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Nam Prik Khanom Jin (sweet chilli curry with spring onions, Thailand)

Wok vegetables with smoked tofu, mushrooms, and cashew nuts on rice (Asia)

Red curry with noodles, fresh chillis, spring onions and lime (Thailand)

Thai red lamb curry with chilli, spring onions in a black bowl with rice and pack choi in the background

Ingredients for a classic Thai stir-fry with king prawns

Soba noodles with vegetables and peanuts (Asia)

Nuea Pad Nam Manhoy (beef with shiitake mushrooms in oyster sauce, Thailand)

Lentil curry with red peppers and spring onions

Thai curry with lentils, peas and spring onions

Spicy fish curry with coconut milk, sweetcorn, spring onions

Red curry with pork

Thai coconut curry on a bed of vegetable noodles with peanuts

Open Sandwich with Chickpea Curry Hummus

Vegetarian Pad Thai with tofu, egg, mungo mushrooms, spring onions and peanuts

Vegetarian Pad Thai with tofu, egg, mung bean sprouts, spring onions and peanuts being made

How to prepare sweet and sour Asian vegetables with coriander and peanuts

Gai Pad Prik Phauw (red chicken curry with vegetables, Thailand)

Noodles with prawns, spring onions and cashew nuts

Lamb shanks in Thai style with rice

Coconut soup with glass noodles (Asia)

Thai cucumber salad with peanuts

Hamburgers with spring onions, peppers and cashew nuts

Ingredients for a Thai dish

Ingredients for a Thai dish

Making curried noodles (Mie kuah)

Peanut & chicken curry with pepper and rice

How to prepare curry & mango pasta

Various fruits and vegetables with ginger, herbs and almonds on a tray

Duck Pan Dish with Fruits & Vegetables

Tomato curry soup with ricotta dumplings

Green Thai curry

Spicy vegetable soup with prawns (Asia)

Stir fried vegetables with mushrooms, chili, cashews and marinated fried tofu (Asia)

Beef fillet with mushrooms, spring onions and chilli

Barley & coconut-milk risotto with peas, baby leeks and feta

Pea soup with spring onions and chilli topping

Pea soup with spring onions and chilli topping

Blumenkohl-Curry mit Romanesco, Kichererbsen, Chili und Zwiebeln

Mexican bean soup with peppers and spring onions

Miso aubergine topped with seaseme seeds fresh chilli and spring onions

Yellow curry with coriander and spring onions, watermelon, rice and cashew nuts (Asia)

Stir fry duck curry with green onions

Salmon with a nut and herb coating and red wine sauce on a bed of spring onions

How to prepare chunks of cucumber filled with peanuts and chilli

Fried Brussels sprouts with chilli, Thai basil and peanuts

Thai beef salad with red onions and peanuts

Crudites with hummus in jars (vegan)

How to make romanesco and kohlrabi ragout with curry and coconut milk

Vegitarian curry made from almonds

Tofu nuggets, Japanese style

Spicy scrambled egg with mushrooms and vegetables

Persian Rice Stuffed Butternut Squash

Braised Chinese cabbage with chilli, sauteed celery, black caraway seeds, broccoli sprouts, leek and enoki mushrooms

Vegetarian curry with pumpkin, lentils, garam masala and yoghurt (India)

Ingredients for an oriental dish on a blue surface

Ajvar with spring onions and salt

An arrangement of fruit and vegetables

Spicy butternut squash curry with prawns, coconut milk, chilli peppers and rice (Asia)

Thai chicken thighs with fresh chilly, cucumber and tomato salad, white basmati rice and spring onion broth on a white plate

Pho mit Mungobohnenkeimlingen, Fruhlingszwiebeln, Chili, Champignons und Rindfleisch (Vietnam)

Thai crispy whole snapper with tamarin sauce

Preparing thai crispy whole snapper with tamarin sauce

Red Thai curry with chili

Red Thai curry with chili

Chickpea curry with roasted cauliflower, turmeric yoghurt sauce, almonds and naan bread

Moroccan spinach salad with pomegranate seeds and almonds being made

Ingredients for Tom Ka Gai soup from Thailand

Loaded hummus with pita bread

Various Middle Eastern dips: hummus, baba ganoush, muhummara

Chicken salad with minced meat and chili peppers (Thailand)

Spices, sauces and other ingredients for Asian cuisine

Cauliflower, pumpkin and pea korma

Mussels in coconut milk

Thai curry with shrimps, mushrooms and rice tagliatelle

Cauliflower, chickpea and coconut curry

Cashew nut curry

Sweet and spicy nuts

Beef fillet with beetroot, capers and pistachios

Beetroot with goat's cheese, apple, walnuts, olives and onions in a glass jar

Beetroot with goat's cheese, apple, walnuts, olives and onions in a glass jar

Tomato, almond and mint tabbouleh

Vegan Thai curry made of tofu, broad beans, french beans seasoned with thai red curry paste and coconut milk. Served with papadams and lime pieces.

