写真素材の検索結果

Brandade with milk

Brandade with milk

Brandade with milk

Brandade with milk

Brandade (Salt cod puree, France)

Cod brandade

Brandade (Cod puree, France)

Salt-cod brandade

Salt-cod brandade

Salt-cod Brandade a la nicoise

Quiche with flavor of the south

Haddock brandade

Stock fish puree with red peppers

Brandade with tuna fish and truffles

Brandade de morue (stockfish puree, Provence, France)

Butter bean and anchovy Brandade

Cod Brandade in a copper saucepan

Red peppers stuffed with cod Brandade

Oxtail stew with winter squash and mantanghong radish, broth served over piece of toast

New potatoes with pickled herring and sour cream

Garlic bread

Trout with Serrano ham

Gratinated cod with tomatoes and onions

Brandade from Nimes

Cod brandade open sandwich

フレンチおでん

Canapes with brandade de morue

Sweetcorn and mussel chowder

Fish fingers for children

Tomatoes stuffed with cod Brandade and olives

Small red peppers stuffed with cod brandade

Crostino con stoccafisso e aioli (stock fish with aioli on grilled bread, Italy)

Brandade De Morue (salt cod puree, France)

Brandade De Morue (salt cod puree, France)

Stockfish puree (Brandade de morue) from Provence

A tower of brandade, sliced squid, chorizo and Venus clams

Gnocchi with crustaceans

Langoustines with fennel and potatoes

Oven-baked tuna fish with a potato crust

Crisp bread topped with smoked salmon and fresh dill

Filet mignon with stewed figs and rosemary

A large mussel platter featuring lobster and prawns

Brandade De Morue (stock fish puree, Nimes, France)

Crispy bacon and mushroom sauce on a slice of toast

Mussels with tomato sauce and peppers

Salmon fillet with a vegetable crust and roast potatoes

Grilled aubergine slices with haddock puree

Tomatoes with fried eggs

Bagel filled with stockfish puree, onions and olives

Potatoes with fresh dill

Salmon chowder with fennel

Stuffed zucchinis a la nimoise

Cod with a potato crust on balsamic lentils

Moules-frites, blue mussel and french fries, white wine

Moules-frites, blue mussel and french fries, white wine

タラのアサリとキノコの蒸し煮

タラのアサリとキノコの蒸し煮

Trinxat de la Cerdanya served with sardine and bread

Brandade with shrimp

Toast with jam and two cups of coffee

Brandade and pepper savoury Charlotte

Vegetable Baeckoffe in baking dish, white wine glasses behind

Bass with brandade and rhubarb

Smoked eel and potato brandade in herb pancakes

Crostino topped with bacon, onions, sour cream and cheese

Spuma di trota (Italian fish dumplings)

Still life with prawn, potato and micro greens

本格チキンシチュー

本格チキンシチュー

本格チキンシチュー

Roast lamb and duck fat potatoes

White beans with Serrano ham

Apricot jam

Mussels with white wine, garlic and breadcrumbs

Mussels with white wine, garlic and breadcrumbs

Still life of casserole in bowl with red wine and bread

Cod in a potato coat

Mussels in white wine and garlic sauce

キャビア

キャビア

キャビア

キャビア

Plate of fish, asparagus and tomato

Spoonful of cod Brandade with raisins and pine nuts

Wild alaskan salmon baked with shavings of fennel, fresh peas and potatoes

Dandelion and violet salad

Mussels in a wine broth with Gorgonzola crostini

Fish cakes with spinach sauce (Sweden)

Fish a la bordelaise

Asparagus and goat cheese tart

Cod Brandade and red peppers on a bite-size slice of bread

Oxtail stew with winter squash and mantanghong radish

ズッパディペッシェ

Garlic cream soup with croutons on festive laid table

Garlic cream soup with croutons on festive laid table

タラのトマト煮

タラのトマト煮

タラのトマト煮

Rose fish in a mustard sauce with broccoli and potatoes

Ratatouille

Ratatouille

Merluzzo al forno (cod with potatoes, olives & tomatoes)

