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Roasted pork bites with spinach

Breaded pork escalope with asparagus and parsley potatoes

Herb turkey schnitzel with pointed cabbage

Pork slices with red cabbage and apples

Pork schnitzel with potato salad

Vegetarian kohlrabi cordon bleu

Kohlrabi escalope with a crispy mustard coating with Spatzle (soft egg noodles from Swabia) in garlic butter and spring carrots

Vegan eggplant cutlet

Chicken thigh schnitzel with sage scarmorza filling

Escalope sandwiches in lye bread rolls with a white cabbage slaw

Viennese escalope with green asparagus and sauce Hollandaise

Chicken escalope 'Margherita' with tomatoes and mozzarella

Low-carb Parmesan pork escalope

Layered escalope meatloaf with bacon and pepper

Scaloppino (veal escalope in a caper sauce)

Buttermilk pork schnitzel with apple salad

Turkey schnitzel with roasted peppers and Bearnaise sauce

Grilled onion steaks with fried bacon and onions

Grilled, Greek-style collar steaks with a kritharaki salad and unleavened bread

Vegetarian celeriac escalope in an oat and sesame seed coating

Tonkatsu sliced (Schnitzel from Japan)

Asparagus with Wiener schnitzel (breaded veal) and parsley potatoes

Veal escalope with red cabbage and macadamia nut coleslaw

Pork schnitzel with horseradish filling

Parmesan schnitzel with zucchini and mint

Minute escalopes with guacamole

Honey and mustard pork schnitzel

Pork schnitzel with potato salad - step by step

Courgette veal escalope with mashed potatoes

Pork cordon bleu with pumpkin filling

Veal escalope with a warm potato and truffle salad

Veal schnitzel with caper and anchovy butter

Mini pork escalope with new potatoes

Roasted pieces of meat with spinach

Crispy celery cutlets with broccoli (vegan)

Roasted cauliflower escalopes with herbs (seen from above)

Marsala veal schnitzel with roasted vegetables

Pork schnitzel in potato pancake

Pork tenderloin with spinach gnocchi

Kiev schnitzel with spinach filling

Breaded pork schnitzel

Chicken schnitzel with cabbage salad

Spicy schnitzel roulades filled with apple and porcini mushrooms

Rabbit schnitzel with potato salad

Chicken cutlets in beer batter

Tokkatsu - Japanese pork cutlet with breadcrumbs

Stuffed pork escalope with tagliatelle and tomato sauce

Woodruff escalope

A breaded parasol mushroom escalope

Panierte Schweineschnitzel mit Fruhlingsrisotto

Celery and nut escalopes with salad

Celery nut cutlet with salad

Aubergine cutlet with ribbon pasta in tomato sauce

Aubergine cutlet with ribbon pasta in tomato sauce

Tonka katsu with salad and rice (Japan)

Vegan oyster mushroom 'schnitzel' served with brussles sprout and fried potatoes

Pork roasts with spinach

Baked upturned schnitzel with onion

Stuffed veal schnitzel with carrot pappardelle

Saltimbocca with a spinach medley

A breaded parasol mushroom escalope

Blusher mushroom schnitzel with parsley mayonnaise and mashed potatoes

Stuffed Pork Chop with Lemon Wedge on a Plate

Turkey schnitzel with a crispy crust

Grilled marinated collar steaks with tomato relish and white bread

Fried pork collar steak with a summery potato salad

Schnitzel with asparagus

Veal escalope a la milanaise

Milanese veal cutlet

Cordon bleu escalopes

Mini-Schnitzel mit Zitrone und Ofenkartoffeln

Wiener schnitzel with rosti

Pork schnitzel with spicy apple and mustard salsa

Pork loin in chili-ginger caramel sauce

Breaded veal schnitzel flavored with porcini powder

Hunter schnitzel with mushrooms

Seared veal scallopini, green lentils and bacon

Wild boar cordon bleu

Veal escalope and mozzarella rolls with sage and San Daniele ham

Creamy veal escalope with mushrooms

Cordon bleu 'Italia' pork escalope filled with mozzarella

A plate of mini Viennese-style escalopes

Pork saltimbocca

Shogayaki - Japanese ginger cutlets with cabbage salad

Schnitzel in parmesan crust and oven vegetables

Piccata Milanese

Vienna schnitzel with potato salad

Baked Chicken Parmesan with cheese

Turkey cordon bleu

Tarte flambee slices with ham and sour cream

Chicken and mango escalopes with sesame seeds

Engadine pork escalope with bacon and raclette cheese

Appenzeller schnitzel with cheese horns

Cordon bleu all'italiana

Piccata Milanese with spaghetti with tomato sauce

Schnitzel sandwich with mixed coleslaw

Frying Wiener Schnitzel in a pan

Veal schnitzel with potato salad with aocado

Viennese lemon escalopes

Lamb roll with spinach

Pork tenderloin in French pastry

Schlemmerschnitzel with french fries

Panierte Schweineschnitzel in der Pfanne (Aufsicht)

