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Italian-style white bean salad with balsamic dressing

Italian-style white bean salad covered with balsamic dressing

Zucchini flowers pizza with sour cream and balsamic

Vegan bean and quinoa salad with sesame dressing

Mediterranean pasta salad with feta cheese

Tomato and mozzarella salad

Man serving tomato and mozzarella salad

Tomato summer salad with mozzarella

Tomato soup with prawns and vegetables

Summer salad with berries, nuts and balsamic vinegar

Italian panzanella salad

Mixed summer vegetable salad with lovage

Chard and bean salad with halloumi

Fresh vegetables

Chickpea salad with vegetables and mozzarella

Chickpea salad with vegetables and mozzarella

Greek bean stew

Heirloom tomato and mixed bean salad with blue cheese dressing

Spinach salad with a strawberry balsamic dressing

Pasta salad with olives and Balkan cheese

Caprese with fresh herbs and pesto oil

Pasta salad with roasted summer vegetables

Aubergine slices 'Caprese’

Oven vegetable salad with beans

Vegetable salad with roast vegetables and white beans

Lukewarm antipasti salad with mozzarella

Mediterranean stuffed raw tomatoes

Mediterranean tomato soup

Lentil salad with vegetable cubes and layered cheese

Green bean salad

Roast vegetables with honey-lemon dressing and halloumi

Grilled eggplant and eggplant caviar

Chickpeas 'no-meat balls' with veggies and sweet and sour sauce

Chard and bean salad with halloumi

Broad bean salad in a glass

Creamy pasta with spinach, peas, mushrooms and mozzarella

Fresh salad with beans and zucchini blossoms

Garbanzo beans and codfish salad

Bowl with courgette and lentil vegetables

Lentil avocado sandwiches

Bean burger with avocado salsa

Lentil and pointed cabbage salad with grilled apricots and mustard dressing

Brown lentil, sweet potato, feta cheese, rocket salad with grain mustard and balsamic dressing

Sweet and sour corn on the cob with coleslaw and ranch dressing

Minestrone with chicken breast and pesto

Artichoke salad

Fresh summer salad of spinach, strawberries, onions with balsamic vinegar and edible flowers

Fresh summer salad of spinach, strawberries, onions with balsamic vinegar and edible flowers

Tomato and balsamic salad with carasau bread chips

Ratatouille salad

Chargrilled fennel with lemon thyme dressing

Vegan zoodles 'Aglio e Olio'

Zucchini salad with 'straciatella', peas and chorizo dressing

Rustic caprese salad made with tomatoes, mozzarella cheese, strawberries, fresh basil, olive oil and balsamic vinegar

Pasta salad with mayonnaise

Italian style pasta bowl with Mediterranean vegetables and pesto rosso

Pepper filled with sheep's cream cheese

Aubergine cannelloni with mozzarella

Mediterranean tomato soup with vegan parmesan substitute

Pasta with peperonata

Eggplant rolls with cheese

Minestrone with shell pasta and pesto

Fried lettuce hearts with raspberries and soy yogurt dressing

Avocado, cilantro, tomato, cucumber and sugar snap salad

Sweet and sour pea salad with sweet cherries and caramelized tomatoes

Sweet and sour pea salad with sweet cherries and caramelized tomatoes

Pickled green vegetables

Orecchiette salad with prawns, beans and Parmesan

Gratinated egglant with chickpeas

Lentils with spaetzle, carrots and leek

Zoodles

Green vegetable pasta with ricotta

Mexican inspired grilled corn, bean, tomato salad with sea salt flakes, lime and chilli

Broccoli salad with cherry tomatoes and sunflower seeds

Broccoli salad with cherry tomatoes and sunflower seeds

Vegetable spirals on lettuce

Beetroot salad with currants and roasted sunflower seeds

Tomato bread salad with mini mozzarella

Greek green beans salad

Summer potato salad with dill and peas

Barbecued prawn salad with avocado and beans

Red pointed peppers filled with rice and soy milk sauce served with panzanella

Tuscan white bean and prawn salad (Italy)

White cabbage salad with vegetables and yogurt dressing

Gratinated brook trout carpaccio with fried chanterelle mushrooms, bacon and broad bean salad and rocket in a lemon salsa verde

Vegetable salad with halloumi

Bruschetta with tomatoes

Stuffed aubergines with couscous

Tuna cream with vegetable crudites

Pan-fried artichoke hearts with beans

Pan-fried artichoke hearts with beans

Baked beans and chickpeas with peppers, tomatoes and herbs

Oriental chickpea and aubergine stew (vegan)

Pepper stuffed with red bean, corn and tomato salad

Chard dolmades

Tomato and pepper risotto with parmesan

Turkish bulgur salad with pointed peppers and tomatoes (vegan)

