A homemade pretzel
Obatzda with roasted pretzel slices (cheese spread, Bavaria)
Lye roll with coleslaw, meat sausage and coarse mustard
A pair of white sausages with pretzel and sweet mustard (snack, Bavaria)
Pretzels with Obatzda
Pretzels being made
Obatzter (Bayrische Camembert-Creme) mit Zwiebeln, Radieschen und Fruhlingszwiebeln, Brezeln
Pretzel and white sausage dumplings on sauerkraut with mustard sauce
Bavarian picnic pretzels
Pretzel sticks with Obatzter, radishes and roasted onions
Grilled chicken
Bagels with cream cheese, radish and cucumber
Muffins with two types of cream filling
Blaue Macarons und weisser Flieder
Angel food cake with strawberries
Bavarian-style doughnuts
Easter carrot muffins with colourful sprinkles
Fried egg muffins
Bavarian Obatzda with pretzels and radishes
An eggnog muffin with icing and sugared flowers
Susse Brezen aus Hefeteig zu Ostern auf Serviette mit Tasse Kaffee und Palmkatzchen
Nettle focaccia
Garden focaccia with fresh herbs
Salad with alpine cheese and pretzel slices
Apple and rhubarb pie
A croissant filled with strawberries
Wild herb soup with Sch3ttelbrot (crispy unleavened bread from South Tyrol)
Homemade bread with asparagus
Red velvet cake
Fresh pretzels
Fancy bread with mascarpone and pistachios
Obatzda (cheese spread, Bavaria) with radish spirals and pretzels
Carrot cupcakes
Gluten-free muffins with rhubarb
Ostermuffins mit Zuckereiern
Carrot buns
Easter (sweat) bread with apricot filling
Easter muffins
Stuffing muffins
Yeast braided buns with raisins
Yeast braided bun with raisins
Tea bread with wild herbs
Rhubarb scones
Cupcakes
Muffins with cinnamon flakes
Wild garlic bread
Pretzel dumplings being made
Karottenkuchen
Crocheted flowers
Chicken breast with asparagus and fried potatoes
Yeast dough plait with a cherry filling
Strawberry shortcakes
Pretzel cake with salty caramel and chocolate
Muffins in doilies on a cake stand
Homemade Franzbrotchen
Homemade buns and egg spread
an arrangement of baking utensils and ingredients
Sweet Easter bread
Home-baked pretzel rolls
How to make pretzels
Vegan and glutenfree yeast cake babka
Strawberry swirl brioche with whipped cream
Strawberry babka bread
Ravioli cosa nostra with black pudding
Spaghetti bavarese with alpine cheese
Strawberry buns
Spicy egg muffins with wild herbs
Egg muffins with asparagus, cherry tomatoes halloumi cheese and chives
Glutenfree foccacia with wild garlic pesto and cherry tomatoes
Bun wreath with icing
Auszogene (Bavarian-style doughnuts)
Munich mini stollen
Chiang Mai 'hung lay' pork curry
Bockwurstchen mit Bierkrugen, Senfglas und Brot
Easter muffins with cream
White sausages with sweet mustard and a pretzel
Colourful Cake-Pops for easter
Prepare wild garlic bread: roll up the dough with wild garlic pesto
Ham noodles with wild garlic
Vegetarian ramps dumplings
Vegetarian wild garlic dumplings
Pull-apart quark bread with rhubarb
Sweet rolls with cinnamon and nuts
Braided buns
Sweet Easter loaf
Wild garlic bread, unbaked
Chocolate cupcakes with mini chocolate eggs on a textured surface
Easter cookies with pink and carrot decorations, chocolate cupcakes and mini chocolate eggs
Easter tricolour wreath
Chocolate muffins with strawberries
Yeast dough cake with strawberry
Easter nut and poppy seed cake
Matcha milk with milk foam decorated for Easter with butterfly biscuits
Teabag shaped shortbread biscuits decorated with chocolate glaze and sprinkles
