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Gefullte Champignons mit Tofu

Cherry tomato and courgette kebabs

Salad with roasted squash, walnuts, onions and blue cheese

Pumpkin slices with peppers and shallots

Heirloom tomato salad with mozzarella and herb oil

An arrangement of tomatoes, olive oil, parmesan, garlic, pine nuts and basil on a chopping board

Pasta al pomodoro crudo (pasta with tomatoes, Italy)

Spaghetti with nuts and raisins

A bowl of risotto with sun-dried tomatoes

Farfalle with savoy cabbage and pine nuts

Tagliatelle with wild garlic pesto, dried tomatoes, capers and pine nuts

Fennel salad with watermelon and minimozzarella

A tomato omelette with sage, black and green olives, olive oil, an olive spring, olive ciabatta and lavender

Crispy cauliflower with leaves, celery, pomegranate seeds and a cress and almond topping

Spaghetti mit Petersilien-Walnusspesto, Auberginen und Granatapfel

Olive oil and ingredients for a pasta dish; tomatoes are being finely chopped in the background

Pasta with colourful tomatoes, pine nuts and fresh oregano

Fennel salad with mozzarella, basil and hazelnuts

Tagliatelle con cipolla e noce (tagliatelle with onions and walnuts, Italy)

Salad with flageolette beans, olives, dried tomatoes and celery

Tomato and basil frittata with pine nuts

Tomatoes with asparagus filling

Tomato soup with pistachios

Courgette salad with herbs and walnuts

Cheese Camembert, walnuts, fresh basil and olive oil over dark bakground

Lentil salad with beetroot

A salad of fried green tomatoes with green olives, caper flowers and pistachios

Gelber Tomatensalat mit Granatapfelkernen

Raw marinated Muscade de Provence squash with macadamia nut oil and walnuts

Pasta with steamed tomatoes, feta cheese, olives and rocket

Courgette spiral salad with dried tomatoes and nuts

Pasta with mozzarella, dried tomatoes, oregano and pine nuts

How to make pasta with mozzarella, dried tomatoes, oregano and pine nuts

Various ingredients for parsley pesto on a grey metal surface

Vegetarian organic ingredients and seasoning on rustic kitchen table with olive oil and balsamic vinegar

Greek vegetable bake with feta

Rocket salad with figs, blackberries, goats' cheese, walnuts and prosciutto

Pasta Valentino (pasta with artichokes, olives, mushrooms and pine nuts, Italy)

Stuffed pumpkins with a zucchini and nut salad

Focaccia with apple, walnuts and marjoram on a wooden surface

Oven-baked potatoes with rosemary, walnuts and a carrot salad

Baba Gannoj (Syrian aubergine puree with pomegranate seeds)

Rocket fired with walnuts and grilled tofu with cups of tea and pomegranate seeds

Tomato-infused barley risotto with tofu, peanuts, spinach and black caraway

Rote-Bete-Salat mit Heidelbeeren

Stuffed aubergines with bulgur

Tomato verrine with goat's cheese and pine nuts

Olive Feta Tomato Pasta

Penne with tomato sauce, basil, pine nuts and parmesan

Penne with tomato sauce, basil, pine nuts and parmesan

Ingredients for vegan tzatziki

Baba ghanoush (aubergine dip) with pomegranate seeds, parsley, olive oil and pita bread

Crispy cauliflower with leaves and salted almonds

Pasta with walnut & tomato pesto and roasted peppers

Ingredients for zucchini pasta with basil, cherry tomatoes, garlic, olive oil, parmesan, pine nuts and onion

Tomato scrambled eggs with onions, black and green olives, olive oil, an olive spring, olive ciabatta and lavender

