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Irish porter cheese

Mushroom quiche

Classic cheese souffle

Classic cheese souffle

A hamburger with Cheddar cheese

Toasted sandwich ideas with taleggio, blue cheese and Cheddar

Blue cheese, taleggio and Cheddar

Cheddar cheese, half unwrapped

Cheddar Cruncher Cheese Dip

A Cheddar cheese and salad sandwich

Vintage cheddar, Comte, grated Saganaki

Raspadura (cheese specialty from Lombardy, Italy)

Fried Chinese dumplings

Fried wontons (China)

Gyoza filled with minced meat (Asia)

Beer soup with cheddar cheese

Cheddar and spinach muffins (football evening)

English muffins for breakfast

Toma piemontese (hard cheese from Piedmont, Italy)

Cheddar cheese, Alpine cheese, mozzarella, brie and gorgonzola

Steamed Chinese dumplings

Pidan (a thousand year-old egg, China)

Spicy-sour Chinese soup

Shimeji (Asian mushrooms)

Smoked chechil cheese

Breakfast rolls

Breakfast rolls

Cornish Pasty

Summer Pudding

Leek and Pyengana cheddar pithivier

Duck smoked with tea leaves (China)

Soljanka

Chinese spring rolls

Gyros spring rolls

Manchego

Cappello del prete (ssausage from Emilia Romagna, Italy)

Coppa di testa (pressed meat, Italy)

Soppressata di Gioi (sausage specialty from the Cilento, Italy)

Mustardela (blood sausage from Piedmont, Italy)

Lime leaves

Filo pastry pie with wild mushrooms, sausage and cheddar

Tasty Lancashire cheese on toast

Pak-choi cabbage

Crunchy lemon butter

Smoked press head in the bladder

Smoked tongue sausage in the stomach

Smoked liver sausage in frilled intestines or fat ends

Christmas Pudding

Wild boar 'Stromboli'

Vegan tamales filled with seitan, masa, chile verde and served with ranchero sauce, cream and chili beans

Rhenish-style mussels with beer brew

Sichuan pepper (Chinese prickly ash)

Nduja

Biroldo (Tuscan black pudding, Italy)

Mortadella di Campotosto (salami from Abruzzo, Italy)

Mortadella di Prato (Tuscan salami, Italy)

Soppressata veneta (sausage specialty from Veneto, Italy)

Zampone (stuffed pig's foot from Modena, Italy)

Robiola con mostarda d'uva (Robiola cheese with mustard grapes, Italy)

A piece of tempeh, partially sliced

A piece of tempeh, partially sliced

Buttermilk bread with oat flakes

Quiche with leek and ham

Double cheeseburger with cheddar, bacon and coleslaw

Double cheeseburger with cheddar, bacon and coleslaw

Dried candied jujube ready to eat after steaming

Dried and candied jujube (China)

Hafod cheddar, Wales

Paneer (cow's milk cheese, India)

Paneer cut into pieces (cow's milk cheese, India)

Dumplings with soy sauce (Asia)

Dumplings with soy sauce (Asia)

Dumplings (Asia)

Easter bread from Croatia

Japanese matcha tea powder

Swabian baguettes

Traditional Sardinian pasta called lorighittas

Onigiri

Onigiri

Pogatschen (salty yeast pastries, Balkans)

Pistachio fancy bread

Tempura (Japan)

Szeged goulash

Sushi cones

Hungarian creamy cuts

Swedish Christmas glogg

Green tea in a drinking bowl next to fresh tea leaves

Hand holding khinkali (Georgian dumpling)

Chinkali - Georgian dumplings

Prague mini cakes with crumbles and cream filling

Apple cheddar pie

Coffee-flavoured hard cheese, in one piece and sliced

Raw marinated duck liver with truffle vinaigrette, artichokes and micro leaf salad

