack
Raw flank steak on a wooden board for the grill
Grilling flank steak
Grilled flank steak on wooden board
Ginger beefsteak and pak choi
Beefsteak with herb butter and potato chips
Asian barbecued steak skewers
BBQ steak with vegetables
Grilled hanger steak with light potato salad
Pink roasted fillet steak on a white background
Hanger steak with a tomato and pepper sauce
Beef fillet steak with a brandy and mushroom sauce and roasted sesame seeds
Grilled T-bone steak with Moroccan seasoning marinade and couscous
A T-bone steak with fried artichokes and marrow butter
Beef rump steak with wild mushrooms
Beef roulades braised in red wine with bread dumplings
Fillet of beef with red wine sauce and mashed potatoes
Beef roulade with potato fritters
Beef in red wine
Beef cheeks stewed in red wine with potato mash - step by step
Beef cheeks stewed in red wine with potato mash
Fillet steak with coffee crust, potato luffin and puff pastry
Fillet steak with vegetables
Fillet steak with cherry-red wine sauce and spaetzle
Braised beef with Brussels sprouts and bacon dumplings
Beef stew with red wine and cinnamon
Dry-aged beef burger with foie gras, porcini mushrooms and truffles
Styrian beef salad with pumpkin
T-bone steaks
Beef sirloin with garlic
Rump steak with rosemary potatoes and garden salad
Festive sirloin and gingerbread dumplings
Sirloin in a crust with shallot sauce
Rumpsteak with pepper sauce