Texan marinated and grilled pork collar steaks with cornbread and a bean salad
Mini-Schnitzel mit Zitrone und Ofenkartoffeln
Grilled marinated collar steaks with tomato relish and white bread
Panierte Schweineschnitzel mit Fruhlingsrisotto
Minute escalopes with guacamole
Schnitzel sandwich with mixed coleslaw
Panierte Schweineschnitzel in der Pfanne (Aufsicht)
Grilled, Greek-style collar steaks with a kritharaki salad and unleavened bread
Viennese lemon escalopes
Wiener schnitzel in a pan
Klassisches Wiener Schnitzel vom Kalb auf Butterbrotpapier, angeschnitten
Grilled onion steaks with fried bacon and onions
Shogayaki - Japanese ginger cutlets with cabbage salad
Fried pork collar steak with a summery potato salad
Breaded pork schnitzel
Seared veal scallopini, green lentils and bacon
Turkey schnitzel with roasted peppers and Bearnaise sauce
Tonkatsu sliced (Schnitzel from Japan)
Schnitzel in Biersauce mit rotem Pfeffer
Pork schnitzel with horseradish filling
Low-carb Parmesan pork escalope
Layered escalope meatloaf with bacon and pepper
Stuffed pork escalope with tagliatelle and tomato sauce
Engadine pork escalope with bacon and raclette cheese
Pork cordon bleu with pumpkin filling
Mini pork escalope with new potatoes
Breaded pork escalope with asparagus and parsley potatoes
Woodruff escalope
Cordon bleu 'Italia' pork escalope filled with mozzarella
Tokkatsu - Japanese pork cutlet with breadcrumbs
Pork schnitzel with spicy apple and mustard salsa
Pork loin in chili-ginger caramel sauce
Appenzeller schnitzel with cheese horns
Cordon bleu all'italiana
Chicken and mango escalopes with sesame seeds
Vienna schnitzel with potato salad
Pork slices with red cabbage and apples
Rabbit schnitzel with potato salad
Buttermilk pork schnitzel with apple salad
Pork schnitzel with potato salad - step by step
Pork schnitzel with potato salad
Escalope sandwiches in lye bread rolls with a white cabbage slaw
Tonka katsu with salad and rice (Japan)
Gluten-free mini pork schnitzel with orange and potato salad
Pork saltimbocca
Vegane Maisschnitzel (aus Polenta und Zuckermais) mit Zitrone
Putenschnitzel mit Susskartoffelpommes, Kerbel und Zitrone
Vegan corn cutlets (made with polenta and sweetcorn) with lemon
Asparagus with Wiener schnitzel (breaded veal) and parsley potatoes
Viennese escalope with green asparagus and sauce Hollandaise
Chicken schnitzel with cabbage salad
Milanese veal cutlet
Veal escalope a la milanaise
Cordon bleu escalopes
Ein Wiener Schnitzel auf Teller (Aufsicht)
Wiener Schnitzel (Nahaufnahme)
Wild boar cordon bleu
Tarte flambee slices with ham and sour cream
Vegetarian kohlrabi cordon bleu
Courgette veal escalope with mashed potatoes
Scaloppino (veal escalope in a caper sauce)
Veal schnitzel with potato salad with aocado
Veal escalope with a warm potato and truffle salad
Veal escalope and mozzarella rolls with sage and San Daniele ham
Creamy veal escalope with mushrooms
Schnitzel in parmesan crust and oven vegetables
Piccata Milanese
A plate of mini Viennese-style escalopes
Turkey cordon bleu
Schnitzel rolls with stuffed mushrooms (no carb)
Marsala veal schnitzel with roasted vegetables
Parmesan schnitzel with zucchini and mint
Hunter schnitzel with mushrooms
Wiener schnitzel with rosti
Spicy schnitzel roulades filled with apple and porcini mushrooms
Chicken thigh schnitzel with sage scarmorza filling
Breaded veal schnitzel flavored with porcini powder
Veal escalope with red cabbage and macadamia nut coleslaw
Chicken cutlets in beer batter
Honey and mustard pork schnitzel
Roasted pork bites with spinach
Pork schnitzel in potato pancake
Veal schnitzel with caper and anchovy butter
Piccata Milanese with spaghetti with tomato sauce
Frying Wiener Schnitzel in a pan
Lemon escalope with wild rice and green beans
Kohlrabi schnitzels with boiled potatoes
Pan-fried pork fillet with mushy peas
Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salatgarnitur auf rundem Blech
Baked Chicken Parmesan with cheese
Chicken escalope 'Margherita' with tomatoes and mozzarella
Vegetarian celeriac escalope in an oat and sesame seed coating
Wild garlic spaghetti with saltimbocca
Crispy celery cutlets with broccoli (vegan)
A breaded parasol mushroom escalope
Celery and nut escalopes with salad
Celery nut cutlet with salad
Schnitzel with asparagus
