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Slow-cooker Moroccan lamb with barley stew and green beans

Slow-cooker Moroccan lamb and barley stew

Moroccan lamb stew with figs and turmeric rice

Morrocan meat balls with bulgur

Moroccan lamb stew with okra pods

Moroccan lamb stew with okra pods

Tajine with meatballs and couscous

Moroccan lamb tajine on rice

Moroccan harvest platter with roasted carrots, lamb and millet

Tagine of lamb and green beans (North Africa)

Leg of lamb with beans and couscous

Indonesian beef with pepper sauce and wok beans

Moroccan Spiced Lamb Tagine with Cauli-couscous

Moroccan lamb meatballs with pine nuts on a bed of salad

Slow-cooker ginger marmalade pork with broad bean couscous

Moroccan lamb soup

Moroccan lamb chops with mint oil

Yellow grasshopper curry with rice and green beans

Lamm-Tajine mit Aprikosen und Kichererbsen (Marokko)

Milk lamb, bean tart and dried fruit polenta

Moroccan lamb and chickpea soup

Djej Kdra Touimiya (Moroccan Chicken Stew)

Moroccan kefte with spicy tomato sauce and couscous

Moroccan chicken and chickpea soup served in pumpkins

Harira with chick-peas and lamb (Moroccan soup)

Moroccan lamb knuckles with chickpeas and olives (one pot)

Braised leg of lamb with barley

Couscous salad with prawns, sweetcorn and beans

Beef slices with green beans and white sorghum

Harira (Moroccan soup for Ramadan)

Moroccan style chicken breast with chick-peas

Mulles wine-glazed roast lamb

Lamb with green beans and garlic

Noodles with beef and green beans in wok

Lamb skewers with couscous and dips (Lebanon)

Chicken legs with Moroccan vegetables

Lamb with Moroccan spices, cucumber salad and pita bread

Lamb meatballs with tomato sauce and couscous

Tanjine with lamb, courgette and couscous

Moroccan pork skewers with grilled carrot and quinoa salad

Spanish-style meatballs

Chicken Marbella (chicken stew with olives and capers)

Pork gulash with barley

Pork goulash with barley

Barley stew with turnips and Mettenden (smoked pork sausages)

Moroccan lentils with cauliflower, cabbage and smoked meat

Slow-cooker Kung Pao chicken with red capsicum

Slow-cooker Kung Pao chicken with red capsicum

Slow-cooker beef in black bean sauce

biryani rice vegetarian

Groats with pea and smoked pork

Moroccan-style fried fish with peppers and herbs

Barley with vegetables and meatballs

Barley with veggies and sausage

Lamb tagine with apricots and chickpeas (Morocco)

Coq au vin with rice and green beans

Garnished barley Couscous

Roulade casserole with bacon

Pot au feu (French stew)

Pearl barley with mushrom, celery and grilled sausages

Couscous with young peas and beans

Vegan vegetable tajine with dried apricots

Slow-roasted lamb shoulder with orange and date couscous

Moroccan vegetables with couscous

White beans with tomatoes being made

Miso pork with mushrooms, beans and Chinese broccoli

Thai chicken wok

Fruity lamb skewers with a couscous salad

Slow cooker beef curry with sweet potatoes

Moroccan chicken stew

Green chicken curry with aubergines and beans (Thailand)

Beef with green beans and lime leaves

Lamb and apricot kebabs with tabbouleh (football-style)

Chicken pie, Morocco

Making chicken pie in terracotta pot, Morocco

Chicken skewers with couscous, hummus and avocado purUe

Moroccan roast lamb

Morrocan pomegranate chicken

Morrocan pomegranate chicken

Couscous with vegetable stew (Tunisia)

Tandoori chicken with cauliflower couscous

Chow mein with beef, green beans, chilli, baby corn and peppers (China)

Couscous with chicken and vegetables

Moroccan chicken skewers with couscous

Moroccan beef and chick-pea soup

Lamb leg and spiced rice

Beef tagine with chickpeas (North Africa)

Various dishes from Morocco and Tunisia

Mergues with lentils

Beef tajine (Morocco)

