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Peppers marinated in honey with cheese filling

Baked and marinated peppers

Baked beans and chickpeas with peppers, tomatoes and herbs

Zucchini pie with yeast dough and cheese

Pasta with chorizo, bell pepper, and tomato sauce

Filled pepper boats

Preserved marinated wild mushrooms (honey agaric fungus) with whole grain mustard, chopped parsley and garlic

Bell pepper cannelloni with ricotta sauce

Cheesy polenta zucchini slice

Marinated cheese with pears, nuts and star anis

Verveine-pickled zander with zucchini and green tea yogurt

Ethiopian eggplant with yoghurt sauce and honey

Zucchini pizza with peas

Grilled mini pointed peppers filled with feta cheese, white bread and thyme

Grilled vegetables with mushrooms and herbs

Sweet potato with rosemary and tomato skewers

Roasted vegetables with honey and goat's cheese

Ceviche with tomatoes and herbs

Honey-pumpkin tart with goat's cream cheese

Red pepper and chicken strudel

French ratatouille

Peppers with tofu rice filling in tomato sauce (vegan)

Upside-Down Pepper Tart

Grilled aubergines with herb tofu, dandelions and feta cheese

Baked codfish in citrus marinade

Gratinated cauliflower with pepper, bacon and cheese

Cauliflower and broccoli bake with rosemary

Cauliflower and broccoli bake with rosemary

Sour marinated zucchini and tomato jam

Sour marinated zucchini and tomato jam

Fennel tomato and gruyere cheese gratin

Pergament nests with tomatoes and cheese

Gratinated tomatoes with minced meat and cheese

Baked potatoes with cheese and tomatoes

vegeterian moussaka made with tomatoes, lentils, peppers and spices, topped with aubergine, creme fraiche and cheese

Marinated pork tenderloin

Raw chicken kebabs with marinade, zucchini, peppers and spices

Baked feta and tomato confit

Stuffed pointed peppers with feta cheese and grilled vegetable skewers

Grilled red pointed peppers filled with feta cheese and rosemary

Grilled red pointed peppers filled with feta cheese and rosemary on a barbecue

Grilled red pointed peppers filled with feta cheese and rosemary on a barbecue

Grilled red pointed peppers filled with feta cheese and rosemary

Quinoa pizza with tomatoes and feta

Mediterranean vegetable gratinade with potatoes

Chicken casserole with peppers, chestnuts and pine nuts

Penne pasta with pepper and cheese

Grilled pork fillet skewers in honey marinade with lentil salad

Marinated BBQ lamb ribs with mango cucumber salad

Bream with baked vegetables

Risotto with baked pumpkin and marinated leek

Pizza with courgette and fresh oregano

Vegan wholemeal pizza with tomatoes and rocket salad

Baked vegetables in a baking dish

Oliven in Olivenol mit Lorbeer

Roasted red peppers basil pine nuts feta cheese balsamic vinigar

Vegan one-pot pasta with peppers, tomatoes and basil

Bell pepper with herb quinoa filling

Vegan tagine with vegetables, mint, chickpeas, apricots

Grilled oriental vegetable and tofu skewers with a soya marinade

Gegrillte Paprika auf Backpapier

Gravlax, marinated salmon fillet with fresh dill and pickled cucumber salad

Old tomato salad and olive crunch

Gratinated taco escalopes

Eggplant rolls with cheese - step by step

Eggplant rolls with cheese

Lasagne with chicken and vegetables

Penne with roasted pepper and cheeze sauce (vegan)

Rigatoni bake with radicchio and taleggio cheese

Chard and mimolette quiche

Baked pumpkin in bechamel sauce with cheese

Asparagus flatbread

Pumpkin tray cake with bacon and cheese

Vegeterian roast vegetable lasagne

Raw chicken breast in pepper marinade and basil on plate

Chop in pepper marinade and basil on plate

Green buckwheat with broccoli, broad beans and honey dressing

Rohe Zucchininudeln mit einem Pesto aus gegrilltem Kurbis, getrockneten Tomaten, Ziegenkase und Walnussen

Summer vegetable bake

Bulgur with spinach and baked vegetables (vegan)

Mixed raw salad with marinated, tomato, smoked paprika, honey, soy sauce, chickpeas on plate

Mixed raw salad with marinated, tomato, smoked paprika, honey, soy sauce, chickpeas on plate

Broad noodles with baked red paprika and tomatoes

Pickled roasted peppers

Roast vegetables with honey-lemon dressing and halloumi

A stuffed pointed pepper

Green Peppers Stuffed with Cheese

Tagliolini cacio e pepe con peperoni

Maccaroni with vegan roast thyme sauce

Seitan goulash with yoghurt

Baked cheese pasta with broccoli

Savoury leek and cheese bread butter pudding

Gratinated tomato slices with cheese and basil

Eingelegter Feta mit Krautern, Chili und Knoblauch (Aufsicht)

Gratinated butter pumpkin with cheese and spinach

Feta cream with cruditUs

Pepper and tomato soup with cheese and rice

Oven-roasted tomatoes with honey and herbs

Broccoli, cauliflower and paprika pan

Baked tomatoes with garlic and thyme

Roasted Crown Pumpkin with Harissa Yoghurt, Sesame Seeds, Red Onion and Parsley

Grilled vegetables onion, tomato and zucchini

Grilled aubergine rolls with courgette, bell pepper, cream cheese and dried tomatoes

