Lobster thermidor with a mini croque monsieur
Cooked lobsters
Lobster a la carbonara with dried pig cheeks and pickled egg
A halved lobster on a white surface
Veal head with langoustine and herb espuma
Croque Monsieur
Prawn rissoles
Norway lobster with lemon on a light background
Grilled lobster with rouille
Stuffed Lobster Tails
A butterfly-cut cooked lobster
Grilled lobster with herb oil
A whole lobster on a dark surface
Lobster meat on a dark surface
Lobster leg meat on a dark surface
A cooked lobster on a dark surface
A lobster tail on a dark surface
Half a semi-cooked lobster with extracted meat
Half a semi-cooked lobster on a dark surface
Lobster thermidor made in a Beefer
Bacon and plaice with roast potatoes
Omelette with ham and tomatoes
A whole cooked lobster on wihte paper
Wurstchen im Teigmantel
Roast veal with a salt crust with chimichurri sauce
Roast veal in an anchovy sauce
Summer salad with shrimp
A Bavarian party skewer with ham, cheese and a pretzel
Lobster Shells and tail meat on metal tray
Stuffed roast veal with omelette and ham
Soppressata calabra (raw ham from Calabria, Italy)
Gurnard with shrimp, fennel and saffron
Prawn patia (sweet-and-sour prawns, India)
Mini pizzas with bacon and Pecorino
Leek with ham and cheese
Stuffed Baked Lobster
Cooked lobster on chopping board
Spiced Lobster Tails with Rice
Raw pork cheeks with bacon on a cutting board with a knife
Suckling pig with black chanterelles and mozzarella
Honey melon with prosciuttto
Mussel carbonara with bacon
Sandwich mit Hummersalat
Bruschetta toasted sliced baguette, ciabatta and sourdough bread with spreadable soft cheese and ham drizzled with herbs
Autumn toasts with goat cheese, figs, walnuts and Parma ham
Figs in batter with salami
A lobster on a light background
Pizza specialty with salami, chorizo ??and ham
Cookies with edible flowers
Oaty golden syrup tart
Classic fruit tart with berries
Lobster on red background
Lobster on platter
An appetiser plater of shrimps, mango and beansprouts
Close up of lobster tail
Lobster salad with cocktail sauce
Duck Egg Croque Monsieur
Scrambled eggs with fried bacon
Parsnip cream with bacon
A whole cooked lobster on white paper
A whole cooked lobster on ice
Open gratinated sandwiches topped with ham and cheese
Sesame breadsticks with parma ham
Eel and snail croustillant with a sake-wasabi emulsion
Coppa piacentina (air-dried pork neck, Italy)
Ham rolls with lettuce and mozzarella
Gnocchi with a spicy mussel sauce
Confit duck leg
Plate of figs and prosciutto
Ribbon pasta with lobster
Lobster, cooked and raw
Pears, beans and bacon (North German cuisine)
Cheese rolls with ham
Rocket and egg wraps
A vegetable platter with whipped egg white
Truffled foie gras brioche
Prosciutto sardo (Sardinian raw ham, Italy)
Norway lobster and king crab with variations of cauliflower
Quinoa timbale with lobster meat
lobster roll on a seeded bun
Croque Madam sandwich
Whole roast suckling pig
Watermelon with arugula
Back-lit rowan sprigs with berries
Corn sponge
Tiramisu
A baguette ham sandwich
Ham and cod croquettes
Wild herb salad with ham and mozzarella
Fired egg sandwich with sliced ham and a yolk drip
Cauliflower salad with hard-boiled eggs and ham
Glazed roast ham with a crust of parsley crumbs for Christmas
Fried cheese with ham
Roasted pork 'hedgehog' neck with mushrooms and bacon
Roast pork with plum sauce
Supper with sourdough bread, Serrano ham, alpine cheese and red wine
Homemade sourdough bread served with ham and cheese
Stuffed pumpkin with chestnuts, ham and croutons