Avocado salad on gluten-free seed and nut bread

Herb olives, caper fruits, tomatoes and bread

Zucchinisalat mit Walnussen

How to make oyster mushrooms and avocado carpaccio with pine nuts

Tomatoes baked with feta, herbs and olive oil

Basic ingredients for making bread spreads

Grilled tomatoes and aubergines with mozzarella, basil and olive oil

Gefullte Paprika

Ingredients for oyster mushrooms and avocado carpaccio with pine nuts

Mushroom strudel in a baking dish

Zucchini Salad with Herbs and Pistachios on silver plate

Spaghetti with nuts and raisins

Italian style shredded cheese noodles in a pan

Creamy tomato soup with basil

Glass of tomato pesto

Spoon and glass of tomato pesto

A pizza with tomato sauce, mozzarella, rocket and roasted plums

Ingredients for pesto on chopping board

Pesto and ingredients

Pesto alla genovese with ingredients

Pesto alla genovese with ingredients, and trofie pasta

Fresh Ingredients; Basil, Pine Nuts, Olive Oil and Salt

Ingredients for basil pesto on a chopping board

Ingredients for pesto alla genovese

Basilicum pesto with ingredients

Basil pesto in mortar surrounded by the ingredients

Various ingredients for basil pesto

Pesto in a jar with individual ingredients of basil, garlic, pine nuts, romano cheese, sea salt and olive oil

Fresh summer salad with cucumber

Carrot leaf pesto with almonds

Grilled aubergine salad with pomegranate seeds, walnuts and mint

Penne with capers,olives and pinenuts

How to prepare rice with pumpkin and mushrooms

Ingredients for pesto sauce

Salad with grilled peaches, mozzarella, torn rustic bread, basil and pine nuts with sea salt and olive oil

Fresh Ingredients; Basil, Pine Nuts, Olive Oil and Salt

Seafood Platter with olive sause vierge

Two plates of buffalo mozzarella, tomatoes, slices of courgette, capers, green olives and spices

Pumpkin and walnut bread in a baking tin (seen from above)

Potato souffles with truffle oil and a celery and walnut salad

Fit lasagne (grilled courgette as pasta) with mushrooms, spinach and feta

Braised romaine lettuce salad with tomatoes, olives and parmesan

Tomato and watermelon salad with red basil and green olives

Tomato and paprika soup with olive oil and bread

Ratatouille with aubergines, courgettes and peppers

Pasta Pomodoro (linguine with tomato and basil, Italy)

Fresh Ingredients; White Beans, Potato, Tomato, Oil and Herbs

Sundried tomatoes with olive oil and herbs in a bowl

A marinade of dried tomatoes, olive oil and rosemary

A marinade made with dried tomatoes, olive oil and rosemary

A marinade made with dried tomatoes, olive oil and rosemary

A marinade made from dried tomatoes, olive oil and rosemary (close-up)

A marinade made with dried tomatoes, olive oil and rosemary

Various homemade pestos

Pappardelle mit gebratenen Kirschtomaten, Knoblauch und Basilikum

A stack of fried aubergine slices, mozzarella and tomato

Avocado and cucumber soup with mint (vegan)

Aubergine and walnut paste with pomegranate seeds

Asparagus with walnut pesto

Mung bean salad with celery, radishes, nuts and seeds

Kurbisravioli mit gebraunter Butter und gehackten Walnussen

Pumpkin gnoochi with a butter and walnut sauce

Cauliflower salad with walnuts and a garlic dressing

Tomato-infused barley risotto with tofu, peanuts and spinach

Reginette with gorgonzola and spring onions

Wild herb salad with chanterelle mushrooms

Bread roll pizzas with grilled meat

Pasta with colourful tomatoes, oregano and pine nuts

Erbsenwaffeln mit Sojajoghurt

Rocket tagliolini with tomato sauce and pine nuts

Polenta spinach tart with tomato pesto

Vegan pasta with tomato, pine nut and spinach pesto

Fusilli with radicchio, dried tomatoes, raisins, pine nuts and saffron

Kombu pesto in the glass

Food frame of olive oil, balsamic vinegar, vegetables, herbs and spices on turquoise vintage background

Carrot and courgette 'spaghetti' with marinated tomatoes and pine nuts

A slice of bread topped with tomatoes, vegan mozzarella and basil

Tomatensalsa mit Gurken und Walnussen

Courgette and melon carpaccio wit sheep's cheese

Cardoon & lentil gratin with almonds, pumpkin and potatoes

Mediterranean vegetables with roasted tofu

Grilled tomatoes, sheep's cheese, onions and olives in aluminium foul

Greek salad. Tomatoes, cucumber, red onion, black olives, feta cheese, olive oil and dried oregano.

