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Vegetable curry with a carrot and lime froth

Potato curry with coriander (Asia)

Lentil stew with boiled potatoes and parsley

Carrots roasted with Ras-el-hanout

Lentil curry with green beans and carrot

Coodles and zoodles with pomegranate, coriander, oranges, raisins and onions

Carrot soup with baked chickpeas, tahini, zaatar and parsley

Pikantes Karottenbrot aus dem Weckglas mit wurziger Butter, gekochtem Ei, Paprikapulver und Schnittlauch

Karotten-Susskartoffel-Suppe mit Kokosraspeln, rotem Pfeffer und Kresse

Trout rolled fillets with herbs

Vegetable oliebol with a herb dip

Gebratene Karotten mit Zitrone und Kreuzkummel auf Backblech

Carrot falafels, yogurt with harissa, lemon wedges

Moroccan carrot salad with spicy harissa chickpeas

Carrot soup with carrot balls and fried carrots

Spicy gujarati potato and red cabbage salad with chillis

Farrosalat mit gebratenen Auberginen

Penne mit Fruhlingsgemuse

Savoy cabbage stew with white beans, lamb fillet and basil pesto

Super Anti-Aging cup of soup: carrots, black salsify and soya beans

Red lentils and carrots cream soup

Vegetable ragout with salmon

Roast pork with green pea and carrot

Sweet and sour sauce with pineapple, chillies and carrots in a wok

Carrot, passion fruit salad with ajowan and red basil

Chickpea, vegetable and coconut curry

Oven Roasted Baby Carrots with Herb Harissa

Kohlrabi escalope with a crispy mustard coating with Spatzle (soft egg noodles from Swabia) in garlic butter and spring carrots

Roast pork with cumin

Stir-fried chickpeas, tomatoes and carrots with coriander

Various raw vegetable salads

Carrot fritters with herb quark

Vegetarian thai curry tray bake

Creamy peanut-lentil dal with courgettes and carrots

Spelt porridge with carrots and powder (five-element-cooking)

Spelled porridge with carrots and Bertrampulver (five-element-cooking)

Fried king trumpet mushrooms with carrot leather and a parsley broth

Curried veggies - snow peas, broccoli, mushrooms

Vegeterian thai curry with squash and chickpeas, lime, coriander and toasted peanuts, view from above

Lentils with salsiccia and sage

Cod with pointed cabbage and gremolata

Chicken and vegs curry

Chicken and vegetable curry with lime

Zoodles and coodles with raisins, spring onions and pomegranate

Carrot and lentil soup

Directly above shot of cellophane noodles with shrimps and vegetables in bowl on table

Directly above shot of cellophane noodles with shrimps and vegetables served in bowl on table

Orange, carrot and poppy seed cupcakes

Roasted Carrots with Harissa Yoghurt

Ready-to-eat bowl of cooked grains with vegetables, pumpkin seeds, parsley and lime

Ready-to-eat bowl of cooked grains with vegetables, pumpkin seeds, parsley and lime

Ready-to-eat bowl of cooked grains with vegetables, pumpkin seeds, parsley and lime

Carrot soup with parsley

Carrot with lamb lettuce, feta, orange, pepper and olive oil

Chickpea salad with pomegranate seeds on carrot cream

Roasted carrots with eggplants hummus

Rice and lentil mix 'To Go

Roast vegetables with a Thai curry sauce (vegan)

Chutagi (dumplings in vegetable soup, Ladakh, India)

Green flatbread bean salad white peas and carrots with aromatic herbs

Carrot salad with orange, cinnamon and pine nuts

Karotten-Orangen-Smoothie mit Joghurt und Honig zu Ostern

Karotten-Orangen-Smoothie mit Joghurt und Honig zu Ostern

Roast lamb with Hasselback potatoes

Lamb and green olive tagine

Lamb and green olive tagine

Chicken drumsticks in white wine with vegetables

Roast duck leg a l'orange with chocolate sauce and Vichy carrots

Spicy chicken with chickpeas, carrot and marinated lemon

Lemon chicken with pickled vegetables

Moroccan harvest platter with roasted carrots, lamb and millet

Beef with black bean sauce, broccoli and carrots (Asia)

Roasted sweet potato slices with carrot and onion chutney

A tagine with peas, carrots, pepper, salt and parsley

Salat mit Perl-Couscous, Kichererbsen, Mohren, Currycreme und Cranberries

Roasted carrot hummus

Summer vegetarian paella with carrots, Brussels sprouts and mange tout

Spring lamb chop with pea puree

Rainbow salad with feta cheese in a jar

Leg of lamb with carrots and beans

Harissa Roasted Carrots

Pepper and carrot soup with cumin, parsley and baguette

Carrot soup with baked chickpeas, tahini, zaatar and parsley

A tahini and coriander dip with pepper, sea salt flakes and carrot and celery sticks

Ingredients for pumpkin stew with carrot spirals, zoodles and potatoes

Carrot soup with ginger and coconut milk

Carrot soup with ginger and coconut milk

Carrot and red bush lassi with crab and coriander

Salad with cabbage, mint, appels, carrot and cole slaw with coriander, sesamy seeds and carrot

Carrot filled lamb rolls with couscous

Green chicken curry with broccoli, carrots, limes and rice (Thailand)

Blumenkohlcurry mit Erbsen, Mohren, Kartoffeln und Reis (Indien)

Spiced carrot and lentil soup

Colourful vegetable millet risotto

Millet and vegetable soup (five-element-cooking)

