写真素材の検索結果

Orange and ginger braised pumpkin

Braised pumpkin with red onions, cranberries and rosemary

Braised roasted veal with onions

Braised rabbit with carrots and onions

Braised rabbit with carrots and onions

XXL onion and grilled meat serving on a board

Osso buco (braised, cross-cut veal shanks, Italy)

Braised ox cheeks with pumpkin puree

Pumpkin panna cotta with braised pork cheek

Braised red onions with cranberries and rosemary

Braised fennel with herb pesto and red onions

Cheese spaetzle with braised onions and pepper

Braised pumpkin with mushroom risotto

Braised venison shoulder with a pumpkin and potato gratin

with tomatos, spring onions, ginger and sesame seeds

with tomatos, spring onions, ginger and sesame seeds

Fried rice with spring onion, ginger, coriander, corn and king prawns

Braised kale with tomatoes and onion

Braised beef heart with cabbage and turnip puree

Pumpkin and spinach curry with coriander

Baking tray of roast vegetables

Baked garlic in aluminium foil

Flank steak with ginger soy marinating sauce

Salmon in an orange and spaghetti squash curry

Braised venison knuckle on sauerkraut

Roasted cauliflower with gunpowder spice, ghee and spring onions

Potato salad with grilled spring onions

cauliflowr, pumpkin and bean curry with rice balls

Hot streaky bacon

Fried chicken stomach in an African pepper sauce

Stewed chops with marinated cauliflower

Braised vegetables with herbs and spices (close-up, full frame)

Roasted Crown Pumpkin with Harissa Yoghurt, Sesame Seeds, Red Onion and Parsley

Chinese tofu with chilli and spring onions

Spaghetti Carbonara with ham, spring onions, cheese and peppers

Chicken braised with cabbage, baked potatoes

Chicken braised with cabbage, baked potatoes

Internet for Butternut Squash Soup

Lemon curry chicken with red onion, parsley and fries

Braised Breton artichoke with frisUe lettuce and Parmesan chips

Braised artichokes on artichoke sauce and samphire greens

Vegetable curry with pumpkin, lentils and broccoli

Laurel braised veal knuckle slices with cassis pearl onions

Roasted pumkin with basil pesto and red onion

Vegetarian Chilli with yoghurt spring onion slices of chilli and parsley topping

Ginger ale-braised crispy pork belly

Ginger ale-braised crispy pork belly

Friggitelli (braised, salted peppers, Italy)

Chicken tagine with carrots, pumpkin and almonds

Trout with braised leeks and walnuts

Trout with braised leeks and walnuts

Autumnal pumpkin balls with grapes and walnuts

Vegetables for cretan diet

Pumpkin frittata with spring onions

Chicken Adobo

Chicken wings with spring onions in a wok

Roast potatoes with lentils, spring onions and chive mayonnaise

Treacle and pumpkin squares with orange punch

Beetroot and pumpkin curry

Warm spaghetti squash salad with fried leek, cherry tomatoes, capers and chilli popcorn

Braised lettuce with polenta

Sweet and sour chicken with lime and spring onions (Asia)

Vegan mapo tofu (China)

Zucchininudeln mit gebratenem Gemuse, Kresse und Chiliflocken

Saddle of chamois in a salt crust with spring onion tart

Fried potatoes with mushrooms and spring onions

Potatoes with fresh dill served with gzik (cottage cheese with chopped green onion)

Braised aubergines with wild rice

Spiced Pumpkin Ginger and Polenta Cake

Braised venison roulade with red cabbage and mashed potatoes

Steamed fish with ginger and spring onions (Canton, China)

Healthy cabbage baked with mustard sauce

Balti with green chillies, zucchini and red onion (India)

Salad made from grilled pretzel dumplings with braised pumpkin wedges

Ingredients for miso pot with carrots, shiitake mushrooms and zoodles

Sweet and sour fondue sauce with spring onions, ketchup, vinegar and ginger

Asian vegetables in a sheet metal bowl on a sheet metal background

Cauliflower, pumpikn and courgette curry with coconut milk, vegan

Vegan vegetable and coconut curry with sticky tofu

Seafood, fennel and saffron braise with chunky fennel seed croutons

Bean salad with oranges and feta

Mugwort goulash

Burgundy beef pot

French beef daube with onions

Tomato and onion curry

Prawn pan with red onions and curry

Vegan butternut chilli

Chickpeas and pumpkin curry

Pumpkin curry with coriander (India)

Pumpkin curry with chickpeas

Pasta with pumpkin sauce, spinach, and pears

Garlic braised beef

Thai crispy whole snapper with tamarin sauce

Braised Iberico pork belly with gravy on a bed of mashed potato

Grune Gazpacho mit Koriander und Tomaten

Cooked jalapenos and onion rings in a cast iron pan

Puff pastry pissaladierre (Nice, France)

Braised cabbage being made

Braised red cabbage with spices

Ingredients for a tagine dish (garlic, ginger, onions)