Veal, sun-dried tomato und pine nut meatballs

Salad with roasted aubergines, mozzarella, pine nuts and parsley

Power pesto with spagetti

Falafels in tomato and paprika sauce with almonds and coriander

Tomato, almond and mint tabbouleh

Cloud Bread Pizza (carb-free dough) with red and yellow tomatoes

Cloud Bread Pizza (carb-free dough) with red and yellow tomatoes

Cloud Bread Pizza (carb-free dough) with red and yellow tomatoes

Moussaka in a baking dish; olive oil, tomatoes, garlic

Zucchini lasagne topped with walnuts

Pear and leek pasta

Oven-roasted butternut squash

Herb tagliatelle with a black salsify and spinach ragout

Penne with tomatoes and walnuts

Traditional spanish tomato soup Gazpacho

Greek salad

Tomato and mozzarella skewers with red onions and basil

Mediterranean orecchiette with tomato, olives, mozzarella

Korma roasted pumpkin and cauliflower

Pumpkin cheesecake bars with walnut and peanut streusel and chocolate drops (vegan)

Sauce made of grilled tomatoes with black olives and leaves of basil, studio shot

Salad with mozzarella, tomatoes, slices of melon

Salad with mozzarella, tomatoes and melon

Zucchini mit Quinoafullung und Kirschtomaten

How to prepare grilled oyster mushrooms with walnuts

Crostini pomodoro e rucola (toasted bread with tomatoes and rocket, Italy)

Truffled pumpkin flan with smoked ham and walnuts

Green beans with tomatoes, olive oil, potato, onion and parsley (Greece)

Oven-roasted vegetables being made

Olive oil being drizzled over caprese

White bean salad with leak, spring onions, apples, dill and walnut, vegan

White bean salad with leak, spring onions, apples, dill and walnut, vegan

Sauerkraut and tofu bake

Antipasti, pickled olives and tried tomato, parsley, rosemary, red pepper and olive bread

Sheep's cheese with olives, rosemary, flatbread, dried tomatoes and thyme preserved in olive oil

Ingredients for vegetable stock

Salad with fried tofu, radishes, red cabbage, pomegranate seeds, avocado, cress and cashew nuts

Italian food, caprese, mozzarella and tomatoes and basil

Italian food, caprese, mozzarella and tomatoes and basil

Fresh quinoa tabbouleh salad with tomatoes and cucumbers

Tomato salad with cress, olive oil and mozzarella

Pouring olive oil on tomato stuffed with mozzarella and basil

Tomatoes in olive oil with garlic and rosemary

Fresh cherry tomato salad with basil and olive oil served in a glass

Roasted pear tomatoes with garlic, olive oil, chopped parsley and salt

Confit mini vegetables with walnuts

Classic pizza margherita made with a sourdough base, tomato sauce with oregano and olive oil, mozzarella cheese and fresh basil

Spaghetti with nuts and raisins

Spaghetti with nuts and raisins

Basil pesto and ingredients

Home-made dandelion pesto in a glass jar with fresh dandelion leaves

Rocket sauce with pine nuts

Pesto on a wooden spoon above a wooden board with basil, pine nuts and olive oil

Sturgeon with an ash crust in pine and herb oil

Stuffed Acorn Squash with Cinnamon Pear Balsamic and Walnut Olive Oil

Sweet potatoes with macadamia crumble

Ingredients for rocket pesto

Crispy cauliflower with leaves and a cress and almond topping

Green bean salad with rocket, olives and walnuts

Porcini mushroom risotto with pine nuts, date tomatoes and parsley

Cod with virgin sauce