写真素材の検索結果

Green cucumber bass with mint tapioca and fennel seeds

Bass on avocado

Seabass Wrapped in Banana Leaf with Vegetables and Rice

Ocean perch with broad bean and cucumber salad

Baked sea bass with fennel

Sea bass fish fillet fricasee on a saffron risotto with wild fennel, basil, chilli

Cucumber and basil curry with aniseed tapioca

Wolfsbarsche

Sushi burger with smoked salmon

Cucumber tapioca with lime leaves and avocado

Salmon Sushi bowl

Egli rice tempura with mustard seed tapioca

Crispy fried wolffish with a scampi and sushi roll and cherry tomatoes

Cantonese-style bass cooked in a spiced coriander broth

Fried sea bass with zoodles

Bass with choron sauce, courgette and sepia noodles

European seabass with eggplant

Stuffed sea bass roll with paprika tower

Spiced bass with a fennel salad

Fresh sea bass with fennel slaw and broth ingredients

Sushi buddha bowl wih red rice, salmon, nori nori, vegetables and soy sauce

Vegan 'meat' with cucumber, thai basil and rice

Sea bass sashimi with lentil salad, mayonnaise and soy sauce

Sea bass fillets with mushrooms and green asparagus

Crispy fillet of bass with green asparagus and a mirin rice wine dressing

Loup de mer on a vegetable ragout with tomato and mace sugo

Sashimi of Breton bass in a fish shape

Fried Nile perch with cucumber, tarragon and cream

Barschfilet in Mandelkruste mit Krautersauce aus Mayonnaise und Joghurt

Couscous salad with tomato, cucumber and parsley

Pilau rice with vegetables, raisins and Greek yoghurt

Sushi-Burger (Illustration)

Gaeng Pet Pla (redfish curry with pumpkin, Thailand)

Sushi bowl with broccoli and tuna fish

Langoustines with sea bream uncooked in paper

Sea bass with purple cauliflower

Green asparagus with goat's cream cheese and bass made in a Beefer

Food art: bass with lime, Thai asparagus, sesame seeds and mango sauce on a page of watercolour

Branzino al Prosecco with spinach (Italy)

Sea bass baked in salt with lettuce leaves

Sea bass baked in salt with lettuce

Loup de Mer

Sea bass with sprigs of rosemary in a fish basket on a grill

Fish with a crispy herb and almond crust

Sea bass in a green tea salt crust with Mitsuba pesto

Pike-perch with stewed cucumber

Sea bass fillet with rice and coriander

Fried sea bass with couscous, mint, pistachios and cauliflower puree

Seebarsch mit gegrilltem Mais-Zwiebel-Tomatensalat

Couscous salad with tomato and mozzarella skewers 'To Go'

Sea bass with pesto and polenta diamonds

Rosefish on a bed of couscous with tomatoes and capers

Brown rice and fennel salad with avocado

Seared seabass with tomatoes and sage

Sea bass on pumpkin puree

Tuna tartare on sushi rice with wasabi and soya foam and fried shallots

Seabass fillet on a rocket and tomato salad

Seabass with pickled cucumber, red cabbage and fries

Grilled sea bass on marinated cucumber pearls

Salad with fennel and lemon and salad with zucchini and lemon

Fennel salad with raspberries and basil-cucumber sauce

Samke harra (Lebanese spicy tahini fish )

Green pearl barley salad with peas, mint, broccoli and courgettes

Braised cucumbers with millet balls

bouillabaisse with grilled sea bass in bowl

Grilled sea bass with spinach and mushrooms

Sea bass fillet with vegetables

Tabbouleh with tomatoes, cucumbers and mint

Fried seabass with lentils and tzatziki

Gebratener gefullter Seebarsch auf Metallplatte mit Rosmarin, Zitronen und rotem Pfeffer

Grilled bass with herb aioli

Sea bass with truffle

Striped Bass with Charred Corn, Onion and Tomato Salad

Fried sea bass with avocado and cucumber foam

A whole fresh Breton bass

Asparagus risotto with pan-fried bass on parsley broth

Baked seabass with tomatoes, olives and green beans

sea bass salad plated meal

Coconut herbed rice bowl

Fennel salad with mango, cucumber, mint and seeds (vegan)

Fennel salad with mango, cucumber, mint and seeds (vegan)

Coconut rice with cucumber and grapefruit

Sea bass tartare with avocado, lime and coriander

Quinoa salad with strawberries, cucumber and mint

Bulgur salad with green vegetables

Bulgur salad with falafel and a cucumber and mint dip (vegan)

Quinoasalat mit Seebarsch, Edamame und Avocado

Sea bass with lemon grass on tomato and vanilla polenta

Bass with prawns, chorizo and saffron rice

Sea bass on basil risotto with tomato and butter sauce

A whole grilled bass with polenta and lemon mayonnaise

Chilli-infused rose fish with broccoli and lemongrass

Sea Bass with mushroom and leeks

Roasted sea bass with herbs on cream sauce

Sea bass cooked in aluminium foil with fennel salad

Ginger and lemongrass poached salmon

Japanese bento box with tofu in panko and glass noodle salad

Farro salad with cherry tomatoes

Arabic tomato bulgur salad with cucumbers and mint

Sea bass in coconut milk (Thailand)

