写真素材の検索結果

Vegetable salad with trout fillets

Smoked trout salad

Smoked trout on a tree slice

Smoked trout salad

Fresh trout with lime and dill, prepared for baking

A duo of trout

Toasted toasts with smoked trout

Smoked trout rillette with lettuce leaves

Grilled Herbal bread and trout spread

Salmon trout with calamansi sauce and miso shiro cream

A vegetable platter with whipped egg white

Grilled trout with herbs

Poached trout with a warm potato salad

Buttered pretzels with chives

Savoy cabbage and lentil cake (vegan)

Vegan ranch dip made from soya quark

Pulled truffle mushroom toast (vegan)

Poke bowl with vegetables and fish

Salad bowl with trout and horseradish cream cheese

Smoked trout salad

Salmon trout with chanterelles

Fried halloumi cheese with vegetable salad

Vegan sausages on wooden board

Trout and asparagus salad with chives

Warm cauliflower salad with almonds

Porple cabbage salad

Brussels sprouts with apples and fennels

A colourful rainbow salad

A wild herb salad with edible flowers

Brown trout

A vegetable platter with whipped egg white

Freshly caught trout

Freshly caught trout

Broccoli

Vegetable strudel with ricotta

Rainbow trout on crushed ice

Trout baked with root veggies, dried fruits and almonds

Variations of eel with kohlrabi

Pike perch with apple cabbage

Trout in a smoker

Whole fresh salmon trout on black background

Ten-ingredient vegetable salad

Pichelsteiner with trout

Raw vegetable bowl with smoked trout and glass noodles

Kung pao bowl with salmon

Salmon trout fillets being marinated in clingfilm

Three smoked trout with hooks on a dark background

Puff pastry with trout lemon sauce and capers

Salmon and pastrami salad with tomatoes and olives

Brown trout in parchment with chilli and ginger

Red trout caviar on the whole wheat toast bread as a healthy food concept

Roasted gnocchi with pesto

Asparagus salad

Fast vegetable snack

Salad bowl with salmon and avocado

Green vegetable salad with lamb fillet and allspice

Pepper salmon with vegetable julienne

Trout fillet on Chinese cabbage

A bowl of red cabbage salad

A bowl of red cabbage salad

Vegan Bienenstich (caramelised almond cake)

Corn sponge

Vegan 'scrambled eggs' made from tofu

Trout cream and herb spread

Green Vegetable Omelette

Vegetable with chorizo

Oven-roasted vegetables with salmon fillet

Pita bread with vegetable stuffing

Conchiglie with trout and fennel

Creamy pea soup with trout

Tuna and green bean salad with olives

Zander tartare

Bread salad with fish

Kale chips

Smashed avocado and chopped tomatoes toasts, healthy green avocado salad

Cauliflower rice with pistachios

Sauerkraut salad with winter vegetables

Tomatoes filled with scrambled eggs

Summer salad with pike perch

Chicory salad with smoked trout fillets and a cress dip

Brook trout on a bed of root vegetables

Three different salads in bowls

Crispy trout with tomatoes and cauliflower mash

A smoked trout

Herb salad with soft boiled egg

Red fresh trout fish caviar served in a bowl

Fried trout with fresh herbs

Fresh fish on ice

Fresh trout

Many small fresh fish (full screen)

Ingredients for a bread salad (Vegan)

Grain salad with tomatoes, olives and feta

Jerusalem artichoke salad with raspberries

Pearl barley and pumpkin seed salad

Waldorf salad

Duck confit with cucumber radish and orange slaw

How to roast a whole trout in an oven until crispy

Red trout caviar on the whole wheat toast bread as a healthy food concept

Radish salad with kohlrabi and smoked trout

Tuna with variations of tomatoes and faux olives

Healthy lunch poke bowl

Cured salmon, cucumber and lettuce with an orange juice

Trout fillets with cabbage salad

Ingredients for vegetable stew

Salmon tartare with cucumber salad

Red cabbage salad with dill and smoked eel

Rainbow trout

Chickpea noodles with vegetable sauce

Red cabbage salad with sesame seeds

Pasta salad with vegetables and oriental mushrooms

A fresh mixed leaf salad

An omelette with salmon and salad

Vegetable bowl with courgette and lentils

Fresh vegetable ingredients dropped into a saucepan

Salmon canape

Quick pan bread (vegan)

Salad with figs, pears and blue cheese

Lentil salad with trout

Salmon sous vide in vanilla butter

Citrus Stuffed Rainbow Trout

Stuffed eggs with trout caviar

Vegetable pizza on a wooden disc

Salmon tartare and a mixed leaf salad with asparagus

Trout salad with kiwi fruit

Beuscherl with vegetable strips in cream sauce

Vegan stuffed cabbage

Vegan 'tuna' sandwich made from chickpeas

Red pepper omelette

Ratatouille

Homemade hazelnut and almond keto bread

Matcha tea preparation

Matcha tea preparation

Vegan raspberry flower wreath

Vegan raspberry flower wreath

Egg-free tomato mayonnaise

Homemade pumpernickel with scrambled eggs

Autumnal mushroom cream soup

Ingredients for vegan cream cheese substitutes

Marinara sauce

Roasted tomatoes

Roasted tomatoes and potatoes

Boiled whole artichokes

Pumpkin cream soup in bowls

Zoodles with shrimps

Smoked egg yolk with lapsung broth and mushrooms

Leftover vegetables on a baking tray

Ingredients for vegan scramble

Rainbow Trout farmed in South Africa

Trout fillets with chestnuts and horseradish

Simple soy salmon with stir fried vegetable

Smoked trout with rosemary and lemon

Trout with pears, walnuts and carrot mash

Grilled trout on a plate with potato salad and sour dip

Smoked trout on a bed of beansprouts with radishes

Creamy vegetable and barley tartare

Trout with green pea mash

Trout fillet with herb crust and spinach

Tomato salad with red and green tomatoes

A mixed leaf salad with baked goat cheese

Healthy salad with fermented cabbage served in vintage ceramic bowl

Trout sandwich

Whole ocean traout with honey and tamari dressing

Eel and snail croustillant with a sake-wasabi emulsion

Muesli with nuts and fresh granadilla (passion fruit)

Oven corn chips baked with cheese

Green Smoothie

Celeriac chips

Fruit Muesli with Honey

Cucumber salad with radish

Avocado and cucumber salad with soy yogurt and mint dill dressing

Watermelon salad

Waldorf salad with cranberries and apples

Tomato salad with Greek yogurt and toast

Cole Slaw with red cabbage and white cabbage

Salad with cherries and goats cheese

couscous salad with mushrooms and tomatoes

Marinated salmon trout with raw marinated fennel

Salmon trout with fennel in salt dough

Toast with egg salad

Fresh trout with crushed ice

Fish skewers with rosemary in grill pan

Fish pie

Fried tuna fillet with zoodles

Sausage salad made from salami and meat sausage with Appenzeller

Warm chicken and glass noodle salad with mango

Mediterranean crispbread salad with tuna and feta

Oven-baked trout with vegetables

Poached salmon trout with vegetable noodles & basil sauce

Fried carp cuts with light potato salad

Raw vegetable salad with walnuts

Marinated, smoked salmon trout fillet

Mixed leaf salad

Zander with vegetables

Mozzarella fruit salad with chopped nuts

Served bowl with healthy vegetable and chicken soup

Four different types of tomato sauce

White cabbage steaks on a baking tray

Pastries filled with Gruyere and leek

Avocado toast with sprouts and cream cheese

Pumpkin with sesame and olives