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Vegan spiral tart with vegetables

Vegan spiral tart

Ingredients for vegan vegetable quiche with a quick and crispy batter

Ratatouille cake

Vegan celery nut tart

Spiral vegetable quiche

Spiral vegetable quiche

Ingredients for baked sweet potatoes with vegan yogurt

Gallette verdi di Carasau

Vegan carrot cake

Asparagus and peas tart

Upside-Down Pepper Tart

Roast aubergine and sweet potato gratin with vegetable cream

Filo pastry tart with vegetables and feta

Broccoli, roasted capsicum and feta tart

Tomato galette

Asparagus tart on a brown board, with negative space

Pumpkin cake with vegan cream cheese topping, caramelised pumpkin and walnut seeds

Pumpkin pie with vegan cream cheese topping, caramelised pumpkin and walnut seeds

Pumpkin pie with vegan cream cheese topping, caramelised pumpkin and walnut seeds

Chayote gratin

Colorful carrot pie

Tomato galette, hand holding a piece

Making a tomato galette as hands fold down the edge of the pastry

Small quiches with summer vegetables

Carrot cake with frosting and marzipan carrots

Carrot cake with frosting

Beetroot cake with walnuts

Vegan tomato quiche with tofu cream

Vegan tomato quiche with tofu cream

Vegan pudding cake filled with Hokkaido pumpkin and sprinkles

Vegan red wine and onion tart with almond cream

Cauliflower pizza

Baked and marinated peppers

Fennel gratin

Jerusalem artichoke gratin

Roasted pumpkins with hazelnuts

Root vegetables on a tray with feta

Tomato gratin with mushrooms

Asparagus tart

Zucchini tart

Tart with shallots

Vegeterian tomato tart

Beetroot tart with feta

Pumpkin and ginger tart

Pumpkin tart with hazelnuts

Pumpkin tart with hazelnuts

Stuffed vegan pita breads

Courgette tart with cherry tomatoes

Puff pastry tart with vegetables

Aubergine tart with bechamel sauce

Aubergine tart with bechamel sauce

Blueberry honey galette

Blueberry honey

Oven roast cherry tomatoes (vegan)

Vegan pumpkin cheese cake with white chocolate and caramelized hazelnut sprinkles

Tart with mushrooms and goat cheese

Courgette feta and olive filo pastry tart

Tomato tart with goat's cheese

Hokkaido tart with cashew and nuts

Tomato zucchini tart on a baking sheet

Tomato zucchini tart on a baking sheet

Tomato tart (with Isle of Wight tomatoes)

Vegetable tart with black cabbage and cauliflower

Pie with cauliflower and rosemary

Vegan roast vegetable wraps 'To Go’

Baked sweet potatoes with vegan yogurt

Tomato, Feta and Olive Tart with Basil Pesto

Brussels sprouts and ham tart with black olive pesto topping

Brussels sprouts and ham tart with black olive pesto topping

Pumpkin tart with pecans and cinnamon for Christmas

Vegetable tart with pumpkin, fennel, tomatoes and mozzarella

Brussels sprouts tart with goat cheese and bacon

Artichoke and ricotta cake with baby salad

Savory beetroot and goat cheese pie

Puff pastry tomato tart with pesto, green pea sprouts and burrata cheese

Gluten-free pumpkin tart with soy flour, cinnamon and cardamom

Salty pumpkin tart with sage, grapes and walnuts

Honey-pumpkin tart with goat's cream cheese

Vegan vegetable noodles with peanut sauce

Avocado chocolate cake

Grilled zucchini slices

Fennel salad with grilled melon (low carb, detox, vegan)

Vegan roast sweet potatoes

Vegan savoy cabbage lasagne

Vegan pumpkin pie

Baked cod with cherry tomatoes

Baked sea bass with fennel

Rainbow vegetable quiche

Vegan parsnip and polenta strudel

Vegan root and potato casserole

Ramps and nettle tart

Pizza bruschetta with tomatoes and basil (vegan)

A spiral tart with green and yellow zucchinis

Slice of a vegan pumpkin pie

Mini pumpkin quiches with cress

Tomato galette with thyme

Galette with cabbage florets and sausage

Spicy filo dough star with fennel and goat’s cheese (for Christmas)

