写真素材の検索結果

Release the fillet

Release the porterhouse steak

Release the roast beef

Release the roast beef

Cut the beef halves

Beef halves on the hook in a large meat shop

Portion the entrecote

A side of beef being carved

A butcher carving a side of beef

Steaks being prepared

A butcher carving a side of beef

Cut dry aged T-bone steak

Butcher holds roast beef and entrecote

Cut the beef

A man holding a raw ribeye steak on butchers paper

Halve the carcass with a saw

Wagyu beef rib with a price tag

Meat maturation

Pistol cut - beef on the hook in slaughterhouse

Saddle of beef in butcher shop

Sections and cutting after the ripening process in the butcher's shop

The maturation of meat

Saw dry aged beef

Health mark

Hindquarters on the hook

Various beef types (flat iron steak from wagyu beef, ribeye steak) with price tags

Beef on a butcher's hook

Beef fillet steak

A chef wrapping a fillet steak in bacon

Raw, tied beef fillet prepared with herbs and various other ingredients

Chuck roast with spices, Filet Mignon and New York Sirloin

Raw Filet Mignon

Smoked beef fillet, sliced

Beef fillet with herbs

Fillet steak with vegetables

Gratinated fondue fillet

Beef fillet with mushrooms (Asia)

Beef fillet on mashed potatoes with microgreens

Fillet of beef with gnocchi and chanterelles

Raclette with fillet and apple horseradish

Marinated fillet of beef with salad

Beef fillet with herb crust on green asparagus

Rare roasted beef fillet with rocket and sauce Hollandaise

Fillet of beef with red wine sauce and mashed potatoes

Fillet steak with coffee crust, potato luffin and puff pastry

Fillet steak with cherry-red wine sauce and spaetzle

Beef fillet tataki with ramen noodles and pandan leaf stock

Beef fillet steak with a brandy and mushroom sauce and roasted sesame seeds

Fillet of beef with purslane and crumble crunch in a nutty herb sauce

Filet Mignon

Filet Mignon

Filet Mignon

A man holding a raw tomahawk steak

Simmental beef fillet with bread chips for a picnic

Simmental beef fillet with bread chips for a picnic

Beef sirloin with garlic

Beef Wellington

A duo of beef fillets

Sous vide cooked Chateaubriand with choron sauce and focaccia

Chateaubriand with papaya and fried rocket

Tournedos Rossini with brioche and foie gras

Dill sauce with with boiled beef filet and dumplings

Whole roast sirloin with green peppercorn sauce

Roast beef sirloin with cream sauce

Cabbage wrapped beef tenderloin

Beef fillet with a red wine sauce in a pan

Filet Mignon

Tomahawk steak

Tomahawk steak

The membrane being removed from flank steak

Beef rib eye steak on paper

Beef rib eye steak seasoning

Fillet steak

New York Sirloin

Sirloin Steak

Sirloin Steak

Premium spanish sirloin beef

Raw sirloin steak on a piece of paper surrounded by herbs and spices

Beef steak from the high rib with the bone

Rib on the bone

Cote de Boeuf being matured after 6 days

Cote de Boeuf being matured after 29 days

Cote de Boeuf being matured after 10 days

Cote de Boeuf being matured after 35 days

Saddle of beef being halved lengthways

Prime rib in beef tallow

Beef sirloin

Raw prime rib-eye of US beef

Raw beef testicles

Raw beef spleen

A raw beef heart

Raw beef testicles

Raw beef liver

Raw beef lung

Boiled beef filet with pickled cucumber sauce and bun dumpligs

Tenderloin with mediterrean vegetable and herbs

Fillet steak tied in shape

Beef fillets with polenta and almond puree

Asado course - prepare bavette for grilling

Asado course - prepare bavette for grilling

Asado course - prepare bavette for grilling

Grill the steak directly on the embers

Asado course - trigger flank steak

Beef eye fillet steak keto

Fillet steaks with sweet potato chips

Beef Wellington (fillet of beef wrapped in puff pastry)