Grilled sea bass with pesto vegetables

Branzini on an aubergine ragout with poppyseed carrots

Baked bass with parsley and lemon on a bed of fennel

Bass with fennel and tomato confit

Salmon rolls with cucumber on a bed of rice

Sesame salmon on cucumber-fennel salad

Vietnamese sweet chilli sausages and rice salad

Pan-fried bass with sauce vierge

Sea bass with cherry tomatoes and rocket

Buckwheat risotto with olives and sauteed fennel

Yam Naem (rice salad, Thailand)

Sushi bowl with tuna, cucumber noodles and radishes

Raw fish sashimi with ginger and wasabi

Nigiri sushi with cuttlefish and with sea bass

Branzini with mashed potatoes and wild garlic, and cherry tomatoes

Steamed sea bass

Crunchy bass with nutmeg

Coconut poached bass (coconut broth, pineapple, vietnamese mint)

Salmon and avocado sushi bowl

Fish burgers with rosefish, tomatoes and capers

Simple lebanese salad with bulgur parsley, mint and tomatoes

Pakoras made from peppers, onions, cabbage and chickpea flour with dips

Salad with shiso, avocado, cucumber and buckwheat (vegan, low carb)

Super-quick sushi fried-rice with avocado and tuna

Fresh sea bass with fennel and limes

鰻ちらし

Green juice with cucumber, celery, mint and ginger

Green juice with cucumber, celery, mint and ginger

Gurkendrink mit Minze und Limetten

Cucumber salad

Adding mint leaves into a jug for cold infused water

Fattoush oriental vegetable salad with mint

Cucumber agua fresca

Cucumber juice with mint and lime

Cucumber cooler with basil (vegan)

Red risotto with fennel and pine nuts

Potato salad with sliced fennel and radish, cucumber strips, eggs, edamame beans and green pea sprouts

Scallops with beetroot tapioca and bottarga fish roe

Hearty smoked salmon toast with dill

Thai Style Sea Bass with Basmati rice, red Thai curry sauce

Vegetarian tomato paella with mangetout

Vegetarian courgette roulade with paella

Rice bowl with sesame salmon and goat’s milk yoghurt

Tomato curry with homemade koftas, coconut milk and fresh mint served with rice and yoghurt

Couscous bowl with vegetables and mint

Meatballs and colourful vegetables on couscous

Meatballs and colourful vegetables on couscous

Sushi rice dumplings with tofu, sesame and shiitake mushrooms

Teriyaki chicken sushi rice balls

Oven roasted spiced cauliflower steaks with quinoa, lemon and tahini greek yoghurt

Cauliflower Quinoa Salad with Raisins and Mint

Green buckwheat with broccoli, broad beans and honey dressing

Carrot filled lamb rolls with couscous

Japanese snack: cucumber rings stuffed with salmon

Gochujang glazed aubergine

Indian eggplant curry with coriander seeds, pistachios and cinnamon on rice

Oriental chickpea and aubergine stew (vegan)

Bowl with salmon and avocado

Fish fillet, prawn and ube (purple yam) with salsa verde

Sushi bowl with tuna, rice balls and avocado

Tomato and barley salad with chilli and bronze fennel

Herb waffles with smoked salmon and a fennel and cucumber salad

Seabass with a peppermint pesto in parchment paper

Sea bass with avocado and cucumbers

Branzini wrapped in Parma ham

Salmon sushi and perch

Tandoori Seabass with Goan Curry Sauce

Bass with fennel and herbs

Hawaiian tuna salad with mango, avocado and cucumber

Prepare a green food bowl

Radicchio risotto with Perigord truffle

Black Rice Salad Peas Spring onion and parsley

Black Rice Salad with peas parsley and spring onion

Corvina Ceviche with Chilis

Sea bass fish fillet on a potato mash with runny yolk poached egg garnished with herbs on a white plate and light wooden table

Gekochter Seebarsch mit Chiliringen

Bass in salt crust

Sea bass in banana leaf with duck fat

Mediterranean seabass and a razor clam on truffle espuma

Sea bass fillets with citrus fruits, olives and capers

Close up of Spiced Seabass Wrapped in Banana Leaf

Sea bass baked in salt

Sea bass baked in salt

Sea bass baked in salt

Quinoa salad with strawberries, cucumber and mint

Quinoa salad with strawberries, cucumber and mint

Bulgur salad with cucumber, olives, parsley, mint and lemon

Vegetable Biryani

Fried bananas, fried spicey rice and stew with tomatoes, potatoes, chickpeas and coriander

Rice salad with rocket, tomatoes and olives

Fennel salad with mango, cucumber, mint and seeds (vegan)

Fennel salad with mango, cucumber, mint and seeds (vegan)

Asian cucumber salad with chilli, dill, coriander and sesame oil

Stir fried tofu with rice

Stir fried tofu with rice

Stir fried tofu with rice

Heart-shaped sushi with salmon, cucumber and sesame

Risotto with perch fillet

Sea bass and vegetables en papillote with courgette risotto

Haddock with dill sauce