Moroccan kebabs with hummus and lettuce

Moroccan chicken with plums and couscous

A stew made of pork, green beans, leeks, celery and oranges

Roasted lamb on a bean salad with new potatoes

Roasted lamb on a bean salad with new potatoes

Lamb ribs with vegetable gratin and oven roast tomatoes

Braised knuckle of lamb with sage and bean cassoulet

Stir-fried beef, vegetables and noodles in a wok

Moroccan pancakes

Chicken with Moroccan spices, pumpkin and tomatoes

Moroccan lamb pie, one slice removed

Gado gado salad with white soy peanut sauce

Lamb fillet in a herb strudel coating on a bed of vegetables

Lamb's liver with bacon and onions on a bed of green vegetables

Vegetable soup with chickpeas, tomato and chicken (Morocco)

Vietnamese sweet chilli sausages and rice salad

Moroccan Spiced Lamb Chops on Lentil and Beetroot Salad

Moroccan Spiced Lamb Chops on Lentil and Beetroot Salad

Hulless barley baked with fish

Lamb chops with spiced marmite sauce, potatoes and green beans

Harira soup with lentils and lamb (Morocco)

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Lamb tagine with couscous, Morocco

Couscous with lamb and raisins

Lamb ragout on couscous (Marocco)

Bean stew with smoked pork chop on plate

Bean stew with smoked pork chop on plate

Eine Tajine

Couscous with chicken and peppers

Dukkah saddle of lamb with roasted barley and malt mayonnaise

Dukkah saddle of lamb with roasted barley and malt mayonnaise

Lamb in a spicy Moroccan marinade (seen from above)

Moroccan flatbread wraps with lamb and harissa filling

Moroccan honey cake

Moroccan honey cake

Wheat porridge with lamb and harissa (Iraq)

Lamb with couscous and apricots (Morocco)

Lamb tagine with apricots and couscous

Lamb stew with flaked almonds (Morocco)

Lamb on unleavened bread with couscous, oranges and chilli peppers

Gyros and bean stir-fry with rice and tomato wedges

Barley, chickpea and eggplant casserole with parsley pesto

Traditional Turkish dish meat kebab with rice

Moroccan Style Roast leg of Lamb; Partially Sliced in Baking Dish

Pumpkin bean soup with barley

Moroccan lamb and brinjal parmigiana-style bake

Moroccan pie mit honey and pistachios

Ingredients for Moroccan Ras el Hanout

Braised thick-cut bacon with barley, fennel and tomato

Barley risotto with puy lentils and watercress

Barley risotto with puy lentils and watercress

Pea barley with mint and miso Hollandaise

Lamb fillet with pomegranate couscous

Chicken Satay Stir-Fry

Marocean Bastilla with chicken and almonds

Oriental apricot chicken with peppers

Couscous salad with red kidney beans & Cheddar cheese, corn on the cob

How to prepare yellow Thai curry

Couscous Bil Lham (Couscous with spicy beef, Tunisia)

Steam cooked green beans

Noodles with lamb, green beans, mint, chilli, and cucumbers

Noodles with lamb, green beans, mint, chilli, and cucumbers

Zaalouk (Auberginendip, Marokko)

Beef goulash with courgettes & wax beans, served with barley

Chicken Kung Pao (China)

Chicken Kung Pao (China)

Grilled T-bone steak with Moroccan seasoning marinade and couscous

Sous-vide saddle of lamb with potato muffins and beans

Minestra d'orzo Grisson's barley soup

Green bean stew with lamb

Garnished barley Couscous

Gemusepfanne mit grunen Bohnen, Mais und Zucchini

Smoked Salmon And Green Bean Super Grain Salad

Chicken nuggets in quinoa crust

Valencian style paella

Italian risotto with peas and green beans

Chicken harrisa skewers with couscous, salad, pickled radish and yoghurt, cucumber and mint dip

Grilled peaches, apricots, plums, served over greek yogurt with pistachios and barley

Filipino seafood stew

Thai fish dish with green beans, peas and cashew nuts on a bed of couscous

Duck breast with juniper glaze, shiso barley and hibiscus onions

Lamb fillet with pomegranate couscous

Shoulder of lamb with couscous

Chicken curry with beans

Zesty Sicilian squid, cherry tomatoes, green beans, couscous, red pepper

Moroccan lamb shanks with olives and honey

Barley stew with turnips and Mettenden (smoked pork sausages)

Spiced lamb cutlets with couscous salad

Lamb chops with sumac and tomato couscous

Green curry with chicken and beans (Thailand)

Green curry with chicken and beans (Thailand)

Noodles with beef

Red curry with pork

Spicy Thai chicken with green beans on rice

Turkey breast curry with green beans and chilli

Vegetarian tagine with chickpeas and aubergine

Chili con carne with beans and chickpeas in a saucepan