Fried vegetables with feta cheese and rosemary

Raw marinated asparagus with pea vinaigrette and morel mushrooms

Chermoula fish parcels

Grilled bell peppers with stuffing

Marinated wine cheese with herbs and peppers

Tuna steaks in pepper marinade with lettuce

Gratinated oven-roasted vegetables with mozzarella

Roasted vegetables

Tomato gratin with mushrooms

Rice bowl with sesame salmon and goat’s milk yoghurt

Gratinated zucchini with egg barley (tarhonya) and goat cheese

Broccoli, roasted capsicum and feta tart

Pepper chicken

Szegediner tofu goulash with dill soy yoghurt for vegans

Meatballs and colourful vegetables on couscous

Meatballs and colourful vegetables on couscous

Cannelloni with quark spinach and dried tomatoes, baked in tomato sauce

Cannelloni with quark, spinach and dried tomatoes, baked in tomato sauce

Red pointed peppers filled with rice and soy milk sauce served with panzanella

Tapas von eingelegten Tomaten

Vegetarian stews: stew with black eyed beans, coriander and spinach and stew with tomatoes, sweet popatoes and peanuts

Vegeterian tomato tart

Shakshuka in a baking dish with parsley, turmeric and tahini sauce

Shakshuka in a baking dish with parsley, turmeric and tahini sauce

Filo pastry tomato quiche with thyme and black salt

Baked vegetables with herb yogurt and caramelized walnuts

Tomato chutney with basil served with cheese

Lasagnette with herbs and vegetable ragout

Gratin pizza spaetzle with mushrooms, salami and tomato sauce

Toast with roasted peppers and smoked cheese

Green risotto with peas and asparagus

Oven roasted basil tofu slices with a herb and nut crust, with cucumber salad

Roasted baby aubergine with Aleppo pepper and yoghurt dressing

Roast chicken with paprika and garlic

Stuffed pointed peppers with feta cheese and grilled vegetable skewers

Salmon Pepper Teriyaki Skewers

Marinated peppers with fresh herbs and olive oil

Roasted Vegetable Lasagne with Butternut Squash and Spinach

Gratinated bell peppers stuffed with mince meat

Oven-roasted sesame seed carrots and honey-glazed radishes

Couscous with aubergine rolls and pepper coulis

Rosemary polenta sticks with paprika-tomato sauce and dill cheese cream

Stuffed peppers with capers, tomatoes and anchovies (Provence, France)

Tomato risotto with stracciatella di bufala

Fried sardines with herb butter, grilled bread and tomatoes

Mini peppers stuffed with lentils and chicken baked in tomato sauce

Pipi chini - stuffed peppers from Calabria

Veggie noodle bake with gorgonzola (low carb)

Pork banger and cannellini bean

Baking tray of roast vegetables

Plate of roast vegetables and mozzarella

Gratinated chicken breast with zucchini

Green pepper tray cake

Roast Red Pepper and Carrot Soup with coconut milk Yoghurt and roast red pepper garnish

Aubergines with Hummus and Thyme Goat’s Cheese

Cauliflower pizza

Crostini with melted goat's cheese and marinated vegetables

Honey-roasted vegetable crumble

Fruit salad with goat's cheese, walnuts, and honey marinade

Turkey fillet in bacon with cheese toast

Roasted tomato ragu with cheesy garlic bread

A mini quiche with herbs

Pumpkin pizza with tomatoes and cheese

Spaghetti with olives and tomatoes

Tagliatelle with spring pesto

Stuffed zucchini with spaghetti, tomatoes, and cheese

Snmall spinach quiche

Gratinated kale with striped bacon

Spinach tart with cheese and turmeric

Cheese and spinach quiche made from filo dough

Spinach pie wih cheese

Gratinated asparagus with dried ham and cheese

Pickled tomatoes with herbs, feta, and olive oil

Oven-baked goat's cheese with honey and tapenade

Roasted vegetable parcels with feta cheese and fresh herbs

Grilled mini peppers filled with feta cheese, and grilled courgette with unleavened bread

Grilled hake chops on a bed of Greek peppers with sheep's cheese, herbs and tomatoes

Chicken breast marinated in milk

Zucchini tart with cheese and basil

Grilled Red Chicory with Feta Cheese and Honey Lemon dressing

Spiced honey-glazed roast chicken

Pumpkin, sweet potatoes, carrot and beetroot baked with feta

Pumpkin, sweet potatoes, carrot and beetroot baked with feta

Grilled pepper stuffed with cous-cous and Balkan cheese

Ofengebackent Kartoffeln, Rosenkohl und Kirschtomaten im Schalchen

Swiss chard flatbreads with pine nuts

Paprikagemuse mit Knoblauch und Basilikum

Homemade pickled mushrooms

Peppers stuffed with lentils and feta

Marinierte Aubergine aus dem Ofen

Italian turkey roulade with peperonata

Gremolata Pumpkin Wedges

Cheese and spinach filled roasted spagetti squash

Stuffed peppers served with fried potatoes

Parmigiana di peperoni (Italian pepper bake)

Vegan lasagne filled with spinach-basil pesto and vegetable sauce (tomatoes, bell pepper, lentil)

Miso roasted baby aubergines with lentil and giants couscous salad