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Pan of fennel and colored carrots ready for the oven

Olivenol-Kartoffeln mit Krautern und Balsamico-Feigen

Fried potatoes and vegetables with falafel (seen from above)

Fried potatoes and vegetables with falafel

Carrots and fennel roasted soup served with focaccia

Carrots and fennel roasted soup served with focaccia bread

Simple potato and mushroom pan with feta and spinach

Simple potato and mushroom with feta and spinach cooked in a pan

Kale with olive oil, chili flakes, salt and pepper

Roasted chestnuts in a frying pan, raw chestnuts, shelled and unshelled, yellow leaves

Ribbon noodles with spinach, creamy spinach sauce and fried onions (vegan)

Ribbon noodles with spinach, creamy spinach sauce and fried onions (vegan)

Fruhstuck mit Spiegeleiern und Bio-Brokkoli in der alten Eisenpfanne

Fried potatoes with spinach and salsciccia, close up

Fried potatoes with spinach, salsciccia and mushrooms

Simple potato pan with curry mustard sauce

Simple potato pan with curry mustard sauce

Asian pak choi from the pan

Grissons Maluns (fried mashed potatoes) with pear compote in a cast iron pan

Large fresh octopus close-up, octopus legs hanging from the pan

Freshly harvested carrots on a wooden table

A woman holding a wire basket with tuber vegetables (celery, kohlrabi, sweet potato, beetroot, carrots, potatoes)

Harvesting baskets with different types of potatoes, carrots, chard and round zucchini

Harvesting baskets with different types of potatoes, carrots, chard and round zucchini

Gebratene Karotten-Fenchel-Suppe mit Focaccia

Frische Biomohren auf Holzscheibe

Kinderhand halt frische Mohren

Kinderhand halt eine kleine Mohren

Kirschtomaten in Metallschussel

Sauteed Asian bok choy

Mit Linsen-Chili gefullte Champignons, uberbacken mit Kaseersatz (Vegan)

Schupfnudeln (dumplings) with pointed cabbage (top view)

Gnocchi with pumpkin, spinach, and cream cheese sauce

Simple spaghetti with spinach and feta

Shakshuka in Vintage Eisenpfanne (Eier mit Tomatensose, Nordafrika)

Spicy Mexican eggs with tortillas in a pan

Baked carrots with nuts

Vegan red cabbage and carrot salad topped with a cucumber spiral

Vegan red cabbage and carrot salad topped with a cucumber spiral

A turquoise plate with meatballs, tomatoe sauce and mint rice, garnished with slices of cucumber and carrots

Salat mit Kartoffeln, Thunfisch und grunen Bohnen

Spicy pumpkin spread

Vegan 'Mozzarella' with olive oil, tomatoes and basil

Vegan 'Mozzarella' with olive oil, tomatoes and basil

Baked eggplant with olive oil and parsley on a baking sheet

Roasted carrots

How to make Italian style oven cooked vegetables

Kalte Tomatensuppe mit Zutaten

Tomatensalat mit Avocado und Basilikum

Potato and broccoli pan with feta cheese

Oven-roasted vegetables with aubergines, tomatoes and onions (seen from above)

Pieces of chicken with mushrooms and carrots

Honey glazed carrots, beets and garlic

Potato and broccoli with feta in a pan

Charred Orange Slices in a Pan

Mohrencremesuppe im Stieltopf

Trofie pasta with herb butter and cherry tomatoes

Trofie with herb butter and cherry tomatoes

Brussels Sprouts with Herb Butter and Almonds

Brussels Sprouts with Herb Butter and Almonds

Gebratene Austernpilze in Senf-Mandel-Panade (vegan, glutenfrei)

Gnocchi with garlic and sage

Gnocchi with garlic and sage

Colourful roasted carrots

Colourful roasted carrots

Oriental fried rice with carrots

Oven vegetables with vegan chicken wings (made from soy protein)

Meatloaf baked with carrots and garlic

Frying pan of Italian gnocchi with olives and carrots

Oven-roasted vegetables with vegan chicken wings (made from soy protein)

Savoy cabbage stew with carrots and smoked sausage

Savoy cabbage stew with carrots and smoked sausage

Napkin dumplings with red cabbage, carrots and soy vegan (vegan)

The stack of carrots and beets fritters with ricotta

A bento box with quinoa, red cabbage, carrots, tomatoes and broccoli

A bento box with quinoa, red cabbage, carrots, tomatoes and broccoli

Thin pancakes with carrot and beet juice, fritters of beets, carrots and ricotta

Carrot cream soup in a small bowl on a checked towel, with carrots on a scale in the background

Fresh carrot juice smmothy drink in a jar with bunny prop

Fried eggs with sucuk (Turkey)

Italian pesto sauce ingredients on vintage background

Ricotta cheese cream with chives walnuts and extra virgin olive oil for an aperitif

Spaghetti aglio e olio

Spaghetti aglio e olio

Omelet with broccoli, baby carrots, cheese and cherry tomatoes

Various fresh fruits and vegetables from the market

Baked carrots

Bratkartoffeln mit Spinat, Salsciccia und Feta

Grilled baguette slices with oven-roasted vegetables (carrots, aubergines, courgettes, cauliflower) and sesame seeds

Rosemary chicken with a carrot dip

Potato dumplings with strawberry compote

Pancakes with berries and honey served with peaches and red fruit jelly

Mince stir fry with leeks and carrots

Carrot and mushroom fry in cast iron pan

Baked potatoes and pork neck in one roasting pan

Woman cutting carrot filming through camera at home

Vegan bao buns with seitan strips in a bamboo basket (Asia)

