Slicing meat off duck carcass
Cutting up duck carcass with meat cleaver
Simmering Asian style poultry stock
Making Asian style poultry stock
Chicken stock being made from leftover meat and soup vegetables
北京ダック
Slicing prosciutto, close-up
Strips of duck with rice
Duck breast fillet with strips of vegetables and rice
Slices of duck breast with green pepper sauce
Goose stock being prepared
Cutting away the breast of a Peking duck
Duck breast with sprouts on knife (Asia)
日本料理 留造 サバ
Confit duck
Soup with sliced vegetables in a wok
Crispy roast Peking duck on flatbreads
Duck breast with green asparagus and couscous
Butcher chopping meat into chunks
Strips of duck breast with peaches
Fried goose liver with truffle
日本料理 留造 ヒラメ
Carving proscuitto
roast duck
How to cut foods
日本料理 留造 時鮭
Fresh cod in caldeirada stock
Chicken with stir-fried vegetables
Sweet and sour chicken in pan, rice in background
Chicken & vegetables cooked in wok with coconut sauce & rice
Kozhi shulli (spicy fried chicken breast, India)
パプリカの千切り
Finely chopped chicken with vegetables & ginger in wok
種をカットされるパプリカ
Chef slicing pieces of duck meat
Tomato, partly cut into wedges, with salt and a knife
Vegetables and Turkey Strip Stir Fry; Rice and Ingredients
Turkey with mange tout (Asia)
Making stir fried shredded potato
A slice of goose liver with bean salad and bean puree
Roast goose breast, sliced
Roast goose leg and breast
Duck Soup
トマトを切る女性の手元
Man's hand cut the tomatoes in outdoor cooking
Man's hand cut the zucchini in outdoor cooking
Man's hand cut the bell pepper in outdoor cooking
Man's hand cut the purple Onion by the outdoor coo
Roast goose stuffed with apples and cranberries
Chef preparing chicken
Young woman slicing vegetables in kitchen
Tagliatelle with julienne vegetables & duck (blue lighting)
Goose breast drying
A goose being carved
Plate of freshly sliced prosciutto
Tagliatelle al petto d'anatra (Ribbon pasta with duck breast)
Chef carving roast goose
Roast goose, carved, with Jerusalem artichokes & chestnuts
Carved roast goose with semolina dumplings dusted with ground hazelnuts
Roast goose with vegetables
Strips of meat, Asian style
Fried duck breast, a piece cut off, on knife, rice
Roast duck breast, a piece cut off, on knife
Bouillon Nippon (with duck breast, boiled egg and noodles)
Duck, soba noodles and egg in broth (Asia)
Chef adding dicing onions
Making duck stock
Goose live with salt, knife beside it
Slicing radish
Woman cutting oranges
Browning strips of meat
Chopping tomatoes
魚を捌く手
トマトを切る手元
Meat being carved for carpaccio
Meat for carpaccio being sliced
Butcher preparing pork ribs
Roast duck breast, a piece cut off, on knife, soy sauce
料理シーン
Slicing the Foie gras
Slicing Steak on a Cutting Board
Close-up of Peking roasted duck
Chicken with vegetables and rice
Glass noodles with chicken and vegetable strips
Roast turkey breast on cucumber strips
Chicken with sprouts and peppers (China)
Sweet and sour chicken with pineapple
Chicken Stir Fry with White Rice and Chopsticks
Asian Salad with Dressing
Thinly sliced chicken with cashews and rice
Chicken with stir-fried vegetables and white bread
Chicken Stir Fry with Vegetables and Sprouts
調理する手元
Roast goose on a chopping board
Broth with sesame fl臈le (pancakes strips with sesame)
French style fish soup
Clear soup with vegetables and steamed sturgeon
Chef cutting dough in kitchen at restaurant
Man's hand cut the tomato by theoutdoor cooking
Chicken ragout with cucumber and peppers (India)
マッシュルームを切る女性の手元
Citronat and citrons, close-up
Two halves of citron, lemon, citronat and cleaver
Basil being finely sliced
レッドオニオン
Fresh tomatoes in and in front of basket with knife
Kitchen cloth, kitchen knife and pieces of lime
Basil, partly shredded
Salmon with filleting knife
かつらむきをする職人
Woman preparing duck prosciutto step 2, drying salted duck breasts
Strips of turkey with vegetables and apple
Chinese chopped turkey with sprouts, leeks, vegetables
Strips of turkey in Thai sauce with vegetables
Finely chopped Xiang turkey (China)
Strips of turkey with coconut on rice
Chicken pieces with peppers on a bed of rice
Chicken with walnut & thyme pesto
Chicken curry
Chicken curry with broccoli
Duck with Fu Zhu and pepper dragon
Woman preparing duck prosciutto step 3, salted duck breast in muslin with bouquet garni
Duck meat
Tendons being removed from goose liver
Goose foie gras
Vegetables with strips of turkey in wok; chopsticks
Rustic still life with sliced duck (cooked three ways) on chopping board
Fresh vegetables and herbs in a pot
Duck with pineapple, peppers and rice in bowl
Chinese stir-fried beef in a wok
Stir-fried beef and vegetables with mie noodles
Pan-cooked beef and vegetable dish
Finely-chopped beef with broccoli, from the wok
Stir-fried beef and vegetables
Stir-fried pork and vegetables
Stir-fried vegetables with strips of beef in wok
Stir-fried beef with ramsons (wild garlic) and peppers
A bowl of stir-fried beef with ramsons (wild garlic, close-up)
Making sweet and sour pork in a wok
Stir-fried beef and peppers
Stir-fried pork fillet with Chinese cabbage (Asia)
Beef and Vegetable Stir Fry
Asian noodles with beef and vegetables (Canton, China)
Sweating small pieces of beef in a wok over a gas flame
Fish skewers with black and white sesame seeds
Duck stock with mushrooms
Beef curry with Thai-style aubergines
Lamb curry with apricots
Beef with ginger, peanuts and pak choi
Thit Kho To (pork in caramel sauce, S. Vietnam)
Beef in oyster sauce with cucumber strips
Chinese fried beef with vegetables and soya sprouts
Indian style pork, bowl of rice beside it
Strips of beef, vegetables, baby corn & sesame seeds on map (Asia)
Curried Beef and Vegetables in a Purple Bowl
Pork and Vegetables in Peanut Sauce Over Noodles; Chopsticks
Stir-fried beef with ginger
Strips of beef marinated in soy sauce
Turkey breast with lemon sauce
Strips of turkey in creamed vegetable sauce for children
Foie gras in chicken stock
日本料理 留造 うなぎ
ダック アヒル料理
Goose liver cake
Chef cutting meat
Strips of meat with shrimps and radish stars
A slice of roast shoulder of lamb with crisp fat
Slicing onion
Duck stock
包丁で野菜を切る女性の手
ナイフでパンを切る女性の手
Peking duck (close-up)
Peking duck (China)
Roast goose with red onions
Goose liver terrine with gherkins and sliced bread
Stuffing poussin with nuts and goose liver