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Baked figs with melted mozzarella in a Parma ham coating (Christmas)

Figs with parma ham and basil

Stuffed mozzarella figs with Parma ham

Black salsify salad with baby mozzarella and ham chips

Baked pork belly (flitch) with apple dressing

Baked chicken with sweet chestnut stuffing

Roast lamb with pomegranate glaze

Autumn toasts with goat cheese, figs, walnuts and Parma ham

Pizza pan

Pizza pan

Savoury Bundt cake made with ham, Emmental cheese and white wine

Roast leg of lamb with figs and pomegranate syrup

Hearty bacon tart

Hearty bacon tart

Elsasser Auflauf aus Sauerkraut, Speck und Hackfleisch mit Kartoffelbrei

Baked chicken with sweet chestnut filling

Baked apples with minced meat filling

Tray cake with striped bacon and mushrooms portobello

Baked pork belly (brisket) on sauerkraut

Sauerkraut and minced meat strudel with mozzarella

Baked cabbage snack with bacon

Baked sausages with Brussels sprout

Salsiccia with roast potatoes and porcini mushrooms

Thin bacon and grape tart from Baden

Oven roasted pumpkin

Pasta cakes with minced meat

Sausages baked in black beer

Sausages baked in black beer

Red cabbage and chestnut quiche

Lemon and rosemary roast chicken with chorizo stuffing

Baked chicken with vegetables and apples

Baked chicken actor Vlasta Burian style and steps

Baked chicken actor Vlasta Burian style and steps

Mini onion tarts with ham and mozzarella

Oven-roasted saddle of venison with lingon berry pears

Rigatoni with a minced meat and lardo ragout and chestnuts

Pate of cooked ham and fresh ricotta for aperitif

Pizza al Limone with Parma ham and mozzarella cheese

Penne al Forno with cooked ham and mozzarella

Porcini mushrooms and mozzarella tart with ham

Bresaola muffins with mozzarella and almonds

Italian-style green asparagus with Parma ham and mozzarella

Sauerkraut soup with mushrooms

Boxing day turkey and ham pie

Boxing day turkey and ham pie

Maple and parika glazed ham with spiced nuts

Grilled pork pluma with chestnut savoy cabbage

Christmas Pie - English meat pie

Autumn sauerkraut soup with bacon

Small sausages goulash

Bechamel and parma ham pizza

Beef and pork stew

Bigos - Polish stew a la chasseur

Bigos - Polish hunter stew

Sausage and vegetable bake with potatoes

Baked pork belly (flitch) with apple horseradish

Naartjie and ginger beer-glazed gammon

Figs baked with prosciutto, gorgonzola and maple syrup

Pizza with mushrooms, cress and serrano ham. Soup with artichoke

Baked dates wrapped in bacon

Minced meat skewers in almond crust from the oven

Minced meat skewers in almond crust from the oven

Strudel with bacon, pears and camembert

Autumnal wild mushroom pizza with prosciutto

Tarte flambee with pumpkin, rocket and Parma ham

Baked stuffed apples with cottage cheese and raisins

Burratta served with fig, balsamic vinegar and parma ham

Vache-qui-rit cheese ball with ham and nuts

Galette with cabbage florets and sausage

Baked cabbage with striped bacon and cheese and steps

Roast fig tartines with ham and honey

Roast fig tartines with ham and honey

Pastinaken mit Honig auf Backblech

Potato and morel pie

Potato and morel pie, sliced

Mixed onion cake with ham

Duck legs with apples

Poached quince crumble

Sauerkraut with rolls

Parma ham and fresh fig bite-size brochettes

Chicken and cider pie, sliced

Pumpkin babka with oranges cinnamon apples nuts and icing

Pear and coconut crumble with with double-thick cream

A baked apple filled with dates and walnuts served with yoghurt

A baked apple filled with dates and walnuts served with yoghurt

A baked apple filled with dates and walnuts served with yoghurt

Pumpkin babka with oranges cinnamon apples halzenuts and icing

Pumpkin and orange babka cake pie with nuts and cinnamon

Pumpkin-orange cake with nuts and cinnamon

Christmas Chestnut soup with croutons and lardons

Tapas raclette

Parsnip soup with duck ham, hazelnuts and parsley pesto

Beetroot cake with walnuts

Sticky caramelised and baked pears with cinnamon and star anise, Asia

Root vegetables on a tray with feta

Vegan parsnip and polenta strudel

Vegan celery nut tart

Black salsify and cauliflower casseroles

Baked apples in cream with meringue cap

Stuffed pears in French pastry

Potato strudel with sage and ham

