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Vegetable scrambled eggs with prawns

Vegetable scrambled eggs with prawns

Scrambled eggs with wild mushrooms served with veggies and slice of bread

Scrambled eggs with radish salad

Vegetable tortilla with sweet potatoes

Savoy cabbage frittata with crab topping

Vegetable breakfast with boiled egg

Crispy fish with raw vegetable salad

Artichoke hearts

Lentil wraps with chicken and vegetables

Zucchini noodles (zoodles) with prawns and tomatoes

Mackerel and vegetable tartar on crispbread with scrambled eggs

Porcini omelette

Banana soup with prawns

Colourful vegetable frittata

Garlic prawns

Ingredients for Green Smoothies

Steamed spring vegetables

Four dishes with different nut toppings

Vegan 'scrambled eggs' made from tofu

Crispy prawn tacos

Lentil salad with prawns

Oven vegetable salad with beans

Various salad ingredients on a light background

Ready-made Green Smoothies in bottles

Vegetable salad with roast vegetables and white beans

Artichoke hearts

Red and white cabbage salad

Vegan roast vegetable wraps 'To Go’

Vegan vegetable omelette

Raw ingredients for soups and salads

Tomato serum

Fried rice noodles with prawns and vegetables

Prawns with mayonnaise and tartar sauce

Prawn patia (sweet-and-sour prawns, India)

Ingredients for healthy breakfast and muesli laid out to form a ‘1’

King prawns arranged in a star shape on avocado salsa (for Christmas)

Vegan 'Hot Dog'

Avocado toast with a poached egg

Sweet and savoury sandwiches

Freshly squeezed vegetable juice surrounded by fresh vegetables

Freshly squeezed cucumber-celery juice

Freshly squeezed pear-pepper juice

Freshly pressed fruit and vegetable juice

Freshly pressed fruit and vegetable juice

Freshly pressed fruit and vegetable juice

Freshly squeezed vegetable juice behind basket of vegetables

A white fork filled with a bite of garden salad

Chilli scrambled eggs with prawns and grilled unleavened bread

Gesundes vegetarisches Fruhstuck mit Eiern, Spargel, Pilzen und Tomaten

A stuffed bread roll with egg, green asparagus and prawns

Prawns on avocado cream and sesame crackers

Prawns on avocado cream and sesame crackers

Tomatoes filled with scrambled eggs

Artichoke and spinach paste

Herbs and cucumber smoothies

Lentil bowl with North Sea prawns and a hard-boiled egg

Prawns and vegetables steamed in foil

Kale chips

A colourful rainbow salad

Roasted romaine lettuce hearts with shrimps and tomatoes

Ingredients for fish and meat dishes

Homemade kidsfood

Omelette with goat cheese, avocado and tomatoes

Buddha bowl with salmon and eggs

Colourful vegetable frittata with courgettes, mushrooms and tomatoes

Homemade pumpernickel with scrambled eggs

Cooked shrimps in an elongated dish

Lobster, cooked and raw

Shrimps

Prawn rissoles

Spiced Lobster Tails with Rice

Stuffed Lobster Tails

Fish stew with prawns and new potatoes

Prawns in filo pastry with cocktail sauce

Red prawns with chimichurri

Gluten-free pizza with wild herbs and goat gouda

Choco cookies with nuts and seeds

Vegetable soup with tofu

Ingredients for vegetable broth in a pot

Red and white cabbage salad

White tomato broth

Healthy raw organic vegetables, herbs, sprouts and fruits

Healthy raw organic vegetables, herbs, sprouts and fruits

Healthy raw organic vegetables, herbs, sprouts and fruits

Healthy raw organic vegetables, herbs, sprouts and fruits

Healthy vegetarian food ingredients in green colours

Healthy vegetarian food ingredients

Healthy vegetarian food ingredients box

Healthy vegetarian food ingredients box

Prawns in filo pastry with a creamy cocktail sauce

Assortment of fried fish and prawns

Keto tortilla chips with smoked salmon spread

Keto tortilla chips with smoked salmon spread

Keto tortilla chips with smoked salmon spread

Scrambled egg with savoy cabbage

A prawn skewer on avocado salad with pomegranate seeds

Coconut potato soup with prawn skewers

Matcha tea preparation

Matcha tea preparation

Baked cheesecake, keto and gluten free, with sprinkled powdered erythritol

Blueberry smoothie

Gluten free sandwich buns

Quick pan bread (vegan)

