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Woman preparing duck prosciutto step 3, salted duck breast in muslin with bouquet garni

Woman preparing duck prosciutto step 2, drying salted duck breasts

Woman preparing duck prosciutto step 1, salting duck breasts

Plate of duck prosciutto salad on chopping board

Plate of duck prosciutto salad on rustic table

Rustic still life with sliced duck (cooked three ways) on chopping board

Air-dried goose breast on a slate platter

Christmas dinner. Free range boneless duck with pork, cranberry & morello cherry stuffing, apricots, oranges, sage and bay leaves

Cutting up duck carcass with meat cleaver

Chef slicing pieces of duck meat

Roast goose on a chopping board

北京ダック

Cutting away the breast of a Peking duck

北京ダック

北京ダック

Delicate duck pie

Woman preparing tomato ketchup recipe step 1, chopped tomatoes and bouquet garni

Slicing meat off duck carcass

Slicing the Foie gras

Roast goose legs wrapped in a bacon

Pan seared duck breast

Simmering Asian style poultry stock

Chinese cuisine braised duck tongues

Chinese cuisine braised duck tongues

Foie gras toasts

Making bouquet garni

Goose breast drying

Goose breast with ginger red cabbage

Goose breast with ginger red cabbage

Making goose liver pate

Making Asian style poultry stock

Preparing roast goose with apple & herb stuffing - final image 092132

Duck breast stuffed with Lachsschinken and Parmesan

Duck and fruit skewers

Duck breast with couscous

Round slice of foie gras on a fig

Duck roast

ブーケガルニ

北京ダック

Roasted duck

Fried goose liver with ham

Duck with mugwort

Tying bouquet of herbs with a ribbon

Peking Roast Duck

Grilled duck breast with chutney on a wooden board

Smoked duck breast

Duck breast being prepared

Peking duck: separating the skin from the meat

Peking duck: separating the skin from the meat

Chinese cuisine braised duck tongues

Duck soup with puff pastry cover

Whole foie gras

Slice of foie gras on a cutting board

Foie gras on sliced bread

Foie gras creme brulee with brioche

duck toy

duck toy

Confit duck

Bouquet garni

Close-up of Peking roasted duck

Duck with blackberries and goose liver

Foie gras de canard (Duck liver pate)

Chinese food,still life

Duck, fig and balsamic pizza on white plate, overhead view

Wild duck, red cabbage & apples; goose, apple puree & apples

Roast goose for Christmas

Roast goose for Christmas

Roast goose for Christmas

Roast goose for Christmas

Roast goose for Christmas

Roast goose, partly sliced

Roast goose with accompaniments (for Christmas)

Goose leg with potato dumplings

Roast goose with shallots

Roasted ducks, dried pork and Chinese sausages for sale

Raw beef roulade with ham and chopped onions

Close-up of Peking roasted duck

Close-up of Peking roasted duck

Close-up of Peking roasted duck

Close-up of Peking roasted duck

Close-up of Peking roasted duck

Slices of liver pate

Slices of liver pate

Goose liver with plum chutney and star fruit

Goose liver terrine with pink pepper

A slice of goose liver terrine with spices and brioche

Goose liver on an artichoke heart with toast and chutney

Foie gras terrine with rhubarb and ginger chutney

Curried rice stuffing for roast goose

Pomeranian goose legs with prunes

Goose live with salt, knife beside it

Foie gras with berry chutney

Kale with smoked goose leg

Italian style chicken

Roast goose breast, sliced

Fried goose leg with rosemary in frying pan

Fried goose liver with truffle

Oeufs cocotte and foie gras

Goose foie gras in brioche dough

Goose rillettes with slices of bread

Goose liver in pate dish and baking thermometer

Goose liver pate

Foie gras,duck breast and cheese savoury candies

Goose breast with dried apricots

Roast goose leg and breast

Sweet and sour goose legs with apple red cabbage and salted potatoes

Drying Goose Breast

Invitations to Martinmas dinner with goose

Roast goose breast with gravy and vegetables

Baked goose breast with plums and apples

Smoked goose breast on a meat hook

Smoked goose breast with elderberry jelly (Christmas)

Goose breast with white cabbage for Christmas

Goose breast with white cabbage for Christmas

Goose breast confit with glazed apples

Goose breast with potato croquettes & broccoli (Christmas)

Goose breast with oranges and savoy

Stuffed goose being made

Roast goose with figs on festive table

Festive Christmas meal with roast goose

Foie gras

Garnished Pate on a White Plate

A table laid for St. Martin's Day with goose

A table laid for St. Martin's Day with goose being served

A table laid for St. Martin's Day with goose being served

Foie gras with bread and white wine

Herbs for bouquet garni

Goose breast with pomegranate seeds on a radicchio salad

Goose breast with oranges, grapes, grapefruit and rocket

Goose breast with spiced cashew nuts for Christmas

Rolls of the goose breast with chanterelles for Christmas

Cured goose breast with root vegetables and horseradish sauce

Goose breast with cranberry sauce, herb potatoes and green asparagus

Goose breast with semolina dumpling & pumpkin & cabbage salad

Spicy salad with spiced baked apple and smoked goose breast

Goose breast with chestnuts and carrots for Christmas

Roast goose breast on orange and red cabbage salad

Fresh goose with ingredients (herbs, spices, vegetables)

Regional produce

How to prepare goose leg

Canapes with foie gras with fresh raspberries

Roast goose being carved

Foie gras and raw ham terrine with melon balls

Butcher's block and assorted dishes and meat

Roasted duck

Roasted duck

Smoked goose breast

Restaurant chef pouring sauce on pork dish

Peking duck (China)

Crispy roast duck legs on chopping board

Insalata con petto d'oca (salad with goose breast, Lombardy, Italy)

Peking duck in a duck house (China)

Bouquet garni (a sprig of thyme, rosemary and parsley)

Bouquet garni being made with different spices

Ham and pate

Crispy roast Peking duck on flatbreads

Putting the herbs under the chicken's skin

Sliced rare duck breast on cutting board

Marinated duck breast on cherimoya slices

Duck breast slices with cauliflower puree

北京ダック

Duck Breast on Cutting Board waiting to be Sliced

duck toy

Goose breast with a red cabbage sprout and mange tout salad and raspberries

Peking duck with pancakes, sauce and spring onions

Taking a Bouquet garni out of the saucepan with a skimmer

Fresh goose (overhead view)

Roast goose stuffed with apples and cranberries

Fresh goose

Farcelettes; Spanish Style Bouquet Garni

Duck breast wrapped in savoy cabbage with marzipan cherries

Peking duck (China)

Peking duck (close-up)

Peking duck (close-up)

Peking duck (close-up)

Duck breast on a barbecue

Smoked duck breast

Smoked duck breast

Duck foie gras terrine

smoked duck noodle

smoked duck noodle

smoked duck noodle

Cooking seared duck breast in the oven

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Sliced duck breast and winter red cabbage salad on a wooden board

Different pieces of raw duck

Slicing a duck breast on a carving table

Slicing a duck breast on a carving table

Slicing a duck breast on a carving table

Kitchen utensils for preparing seared duck breast with salad

Prepare challans duck breast in a restaurant kitchen

Slices of duck breast with green pepper sauce

Chicken and duck foie gras terrine

Duck foie gras with dried fig puree

Close-up of Peking roasted duck

Close-up of Peking roasted duck

Marinated duck breast and mushrooms on a barbecue

Bouquet garni

Bouquet garni

bouquet garni