Viennese pork escalope with lemon wedges
Aubergine cutlet with ribbon pasta in tomato sauce
Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salat in Reine
Stuffed Pork Chop with Lemon Wedge on a Plate
Turkey schnitzel with a crispy crust
Schlemmerschnitzel with french fries
Involtini with dill beans and potatoes
A stew made of pork, green beans, leeks, celery and oranges
Sandwichtoast mit Putenschnitzel, Salat, Minigurke, Kerbel und Dill
Pork schnitzel in bun with tomato salsa
Aubergine schnitzel with salsa (low carb)
An escalope with lemon on a set of cutlery
Veal scallop with sage
Marinated lamb steak with sour cream and broad beans
Schnitzel with fries
Pork neck schnitzel in roasted onion and panko crust with mashed potatoes and beans
Saltimbocca alla romana - Schnitzel with ham and sage from Lazio
Pork collar steaks in a spicy orange marinade with grilled corn cob skewers and apple chutney
Grilled marinated pork collar steaks with cucumber salsa, potato salad and white beans
Turkey escalope with mozzarella and a fried egg, served with a root vegetable salad
Vegan eggplant cutlet
Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salatgarnitur
Gratinated turkey escalope with pear, Camembert and lingon berries
Herb turkey schnitzel with pointed cabbage
Turkey escalope with carrot mash
Curry chicken piccata with a sweetcorn and tomato salad
Kohlrabi escalope with a crispy mustard coating with Spatzle (soft egg noodles from Swabia) in garlic butter and spring carrots
Hahnchen Katsu mit Salat und Sojasauce (Japan)
Pepper salmon escalopes with dill pesto
Fish schnitzel with mashed potatoes
Roasted pork chop stuffed with cranberry chutney served with mashed sweet potatoes and green beans
Small chicken schnitzel with salad and pumpkin
Grilled pork steaks in a herb and mustard marinade, beer and white bread
Slow cooker pork belly in apricot sauce
Pork escalope with an onion coating served with potatoes and green beans
Stuffed pork rolls with potato wedges
Pork cutlet with tomato-basil salsa and green beans
Escalope with white beans, spring onions and pears
Hawaii escalope with pineapple and mozzarella
Wiener Schnitzel (breaded veal escalope) with salad
Sweet mango schnitzel with mint tartare
Wiener Schnitzel (breaded veal escalope from Vienna) with roast potatoes, cranberries and lemon
Grilled oriental marinated collar steak with pasta salad and carrots
Schnitzel mit Pommes Frites und Cola
White beet stew with Gorgonzola
Kohlrabi schnitzels with red and yellow pepper and a mint and yoghurt dip
Veal escalopes
Alpine cordon bleu
Cabbage shrimp with dill blossoms
Sandwiches with chicken schnitzel and radishes
Wiener Schnitzel & lemon wedge on kitchen paper
A stack of escalopes with lemon
Pork slices with lemons and capers
Pork escalopes with pineapple, lemon and butter
Kothener Schusterpfanne (Pork and pear casserole)
How to prepare lemon escalope with wild rice and green beans
Bofflamott (Bavarian braised beef) and broad beans
Pieces of escalope served as appetisers
Rack of pork 'Duroc' western style with baked beans
Turkey escalope on lentils with pineapple; rice
Turkey escalope on lentil salad
Cordon bleu with bean and potato salad
Pork chops with beans and tomatoes
Smoky pork with corn
Sticky sriracha pork with cauliflower rice
Stacked wiener schnitzels and lemon halves
lemon-flavored veal escalope with French beans (filmed recipe: final)
pork with lentils and glass of white wine
Pork escalope and French Fries on plate, lemon in bowl
Pork escalopes with riced potatoes
Pork tenderloin with gratinated potatoes
Mexican sandwich
Roasted cauliflower escalopes with herbs (seen from above)
Fried shaggy ink caps
Blusher mushroom schnitzel with parsley mayonnaise and mashed potatoes
Braised lamb collar steaks with white beans
Bean and Tomato Salad in Wooden Serving Bowl; Serving Utensils
Rolling the escalopes around a bundle of green beans
Wiener Schnitzel vom Kalb mit Krauter-Kartoffel-Salat
Prepare cordon bleu with mushrooms
Crispy cutlet strips on lettuce
Baked upturned schnitzel with onion
Stuffed veal schnitzel with carrot pappardelle
Schnitzel with chips (illustration)
ドイツ料理 シュニッツェルのキノコソース
Judd mat Gaardebounen (pork pork collar with broad beans, Luxembourg)
Smoked pork with pineapple sauerkraut
Celeriac escalope with a pretzel crumb crust with chive risotto