Rhubarb Clafoutis
White beans with wild garlic, dried tomatoes and bread
Green asparagus in puff pastry
Weisswurste mit Brezeln und sussem Senf
Various dips and pretzels
Lamb Kabab with herb sauce
Asparagus puff pastry mini muffins
Vanilla cupcakes with purple frosting
Vanilla cupcake with purple frosting
Dandelion muffins with daisies
Vanilla meringues under a glass cloche at a buffet
Wreaths of woodruff
Carrots spiral pie
Spring-like rhubarb cakes
Tartlets with green peas
Homemade violet chocolate
Sunoboru Kukki (snowball cakes)
Honey sesame waffles with strawberries
Pavlova cake with fresh strawberries garnished with fresh mint leaves and elderflower
Piece of Pavlova cake with fresh strawberries garnished with mint leaves and elderflower
Puffball salad with wild herbs
Salted pretzel
Pretzel dumplings
Filled mini dumplings with asparagus ragout and cherry tomatoes
Crepes with blueberries
Camembert spread
Bavarian pretzel soup
Vegan yoghurt brownies with creamy ganache
Chocolate chip and banana mookies
Egg yolk pastry boats with whipped cream and chocolate
Muffins with chicks
Muffins with marzipan chicks for Easter
Pretzel dumplings and bread dumplings
Lye bread rolls
Roll mini Bretzler
Home baked croissants, made from puff pastry
Woodruff escalope
White-violet asparagus salad with smoked ham and radishes
Olive bread loaf
Chicken pot pie with spring vegetables
A strawberry smoothie and a muffin for brunch
Two pieces of Viennese apple strudel
An Easter nest made of sweet yeast dough
Sausage salad with radishes and beans
Leipziger Allerlei with morels and crayfish (ragout fin)
Herb strudel with sauteed chanterelle mushrooms
Country chicken pate
Bavarian spiced bread
Leek and fish bake
Eggs Benedict
Auszogne (Bavarian-style doughnuts) with strawberries
Paradise apples (red candied apples)
Bread soup with hake dumplings
Bread soup with hake dumplings being served
Deep fried elderberry flowers from Baden
Moist orange sponge cake
Puff pastry with asparagus, broccolini and three cheeses (top view)
Easter dessert with mango and kiwi
Magic hot cross bun pudding
Muffins with chicks - step by step
An Easter buffet with soup, ham wrapped in bread, and sweet and savoury pastries
An Easter brunch with sweet and savoury dishes
Erdbeertortchen mit Vanillecreme und Puderzucker
Susse Osterhasen aus Hefeteig auf Heu mit Fruhlingsbluten
Honeycomb-shaped honey tarts
Wild herb frittata with alpine cheese
Dumplings with white asparagus and wasabi cream
Spring rolls with sweet-and-sour sauce
A rolled omelette with sake and coriander
Wild garlic, wild garlic bread, wild garlic butter, and wild garlic rolls
Prepare wild garlic bread: Put wild garlic pesto on the dough
Pretzel dumplings with bacon from Munich
Roast pork with a beer gravy
Bavarian goose with apple red cabbage
Bavarian braised beef
Fresh wild garlic pasta
Coconut muffins with frosting for picnic
French toast with strawberries
Braised knuckle of lamb
Oven-roasted liver meatloaf
Crispy goose leg with pumpkin puree
Grilled wels catfish
Warm salmon trout
Raw saddle of venison with spices
Dumplings with mushrooms
Homemade wild garlic pasta
Apple pancakes with strawberries
Dampfnudeln (steamed, sweet yeast dumpling) with lemon espuma
Semolina slices with berry compote
Bavarian Rohrnudeln (baked, sweet yeast dumplings) with vanilla sauce
Franzbrotchen (cinnamon pastry) with a poppy seed filling
Franzbrotchen with poppy seed filling