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Fusilli with 'nduja, cavolo nero and lemon pangrattato

Fusilli with 'nduja, cavolo nero and lemon pangrattato

Pasta with cabbage and smoked meat

Kale avocado pastawith burrata

Kohlrabi salad with mango and tomato

Fusilli with tomatoe sauce

Tomato pasta with broccoli and cheese

Fusilli mit Tomaten und Thunfisch

Fusilli with tomatoe sauce and parmesan

Fusilli with tomatoe sauce and parmesan

Fusilli al Ferretto with wild asparagus

Homemade fusilli with zucchini and provola

Timballo di melanzane con fusilli (Italian eggplant and pasta casserole)

Radicchio salad with pears and blood orange

Pumpkin noodles with a sweet and sour pineapple sauce

Courgette noodle soup with bok choy

Rigatoni with pickled fennel and preserved lemon

Fusilli mit Avocado, Limette, Koriander, Chiliflocken und Caesar-Dressing

Fish fillet with a herb and orange crust and vegetables noodles

Pumpkin pesto served with whole grain spelt pasta and dry tomatoes

Pasta with mushrooms in a creamy sauce served in a pan (seen from above)

Fusili Florentine

Tomato and mushroom pasta with sage and bread crumbs

Pasta with sardines and tomato

Pasta with mozzarella sauce and cherry tomatoes

Gratinated pasta vith vegetables and smoked meat

Green asparagus with pasta and salmon

A plate of various veggie noodles (low carb)

Various veggie noodles piled on a plate (low carb)

Mixed veggie noodles in a pot

Potato dumplings with sheep's cheese and figs

Oven-baked parsnip egg noodles

Golden beet pasta with horseradish

Austria pasta with herbs

Beetroot tortellini with goat's cheese truffle filling and kale

Gorgonzola pasta with savoy cabbage ribbons

Orecchiette with bacon and brussels sprouts

Vegan ravioli with savoy cabbage, brown mushrooms and walnuts

Vegan ravioli with savoy cabbage, brown mushrooms and walnuts

Austria pasta with herbs

Fusilli with romanesco broccoli and red peppers

Goat's cheese rocket ravioli with lemon pesto

Fusilli with minced meat sauce

Fusilli with minced meat sauce

Fusilli with minced meat sauce

Fusilli with minced meat sauce

Fusilli in a gorgonzola sauce

Fusilli with cream sauce and parmesan

Fusilli with cream sauce and parmesan

Fusilli with tomato sauce and pine nuts (Italy)

Chicken in paprika sauce with pasta and pumpkin seeds

Orecchiette with pesto, feta cheese, olive oil and tomatoes

Maccaroni and cheese with brussels sprout

Spaghetti with kale and radicchio

Tagliatelle pasta with cauliflower sauce thyme and lemon

Pumpkin spaghetti with kidney beans

Three green pasta salads

Pasta salad with tofu and bell pepper

Vegeterian fusilli salad with vegetable and feta

Tagliatelle in a cashew nut cream with grilled green asparagus and smoked tofu

Tagliatelle in a cashew nut cream with grilled green asparagus and smoked tofu

Pea Lemon and Broad Bean Pasta

Porcini ravioli in lemon-thyme butter with veal medallions

A bowl with fusilli, tomatoes, rocket and feta cheese

Ingredients for pepper fusilli with sausage (one pot pasta)

Fusilli alla Silana - pasta with porcini mushrooms from Calabria

Spaghetti with salami, mushrooms and courgettes

Penne with tomatoes and nduja

Ham and bacon topped with herb cheese

Traditional Italian pasta Orecchiette with spiced cauliflower and grated Parmesan cheese

Orecchiette with bimi (broccolini) and roasted tomatoes

Broccoli with ravioli and goji berries

'Pasta and Cheese' casserole with cream cheese, broccoli and cauliflower

Pasta with vegetables

One-Pot-Tortellini with Vegetables and Parmesan (One Pot Pasta)

A chef making prawn and cabbage ravioli

Orecchiette with broccoli and salsiccia

Cauliflower mac and cheese

Cauliflower mac and cheese

Orecchiette con cima di rapa - orecchiette with stem cabbage

Rotini with broccoli and red onions in a baking dish

Orecchiette pasta with roasted cauliflower and green pesto

Pasta with broccoli, pesto cream sauce and sun-dried tomatoes

Pasta with broccoli, pesto cream sauce and sun-dried tomatoes

Quickly prepared pasta with cabbage (kale) and anchovies

Fusilli with ham and peas

Healthier boscaiola with mushrooms

Bell pepper fusilli with sausage (one pot pasta)

Turkey bolognese on spaghetti noodles made from butternut squash

Pasta mit rosa Austernpilzen, Pistazien und Rosenkohl

A pasta dish with a wild boar sauce, black chanterelle and Brussels sprouts

Yakisoba with tofu and brussels sprouts

Pasta bake with Brussels sprouts, bacon and a crust of crumbs

Pasta casserole with Brussels sprouts, bacon and crust crust

Pasta with Tuscan kale, flower sprouts and an orange and vanilla sauce

Homemade patties with porcini mushrooms and pointed cabbage

Homemade patties with porcini mushrooms and pointed cabbage

Homemade patties with porcini mushrooms and pointed cabbage

Chestnut noodles in savoy cabbage cream sauce

Uncooked cabbage quiche, eggs and homemade tagliatelle

Pappardelle with purple pointed cabbage and walnuts (vegan)

