写真素材の検索結果

Rabbit on apples

Baked rabbit with champignon sauce

Easter rabbit with rosemary and garlic potatoes

Baked rabbit

Rabbit stewed in chocolate sauce

Braised rabbit with carrots and onions

Braised rabbit with carrots and onions

Rabbit with creamy sauce and wholemeal dumpling

Braised rabbit with balsamic shallots and purple mashed potatoes on a bed of aubergines for Easter

Rabbit with potatoes and garlic

Braised rabbit with grapefruit, carrots, rhubarb and potatoes served with rhubarb compote

Rabbit packages with pumpkins

Dusseldorf mustard roast rabbit

Leg of rabbit with vegetables

Rabbit legs with garlic and rosemary

Rabbit pot roast with tomatoes and rosemary

Rabbit with fennel, pine nuts, and olives

Rabbit with pommery-mustard sauce and spring onions

Braised rabbit leg with Leipziger Allerlei (regional German vegetable dish consisting of peas, carrots, asparagus, and morel mushrooms)

Stuffed duck breast with dried fruits and ginger

Rabbit soup with vegetable

Rabbit schnitzel with potato salad

Beef with plums and vegetables

Wild rabbit with beetroot and potato vegetables and yellow beet

Kaninchenragout im Weckglas mit Spargelrisotto zu Ostern

Rabbit with grapes and olives

Sausage And Mash

Heaven and earth (mashed potatoes with apple and black pudding)

Himmel und Erde (black pudding, fried onions, and mashed potato with apple sauce)

Rabbit shashlik with bacon and onion

Rabbit pate

Meatloaf with potato foam and cheese crisps

Rabbit on wine

Rabbit with creamy sauce

Honey rabbit legs with filling

Rabbit in a mustard sauce

Rabbit back (saddle) on mustard

Rabbit cooked with dried plums and cinnamon

Rabbit in bacon with mustard sauce

Lasagne with a white rabbit ragout

Rabbit on wine - step by step

Rabbit in mustard sauce with semolina gnocchi

Rabbit soup with sausage

Wirsingpackchen mit Kaninchenfleisch

Conejo en salmorejo al estilo canario (Roasted rabbit in Canarian marinade, (Spain)

Conejo en salmorejo al estilo canario (Roasted rabbit in Canarian marinade, (Spain)

Roasted wild rabbit with crispy bacon and stuffed rice balls arancini and a sweet green pea sauce and gravy

Pork cutlet with apple and horseradish

Pink-seared pork loin on a bed of apples and fried potatoes

A beef fillet with potato wedges, green asparagus, and red wine sauce

Rinderrouladen mit Bohnenfullung und Dauphinkartoffeln zu Ostern

Gebratenes Rinderfilet in Scheiben mit pikanter Tomatensauce und Fenchelgemuse im Kartoffelkorbchen

Styrian country-style hash with beef and potatoes

Beef roulade with a Gouda and goose foot filling

Beef skewers with cheese

Slowly baked beef with beetroot

A hot pot with beef, carrots and a potato topping

Beef a with basil crust on peperonata and rosemary potatoes

Hash potatoes with corned beef and sage

Pork steak from the oven

Seabass fillet on a potato and radish salad with apples

Rabbit cassoulet with couscous

Rolled pork roast with plum filling

Roast lamb with Hasselback potatoes

Baked wine sausage with horseradish and cranberry dressing

Orange and coriander pork belly with caramel potatoes

Kothener Schusterpfanne (Pork and pear casserole)

Lamb cutlet with mashed potatoes and cranberries

Roast pork Toscana with roasted potatoes and bean salad

Esterhazy saddle of veal with almond croquettes

Leg of venison with elderberry sauce, mushrooms and mashed potato and carrot

Rabbit ragout in a mason jar with asparagus risotto for Easter

Pigeon breast with mushrooms. jerusalem artichoke puree, fondant potatoes, kale and shreded brussel sprouts with walnuts, view from above

Salat mit Kaninchenleber und Kaninchennieren

Paella with chicken, rabbit and wild boar

Rabbit in wine with vegetables

Tuften und Plum (potato soup with smoked pork and prunes, Northern Germany)

Saddle of venison with a Port and truffle sauce and mashed apples and potatoes

Pork cheeks with pumpkin puree and beetroot

Meatloaf filled with peas and ham with fried potatoes

Tomatenessenz mit Kirschtomaten und gebratene Lammhufte mit Krauterkartoffeln und weissen Bohnen zu Ostern

Gebratene Lammkeule in Scheiben, dazu Kartoffelballchen und Zucchini zu Ostern

Grillwurst mit Kartoffelpuree

Shepherds Pie, angeschnitten (England)

Panierte Hahnchenfilets mit Kartoffelsalat

Lammbraten mit Gemuse

Raubertopf mit Bratwurst und Schweinefilet, dazu Potato Wedges

Poultry skewers

Meatballs with potatoes and green beans

Pork tenderloin with baked potatoes

Pork ribs with potato wedges

Carabinero braised Iberico pork cheek and chorizo potatoes

Montbeliard sausage and potato salad

Lyon sausage with mashed potatoes

Sausages and mash

Lamb chops with a herb crust and mashed potatoes

Braised Iberico pork belly with gravy on a bed of mashed potato

Hachis Parmentier (French cottage pie)