Indian style spicy roast vegetables

A salad made from white onions, oranges, olives and chillis

Coodles and zoodles with pomegranate, coriander, oranges, raisins and onions

Creole-style papaya salad

Steamed bass with ginger, spring onions and soy sauce

Pumpkins wedges roasted with garlic and rosemary

Pumpkin broccoli rolls with cheese

Risotto with baked pumpkin and marinated leek

Braised ginger tomatoes with lamb leg escalopes with a spiced crust

Braised chicken drumsticks with vegetables

Vegan saffron shallots with orange

Spanish chicken on a bed of oranges, onions and dried fruit

Leberwurstbrot mit Fruhlingszwiebeln, dazu Tomatensalat

Gerosteter Blumenkohl mit Mandelpuree, Kapernapfel, eingelegter Gurke und Fruhlingszwiebel

Gerosteter Blumenkohl mit Mandelpuree, Kapernapfel, eingelegter Gurke und Fruhlingszwiebel

Tofu and Vegetable Stir Fry with Chopsticks

Lamb shoulder on wine

Spicy pumpkin curry with coconut milk (vegan)

Braised cod pomodoro

Grilled vegetables onion, tomato and zucchini

Honey-pumpkin tart with goat's cream cheese

Vegetables skewers on a grey platter

Roasted veggies (eggplant, courgette, bell pepper, onion and tomatoes) served with traditional Fougasse

Plate of roast vegetables and mozzarella

Bowl of vegetarian noodles

Tortelloni mit Speck, Lauchzwiebeln und Sahnesauce

Tagliatelle with salmon, sugar snap peas and spring onions

Tagliatelle with spring onions

Chicken roll with striped bacon

Zucchini blossom roast with tomato sauce

Risotto with green asparagus, peas and spring onions

Eel and black pudding made in a Beefer on a bed of soba noodles

Minced meat loafs in bacon

Buckwheat salad with beans and spring onions

Rabbit with pommery-mustard sauce and spring onions

Pork belly in lotus buns (Asia)

Pork chops with spring onions and mushrooms

Crepes with mushrooms, cheese, homemade ketchup and chopped spring onions

Sushi with vegetables and nori leaves on a painted surface

Bread snails with spring onions

Quick fish on a tomato and spring onion medley

Soba with mushrooms (shiitake, wooden ear, champignons)

Pollack fillet with spring onions, tomato sugo and long-grain rice

Corn plaice with bacon and spring onions

Corn plaice with bacon and spring onions

Vegan dan dan noodles

Mushroom risotto with white wine

Spicy pork noodle

Fish fillets in a lemongrass marinade

Pumpkin quiche with red onions

Pumpkin quiche with red onions

Fresh spinach and roasted potatoes and pumpkin salad

Vegan pizza with pumpkin, figs, onions and wild mushrooms

Vegan pizza with pumpkin, figs, onions and wild mushrooms

Braised pork loin with mole Poblano (Mexico)

Chilli and garlic chicken with ginger noodles

Octopus sous vide with ginger, garlic and bay leaves

Braised shoulder of lamb with beans

Geschmorte Auberginen mit Schweinefleisch und Pilzen (Asien)

Venison osso buco on a savoy cabbage medley

Imam Bayildi with tomatoes and rice

Vegan vegetable tajine with dried apricots

Hungarian vegetable letcho

Stewed vegetables

Courgette noodles with pesto

Lamb shoulder and braised coriander with passion fruit polenta

Lamb shanks and braised cardamom with hyssop and herb couscous

Chicken with an orange glaze, spices and garlic in a pan

Sea bass with thyme, fried onion and lemon

Oven-roasted vegetables with pumpkin, potatoes and lemon

White coq au vin with chanterelle mushrooms and green asparagus

Carabinero braised Iberico pork cheek and chorizo potatoes

Braised quail with figs and roasted root vegetables

Braised beef rolls with red wine and root vegetables

Lachs mit Salat, Tomaten, roten Zwiebeln und Senf

Pork tenderloin with onion mustard crust

Braised Beef with Bone with Salt and Rosemary on Wooding Cutting Board

Gegrillte Zwiebelscheiben

Cheese spaetzle (home-made noodles) with fried onions

Roasted vegetables on a baking tray

Onion bhajis with yoghurt rajta

Mango and cucumber salad

Butternut Squash and Spinach Risotto

Homemade pumpkin gnocchi

Scallops carpaccio with blood oranges

Indian bottlegourd bean curry

Butternut Chickpea Curry

Butternut Chickpea Curry

Corn and squash curry

Pumpkin curry and stuffed pumpkin

Pumpkin curry with chicken

Vegetable and meat curry with pumpkin

Gremolata Pumpkin Wedges

Deep-fried pumpkin wedges in beer batter served with hummus

Braised rabbit leg with Leipziger Allerlei (regional German vegetable dish consisting of peas, carrots, asparagus, and morel mushrooms)

Braised pork marrow bones with onions

Ingredients for making quinoa taboule with coriander and capers

Roasted sweet potato slices with carrot and onion chutney

Ingredients for curry paste (Thailand)

Caramelised onions with wild herb broth and mustard caviar