Noodle and pointed cabbage pan with vegan 'meatballs

Noodle and pointed cabbage pan with vegan 'meatballs

Pasta gratin with fresh white cabbage and striped bacon

Pasta with black lentil sauce

Winter lasagna with Brussels sprouts, taleggio and oranges

Fusilli with salami and mushrooms

Tortellini with spinach filling, parmesan, lemon, pepper and basil

Vegan spaetzle with mushroom sauce and spiced red cabbage

Spatzle (Swabian egg noodles) with Brussels sprouts

Spaetzle with Brussels sprouts

Pasta with chicken and lemon basil sauce

Steak salad with fusilli

Tomato and Pangrattato linguini

Farfalle with pasta sauce al limone

Lemon pepper-crusted tofu with tomato casarecce

Ravioli with pistachos, gorgonzola, walnuts and broccoli, on a garden table

Penne with broccoli and cheese

Orecchiette with broccoli and parmesan

One-pot salami pizza pasta

Pasta salad with salami, artichokes and mozzarella

Oriental noodles with chicken, mango and broccoli

Sfincione with cavolo nero, speck and pecorino

Gluten-free pasta with smoked salmon and broccoli

A bowl with pasta salad with kale, cherry tomatoes, roasted peppers, roasted zucchini and pickled red onions. Drizzled with kale pesto.

Pasta with spinach, peas and lemon

Pasta with spinach, peas and lemon

Creamy pasta with lemo, asparagus and basil

Avocado ribbon pasta with lemon

Fusilli with lemon, courgettes, peas and mint

Pasta with ham and vegetable

Pasta salad with basil, tomatoes, black olives, red onion and feta cheese

Salad with pasta, prawns, beans, chillis and baby leaf spinach

Mediterranean pasta salad with rocket, tomatoes and grilled prawns

Mediterranean pasta salad with rocket, tomatoes and grilled prawns

Roasted vegetable pasta

Ingredients for spirelli with salmon, fennel and pesto (one pot pasta)

Zoodles with herb oil and halloumi

Fennel spirals being placed on slices of bread

Chive yoghurt being drizzled on fennel bread

Pasta salad with pesto, arugula, tomatoes and mini mozzarella

Pasta salad with pesto, arugula, tomatoes and mini mozzarella

Zoodles with alfredo sauce and mushrooms

Vegan zoodles 'Aglio e Olio'

Penne with broccoli pesto

Spiralnudeln mit bunten Paprikastreifen und Basilikum

Lamb with pasta

Pasta bake with sausage, mushrooms and mozzarella

Zoodles salad with peanuts

Alpine cabbage and pasta casserole (vegan)

Savoy cabbage lasagne with oyster mushrooms and a blood orange sauce

Sea Bream with Spinach

tagliatelle with courgette and green peas in creamy lemon sauce with fried salmon

Asian stir fry soba noodles with shrimps, vegetables, green peas, red pepper in white bowl with wooden chopsticks

Chicken breast with pasta and asparagus

Ravioli mit Ziegenkase, Orangen und Cranberries

Ingredients for making ravioli with fennel and bratwurst

Consomme with tortellini, cannellini beans, bacon, and Brussels sprouts

Fried pasta Valencia with chorizo, peas and manchego

Pasta with chorizo and tomatoes

Spiced potato, cavolo nero and avo pitas with jalapeno salsa

Orzo-Salat mit Raucherlachs, Bohnen und Zitronen-Olivenol-Dressing

One-Pot Lemon Pasta with Zucchini and Corn (vegan)

Homemade basil tagliatelle in lemon and olive sauce

Pasta with wild garlic pesto and Parmesan

Asian carrot noodles with red cabbage and Cashews

Salmon with a melba toast crust on a bed of tagliatelle

Chicken escalope with an orange and fennel crust with rocket and tagliatelle

Ravioli with tomato ragout

Baked spinach and ricotta ravioli

Baked spinach and ricotta ravioli

Rigatoni mit Sahne und Pilzen

Maccaroni mit gelben Tomaten, Mozzarella und Basilikum

Tortelloni mit Speck, Lauchzwiebeln und Sahnesauce

Ravioli mit Artischocken

Makkaroni-Salat mit Radieschen-Dressing

Vegan ravioli with spinach filling on parsnip and cashew sauce

Vegan ravioli with spinach filling on parsnip and cashew sauce

Tortellini with tomato sauce

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Spinach ravioli (pierogi, cooked dumplings)

Farfalle with vegetables and mushrooms

Rotini pasta with meatballs, asparagus and olives

Rotini pasta with meatballs, asparagus and olives

Tortellini with cocktail tomatoes, grilled corn and basil pesto

Tortellini with cocktail tomatoes, grilled corn and basil pesto

Black-and-white farfalle with asparagus, dried tomatoes and a yellow cheese sauce

Tortelloni with carrots and herb cream

Ravioli in tomato sugo

Spinach and ricotta ravioli with egg, sage and parmesan cheese

Roasted pumpkin and ricotta ravioli with sage, butter and parmesan cheese

Ravioli with tomato parmeggiano and basilicum

Mint and potato ravioli with sage

Red filled ravioli with chanterelles and nut butter

Gratinated pasta with tuna

Tortellini and cheese bake with Hokkaido pumpkin

Tortellini and cheese bake with Hokkaido pumpkin

Tortellini and cheese bake with Hokkaido pumpkin

Macaroni and feta cheese cake with courgette