Boiled Mettwurst in a jelly rim with salted egg yolk

Smoked bacon blood sausage in the wreath gut

Smoked sausages

New York cheesecake

Onion and sour cream cake with cheddar and caraway seeds

Cheese balls

Cheese ball with cheddar and fried bacon

Three types of cheese sticks with a chive dip

Cheddar and jalapeno corn muffins

Cauliflower, English mustard, cheddar and ham tart

Crackling biscuits

Caciocavallo Barricato (red-wine cow's milk cheese, Italy)

California wraps with salmon

Hot chestnuts

Spring rolls with salad and a dip (Asia)

Espresso cookies with pistachios

Espresso cookies with pistachios

Kouign Amann (sweet pastry, France)

Guanciale Italian cured meat made from pork collar from the region of Lazio

Cotechino (raw pork sausage, Italy)

Prosciutto sardo (Sardinian raw ham, Italy)

Zampone (stuffed pig's foot from Modena, Italy)

A whole fresh Breton bass

Grilled wels catfish

Typical Italian pasta shape called corzetti

Easter hot cross buns with butter

Pesto alla Genovese

Chinese jelly fish with radish strips

Summer ratatouille vegetables

Naan breads (India)

Hand cheese tartare with music

Tuscan white bread

Various dishes in bowls (Sri Lanka)

Greek dolmades

Sushi rolls filled with shrimp and cream cheese, covered with sesame seeds.

Indian bhaji with papaya salad

Bavarian spiced bread

Summer rolls with steak strips

Tikka masala with turkey and naan bread

Fried mozzarella balls

Biryani (rice dish, India)

Bavarian braised beef

Summer rolls filled with vegetables

New York cheesecake with shortbread crust

New York cheesecake with shortbread crust

Nigiri sushi with butter fish (Japan)

Sushi plate

Chinese spring rolls with pork

Dim sum in pan of a stall

Maki sushi with sesame seeds, wasabi and tamari

Model Pain De Campagnea

Filled naan bread

Japanese shokupan milk bread

Black and white rice noodles

Prawn crackers on a glass plate

Babka - bundt cake with sugar icing

Fresh pretzels

Russian Easter pascha

Dampfnudeln (steamed, sweet yeast dumpling) with lemon espuma

Scones with chocolate drops

A stuffed pizza ring

Hearty whole grain croissants with Mopkenbrot and turnip tops

Mini Christmas pandoro

Caramel shortbread bites

Caramel shortbread bites

Greek Easter cookies

Ciambellone cake (olive oil cake, Italy)

Mexican polvorones

Tyrolean cheese dumplings

Moravian biscuit cornets

Koe'sister - Cape Malay pastries

Barraquito coffee liqueur from Tenerife

Japanese ice cream with red bean pasta and fruits

Norwegian salmon with cranberries

Russian tray cake with apples

Cereal coffee babka

Prosciutto casentino (Tuscan raw ham, Italy)

Soppressata calabra (raw ham from Calabria, Italy)

Sashimi

Sashimi

A half-eaten sandwich

Pidan (thousand year-old eggs) with tofu, China

Chinese soup with white morel mushrooms and dates

Pizzelle napoletane (fried mini pizzas, Italy) being made

Fermented eggs with ginger vinaigrette

Oriental mozzarella summer rolls

Vietnamese rice paper rolls

Reifer Cropwell Bishop Stilton Kase, angeschnitten

Date dotted goat cheese log on cheese board

Shrimps with rice noodles

Pasteis de Nata - Portuguese Custard Tarts

Pasteis de Nata - Portuguese Custard Tarts

Pasteis de Nata - Portuguese Custard Tarts

Empanadas

Tamarind

Mirin (sweet rice wine, Japan)

Sandwich with smoked leg of lamb and cheddar cheese

Veal tartare with apple and cucumber relish

Pork shoulder braised in buttermilk

Cornish pasties on a baking paper

Cheese Counter

Fresh big baguette sandwich with bacon, chedder cheese, mustard, lettuce and vegetables

Fresh big baguette sandwich with bacon, chedder cheese, mustard, lettuce and vegetables

Beef meat balls with chorizo

Cheddar cheese fritter with lamb's lettuce, pears and black olives

Cheese soup with bacon

Forkable beef bowl with rice, tomatoes and Cheddar cheese