Allspice-cured beef fillet with blueberry red cabbage

Raw beef brisket with a high proportion of connective tissue

Raw beef loin steaks with ingredients in a garden kitchen

Beef Wellington

Chuck roast with spices

Tomahawk steak

Tomahawk steak with spices

Raw rib eye steak

Black Angus prime beef chuck roll steak on cast iron grill skillet with fresh rosemary, thyme, olive oil, garlic and spices

Black Angus prime beef chuck roll steak on cast iron grill skillet with fresh rosemary, thyme, olive oil, garlic and spices

Black Angus prime beef chuck roll steak with fresh rosemary, thyme, olive oil, garlic and spices

Black Angus prime beef chuck roll steak

Variety of fresh Black Angus Prime raw beef steaks

Top view variety of fresh Black Angus Prime raw beef steaks

Smoked red wine salami made from pork and beef on a wooden chopping board

Black angus prime beef steak variety isolated on white background with copy space

Black angus prime picanha beef steak isolated on white background with copy space

Black angus prime beef striploin steak isolated on white background with copy space

Black angus prime beef chuck roll steak isolated on white background with copy space

Black angus prime beef ribeye steak isolated on blue background

Black angus prime beef rib eye steak isolated on white background with copy space

Raw trench trimmed short rib

Dry aged t-bone steak

Raw t-bone steak, rosemary, thyme, halved garlic bulb, spices and sea salt

Raw beef steak rib eye

Raw beef steaks with rosemary

Selected premium beef cuts

Premium Nebraska beef

Premium spanish steack beef

Premium galician beef (Rubia Gallega)

Beef in an ageing chamber

A t-bone steak, close-up

A t-bone steal on a black surface

Beef in an ageing chamber

Full Blood Wagyu beef (neck) on parchment paper

Raw steak with spices on paper

Bone marrow

Beef entrecote, whole and sliced on a wooden board with a knife

A thick bow of beef, raw

Whole beef hips, raw

Raw beef

Beef tagliata

Beef tagliata with rosemary

Raw beef with a fat edge

Tafelspitz (a cut of beef from the rump)

Raw beef tongue

Raw beef brisket with jerk spice mix

Raw beef brisket with jerk spice mix

Irish beef dry-aged rib eye

Dry-aged Irish beef roast beef

Raw beef roulades

Fresh beef, salt and pepper

Raw boiled beef

Dried meat

Dry aged t-bone steak

A raw Porterhouse steak with coarse seasalt on a grill rack

A raw steak on a wooden board in front of a Beefer

Vacuum-sealed beef steaks

Dry-aged beef steak

Meat maturing in a dry ageing cabinet

Meat being matured

A dry-aged steak with mould cultures

Saddle of beef being matured after 10 days

Saddle of beef being matured after 21 days

Saddle of beef being matured after 29 days

Saddle of beef being matured after 35 days

Porterhouse steaks being matured after 6 days

Porterhouse steaks being matured after 35 days

Porterhouse steaks being matured after 10 days

Porterhouse steaks being matured after 21 days

A T-bone steak being matured after 6 days

A T-bone steak being matured after 29 days

A T-bone steak being matured after 10 days

A T-bone steak being matured after 35 days

Meat being vacuum packed

A raw steak with coarse seasalt

A raw steak on a Beefer grilling rack

Marinated tomahawk steak

Porterhouse steak

Dry aged porterhouse steak

Meat in the maturing cold store with salt grotto

Raw Rib Eye (Entrecote)

Raw Rib Eye (Entrecote)

Rump steak

Raw dry aged rump steak

Raw bread roll against a dark background

Raw roll on a dark background

Raw mayor's piece on a dark background

Raw mayor's piece against a dark background

Chateaubriand

Chateaubriand

Cote de Boeuf

Cote de Boeuf Dry Aged

Dry Aged Steak (dry aging)