Crown Roast of Pork with Potatoes on a Platter

Roast pork in baking tin with parsley potatoes

One pan dish of Hasselback potatoes with harissa butter and grilled pork sausages

Kale with smoked pork

Gratinated turkey meat with vegetables

Pork tenderloin with herb crust

Groundhog hash

Baked sausage with potatao and sour cucumber salad

Braised veal with wild garlic and quark gnocchi

Braised veal with wild garlic and quark gnocchi

Grilled bacon frittata with mozzarella

Grilled bacon frittata with mozzarella

Cordon bleu with Gruyere on a courgette and potato medley

Chicken fillet in cornflakes with potatoes and peas

A cauliflower and potato bake with meatballs

Mutton goulash

Rissoles with mashed potatoes

Boar goulash Stroganoff style

Chipotle pork, potato and capsicum tray bake

Chipotle pork, potato and capsicum tray bake

A burger patty with mushrooms in a creamy pepper sauce

Pork sirloin with chantarelle sauce

Venison goulash 'all in' with potatoes

Beer meat with fluffy sauerkraut and potato dumplings

Turkish oven-baked potatoes with a minced meat and feta cheese filling

Pork cheeks in dark beer sauce with mashed potatoes and sweet potatoes

Irish soup

Kale and potato stew with smoked pork

Suckling pig chops in a lye-bread crust on potato ratatouille

Eifeler Kaapes-Terdisch (sauerkraut and mashed potatoes with sausage)

Minced meat roulade with carrots and potatoes

Potato pancakes with minced beef meat

Potato pudding with smoked meat

Potato roll with minced meat, spinach and ricotta

Chili-con-carne potatoes with avocado salad

Baked potatoes and pork neck in one roasting pan

Iberico salchica bellota made in a Beefer with a Spanish potato salad

Mugwort goulash

Badisches Schaufele (pork shoulder) with potato salad

Braised shoulder of lamb with beans

Veal escalope with a warm potato and truffle salad

Swedish meatballs with lingonberries

Fried potato cream with bacon onions and mildly soured pork neck

Filled shell rolls on pared beans in bechamel sauce

Filled potato dumplings in melted truffle liver sausage

Roast veal with porcini mushrooms and potato cubes

Roast veal stuffed with potatoes and bacon

Pork belly with turnips and potatoes

Potato and mince casserole with peppers

Roasted chicken with a walnut crust and potato wedges

Potato tortilla with spinach and sausages

Potato tortilla with spinach and sausages

Jewish schnitzel with kale and potato mash

Gratinated potatoes with minced meat

Game liver with fried potatoes

Badger ragout with a celery and potato gratin al forno

Pork belly with potato espuma and za'atar

Pancake rolls with sausages

Gratinated potatoes with baked pork neck

Gratinated Hasselback potatoes with minced meat

Goulash soup with potatoes

Breaded pork chop with endive and potato salad

Nuremberg sausage goulash in small pans

Venison ragout and venison fillets with celery and potato puree

A veal shank on roasted potatoes and beans

Pork chop chasseur with roast potatoes

Quail with lavender honey and potato puff pastry tart

Beef Kushiyaki with grilled potato salad

Juniper berry saddle of lamb with potato straw

Slow-roasted lamb shoulder

Hungarian goulash with potatoes and parsley

Chorizo sausages with pumpkin and potato mash

Moussaka with minced lamb and a potato topping

Lamb kofte served with a bean and potato medley

Hotpots with beans, sausage and potatoes

Shepherd's pie with minced lamb and cabbage

Chicken cordon bleu with roasted tomato potatoes

Mediterranean lamb and vegetable skewers with herb quark and potatoes

A veal fillet wrapped in brioche with savoy cabbage puree for Christmas

Chanterelle mushroom roulade with mashed celery and potatoes

Chanterelle mushroom roulade with mashed celery and potatoes (seen from above)

Roast game with side dishes

Roasted pork chop with potato

Meatloaf with mashed potatoes

Boiled pork knuckle with root veg puree (Sweden)

Pork fillet in rosemary crust

Pork fillet in rosemary crust

Slow-cooked leg of lamb

Mashed potato bake with minced chicken fillet

Hot Pot pies

Lamb Shank Bhuna with Crisp Fried Potatoes (India)

Porcini and potato gratin with venison

Braised ginger tomatoes with lamb leg escalopes with a spiced crust

Braised knuckle of lamb with sage and bean cassoulet

Lokse

Potato pancakes with sauerkraut and smoked meat

Bangers and mash with peas

Pork fillet with potato and semolina puree

Roasted lamb chops with rustic French fries

Pork roast with mashed potatoes

French frie gratin with sausage

Swiss pork rolls with raclette cheese