Herbed ricotta and goat's cheese tart with pickled beetroot

Spinach salad with hummus dressing, tomatoes and nuts

Coconut and chickpea curry with broccoli rice (Asia)

Coconut and chickpea curry with broccoli rice (Asia)

Cooked oysters with beetroot, with chilli nuts and spring onions

Thai chilli chicken on a bed of rice

Thai chilli chicken on a bed of rice

Vietnamese kohlrabi salad with papaya, peanuts and chilli

Ingredients for Gaeng Malago Ohn Sai Gai (red curry with papaya and chicken)

Gaeng Pet Pla (redfish curry with pumpkin, Thailand)

Gemusepfanne mit Rauchertofu, Fruhlingszwiebeln, Champignons, Paprika, Chili und Cashews (Asien)

Weisskohl auf asiatische Art mit Tofu, Chili, Paprika, Champignons und Sesam

Peanuts and spring onions

Ingredients for Asian dishes

Fried noodles with beef, mange tout, sesame seed and spring onions (Asia)

Garlic and spinach omelette with hummus and vegetables

Oriental-style scrambled eggs with cucumber, chilli, spring onions and ginger

Hummus with spring onions

Marinated green beans with ginger, chili and peanut kernels

Marinated green beans with ginger, chilli and peanuts being made

Vegetable noodle salad with coriander (Asia)

Tofu nuggets, Japanese style

Steamed fish on a bed of bok choy with ginger and chilli

Spicy chicken drumsticks with chilli rings and spring onions

Fish in a honey and chilli marinade with spring onions

Ramen noodles with vegetables, hard-boiled egg and chilli

Chicken and sweetcorn soup with chillis and spring onion (Asia)

Rice noodle salad with cucumber, spring onions and chillis (Asia)

Stir-fried noodles with pork and vegetables

Ramen noodles with vegetables and chilli

Spicy pork fillet and belly pork with peppers

Shrimps and spring onions in chili sauce

Various ingredients for Asian cuisine in small bowls

Potato curry with spinach, yellow peppers, spring onions and cauliflower

Hummus with dukkah (Arabian nut and spice mixture)

Green beans with chili strips; broccoli with coconut sauce

Fried prawns with asparagus & coconut curry sauce (Thailand)

Vegetarische Paella mit Erbsen, gelben Bohnen, Chilischoten, Fruhlingszwiebeln und Raucherpaprika

A Single Serving of Pinto Bean and Pepper Enchiladas

Thai peanut dip sauce

Spicy coconut and chilli Brussels sprouts

Rice noodle salad with carrots (Asia)

Prik Gaeng Lueang und Prik Gaeng Pet (red and yellow curry paste, Thailand)

フォーと生春巻き

海老とニラのカレー

海老とニラのカレー

海老とニラのカレー

海老とニラのカレー

海老とニラのカレー

Tom Yum soup with chicken (Thailand)

Tom Yum soup with chicken (Thailand)

A bowl of Asian vegetable soup with Japanese buckwheat noodles on a wooden background

Asian chicken salad with chilli and sesame seeds

Corn with spring onions, chilli and coriander

Spicy and fresh salad with orange and chili

Tomato salad with spring onions, chilli and coriander

タイカレー

タイカレー

タイカレー

タイカレー

タイカレー

タイカレー

タイカレー

Indian tomato chutney

Vegetarian Chilli with yoghurt spring onion slices of chilli and parsley topping

Asian cucumber salad with chili, nuts and cilantro

Thai vegetable salad with cucumber, Chinese cabbage, bean sprouts, chilli and coriander

Reisnudelsalat mit Gemuse und Erdnusssauce

Potato curry with chilli peppers and spring onions

Chunks of cucumber filled with peanuts and chilli

Thai vegetable curry with cashew nuts and rice

A spicy veggie bowl with coconut, cauliflower rice, broccoli and peanuts

Romanesco and kohlrabi ragout with curry and coconut milk

Fried eggs with vegetables (Thailand)

Cauliflower and curry soup with spring onions and chilli flakes

Cucumber topped with tofu

Tomatoes filled with vegetables being made

Orechiette mit Broccoli, Chili, Knoblauch und Pinienkernen

Peanut soup with chillis, red onions and yoghurt (Indonesia)

Roasted cauliflower salad with red onion, raisins, pine nuts, chili and herbs

Chilli beef stir-fry with broccoli and peanuts

Singapore noodles with fish, shrimp, chili peppers, peas and peppers (Asia)

Fried Soya Bean Cakes

Roti canai with satay dipping sauce and Chicken spinach curry

海老とニラのカレー

Mango slices with spring onions and chili peppers

Salmon cutlet with green asparagus, spring onions & chilli

Roasted aubergines with miso

Traditional Middle eastern dish falafel served with fresh green cilantro and onion salad

Spicy masala peanuts (India)

Turkey breast curry with green beans and chilli

Hummus with chilli

Vegane Pie mit Tomaten, roten Bohnen, Mais und Polenta

South Indian style vegan garlic curry with coconut paste

South Indian style vegan garlic curry with coconut paste

生春巻き

生春巻き

Carrot and mushroom curry with onions and rice

Gebratener gruner Spargel mit Chilisauce, Erdnussen und Koriander auf Reis

Chiang mai noodles with pork

Wide Chinese noodles with mushrooms

Japanese buckwheat noodles with mushrooms, limes and monk fish fillet

Banana and carrot curry with rice

Chana Masala (chickpea curry) with unleavened bread and raita

Two bowls of chana masala (chickpea curry) with unleavened bread and raita

Quinoa and lupine balls on a bed of balsamic lentils

Vegan bowl with wild rice, chilli chickpeas, kale, roasted cauliflower, cucumber, pickled onions and green onions

Stif-fried vegetables and vegetable still life

Indian spinach vegetables

Warm quinoa salad with coriander and pomegranate seeds

Bean and chick-pea salad with leeks and capers

Spicy green papaya and carrot salad with chilies, garlic, and dried prawns (low carb)

Chicken salad with peanuts and onions

Braised beef with Vietnam spices, Thai basil and spring onions

Thai melon soup with crab meat and coriander

How to prepare peanut & chicken curry with pepper and rice

Falafels in tomato and paprika sauce with almonds and coriander

Pad Thai with vegetables, peanuts and lemon