Vegan bao buns with seitan strips in a bamboo basket (Asia)

Sommerliche Minestrone mit Gemuse, Basilikumpesto und Muschelnudeln

Mohrensalat mit getrockneten Tomaten und Petersilie

Mohre steckt in einem Glas Karottensaft

Mixed pickles in preserving jars

Red lentil and carrot stew with jasmine rice (vegan)

Crockpot roast chicken with potatoes

Homemade vegetable broth

Hummus with beetroot and fresh vegetables

Carrot Cake Decorated with Calendulas

Carrot Cake Decorated with Calendulas

Carrot Cake Decorated with Calendulas

Carrot Cake Decorated with Calendulas

Thin pancakes with carrot and beet juice

Carrot loaf cake sliced with nutmeg and grater in background

Round carrot cake with a slice cut decorated with candied orange peel

Easter carrot loaf cake decorated with mini eggs and walnuts

Carrot and beet patties stacked with ricotta

Fried vegetables with Jerusalem artichokes, kale, fennel, peppers and mushrooms

Seared kingklip with white wine, fennel and tomatoes

Wholemeal bread with carrots and walnuts

豆腐つくね

Omelet with broccoli, baby carrots, cheese and spinach

Carrot and fennel bruschetta with a ginger quark dip

Bacon, Carrots and Celery in a Cast Iron Skillet

Chips mit wurzigem Olivenol, Guacamole und Frischkasedip

A tabletop. A group of fresh organic vegetables, carrots and onions, garlic and peppers. A flask of oil, and a copper pan of sauce.

Braised carrots, rainbow chard and fennel

Sliced Baked potatoes with quick parsley garlic oil

Baked potatoes with quick parsley garlic oil

Roasted Vegetables in Cast Iron Skillet

Buffalo pot roast in iron skillet

Pan of fennel cherry tomatoes olives and red onions with breadcrumbs and aromatic herbs ready for the oven

An arrangement of vegetables with pumpkin, carrots and fennel

Carrots with olive oil and herbs (ready to cook)

Spring salad with panko crumbs

Pickles varied olives onion carrot lupins hot pepper gherkin in a row

Basket of vegetables and olive oil

Cocido Maragato recipe of Biezo Leon in Spain pilgrims delice in Saint James Way

Stewed rabbit with greek style vegetables

Carrots with parmesan

Fried king prawns in garlic oil in a frying pan

Insalata di arance (Orange salad with fennel and onions)

Fruchte, Gemuse, Gewurze und Olivenol von oben

Spinach, wild garlic and potatoes in an aluminum pan

How to prepare carrots glazed with honey

Celeriac escalopes with mashed potatoes and carrots

Various fresh herbs

Grilled baguette slices with olive oil, basil, tomatoes and mozzarella substitute

Toasted baguette slices with olive oil, basil, tomatoes and mozzarella substitute

Kurbisspalten vom Blech mit Knoblauch und Thymian

Tomato and olive coulis in a pan

Pouring oil into a pan

Gefullte Paprika mit Tomaten, Knoblauch und Oliven

Red aubergines stuffed with olives capers old bread sun-dried tomatoes and parmesan cheese

Pan-frying the vegetables

Root vegetables being prepared

Raw carrots and fennel with dip sauces

olive oil and vegetables

Mixed Roasted Vegetables in Cast Iron Skillets

Pot of chicken thighs in soup

Breakfast hash with fried egg in cast iron skillet

Fried sausages with new potatoes and vegetables

Trout with fennel and lemons

Frischer junger Blattspinat in Kuchensieb

Mit Naturfarben gefarbte Eier

Mit Naturfarben gefarbte Eier

Stillleben mit Zucchini, Kartoffeln, Knoblauch und veganer Krautersauce

Vegetables with rosemary to be gratinated

Vegan sources of protein-rich food

Carmelised carrots

Plum compote and applesauce

How to prepare gilt-head bream with fennel and potatoes

Scorpion fish ready for cooking in the oven with lime and parsley

Beef curry with fennel and carrots

Fennel with carrots, tomatoes and basil

Chickpeas with jalapenos and coriander in mixer

Ingredients for Asian cuisine in a bamboo steamer (rice noodles, Asian mushrooms, shiitake, Shimeji, pak choi, bamboo leaves, ginger, chili)

Ingredients for Oriental dishes made in a bamboo steamer

Ingredients for Asian cuisine in a bamboo steamer (rice, Asian mushrooms, shiitake, Shimeji, pak choi, bamboo leaves, ginger, chili)

Ingredients for Asian cuisine in a bamboo steamer

Ingredients for Asian cuisine in a bamboo steamer

Adding the olive oil

Oven-roasted broccoli on a baking tray

Oven-roasted broccoli on a baking tray

Oil drizzling on carrots

Honey-fried carrots with feta

Frischer junger Blattspinat in Holzkorb

Young leaves of spinach with stalks laid out in the form of a pattern on a concrete background

Spinach leaves of different shapes and sizes on a concrete background

Green and purple kale

Fresh brussels sprouts and kale leaves in a basket

Fried sweet potato slices with oil in a pan

Sheep's cheese and olive dip with raw vegetables (cucumber, celery, carrots)

Still life with carrots, herbal milk and fennel

Fennel & onion salad with carrots & radishes in plastic box

Zuppa di lenticchie (Lentil soup with carrots and fennel)

Zander on fennel and carrots with orange segments

Carpaccio of springbok with shimeji mushrooms, fennel and carrots

Carpaccio of springbok with shimeji mushrooms, fennel and carrots

Oven-roasted vegetables with olive oil and sage

Sauerkraut with carrots and olive oil

Fresh carrots, thyme and olive oil