写真素材の検索結果

Dumplings with mushrooms

Spaetzle with mushroom sauce

Dumplings with mixed mushrooms (seen from above)

Tarte Tatin with mushrooms

Bread dumplings with a mushroom sauce

Breaded Oyster mushroom with mashed potatoes

Chicken dumplings with chicken stew

Rabbit with creamy sauce

Small sausages stewed in black beer

Creamy mushroom sauce in a saucepan

Chicken fricassee with mushrooms

Autumnal wild mushroom soup with bread

Crunchy Pumpkin Balls

Penne with mushroom sauce

Mushrooms in garlic butter

Wild mushroom hummus on rustic bread

Roasted pork bites with black beer and apples

Pheasant paillard with grapes

Bratwurst goulash

Pork tenderloin with red plums

Dill sauce with poched egg and dumplings

Mushrooms On Toast

Autumnal risotto with wild mushrooms

Bavarian bread dumplings with a mushrooms sauce

Pork rolls with apple and horseradish

Poached venison dumplings with a mushroom ragout

Poached venison dumplings with a mushroom ragout and fried potatoes

Bun wreath with icing

Boar rolls with cranberry marinade and dumplings

Boar rolls with cranberry marinade and dumplings

Wild mushroom souffle

Mushroom and pumpkin crostini

Game stew

Baked duck legs with pears

Chamois bake

Polenta with oyster mushrooms ragout

Mushroom tramezzino

Stuffed roast pork with apples

Creamy chanterelle mushrooms with a bread dumpling

Fast mushroom sauce with waffles

Pear balls on puff pastry

Spicy gnocchi mushroom pan

Cream mushroom with bread dumplings

Bockwurstchen mit Bierkrugen, Senfglas und Brot

Sponge cake with rose oil

Pork leg filled with mushhooms and mushroom sauce

Cheesecake with orange jelly

Pappardelle Pasta with Mushrooms

Risotto with king trumpet mushrooms

Spicy, game hearts (Alpine cuisine)

Deer leg with rowanberry sauce

Beef with mushroom sauce

Creamy mushrooms fettuccine

Wild boar roulade with piri-piri sauce

Guinea-hen (guinea-fowl) with mushroom filling

Baked quail with apples and potato fritters

Bavarian goose with apple red cabbage

Small sausages with fried egg

Venison escalope with a creamy morel mushroom sauce with tagliatelle

Salmon trout with chanterelles

Seared venison fillet in brine (Alpine cuisine)

Toast with goat's cheese and chanterelles

Oven-baked cannelloni with pigeon

Roast lamb with winter chanterelle wild mushroom sauce

Crisy apple tray bake cake with a crumble topping

Dutch-style apple tart

Tatin tartlet

Turkey bits in creamy sauce

Sweet potato gnocchi

Coriander pesto

Pigeon breast with mushrooms and Camembert espuma

Suckling pig with black chanterelles and mozzarella

Tagliatelle with wild mushrooms (chestnut boletus)

Tagliatelle with cabanossi and chanterelle mushrooms

Wild boar leg wrapped in bacon with bread dumplings

Roast fallow deer tenderloin with creamy sauce and herb dumplings

Cod with braised cucumber on dill sauce

Porcini puree

Irish stew

Pancakes with mushroom and turkey meat filling

Saddle of venison cooked in a salt dough with Alpine straw

Saddle of venison cooked in a salt dough with Alpine straw

Tartlets with caramel cookies

Blusher mushroom schnitzel with parsley mayonnaise and mashed potatoes

Italian marrone risotto

Italian marrone risotto

Cream of chestnut soup with fried mushrooms

Quenelles de volaille (poultry dumplings, France)

Creamy polenta with wild mushrooms

Spaghetti with a cream sauce and cranberries

Mushroom frittata with herbs

Porcini mushroom carpaccio with bacon

Beef with mushroom sauce

Spicy Chanterelle Taleggio crumble

Football cake and plastic figures

Vegetarian wild garlic dumplings

Chicken with mushrooms on white wine sauce

Wild roast chicken with a wild herb salad

Guinea fowl breast with barley and herbs in a jar

Polenta with mushrooms and shrimps

Chestnut mushroom fritters

Autumnal wild mushroom pizza with prosciutto

Mushroom risotto

Pear strudel on glazed apple slices

Saddle of venison with a pepper crust

Ravioli with chanterelles

Mushroom soup with bacon wrapped dates

Potato bread made with red cracking boletes

Goat's cheese quiche made with dotted stem boletes

Gratinated squid

Tyrolean caprese dumplings made in a Beefer

Pumpkin meat loaf with fried potatoes

Pumpkin Tart

Suure Mocke (marinated pot roast pork, Alpine cuisine)

Hefteig-Falltkuchen mit Zimtzucker in Porzellanform (Aufsicht)

Horseradish sauce with smoked meat

Mushroom soup with lovage

Wild boar marinated pot roast

Roast pork with apples

Baked pork roll with apples

Baked mushrooms

Mushroom and red cabbage parcels

Grape pastries

Fried apple pastries

Crispy roast pork with bread dumplings

Struwen (yeast cakes with apple compote)

Apple cake

Pear sweet loaf with caramel

Grilled field mushroom gratin

Cheese bread with camembert and red grapes

Toasted bread with cream cheese and figs

Duck with chestnut and apple stuffing and napkin dumplings

Spaghetti with Pumpkin Sauce

Meatballs with mortadella and pine nuts

Leek with a creamy onion sauce

Goose legs with mushrooms and pumpkin puree

Vol au vent

Mushroom and lamb stew

Meatloaf with pigeon and pistachio nuts

Poached pears spices

Mushroom and truffle soup

Gnocchi mit Steinpilzen und Rosmarin

Omelette stuffed with porcini mushrooms and cooked ham

Crepes with apple filling

Autumn picnic with cupcakes and a cake

Classic apple strudel

An autumnal cheesecake

Apple cake

Thumbprint biscuits with caramel

Apple cuts

Crispy rolls with damson cheese

Blackberry Pie

Blackberry tartlets

Crumb cake with apples

Apple rosettes

Apple tartlets

Two-layer apple cake

Apple cake

Grape cake

Pear cake with ricotta

Apple pie

Grandmother‘s apple cuts

Apple rosettes

Apple pie

Delicate pie with caramelized pears

Traditional apple pie

Apple tray pie

Apple strudel with cranberries

Crispy apple cake

Beer dough wallnut strudel

Nut cake bars

Mini Nut Cake (Close Up)

Pork goulash with entrails

Braised knuckle of lamb

Oven-roasted liver meatloaf

Crispy goose leg with pumpkin puree

Grilled wels catfish

Stuffed pork neck cooked in milk with chestnuts and pistachio nuts

Pumpkin skewers with chicken and sesame seeds

Liver sausage with sauerkraut

Game innards in a creamy Riesling sauce

Smoked meat baked in stuffing

Smoked meat baked in stuffing

Apple butter

Pumpkin gnocchi with wild mushroom sauce and crTme br1lUe

Red prawns with chimichurri

Pesto

Wild garlic pesto in a flip-top jar

Lentil pie with dried plums

A pigeon glazed with honey

Game stew with mashed potatoes

Duck legs with dried plums

Venison goulash

Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)

Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)

Venison meatloaf

Mushroom risotto

Cheesey Swabian egg noodles with mushrooms and herbs

Homemade nut nougat cream

An apple cake (top view)