Monkfish with tomato confit and country ham
Fresh monkfish and sliced ham arranged on parchment
Pasta with confit tomatoes and balsamic vinegar
Monkfish with basil and ham en papillote
Baked feta and tomato confit
Crispbread with tomato confit and bacon
Cherry tomato confit with herbs
Cod loin with piquillo coulis
Tart confit tomatoes
Monkfish saltimbocca with asparagus (Italy)
Plum tomatoes and salad
Monkfish Italian style
Ham-wrapped monkfish rolls
Monkfish wrapped in Parma ham
Parisienne gnocchi with tomato confit
Bruschetta with tomato confit and ricotta
Gegrilltes Ciabatta mit Erbsenpuree, Schinken und grunem Spargel
Stuffed chicken with vegetables
Madame artichokes
Tahini-Grissini mit Sesam
Monkfish tails in baking parchment
Torgau bacon cake
Small stuffed peppers
Spring wheat
Sauteed artichokes with ham
Artichokes stuffed with Serrano ham
Monkfish wrapped in ham with vegetables and mashed potatoes
Tortilla pizza with ham and tomatoes
Spuntino (Open sandwich with soft cheese and Parma ham)
Gebratener Kabeljau mit Chorizo gespickt auf Tomatenconfit
Chicken stuffed ham with ricotta
Fried trout on baking paper
Roasted salmon with mustard and lime
Salt and Pepper Calamari
Roasted tomatoes on a black baking sheet
Beef steak with herb sauce on a baking tray
Trout with Serrano ham
Baked trout with lemon, fennel and basil
Fish in baking parchment with sundried tomatoes and capers
Scholle mit Prosciutto und Truffel-Jus
Baked cod with sundried tomatoes and capers
Susses Fruchte-Nuss-Brot mit Trockenfruchten auf Backpapier
ツナマヨおにぎらず
Monkfish with parsley & anchovy butter, mashed potato & carrot
Citrus Stuffed Rainbow Trout with Coocnut and Shallot Topping
Linefish with chermoula and roasted root vegetables
Salmon with dried tomatoes and potato salad
Sea bream with garlic and rosemary cooked in parchment paper
Breaded salmon fillets on a baking tray
Crispy salmon trout tempura with an oriental mayonnaise
Langoustines with sea bream uncooked in paper
Raw mackerel on potato bed in parchment paper
Fish on a bed of tagliatelle cooked in baking paper
Easy Asian salmon tray bake
Fruchtige Nussecken mit Zuckerglasur
Pizza with green asparagus and ham
Fresh fougasse, french onion bacon loafs
Oven-roasted tomatoes on a baking tray
Poached zander with tomato confit on fava beans
Pizza mit Salami und Champignons
Pan fried monkfish cheeks
Monkfish with tarragon
Monkfish cakes with salad
Italienische Krokantecken mit Pinienkernen
Stuffed pitta bread with avocado and ham
Pumpkin
Angello peppers stuffed with goat cheese
Baked asparagus
Roasted Little gem with thyme on bakingpaper
Various dishes (salad, fritters, gnocchi)
Spicy minced beef in flatbread
Salmon confit in a fennel sauce with bread and olives
Asparagus with hazelnuts and bacon
Tomatoes with lemon and raspberry vinegar
Beef Wellington on a baking tray
Schokoladenfondant aus Susskartoffel und Kokosmilch
Pikantes Wickelbrot mit Schafskasefullung zu Ostern
Langoustine and tomatoes preserved in vanilla oil
Ham and cheese omelette
Bream stuffed
Monkfish on vegetable stock with capers (Christmas)
Monkfish with bell peppers, zucchini and turmeric
Bacon and mushroom quiche
Vegetable strudel on baking paper
Giant easter egg cookie
Cinnamon buns
Ravioli di rana pescatrice monk fish ravioli
Carpaccio salad with monkfish
Endives with ham
Pork and bacon skewer Slovakian style - step by step
Octopus salad
Monkfish ragout with bacon and mushrooms
Stuffed roast veal with omelette and ham
Gnocco fritto with rosemary salt
Fried mushrooms with Parma ham and Parmesan cheese
Quick tomato and potato soup with diced ham and walnuts
Hawaii escalope with pineapple and mozzarella
Bell pepper confit
A pizza being topped with grated cheese
Triglie ripiene al cartoccio (Red mullet baked in paper)
Preparing herb-stuffed trout with ham in parchment
Fruchtestollen auf Holzbrett, angeschnitten
Mediwnyk (Weihnachts-Honigkuchen, Russland)
Lemon and passionfruit drizzle loaf
Pizza with prosciutto, mozzarella and vegetables
Tart flambee with cream cheese, ham and Emmentaler cheese
Rostbrote mit Bacon, Tomaten und Spiegelei zum Fruhstuck
Italian sandwich
Linguine with cod, bacon and mixed vegetables
Stack of wafer thin ham sandwiches on sliced white bread with salad leaves and tomatoes
Sliced honey cured ham with salad leaves in seeded bun
Pizza mit Salami und Champignons, ungebacken
Cantuccini (Mandelgeback, Italien)
Pizza with butternut squash and mushrooms
Melanzane carozza (stufffed eggplant fritters)
Trout en Papillote with Vegetables and Parsley
Roasted sea bream with herb crust and lemon slices
Duck confit
Parmesan being grated over pasta carbonara
Tarte flambee
Tarte flambee, pieces
Salami pizza with onions and chilli peppers on a piece of baking paper
An unbaked pizza with tomatoes and salami
Prosciutto Wrapped Chicken Cooked in Paper
Mozzarella pizza on server
Neapolitan stuffed bread
Green asparagus with poached egg and parma ham
Meatballs on a baking tray
Squashed purple potatoes with cheese, sour cream and pesto
Airfried onion rings with tomato plum sauce
Gegrillte Paprika auf Backpapier
Gebratene Kurbisspalten mit Salbei und Thymian
Gebratener Rosenkohl mit Knoblauch und Rosmarin
Leg of lamb with potatoes cooked in parchment paper
Fried artichokes
Marinated, grilled rib-eye steak with pepre (Chilean pepper and tomato sauce)
A pancake dome with Caerphilly cheese and leeks (Wales)
Baking bread on the Kamadojoe in a pan
Artichoke baked with spinach stuffing
Pork fillet with vegetables and mozzarella in puff pastry
Pork roast with onion salad
Veal fillet cooked in wild garlic and sea salt
Prosciutto e confit di cipolle (Ham and onion confit)
Penne al prosciutto (pasta with ham, tomatoes and rocket)
Grilled smoked monk fish with pepper mayonnaise
Mushroom ravioli with a white onion confit
River pikeperch with duck confit, broccoli and creamed chanterelles
Monk fish with ham on pip駻ade (Basque Country)
Fennel with a vegetable filling on a baking tray
Heidelbeerkuchen, in Stucke geschnitten
Pfirsichkuchen auf Backpapier und Trockenblumen auf grauem Untergrund
Bolognaise meat loaf
Homemade hot dog rolls with poppy seeds and sesame seeds
Sweet yeast dough tray bake with blueberries and crumble topping
Fresh strawberries with brown sugar on a baking paper (seen from above)
Strawberries and remains of juice on baking paper
Roast duck legs on a baking tray
Carmelised carrots
Minced meat and cheese roulade wrapped in bacon
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