Tourin with quail eggs and white wine

Salmon chowder with fennel

Food

Bouillabaisse

タラとジャガイモのグラタン

Chicken Soup

Barramundi fillet with salad and chips

Stockfish with poached egg

Grilled aubergine slices with haddock puree

Tortilla with tomato and courgette sauce

Aioli served with sliced potatoes

Knuckle of lamb on mashed potatoes with red wine gravy

Cabbage soup served with toast

ドイツ料理　鱒のムニエル

Bolinhos de bacalhau (potato and stockfish balls from Portugal) and port

Wild blackberry jam and toast

Wild blackberry jam and toast

Pumpkin cake called "Mesturet" from the Occitan region of France

Cream of mushroom soup with Parmesan and polenta croutons

New potatoes with dill

Mascarpone flans with prawns and spinach

Papas arrugadas mit mojo verde und mojo rojo (salted potatoes with sauces, Canary Islands)

Smoked haddock pie with prawns and mashed potato and parsnip

Potato and rocket souffle

Potato souffles

Glasses of wine

Seppie al pompelmo (squid with grapefruit, Italy)

Sole rolls in tomato sauce

Potatoes with horseradish sauce cooked in aluminium foil on coals

Crostino topped with salmon mousse, ham and figs

Toast with goat cheese and radish sprouts

Plate of prawn salad with potatoes and micro herbs

Zander with asparagus with a herb and yoghurt sauce

White beans with Serrano ham

Horseradish and salmon cream with sesame toast

Asparagus flan

Soft boiled eggs with cheese rolls and orange juice

Cod fillet with mustard & pepper sauce, potatoes & salad

Asparagus flan

Asparagus flan

Salmon chowder with fennel

シーフードカレー

A piece of potato tortilla & plate of fried mushrooms

Bergamot marmalade with toast

Bergamot marmalade with toast

Bergamot marmalade with toast

ズッパディペッシェ

サーモンのガーリックバターソテー

サーモンのガーリックバターソテー

サーモンのガーリックバターソテー

Steamed Tilapia Fillet with Fingerling Potatoes

Smoked eel and potato brandade in herb pancakes

Fish with vegetables in parchment paper

夏野菜の冷製ラタトゥイユ

Asparagus flan

Original Leipziger Allerlei (regional German vegetable dish consisting of peas, carrots, asparagus, and morel mushrooms)

Potato and cheese salad with radishes and bacon

Potato Omelet with Tomatoes and Zucchini

Pepper tatar with toast triangles and salad

Moussaka on white plate; white wine glass

海鮮料理

Cubed Potato and Sausage Hash

Crostino con crema di olive (toast with olive spread, Italy)

Breaded fish with mediterranean vegetables on white plate

シーフードスパゲティ

シーフードカレー

Pickled herring, sour cream, new potatoes

Swedish cuisine

White asparagus with Maltese sauce

Calamaretti fritti (squid with a celery and carrot medley)

Spaghettini with basil pesto

海老のポテト包み

A dish of potato gratin with a spoon

Decorated decanter

ドイツ料理　鱒のムニエル

Cream of cress soup with poached egg and cheese croute on tray

Duck with a honey glaze and sauce served with berries, black salsify and savoy cabbage

Salamelle alla grappa e pure (Grappa sausages with mashed potatoes, Italy)

Still life of casserole with red wine and bread

Shepherd's pie, with a portion missing, and two glasses of red wine (Christmas)

Spaghetti Carbonara and white wine

Spaghetti Carbonara and white wine

Cod and potato salad, ingredients

Mussels with tomato sauce and peppers

Mussels with tomato sauce and peppers

A Mediterranean appetizer platter with cheese, fish, olives and white wine

Gnocchi alle erbette aromatiche (herb gnocchi, Italy)

クリームシチューパン

クリームシチューパン

Paprika potatoes

Flank and shallot Parmentier

ポトフ

タラのトマト煮

Cod and potato salad

海老グラタン

Madame artichokes

Toast with spring vegetables

Toast with spring vegetables