Creamy cauliflower risotto with white wine and carrot salad

Carrot, cauliflower and zaatar soup

Spaghetti mit vegetarischer Karotten-Bolognese und Krautern

Vanilla carrots and a lamb chop

Californian veggie curry with parsnip, turnip and celery

'Coco Jumbo' potato curry with a creamy yoghurt

Indian cauliflower tumeric curry with chapati

Colourful roasted carrot sticks with parsley

Asian eggplants with beet curry and potatoes

Fried carrot sticks with rosemary

Lamb roulade and pea puree with mint

Warm clam panzanella

Warm clam panzanella

Spring stew with gammon and cress

Baked potatoes and pork neck in one roasting pan

Red-wine vegetables with bread dumplings

Roast pork with a wild garlic crust

Beef stew with carrot and rosemary

Pepper fried eggs on toast with carrot and cucumber salad

Dory with mint oil, carrots and pistachio crumbs

Salmon and vegetable ragout

Pork tenderloin in herb crust with carrot and celery French fries

Dhansak with cauliflower and beans (India)

Vegetarian stews: stew with black eyed beans, coriander and spinach and stew with tomatoes, sweet popatoes and peanuts

Red dahl soup with mango (vegan)

A Christmas buffet with avocado salad and carrot and orange soup

Thai style broccoli 'rice' with spicy dressing, eggs, and beef

Tagliatelle with lentils and vegetables

Caraway potatoes with beetroot and herb quark

Mackerel fillets with peppers, carrots, coriander leaves and lemon

Vegetable tagine with couscous

Sesame seed and soya salmon with beetroot leaves

Vegan carrot falafels with soya labneh

Ingredients for Asian Tom Kha Gai soup on wooden chopping board

Indian potato, spinach and mushroom curry

Roasted lamb shanks with peas, mint and lime

Lentil balls with carrots

Vegetable and paneer shish kebab, roti and carrot salad

Pea lime leaf curry with spring onion pakoras

Fillet of fillets on Pina-Colada rice

Pork knuckle with coleslaw

Chicken tagine with carrots, pumpkin and almonds

Herbal salmon au gratin on colored asparagus

Ingredients for peanut zoodles and coodles

Lentil salad with herbs and tomatoes

Gluten free carrot porridge

Chicken hotchpot with carrot

Malaysian satay chicken

Rocket and carrot salad with oranges and Serrano ham

Vegan vegetable stew with carrots, coriander, green peas, spinach, lentils, cauliflower, black sesam seeds and sauerkraut

Bowl with fresh beans, carrot strips, corn, tomatoes, parsley and iceberg lettuce

Bowl with fresh beans, carrot strips, corn, tomatoes, parsley and iceberg lettuce

Rainbow coloured carrots on a chopping board with dukkah seasoning

Lentil stew with carrots, onions and garlic

Roasted vegetables salad with lentils - roasted carrots, parsnip and celeriac, rocket, lentils and poached egg

Salmon and orange sashimi with carrot tabbouleh and aniseed herb

Carrot and Orange Oat Flour Pancakes with berry sauce

Fermented mixed vegetables in brine

Marinated carrots on lemon verbena coconut yoghurt

Marinated carrots on lemon verbena coconut yoghurt

Chicken stew with rice, carrots, potatoes and coriander greens

Oven-roasted vegetable salad with fried eggs

Pork with carrots and peas on couscous

Carrot and coconut soup

Lentil salad with herbs and tomatoes

Stir fried mushrooms (Asia)

Sushi with vegetables and nori leaves on a painted surface

Rice noodle bowl with vegetables (Asia)

Rice noodle bowl with vegetables (Asia)

Sweet potato coconut curry with french beans, spinach, cashew nuts and coriander

Grunes Thaicurry mit Brokkoli, Pak Choi, Zuckererbsen, Babyspinat, Limette und Reis

Vegan carrot and coriander soup

Carrot and coriander soup with roasted bread

Carrot and coriander soup

Caraway carrots

Caramelised carrots with a coriander pesto

Carrots with honey glaze

Oriental lentil and potato salad with ginger

Winter mustard chicken with vegetable

Lamb, carrot and Harissa pies

Chicken breast with all spice and carrot strips

Honey mustard chicken with grilled carrots

Vegan coconut curry with sweet potatoes, carrots, mushrooms and eggplants

Vegan Banh mi sandwich with tofu, avocado, carrot pickles, vegan mayo and sriracha

Mohrenkuchen mit Zuckerglasur und Zuckereiern zu Ostern

Kleine Karotten-Mohn-Kuchen aus dem Weckglas mit Glasur zu Ostern

Mohrenmuffins mit Frischkasecreme und Marzipankarotten im Weckglas zum Osterbrunch

Weihnachtliche Karottentorte

Vollkornnudeln mit Mohren und Cashewrahm (vegan)

Karottenkuchen mit Marzipanmohren, angeschnitten

Ein Stuck Karottenkuchen mit Marzipanmohren

Karottenkuchen mit Marzipanmohren

Karottenkuchen mit Marzipanmohren, angeschnitten

Ein Stuck Karottenkuchen mit Marzipanmohre

Bunter Gemusetopf mit Suppengrun, Karotten, Kohlrabi, Kartoffeln und Huhn

Carmelised carrots

Roasted salmon with carrots

Pumpkin, sweet potatoes, carrot and beetroot baked with feta

Pumpkin, sweet potatoes, carrot and beetroot baked with feta

Kohlrabi and carrot casserole

Carrot cake for Easter

Carrot cake with marzipan carrots and icing

Carrot and nut cake baked in glasses

Roasted vegetables with honey and goat's cheese

A picture representing quick meals (low carb)