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Fresh vegetable ingredients dropped into a saucepan

Ingredients for vegetable stew

Ingredients for stuffed vegan pita breads

Ingredients for a vegan omelette with colourful vegetables

Three different salads in bowls

Fried pak choi

Fennel and celery salad with chestnuts and pomegranate dressing

Raw ingredients for soups and salads

Tomato flakes

Parsnip puree

Ingredients for a bread salad (Vegan)

Nettle soup

Ingredients for vegan tortilla

Sweet-and-sour oven-roasted vegetables in a baking dish

Homemade vegetable chips

Mixed pickles

Pumpkin soup with caramel onions

Pumpkin soup

Ingredients for vegan scramble

Potato skewers

Corn sponge

Dried plum tomatoes

Semi-dried tomatoes

Turnip puree

Red cabbage

Ingredients for vegan cream cheese substitutes

Various salad ingredients on a light background

Ingredients for vegetarian dishes

Gluten-free nut and seed bread

Chili paste

Pickled pumpkin

Ingredients for jackfruit burger with braised onions

Kohlrabi carpaccio

Smashed avocado and chopped tomatoes toasts, healthy green avocado salad

Broccoli

Four different types of tomato sauce

A vegetable platter with whipped egg white

Vegetable strudel with ricotta

Sauerkraut salad with winter vegetables

Warm cauliflower salad with almonds

Tomatoes filled with scrambled eggs

Vegetable bowl with courgette and lentils

Pastries filled with Gruyere and leek

Avocado toast with sprouts and cream cheese

Brussels sprouts with apples and fennels

Pumpkin with sesame and olives

A colourful rainbow salad

Ingredients for vegan lentil and tomato saucepan

Salsa verde

Ingredients for Green Smoothies

Red cabbage salad with apples wedges and piece of nuts

Brussels sprout salad with nuts

Cream of pumpkin soup with pumpkin seed oil

White bean salad

Cucumber soup with tarragon

Curdled goat's milk with variations of beans and thyme vinaigrette

Variations of peas with caviar, enoki mushrooms and diced sweet potatoes

Fermented tomatoes

Tomato juice

Tomato sugo

Tomato serum

White tomato broth

Stuffed tomato cups with grana padano cheese

A white fork filled with a bite of garden salad

A blender full of fresh vegetables and fruit

Fresh fennel bulbs and fennel with ham

Vegetables, fruits, lentils and almonds

Mediterranean bean salad with boiled eggs

Ingredients for spirelli with salmon, fennel and pesto (one pot pasta)

Green Vegetable Omelette

Tomato salad with red and green tomatoes

Winter celeriac pasta with pecan nuts

Red pepper omelette

Spinach burger with scamorza and vegetables

A mixed leaf salad with baked goat cheese

Ratatouille

Broad green bean, fresh and prepared

Potatoes in a saucepan

Ingredients for vegan vegetable quiche with a quick and crispy batter

Game stew with mushrooms and leek

Pointed cabbage salad with orange dressing

Stuffed tomatoes

Summer vegetable carbonara with smoked scamorza cheese

Stuffed veal rolls with asparagus salad and mashed sweet potatoes

Stuffed veal rolls with asparagus salad and mashed sweet potatoes

Tuna with red and green peppers

Spaghetti carbonara with artichokes and bottarga

Edamame, raw and cooked

Apple and porcini mushroom salad with blueberries

Vegetable soup with crackers

Purslane salads

Black and white burger and hot dog buns

Ingredients for sweet desserts

Cauliflower steak elegantly plated

Mushroom carpaccio

Ingredients for mint and basil pesto

Fork with different salad ingredients

Loaded purple sweet potato

Radish and algae salad with kombu

Tomato Salad with Onions

Tomato and balsamic salad with carasau bread chips

Peas and baby corn

A wild herb salad with edible flowers

Herb salad with soft boiled egg

Mediterranean vegetable cake

Ingredients for vegetable tempura

No caption - Everday Food - How to make Gnocchi Ricotta Gnocchi Sugo

Chia seeds: in a glass jar and lettered against a white background

Sunflower sprout on a fork

Vegetables, fruits, lentils and almonds

Vegetables

A shopping trolley full of fresh fruit and vegetables

Fresh fruit and vegetables in a wooden crate against a white background

Chayote gratin

Ingredients for making a margherita pizza

Different types of eggplant and bitter gherkins

Carved vegetables, bitter gherkins, bean packets, green mini eggplants

Coconut smoothies and coconuts

Artichoke hearts

Kale and cauliflower salad with peas

Topping ideas for white asparagus

Topping ideas for white asparagus

Brussels sprouts with apples and fennels

Radish salad with herb pesto

Minestrone with toasted bread

Cucumber salad with black sesame seeds, nasturtium and fennel flowers

Pumpkin salad with nuts

Stir-fried vegetables with tofu

Tomato soup with spices

A half of a vegetable sandwich

A vegetarian steak with salad and ingredients

Ingredients for avocado mousse with banana

Black salsify in cream sauce (Christmas)

Corn and squash curry

Large walnut gnocchi with chorizo filling

Crushed, roasted date tomatoes

Sweet and sour oven-baked vegetables on a plate

Kale pesto-stuffed mushrooms

Healthy cherry tomatoes on white background

Roasted butternut squash

Chicken and vegetable traybake

Kale chips

Cauliflower rice with pistachios

Porple cabbage salad

Savoy cabbage and lentil cake (vegan)

White cabbage steaks on a baking tray

Salsify and Brussels sprouts vegetables

A vegan omelette with colourful vegetables

Ingredients for celery escalope with a vegan dip

Ingredients for pepper fusilli with sausage (one pot pasta)

Ingredients for Gnocchi with Mushroom Cream Sauce (One Pot Pasta)

Homemade sweet potato soup

Beetroot risotto

Tower of sandwiches with salmon, vegetables and mozzarella

Anchovies and anchovy sauce

Crayfish, raw and prepared

Squid, raw and prepared

Raw rear pork leg with cut skin, ready for roasting

Various cheeses with a slicer and a cheese knife

Pan fried monkfish cheeks

Mackerel with variations of pumpkin

Buttered pretzels with chives

Raw beef skewers with vegetables (kababs)

Ready-made Green Smoothies in bottles

Tex-Mex bread wreath

Spice marinade with fresh herbs

Pasta salad with cherry tomatoes and pesto

Pointed cabbage slaw with lupine slices

Couscous rainbow salad

Stuffed peppers with pumpkin and lentils

Mushroom pizzas

Celeriac flan with fried egg

Middle eastern stuffed capsicums (vegeterian)

Healthy vegetarian food ingredients

Vegeterian bean cassoulet

White bean salad with beets

Cream of pumpkin soup with chickpeas

Red cabbage salad with apples wedges and piece of nuts

Red cabbage salad with sesame seeds

Artichoke hearts

Veggie bowl with lentils, salad leaves and pumpkin

Baked cauliflower

Leftover potatoes with vegetables

Homemade vegetable chips

Pasta salad with vegetables and oriental mushrooms

Creamy vegetable and barley tartare

Baked potatoes with herb quark

Egg muffins with vegetables

A vegetable platter with whipped egg white

Mushrooms with oven tomatoes on toast

Pizza bread calzone

Vegetarian pizza ring

A waffle with green asparagus and morel mushroom cream

Pancake with mushrooms and zucchini

Potato soup with carrots and mushrooms

Caramelised turnips with cinnamon

Preserved dried tomatoes filled with cheese

A bowl of red cabbage salad

A bowl of red cabbage salad

Bean soup