Pork schnitzel in bun with tomato salsa

Roast pork shoulder with garlic

Lamb chops with wild garlic, spinach and potato mash

Lamb chop on artichoke base with spinach-tomato-vegetables

Crispy cutlet strips on lettuce

Spinach ravioli (pierogi, cooked dumplings)

Spinach and mincemeat balls

Turkey meatballs for Easter with spinach sauce

Spinach sauce with potato gnocchi

Fried shaggy ink caps

Fish schnitzel with mashed potatoes

Fish schnitzel with mashed potatoes

Fish schnitzel with mashed potatoes

Chickan satay with spinach

Polenta with chicken and spinach meatballs and green beans

Roasted chicken thighs with gnocci and spinach

Roasted chicken thighs with gnocci and spinach

Baked pork neck with cumin and dried mushrooms

Schnitzel rolls with stuffed mushrooms (no carb)

Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salat in Reine

Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salat in Reine

Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salatgarnitur auf rundem Blech

Hahnchenschnitzel mit Cornflakes-Kruste, Polentakartoffeln und Salatgarnitur

Turkey escalope with mozzarella and a fried egg, served with a root vegetable salad

Wild garlic spaghetti with saltimbocca

Saltimbocca alla romana - Schnitzel with ham and sage from Lazio

Schnitzel in Biersauce mit rotem Pfeffer

Ein Wiener Schnitzel auf Teller (Aufsicht)

Wiener Schnitzel (Nahaufnahme)

Klassisches Wiener Schnitzel vom Kalb auf Butterbrotpapier, angeschnitten

Lamb and Spinach Curry

Turkey escalope with carrot mash

Gratinated turkey escalope with pear, Camembert and lingon berries

Hake dumplings in a creamy white wine sauce

Baked flat pieces of red cabbage

Roasted pork bites with red cabbage

Easter roast with spinach and tomatoes

Sauteed scallops on spinach (top view)

Vegane Maisschnitzel (aus Polenta und Zuckermais) mit Zitrone

Filled chicken breast

Pork escalope in a creamy chanterlle mushrooms and onion sauce

Pork fillet stuffed with spinach and broccoli puree

Cabbage shrimp with dill blossoms

Spinach with fried egg and boiled potatoes

Veal escalopes

Schnitzelsemmel with tartare sauce, tomato and fried onions

Turkey meatballs for Easter with spinach sauce

Cauliflower cheese schnitzel stack

Saltimbocca alla Romana

Small chicken schnitzel with salad and pumpkin

Potato salad with dill and radish

Sweet mango schnitzel with mint tartare

Roasted quail on a bed of spinach risotto

Potato gnocchi with spinach and turkey

Pork roast with sauerkraut and dumplings

Spinach corden bleu with mashed potatoes and coconut

Celeriac escalope with a pretzel crumb crust with chive risotto

Cannelloni with chanterelles and spinach

Florentine-stlye escalope with mashed potatoes

South Tyrolean spinach dumplings

Sauteed scallops on spinach (close up)

Cannelloni with chanterelles and spinach (still unbaked)

Spinach semolina dumplings with pike

Pumpkin Ricotta Ravioli with Spinach

Italian spinach dumplings with sage

Wiener schnitzel in a pan

Texan marinated and grilled pork collar steaks with cornbread and a bean salad

Vegeterian spinach 'meatballs' in lentil Napoli sauce

Putenschnitzel mit Susskartoffelpommes, Kerbel und Zitrone

Gnudi alla toscana - Tuscan ricotta dumplings with spinach

Potato cones with spinach

Escalope with white beans, spring onions and pears

Pork cordon bleu with potatoes and spring onions

Vegan corn cutlets (made with polenta and sweetcorn) with lemon

Deer saddle with asparagus

Mushroom, spinach and ricotta pies

Easter bread pudding with spinach and smoked pork

Swabian Laubfrosche (stuffed spinach rolls)

Breaded Oyster mushroom with mashed potatoes

Dumpling burgers with meatloaf and red onions

Vegetarian dumplings with spinach filling

Involtini in red pepper cream with chard and polenta

Involtini in red pepper cream with chard and polenta

Scaloppine in a white wine sauce with an asparagus salad

Turkey meatballs with spinach

Baked beefsteak tomatoes with strawberry spinach and goat's cheese

Scaloppine in parsley-caper butter with eggplants

Tofu schnitzel, sweet poatatoes and cooked cabbage

Turkey meat loaf with spinach

Spinach tagliatelle with fresh meat ragu

Cevapcici with young spinach and mashed potatoes

Potato tortilla with spinach and sausages

Potato tortilla with spinach and sausages

Preparing marinated chicken breast with fresh spinach

Marinated chicken breast with fresh spinach

Spanakopita Mini-Pies

Meat roulade filled with hard-boiled egg and spinach