Raw prime rib-eye of US beef
A man holding a raw ribeye steak on butchers paper
Raw Australian Wagyu beef rib-eye steak
Raw Kobe-Wagyu beef rib-eye steak
Marbled Wagyu steak
Beef steak from the high rib with the bone
Black angus prime beef ribeye steak isolated on blue background
Various beef types (flat iron steak from wagyu beef, ribeye steak) with price tags
Rib on the bone
A side of raw prime roasting beef from the US
Grilled prime rib on the bone
Sous vide rib eye steak
A t-bone steak, close-up
A t-bone steal on a black surface
Grilled prime marbled meat Ribeye steak
A Grilled Rib Eye Steak
New York Sirloin
Sirloin Steak
Cutting a grilled beef steak into strips
Prime rib in beef tallow
Raw ribeye with spices
Roasted prime rib beef
Wagyu beef rib with a price tag
A butcher carving a side of beef
Marinated tomahawk steak
Raw Rib Eye (Entrecote)
Chuck roast with spices, Filet Mignon and New York Sirloin
Dry-aged steaks
Ribeye steak
Ribeye on hibachi grill
Cote de Boeuf being matured after 6 days
Cote de Boeuf being matured after 29 days
Cote de Boeuf being matured after 10 days
Cote de Boeuf being matured after 35 days
Saddle of beef being halved lengthways
Prime rib
Dry aged t-bone steak
Vacuum-sealed beef steaks
Dry aged porterhouse steak
Fillet steak
Fillet steak tied in shape
Raw flank steak on a dark background
Raw flank steak with marinade on a dark background
T-bone steaks
T-bone steak dry aged
T-bone steaks (dry aging)
Strip Loin from Txogitxu
Raw strip loin from Txogitxu
Raw Ribeye on red background
Raw beef steak rib eye
Uncooked, seasoned Rib Eye Steak
Filet Mignon
Grilled rib-eye steak with seaweed salad
Black angus prime beef rib eye steak isolated on white background with copy space
Skirt steak fajitas
A 'caveman-style' T-bone steak with a baked potato and herb quark
Grilled flank steak (close-up)
Raw Entrecote (Rib Eye)
Raw rib eye steak
Beef rib eye steak seasoning
Irish beef dry-aged rib eye
Beef rib eye steak on paper
Beef rib eye steak with bone
Black Angus prime beef chuck roll steak
Beef fillet steak
Beef sirloin
Variety of fresh Black Angus Prime raw beef steaks
Black Angus prime beef chuck roll steak with fresh rosemary, thyme, olive oil, garlic and spices
Top view variety of fresh Black Angus Prime raw beef steaks
Black angus prime beef steak variety isolated on white background with copy space
Black angus prime picanha beef steak isolated on white background with copy space
Black angus prime beef striploin steak isolated on white background with copy space
Black angus prime beef chuck roll steak isolated on white background with copy space
Cut dry aged T-bone steak
Portion the entrecote
Raw beef steaks with rosemary
Raw steak with spices on paper
Fresh beef steak with herbs
Beef steaks in aluminium foil next to old knives
A raw spiced ribeye steak with garlic and rosemary
Basse Cote (beef steak) for grilling
Black Angus prime beef chuck roll steak on cast iron grill skillet with fresh rosemary, thyme, olive oil, garlic and spices
Cooked Rib Eye Steak
A check eye roll with roasted vegetables made in a Beefer
A cowboy steak with cassava crisps and corn butter made in a Beefer
A gin and tonic strip loin steak made in a Beefer
Flank steak with beer from the wok
Flank steak with purple mustard and alba lentil ragout
Steak from boiled beef with venere risotto and Belper Knolle
Strip Loin from Txogitxu with colorful tomato salad
Grilled beef steak rib eye
Rump steak
Raw dry aged rump steak
Raw beef testicles
Raw beef spleen
A raw beef heart
Raw beef liver
Raw beef lung
Raw beef loin steaks with ingredients in a garden kitchen
Raw beef ribs and steak on a grilling rack
Raw flank steak on a wooden board for the grill
Tomahawk steak
Tomahawk steak with spices
Selected premium beef cuts
Premium spanish steack beef
Premium galician beef (Rubia Gallega)
Beef entrecote, whole and sliced on a wooden board with a knife
A raw steak on a wooden board in front of a Beefer
Dry-aged beef steak
Meat maturing in a dry ageing cabinet
Meat being matured
A dry-aged steak with mould cultures
A T-bone steak being matured after 6 days
A T-bone steak being matured after 29 days
A T-bone steak being matured after 10 days
A T-bone steak being matured after 35 days
Meat being vacuum packed
A raw steak with coarse seasalt
A raw steak on a Beefer grilling rack
Dry Aged Steak (dry aging)
Vacuum-sealed beef hip steaks
Beef hip steaks
A raw tomahawk beef steak on a wooden board (top view)
A man holding a raw tomahawk steak
Steaks being prepared
Dry-aged Hereford prime steak made in a Beefer
Raw Filet Mignon
Wagyu rib-eye steak made in a Beefer with heart of palm salad
Dry-aged Hereford prime steak made in a Beefer with a fried potato salad
Premium spanish sirloin beef
Raw sirloin steak on a piece of paper surrounded by herbs and spices
Beef with potatoes, broccoli and mushrooms
Broiled Flap Steak on a bed of root vegetables and demi glaze with red veined sorrel garnish
Ribeye steak with chimichurri sauce, mushrooms and salad
Grilled beef t-bone steak
Dusseldorf Senfrostbraten (Steak cooked with mustard)
Entre-cote cut on a wooden board
Grilled steak on a ceramic and wood board on marble table
Grilled beef steak with various side dishes
Grilled fillet steak with vegetables and salad
Saikoro-Suteiki - Japanese steak cubes with three different dips
Topping for a Philly Cheese Steak Sandwich in a pan
Beef steaks on a grill
Beef steak on a grill
Beefsteak with green beans in striped bacon
Filled flank steak with white beans
Baked T-bone steak with tomato salsa
Roasted Beef steak on chees cream with vegetables
Steak cutlet a la Stroganoff
Beefsteak with herb sauce - step by step
Beefsteak with herb sauce and homemade French fries
Filled sweet potato ships with beefsteak
Beef dish
Swedish elephant ears (thin beef steak)
Sjomansbiff - Swedish beef steaks in beer sauce
The remains of a ribeye steak with garlic and rosemary
A ribeye steak
Grilled Eisenhower steak with herb butter
Beef saddle steak in a classic Bernaise sauce
Ox steak with mushrooms and chips
Ox steak with chips and a dip
Chateaubriand with spring vegetables
Cut the beef
A side of raw Tajima-Wagyu beef
A side of raw Australian Wagyu beef
Raw beef hanger steaks
Nose to tail: various cuts of pork and beef
Beef reticulum
A raw rump steak with a fork
Raw tomahawk steak with rosemary and garlic
Tomahawk steak on charcoal grill
Grill the steak directly on the embers
Asado course - trigger flank steak
Grilled rump steak with herb butter and wild herb salad
Assorted meat cuts and different steaks on wooden board, rustic meat cleaver
Beef tongue with a Frankfurt green sauce bread salad
Beef heart ragout with spices and lemon
Cut beef steak with herbs