Omelette stuffed with porcini mushrooms and cooked ham
Fried langoustine with ricotta ravioli and tomato confit
Eggs in striped bacon with mustard sauce
Variations of lobster with Jerusalem artichokes
Raclettes
Prawn curry with rice
Zoodles with shrimps
Pizza with prawns
Shrimps
Fish carpaccio on a white background
Fried mozzarella balls
Dyed and stuffed eggs
Prosciutto prawn cocktail with spicy sauce
Roast veal with blueberry sauce
Pineapple wrapped in bacon with a spicy chicken filling
Bacon-wrapped dates with mini mozzarella
Tortilla cakes with yogurt cream
Mushroom soup with bacon wrapped dates
Festive pate made from three kinds of meat
Sausages in beer batter with onion jam
An arrangement of mussels and clams
Couscous with fish and prawns
Pizza with spinach, herbs, diced lardo and bacon rashers
Salmon and pastrami salad with tomatoes and olives
Fast fish pie
Chinese spice paste with dried shrimps, mussels and ham in a jar and on a spoon
Seafood Platter with Salmon and Prawns
Japanese fine dining lobster tail on noodles
Carpaccio of cepe mushrooms
Poached duck liver terrine with fig chutney
Crispy duck feet
Duck liver praline
Vanilla prawns with pappardelle pasta
Argentinian red shrimp on a white surface
Tramezzini with cream cheese, boiled ham and cheese
Toast with lettuce, ham and poached egg
Slices of dried ham on a plate
Quiche with ham
Filter coffee
Lobster with pumpkin
Sandwich with lobster
Lobster shells
Raw lobster
Ingredients for Asian summer rolls with shrimps and herbs (top view)
Monkfish with tarragon
Ein Schalchen Senf vor weissem Hintergrund (Aufsicht)
A football biscuit
Fresh carrot bread rolls with pumpkin seeds on top
'Mezze maniche alla crudaiola' pasta with capers, anchovies and olives
Tomatoes filled with scrambled eggs
Egg-free tomato mayonnaise
A heap of corn semolina (polenta) on a white background
Puff pastries filled with vegetables
Heart-shaped short pastry with royal icing and sprinkles
Bacon and avocado bread
Toasted muffins with eggs and bacon
Cheese on sticks for a football evening with various paper flags
Migas (traditional Spanish dish made from stale bread, milk and bacon)
Pink-seared tuna with corn cakes and pastry-wrapped prawns
Four types of hot dogs
Oeuf cocotte with green asparagus and cured
Bouillabaisse with Norway lobster
Creamy beers with warm smoked eel
Lobster with pumpkin, miso, puffed rice and avocado
Canapes with prosciutto and pear
Pork medallions with mushrooms in Madeira sauce
A pizza with fennel salami, cannellini beans and Pecorino
Glazed roasted veal with beer and honey-mustard
Roast veal in a pistachio crust with orange sauce
Variations on lobster and courgette
Bonito flakes
A cooked lobster on a pink surface
A cooked lobster on a black surface
Crostini with Iberian ham on a bar
Summer rolls vegetarian, salmon and pastrami
A Bavarian party skewer with emmental and a pretzel
Pizza with Parma ham, rocket and cherry tomatoes
Pizza with Prosciutto, cherry tomatoes and rocket
Supper time
Pancakes with prosciutto
Baked dates wrapped in bacon
Liver pate with bacon on toasted rye bread
Full English breakfast
Turkey ham pie from Norfolk (England)
A bowl with shrimps, chicken, soya sprouts and vegetables
Vegan sausages on a wooden board
Szeged goulash with cabanossi
Meat loaf four times different
Sweetcorn soup with langoustine and sourdough bread
Three apple and cinnamon buns on a white surface
A doughnut filled with red jam against a white background
Buttermilk Panna Cotta with Preserved Guava
Iced coffee on a table in the sunshine
Ice coffee on a wooden board against a white background