Zucchini fritters with sweet potato salad

Miso roasted baby aubergines with lentil and giants couscous salad

Chilli aubergine skewers with cucumber and rice salad

Tomato Parmesan Tart

Tomato Parmesan Tart

Mediterranean salad with chicken

Peppers stuffed with lentils and feta

Italian broad bean salad with celery and Parmesan cheese

Orzo-Salat mit Raucherlachs, Bohnen und Zitronen-Olivenol-Dressing

Grilled vegetables

Vegan stir-fry vegetables

Vegetarian aubergine curry

Mozzarella and radish salad with a passion fruit dressing

Roasted baby aubergine with Aleppo pepper and yoghurt dressing

Broad bean dumplings with basil pesto and grated parmesan

A salad bowl with a balsamic-honey dressing

Broccoli salad with blueberries and a tahini dressing

Burratta with bread and colorful tomatoes

Mixed leaf salad with Asian dressing

Lukewarm vegetable salad with mozzarella

Chopped vegetables with spicy broad bean and pea hummus kiln jars

Sweet and sour pea salad with sweet cherries and caramelized tomatoes

Green legume soup with peas and beans

Green pea soup

Green pea soup

Italian Panzanella

Mange tout and couscous salad with lemongrass foam

Potato salad with sliced fennel and radish, cucumber strips, eggs, edamame beans and green pea sprouts

Zoodle salad with green asparagus and halloumi

Zoodle salad with grilled asparagus and halloumi

Summer radish and smoked quail egg salad with green peas, radish micro greens and yoghurt Chimichurri dressing

Tomato salad with burrata

Eating Italian Panzanella

Spaghettini with baked balsamic tomatoes and breadcrumbs

A pea dip with cress and pistachio nuts

Poached egg on lettuce

Pasta with Mediterranean summer vegetables and pesto rosso

Pasta with Mediterranean summer vegetables and pesto rosso

Grilled vegetable salad with ciabatta and parmesan cheese

Tomato salad with herbes de provence

Stuffed tomatoes with a vegetarian filling

Halloumi salad withlettuce and cucumber

Fresh lettuce with berries

Pasta salad with mozzarella and vegetables

Pasta salad with roasted vegetables being made

Pasta salad with roasted vegetables

Greek tomatoes with rice filling

Couscous rainbow salad

Upside-Down Pepper Tart

Potato waffles with bean melange and curry cream

Grilled carrot hot dogs with white bean salad

Tofu fried in balsamic vinegar with tomato salad

Beetroot carpacio with feta, parley and balsamic dressing, red wine

Roast aubergine salad with olives and feta

Roast aubergine salad with olives and feta

Sesame cod on roast vegetables

Seabream bake with veggies

Mungo beans salat with mango, radish and tomatoes

Rice noodle salad with peppers, sweetcorn and mozzarella

Polenta salad with pepper, cucumber and feta cheese

Salad made with orzo, slow roasted cherry tomatoes, basil oil, spinach and red onions

Insalata di pomodoro (tomato salad with basil and balsamic vinegar)

Bean chorizo ??salad, rice croquettes and tomato gazpacho

Bean chorizo ??salad, rice croquettes and tomato gazpacho

Bean chorizo ??salad, rice croquettes and tomato gazpacho

Bean chorizo ??salad, rice croquettes and tomato gazpacho

Minestrone with toasted bread

Minestrone with toasted bread

Rainbow vegetable quiche

White potato and leek pizza

Salad from roasted cherry tomatoes with roasted garlic, mozzarella, basil and balsamic vinegar

Bean salad with goat cheese

Mexican black bean salad

Courgette salad outside on a table

Chickpeas 'no-meat balls' with veggies and sweet and sour sauce

Summer soup with quark dumplings

Fried lettuce hearts with raspberries and soy yogurt dressing

Filled rondine with polenta, mozzarella and garlic syrup

Millet lollies with Mediterranean bean cream

Green buckwheat with broccoli, broad beans and honey dressing

Italian summer rice salad

Vegetable sticks with hummus and tzatziki

A mixed bean salad with chillies

Tomato and chickpea soup

Cauliflower rice with aubergines and tomatoes

Tomato soup with croutons

Tomato soup with croutons

Vegetable skewers

Braised fennel with herb pesto and red onions

Baked tomato soup with parsley oil and crackers

Vegetable noodles with tomato relish and fried onions

Celery escalope with tomatoes and mozzarella cheese

Celeriac cutlets with tomatoes

Tuscan-style lacinato kale and white bean soup with sausage

Veganer lauwarmer Nudelsalat mit Paprika, Pilzen und gerosteten Kichererbsen

Udon noodle salad with teriyaki tofu

Tomato soup with beans and courgette

Insalata caprese made from red and yellow tomatoes

Red, yellow and white caprese

Grilled vegetables with hummus prepared from white beans

Toast with avocado, green tomatoes and peas

Fried eggplant with pomegranate seeds and soy sauce

Pasta with a pepper and courgette sauce and olives