Brussels sprout gratin

Brussel sprout gratin

Autumnal barley salad with oven-roasted vegetables

Autumnal barley salad with oven vegetables

Sauerkraut strudel

Pumpkin tart with pecans and cinnamon for Christmas

Baked Apples

French sandwich

Feta baked in grape leaves served with baked grapes, pita chips, and figs

Fondue soup with sweet potatoes, salsiccia and walnuts

Pork roll with sausage filling and sauerkraut

Grape galette

Grape galette with buffalo mozzarella

Grape galette with buffalo mozzarella

Pizza with mozzarella, Parma ham, olives and basil

Nectarine and mozzarella salad with Parma ham rolls

Spelt pizza with butternut squash, bacon and sage

Pizza misto made in a Beefer

Figs baked with blue cheese and nuts

Pigeon breast tournedos with truffles and savoy cabbage

Puff pastry mini strudels with chestnuts, cheese and salsiccia

Parsnip cream with bacon

Cordon bleu 'Italia' pork escalope filled with mozzarella

Kale with smoked pork

Regensburg sausage salad with spaetzle noodles and pickled cucumbers

South Tyrolean alpine schnitzel with bacon, cheese and lamb's lettuce

Appenzeller schnitzel with cheese horns

Beef roulade sous vide filled with dried fruit and bacon

Glazed roast ham with a crust of parsley crumbs for Christmas

Glazed roast ham with a crust of parsley crumbs for Christmas

Figs bake with prosciutto, gorgonzola, with maple syrup and purple basil

Kale soup with sausage

Bigos - Polish hunter stew

Blue cheese fig and prosciutto pizza

Winter chanterelle mushrooms with cheese, on toast

Wild mushroom bruschetta with porcini and forest ceps on toast

Cheese tunnel (roll)

Sojabratwurste auf Sauerkraut mit frischem Lorbeer auf Holzuntergrund

Baked Pork Sausages with Red Onion and Apples

Pumpkin tray cake with bacon and cheese

Quiche with red onions

Ham and broccoli quiche

Gratinated kale with striped bacon

Gratinated Brussels sprouts with with striped bacon and eggs

Tarte flambee with mushrooms, Parma ham and rocket

Spicy pithivier, sliced

Pithivier

A piece of savory pithivier

Black pudding terrine with apple

Black pudding terrine with apple

Baked bangers with caramelised sriracha onions

Salad with fresh figs, parma ham, maple syrup roasted walnuts and maple syrup cider vinagar dressing

Pork fillet with mozzarella and a creamy mushroom sauce

Porcini mushroom tartes with figs and picandou

Mushroom pudding from South Bohemia

Gratinated potatoes with horseradish and striped bacon

Brussels sprouts tart with goat cheese and bacon

Brussels sprouts and ham tart with black olive pesto topping

Brussels sprouts and ham tart with black olive pesto topping

Filled dates

Glazed Gammon with Brussels Sprouts

Fig and goat's cheese bruschetta

Lentil 'cappuccino' with crispy ham topping

Mini skewers 'Caprese' with Parma ham

Asparagus pizza with burrata and ham

Gratinated figs with goat's cheese made in a Beefer

Festive menu with ham and poultry roast, side dishes and sauces

Pizza with Parma ham, olive and rocket, and a mozzarella pizza

Baked pork roll with apples

Pork roll with baked pears

Vegetable tart with pumpkin, fennel, tomatoes and mozzarella

Stuffed grilled 'Tortano' bread

Cheese soufflU with spinach (no carb)

Parsnips with parmesan ovendish

Duck leg with mashed potatoes and apple

Oven-baked parsnip egg noodles

Winter lasagna with Brussels sprouts, taleggio and oranges

Granny Smith and cinnamon crumble

Crumble with pears and berries

Plum cobbler with mulled wine

Pear clafoutis with crTme anglaise

Rural apple pastries, mini tarts with apples, dates, walnuts and honey

Baked apples with crispy oat crumbles

Baked apples with crispy oat crumbles

Sauerkraut snails

Baked Malva Pudding with Pear Ice Cream (South Africa)

Vegan gratin with saffron, apples, hazelnuts for Christmas

Pizza bianca with fennel and appels, kalesalad with lentils, butternut pumpkin, appels, onion and walnuts

Galettes with Brussels sprouts

Baked Brussels sprouts with grapes and walnuts

Quiche with beetroot and thyme

Baked Apples

Dark chocolate cake with braised cinnamon pears

Pumpkin bakle with meat and cheese

Venison nuggets with sauce tartare

Pizza with pesto and Parma ham

Omelette stuffed with porcini mushrooms and cooked ham

Summer salad with mozzarella, nectarines and Parma ham

Lemon souffle pancakes