Healthy winter porridge bowl

Tuna burgers with vegetables

Prawns with easy avocado swirl dip

Freshly squeezed vegetable-herb juice surrounded by fresh vegetables and herbs

Freshly squeezed vegetable juice

Freshly squeezed vegetable juice

Freshly squeezed vegetable juice behind a basket of vegetables

Millet chicken bowl

Crispy muesli with berries and goat’s milk yoghurt

Sea buckthorn curd muesli with fruits

Gurnard with shrimp, fennel and saffron

Lobster with pumpkin

Baked eggs in avocado breakfast

A tom yum poke bowl with shrimp and pak choy (Asia)

Scrambled egg with nori and spring onions

Mixed salad in a fresh bag from the supermarket

Mediterranean bean salad with boiled eggs

Warm egg and roast vegetable salad

Asparagus with poached eggs and salsa verde

Spinach salad with prawns

Spaghetti with prawns and tomatoes

Garnelen-Gurken-Canapes

Zoodles with shrimps

Preserved black salsify

Green vegetable juice

Beetroot juice in a carafe

Buddha bowl with egg (low carb)

Avocado toast with boiled egg and cress

Vegetable breakfast with boiled egg

Tomato and mozzarella omelette

Poached eggs with Frankfurt green sauce

Hard-boiled eggs with potatoes and a herb and mozzarella sauce

Potato and mushroom tortilla being tipped out

Potato and mushroom tortilla with herb quark

Pepper shakshuka with feta cheese

Avocado toast with broad beans, served with fried egg and fresh basil

Hearty quinoa porridge with avocado, cherry tomatoes and eggs

Ratatouille with a fried egg

Courgette omelette

Green shakshuka with eggs and a feta yoghurt dip

Leek and potato breakfast with fried eggs

Pointed cabbage shakshuka with black cumin seeds

Potato omelette with turmeric, spinach and red cress

Breaded eggs on kimchi salad

Omelette with goat's cheese and avocado

Fried rice with green asparagus, fried egg and cashew nuts

Fried rice with green asparagus, cashew nuts and fried egg

Egg with asparagus healthy breakfast

Two slices of crispbread with cottage cheese and vegetables

Ingredients for a low-carb dinner and the number 3 made from pea pods

Omlette roll with cottage cheese and vegetables

Vegan plant-based bouillabaisse with rouille

Red pepper omelette

Celeriac flan with fried egg

A Bowl of Quartered Artichoke Hearts

Pumpkin soup with chickpeas

Fresh juice prepared from fruits and vegetables

Chilli prawns

Tofu with yuzu, scarlet shrimps, soya crunch and tomato caviar

A saucepan with leftovers of shrimp and mangetout

Guacamole smoothies

Leek and potato soup with waxy eggs

Pointed cabbage slaw with lupine slices

Dried prawns in mortar

Pea pancakes with prawn salad

A healthy lunch with friends

Russian salad

Green vegetables and fruits

Green vegetables and fruits

Green vegetables and fruits

Green vegetables and fruits

Seafood Platter with Salmon and Prawns

Green Vegetable Omelette

Prawns with spiced mayonnaise sauce

Joghurt mit Fruhstucksflocken und frischen Fruchten (Aufsicht)

Stuffed courgette flowers with prawns

Lobster Shells and tail meat on metal tray

Salad with wild herbs and edible flowers

Vegetables

A blender full of fresh vegetables and fruit

A fluffy omelette with sesame seed prawns, spinach and bean sprouts

Green aspargus and poached eggs

Celery and apple salad with boiled egg

Bircher style berry muesli

Homemade granola with dried sour cherries

Fish with a nut crust on vegetables

Tarte flambee with shellfish and cherry tomatoes

Bonito and tiger prawns on ice next to fresh vegetables and herbs

Cheese fritters with orange salad

Vegan mushroom dumplings

Couscous rainbow salad

Prawn curry

Salmon and spinach rolls

Norway lobster and king crab with variations of cauliflower

Assortment of fried fish and prawns

Smoked salmon with a poached egg