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Celery and nut escalopes with salad

Celery nut cutlet with salad

Crispy celery cutlets with broccoli (vegan)

Minute escalopes with guacamole

Buttermilk pork schnitzel with apple salad

Vegetarian celeriac escalope in an oat and sesame seed coating

Roasted cauliflower escalopes with herbs (seen from above)

Breaded pork escalope with asparagus and parsley potatoes

Pork schnitzel with potato salad - step by step

Pork schnitzel with potato salad

Celery puree with Roasted Vegetables

Celery escalope with a vegan dip

Ingredients for celery escalope with a vegan dip

Veal escalope with red cabbage and macadamia nut coleslaw

Mini pork escalope with new potatoes

Veal escalope with a warm potato and truffle salad

Pork slices with red cabbage and apples

Herb turkey schnitzel with pointed cabbage

Escalope sandwiches in lye bread rolls with a white cabbage slaw

Chicken thigh schnitzel with sage scarmorza filling

Roasted pork bites with spinach

Aubergine cutlet with ribbon pasta in tomato sauce

Aubergine cutlet with ribbon pasta in tomato sauce

Pork cordon bleu with pumpkin filling

Gratinated turkey escalope with pear, Camembert and lingon berries

Vegan celeriac escalope being made

Celery and kohlrabi patties with smoked salmon

Fried pork collar steak with a summery potato salad

Grilled, Greek-style collar steaks with a kritharaki salad and unleavened bread

Vienna schnitzel with potato salad

Rabbit schnitzel with potato salad

Schnitzel sandwich with mixed coleslaw

Schnitzel with asparagus

Turkey escalope with carrot mash

Blusher mushroom schnitzel with parsley mayonnaise and mashed potatoes

Tonka katsu with salad and rice (Japan)

Marsala veal schnitzel with roasted vegetables

Pork schnitzel in potato pancake

Asparagus with Wiener schnitzel (breaded veal) and parsley potatoes

Tonkatsu sliced (Schnitzel from Japan)

Viennese escalope with green asparagus and sauce Hollandaise

Vegan eggplant cutlet

Pork schnitzel with horseradish filling

Vegetarian kohlrabi cordon bleu

Low-carb Parmesan pork escalope

Layered escalope meatloaf with bacon and pepper

Courgette veal escalope with mashed potatoes

Scaloppino (veal escalope in a caper sauce)

Parmesan schnitzel with zucchini and mint

Kohlrabi escalope with a crispy mustard coating with Spatzle (soft egg noodles from Swabia) in garlic butter and spring carrots

Turkey schnitzel with roasted peppers and Bearnaise sauce

Honey and mustard pork schnitzel

Veal schnitzel with caper and anchovy butter

Chicken escalope 'Margherita' with tomatoes and mozzarella

Walnut and celeriac fritters with carrot cream cheese

Baked flat pieces of red cabbage

Cordon bleu escalopes

Viennese lemon escalopes

Chicken and mango escalopes with sesame seeds

A plate of mini Viennese-style escalopes

Panierte Schweineschnitzel mit Fruhlingsrisotto

Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salat in Reine

Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salat in Reine

Cream of celery soup with roasted hazelnuts and crispy sage

Grilled onion steaks with fried bacon and onions

Veal schnitzel with potato salad with aocado

Vegan celery nut tart

Vegetable escalopes with a walnut crust served with potato salad

Shogayaki - Japanese ginger cutlets with cabbage salad

A breaded parasol mushroom escalope

A breaded parasol mushroom escalope

Schnitzel rolls with stuffed mushrooms (no carb)

Turnip escalopes with potato and porcini mushroom salad

Vegane Maisschnitzel (aus Polenta und Zuckermais) mit Zitrone

Tarte flambee slices with ham and sour cream

Stuffed pork escalope with tagliatelle and tomato sauce

Vegan corn cutlets (made with polenta and sweetcorn) with lemon

Breaded veal schnitzel flavored with porcini powder

Appenzeller schnitzel with cheese horns

Filled Munich celery slices (Bavaria, Germany)

Venison sausage with celeriac puree, watercress and pickled walnuts

Celeriac escalopes with potatoes and a quark and herb dip

Small chicken schnitzel with salad and pumpkin

Salat mit Apfel, Selleriestange, Avocado und Walnuss als Low Carb Lunch

Crispy cutlet strips on lettuce

Potato salad with dill and radish

Celery with cream cheese

Breaded, fried celeriac slice with a summer salad

Pepper salmon escalopes with dill pesto

Hahnchen Katsu mit Salat und Sojasauce (Japan)

Turkey escalope with mozzarella and a fried egg, served with a root vegetable salad

Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salatgarnitur auf rundem Blech

Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salatgarnitur

Putenschnitzel mit Susskartoffelpommes, Kerbel und Zitrone

Creole chicken schnitzel with rice and celery and pineapple salad

Fried shaggy ink caps

Mini-Schnitzel mit Zitrone und Ofenkartoffeln

Chicken schnitzel with cabbage salad

Milanese veal cutlet

Breaded pork schnitzel

Veal escalope a la milanaise

Seared veal scallopini, green lentils and bacon

Wild boar cordon bleu

Stuffed Pork Chop with Lemon Wedge on a Plate

Engadine pork escalope with bacon and raclette cheese

Turkey schnitzel with a crispy crust

Woodruff escalope

Veal escalope and mozzarella rolls with sage and San Daniele ham

Creamy veal escalope with mushrooms

Cordon bleu 'Italia' pork escalope filled with mozzarella

Tokkatsu - Japanese pork cutlet with breadcrumbs

Schnitzel in parmesan crust and oven vegetables

Piccata Milanese

Pork saltimbocca

Baked Chicken Parmesan with cheese

Turkey cordon bleu

Saltimbocca alla romana - Schnitzel with ham and sage from Lazio

Schlemmerschnitzel with french fries

Hunter schnitzel with mushrooms

Wiener schnitzel with rosti

Spicy schnitzel roulades filled with apple and porcini mushrooms

Wild garlic spaghetti with saltimbocca

Pork schnitzel with spicy apple and mustard salsa

Pork loin in chili-ginger caramel sauce

Chicken cutlets in beer batter

Fish schnitzel with mashed potatoes

Fish schnitzel with mashed potatoes

Fish schnitzel with mashed potatoes

Cordon bleu all'italiana

Piccata Milanese with spaghetti with tomato sauce

Frying Wiener Schnitzel in a pan

Warm Lentil Salad with Celery Root, Apples and Hazelnuts

Warm Lentil Salad with Celery Root, Apples and Hazelnuts

Breaded celeriac escalopes with lamb's lettuce and beluga lentils

Celery schnitzel with apple and potato salad

Celery escalope with tomatoes and mozzarella cheese

Tofu schnitzel, sweet poatatoes and cooked cabbage

Tofu schnitzel, sweet poatatoes and cooked cabbage

Celeriac schnitzel with a remoulade dip (low carb)

Cauliflower casserole with leek and hazelnuts

Cauliflower casserole with leek and hazelnuts

Cauliflower and leek bake

Cauliflower cheese schnitzel stack

Saltimbocca alla Romana

Baked upturned schnitzel with onion

Vegan oyster mushroom 'schnitzel' served with brussles sprout and fried potatoes

Vegetarian celeriac escalope with apple horseradish

Pasta with zucchini asparagus and Parmesan cheese

Salad made of apple, grapes, gorgonzola, celery sticks, walnuts and mustard dressing

Curry chicken piccata with a sweetcorn and tomato salad

Texan marinated and grilled pork collar steaks with cornbread and a bean salad

Grilled marinated collar steaks with tomato relish and white bread

Kiev schnitzel with spinach filling

Winter celeriac pasta with pecan nuts

Veal escalopes

Variations of celery with apple and walnut

Escalope with white beans, spring onions and pears

Wholegrain vegetable bowl with egg

Involtini in red pepper cream with chard and polenta

Involtini in red pepper cream with chard and polenta

Parmesan schnitzel with a vegetable salad (low carb)

Celeriac schnitzel with cheese sauce and tomato salad

Tomato salad with beef tomatoes and celery

Celeriac cutlets with tomatoes

Sandwichtoast mit Putenschnitzel, Salat, Minigurke, Kerbel und Dill

Ravioli with rocket and hazelnut filling

Stuffed veal schnitzel with carrot pappardelle

Celeriac escalope with a pretzel crumb crust with chive risotto

'Viennese style' vegan celery schnitzel with fried potatoes

Celery with cheese and focaccia

Celery soup with nut pesto

Spinatsalat mit Blaubeeren, Apfel und Walnussen

Celery noodles with meatballs (low carb)

Celery polenta with fruity tomato sauce

Cream of celery soup with camembert and cranberries

Baked celery stalks with grilled tomatoes and crispy bacon

Chicken legs with a herb coating with a mushrooms and celery salad

Salat mit Apfel, Selleriestange, Avocado und Walnuss als Low Carb Lunch

Spinach salad and cooked spinach

Frisch gepresster Saft aus grunen Gemuse- und Obstsorten

Sous vide saddle of pork with variations of celery and bok choy

Frittini di sedano rapa (celeriac in breadcrumbs from Italy)

Celeriac in breadcrumbs

Celery, anchovy, black olive and bresaola antipasto

Rocket and blackberry salad with apples and hazelnut cheese balls

Pork neck steak with celery-potato mash and green beans

Low-calorie Viennese escalope with cucumber salad

Mixed leaf salad with raw courgette and raspberry vinaigrette

Leaf salads with raw courgette and raspberry vinaigrette

Leaf salads with raw courgette and raspberry vinaigrette

Scaloppine in parsley-caper butter with eggplants

Scaloppine in a white wine sauce with an asparagus salad

Vegetarian schnitzel sandwich with seitan and sweet potatoes

Carrot and celery salad with red radish cress

Schnitzel in Biersauce mit rotem Pfeffer

Ein Wiener Schnitzel auf Teller (Aufsicht)

Wiener Schnitzel (Nahaufnahme)

Panierte Schweineschnitzel in der Pfanne (Aufsicht)

Klassisches Wiener Schnitzel vom Kalb auf Butterbrotpapier, angeschnitten

Wiener schnitzel in a pan