Zucchini cake with strawberries

Carrot pie

Nettle Tartlets with almond flakes

Tomato tartlets with cream cheese filling and oregano

Sweet carrot tatin

Green pepper tray cake

Winter vegetable tarts with crispy sage

Pita pockets filled with oven-roasted vegetables

Ingredients for stuffed vegan pita breads

Spinach lasagna

Vegan pizza with pumpkin, figs, onions and wild mushrooms

Vegan pizza with pumpkin, figs, onions and wild mushrooms

Hasselback potatoes with chimichurri and fried kale (vegan)

Vegan mini pizzas with spinach, pine nuts and almond cheese

Vegan mini pizzas with spinach, pine nuts and almond cheese

Vegan cashew 'labneh' (strained yogurt) with fruity leaf salad

Vegan root vegetable ribbon noodles with cashew truffle sauce

Ingredients for celery escalope with a vegan dip

Vegan savoy cabbage rolls with minced meat substitute and sunflower seeds

Rhubarb tart with cream

Gluten-free pea tartlets with fresh goat’s cheese

Beet cake with hazelnuts

Salty pumpkin pie with sage, grapes and walnuts

Wholemeal Galette with Zucchini and Ricotta Stuffed Zucchini Flowe

Ingredients for vegan shepards pie with lentil ragout

Cheese tart with walnuts, with tomato salad

Vegan vegetable quiche with crispy blitz puff pastry

Vegan carrot hazelnut cake with cashew cream cheese frosting

Spiral carrot pie

Spinach and peanut tart with raisins

Ingredients for BBQ cauliflower wings

Beetroot cake with cream cheese topping

Tarte flambee with potatoes and pumpkin seeds

Sauerkraut cream puff

Quiche with beetroot and spinach

Zucchini quiche

Ingredients for green spinach pancakes

Wild garlic savory cheesecake

Pumpkin Pie

Sweet potato gratin

Auflauf mit grunem Spargel

Gemusequiche

Baked squash arranged like a fan

Bean and zucchini quiche

Bean and zucchini quiche

Bean and zucchini quiche

Gluten-free pumpkin cake

BBQ cauliflower wings

Mediterranean tomato soup with vegan parmesan substitute

Vegetable dish with tofu

Fried eggplant with miso

Kohlrabi carpaccio

Cold cucumber soup with soy cream

Ingredients for avocado mousse with banana

Ingredients for vegetable stew

Ingredients for roasted Brussels sprouts with cranberries and cashew nuts

Vegan strudel with nut-lentil filling

Vegan leek-blueberry soup with pumpkin seeds and shiitake mushrooms

Pizza with berries, figs and blue cheese

Moist carrot cake

A mini quiche with herbs

Mozzarella with a potato crust

Oven vegetables with goat cheese

'Vegetable Garden' tart

Roast sweet potato with vegan parsley pesto

Tarte flambee with green asparagus and pastrami

Apple rhubarb pot pie

Salty tray cake with pancetta and ham

Tomato and leek tart with Gruyere cheese

Chard and mimolette quiche

Carrot and asparagus tart with pumpernickel

'Viennese style' vegan celery schnitzel with fried potatoes

Ingredients for a vegan omelette with colourful vegetables

Carrot and fennel tart with yogurt and feta

Broad bean and zucchini tart

Zucchini tart with cheese and basil

Vegetarian tomato tart with mozzarella and chives

Puff pastry tart with tomatoes and mozzarella

Spinach tart with cheese and turmeric

Artichoke and ricotta cake with baby salad

Grilled vegetables

Vegetable spiral pie

American pumpkin pie

Pumpkin pie

Pumpkin pie

Pumpkin marshmallow pie

Pumpkin Marshmallow Pie

Hearty lentil and leek pie

Vegan zoodles 'Aglio e Olio'

Vegetable tart with ham

Gingerbread with zucchini

Pumpkin and mushroom pudding with mustard sauce

Carrot tagliatelle with roasted pine nuts

Black bean salad with mango and green peas

Braised endive

Kale Chips

A colourful tomato salad with strawberry vinaigrette

Almond-parsley noodles with apple-fennel salad

Almond-parsley gnocchi with apple-fennel salad

Avocado and pepper salad with a crunchy topping

Moroccan chickpea salad with dates and spinach