Asian cured salmon
Asian pigeon
Uncooked hotpot seasoning butter (China)
Salmon nigiri
Salmon canape
Asian breakfast
Asian brunch selection
Tex-Mex bread wreath
Ingredients for vegetable tempura
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Asian granola
Salmon trout with calamansi sauce and miso shiro cream
Anchovies and anchovy sauce
Turbot with foam sauce
Salmon burger with vegetables and yogurt sauce
Rice rolls with mozzarella and salmon
Tuna nigiri
Summer rolls vegetarian, salmon and pastrami
Wooden pestle with pesto
Xi'an Biang Biang Noodles
Seafood Platter with Salmon and Prawns
Cooked shrimps in an elongated dish
Crayfish, raw and prepared
Still life with various Asian flatbreads
Summer rolls with vegetables
Dover sole Asian style
A duo of salmon with a crispy poached egg
Summer vegetable carbonara with smoked scamorza cheese
Japanese sushi set with soy sauce
Vegan spring rolls
Spring rolls with a dip
Sables with chocolate sauce
Moose carpaccio with blackberry syrup and chanterelles
Ingredients for Borek sticks with a vegan filling
Three different salads in bowls
Squid, raw and prepared
King crab sashimi
Red cabbage
Stuffed tomatoes
Chicken skewers with peanut sauce
Spaghetti with almond pesto, sword fish and salmoriglio
Guinnea fowl Indian style
Indian breakfast roll
Ricotta honey spread with pear
Fried cod nuggets with dip
Salmon Ceviche
Making uramaki with salmon
Spanish pimento-pulled salmon
Home made uramaki with salmon
Rolled Beijing duck pancakes
Tuna and salmon sashimi (Japan)
Smoked salmon with a poached egg
Rustic style smoked salmon sandwich
Asian snake beans
Sushi variations
Vegan Asian vegetable dumplings with soy sauce
Ein Schalchen Senf vor weissem Hintergrund (Aufsicht)
Assorted maki sushi
Italian antipasti
Pepper salmon with vegetable julienne
Potato waffles with salmon and mustard sauce
Salmon sous vide in vanilla butter
Four dishes with different nut toppings
Spring rolls with a sweet and sour sauce
Ingredients for mint and basil pesto
Three sunnyside eggs with pepper sprinkled over top
Lobster, cooked and raw
Oriental mozzarella summer rolls
Hearty breakfast with ham on toast and cappuccino
Fresh fennel bulbs and fennel with ham
Sushi rice
Various cheeses with a slicer and a cheese knife
Wild garlic pasta with smoked salmon
Omelette with herbs
Thai orange soup
Ham Mushroom Tagliatelle
Gluten-free nut and seed bread
Tomato serum
Bacon and plaice with roast potatoes
Chicken biryani with dip
Dampfnudel (steamed, sweet yeast dumpling) with blueberries
Cured salmon, cucumber and lettuce with an orange juice
Rolls with sausage filling (Goa)
An elegant fillet of salmon cut for sushi with a japanese knife
Galette de Rois (French Three King's cake)
Pancakes with smoked salmon
Chinese style pickled vegetables
Ingredients for a bread salad (Vegan)
Ingredients for vegetable stew
Ingredients for stuffed vegan pita breads
Ingredients for a vegan omelette with colourful vegetables
Spaghetti carbonara with artichokes and bottarga
A piece of tempeh, partially sliced
Nettle soup
A buffet with salmon rolls and soup
Rice pancakes with tomato salad
Mediterranean bean salad with boiled eggs
Summer rolls with a vegetable filling and sweet-and-sour sauce
Tuna with red and green peppers
Seeds of job's tears (coix seeds)
Festive apple carpaccio wreath with smoked salmon
Open faced sandwiches with cream cheese and salmon
Home-made coloured pasta
Spaghetti with cacciatore sauce
Onigiri
Cured salmon and pickles
Black bean spaghetti Asian style
Fish and chips in beer batter
Mackerel in aspic
Poached salmon with vegetables
Bacon and kimchi pot stickers
Spiced coffee
Indian Samosa
Apricot and pistachio tart
Banana bread
Cream cheese and salmon terrine
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Glazed ham
African Chorba
Kulcha selection (Indian bread)
Pan roasted pork tenderloin with hoisin sesame sauce
Oven roast stuffed mackerel
Japanese dish of tofu with caviar and wasabi
Salmon sashimi
Chocolate nut cake, sliced
Raw rear pork leg with cut skin, ready for roasting
Baked Easter bread wreath
Cheesecake with smoked salmon (Sweden)
Spaghetti with vegetable carbonara and smoked scamorza cheese
Exotic Asian turkey roulade
Rolled Asian flatbreads
Asian lettuce roll
Avocado maki sushi
Maki sushi with sesame seeds, wasabi and tamari
Temari sushi being made
Various antipasti with fish
Indian spiced clams
Pizza with cream cheese and capers
Green tagliatelle with salmon and cheese sauce
Asian Noodle Bowl
Prawn Miang with betel leaves
Mascarpone panna cotta with fruit sauce
Cheese Puffs, served with honey
Toasted muffins with eggs and bacon
Banette (a baguette with pointed ends)
Prawns with mayonnaise and tartar sauce
Asian style goose breast
Indian lamb Haleem
Maki variations
Spring rolls with salad and a dip (Asia)
Salmon tortellini
Warming spice tea
Corn and squash curry
Crushed, roasted date tomatoes
Pancake rolls with smoked salmon
Poached artichokes with a caper sauce
Lithuanian dumplings with meat bacon cracklings
Poha with flakes of rice (India)
Sweet and savoury sandwiches
Home made sushi maki with cucumber and salmon
Rack of lamb on a cutting board with a knife
Ingredients for vegan tortilla
Uncooked rice noodles rolled in nests
Fried egg
Sushi with cauliflower-turmeric rice
Puff pastry with trout lemon sauce and capers
A Bavarian party skewer with ham, cheese and a pretzel
Dobos cake
Asian summer rolls with vegetable filling and peanut dip
Samosas with sweet chili sauce
Swedish starter
Smoked trout on a tree slice
Tarte Tatin
Raw ingredients for soups and salads
Ingredients for vegan scramble
Tempura (Japan)
Oriental-style oven-baked fish
Mango chutney
Satay with peanut sauce
Black salsify in cream sauce (Christmas)
Pulled salmon
Banana cake
Mini pancake bowl with raspberries
Oriental spring rolls
Smoked salmon in a grill basket
Spring rolls with chilli sauce (Asia)
Bunny Chow Lamb
Brussels sprout salad with nuts
Haddock rillette
White bean salad