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La ratte potatoes in a bowl with sage leaves in tempura batter and Parmesan

Parmesan potato burgers

Baked artichokes coated in Parmesan

Pizza bianca with potatoes, sage, spring onions, parmesan and anchovies

Salat von Rosenkohl mit Sardellen, Kalamata-Oliven, Topinambur und Parmesan

Parsnips with parmesan ovendish

Turnip salad with Parmesan cheese

Green asparagus with parmesan in a pan

Roasted courgettes with Parmesan and a tomato medley

Spaghetti mit vegetarischer Bolognese und Parmesanspanen

Pasta mit geschmelzten Tomaten und Parmesan

Linguine mit karamellisiertem grunen Spargel und Parmesan

Zucchini soup and parmesan sticks

Vegetarian mushroom bolognese served with linguine, fresh chives and parmesan cheese in a large pasta bowl

Tasty cooked green asparagus with parmesan cheese, lemon and spices

Gluten free eggplant balls with zoodles

Roasted Brussels sprouts with Parmesan cheese (seen from above)

Eggplantfans with parmesan cream

Linguine with mushroom sauce

Zucchini carpaccio

Orecchiette with vegetables and cheese

Rigatoni with pesto with green beans

Braised Breton artichoke with frisUe lettuce and Parmesan chips

Roasted black salsify with parsley oil and Parmesan

Parmesan Cheese with Peas and Broccoli

Breakfast toast with asparagus, grated parmesan and fresh basil, served with fried egg

Asparagus with baked potatoes and parmesan cheese

Potato spirals with salmon

Tomato soup with parmesan crisp and cheese toastie

Pumpkin risotto with sage and parmesan

Grilled corn on the cob

Tortellini with mushrooms, butter and sage

Courgette noodles with pesto

Schwarze Pizza mit Kohlepulver, gelben und grunen Tomaten, Parmesan und Rucola

Parmigiana Lasagne mit Auberginen

Ricotta gnocchi with brussel sprouts, bacon and almonds

Chicken polpettini with parmesan and peas

Casarsalat mit Hahnchen und Parmesan

French fries with cheese sauce and crispy bacon

Portobello mushroom pasta with parmesan

Kale and potatoe soup with parmigiano flakes

Garlic soup with croutons and parmesan

Gnocchi with Brussel sprouts, striped bacon and nuts

Potatoes and Brussels sprouts in parchment paper

Low-calorie risotto with braised tomatoes, thyme and Parmesan shavings

Gegrillte Maiskolben

Tortellini skewers with sage and Parmesan

Ravioli with sage butter and parmesan

Spaghetti with chanterelles and sage

Porcini mushroom carpaccio with Parmesan cheese

Grissini im Schraubglas, Parmesan, Thymian und Olivenol

Wild garlic sorbet in Parmesan dishes

Parmesan waffles with herbs (low carb)

Pasta with wild garlic pesto and Parmesan

Pasta shells conchiglioni with beef bolognese sauce, parmesan cheese and fresh basil

Agnolotti with herbs and parmesan

Fried sage leaves in vegan batter

Lambchops, baked fennel with parmesan, baked potatos with herb oil

A bread dumpling with tomato sauce

French fries and sweet potato fritters in a paper bag with parmesan and mayonnaise

Cream of potatoes with ceps

Brussels sprouts pan with apple, sage and parmesan

Ricotta-Parmesan-Gnocchi with tomatoes in a pan

Onion rings wrapped in bacon with grilled corn on the cob

Potato fritters with roquefort leeks

Rigatoni with chanterelles, grated parmesan and fresh parsley

Tagliatella with herbs, small tomatoes and parmesan

Tagliatella with herbs, small tomatoes and parmesan

Winter minestrone

Gorgonzola pasta with savoy cabbage ribbons

Breakfast frittata with mushrooms

Potato dumplings on tomato sauce with sage and Parmesan

Seared chicken with herb salsa and parmesan roast potatoes

Potato bake with pink oyster mushrooms

Potato and sage Galette

Lemon Pasta with sage

Parmigiano Reggiano chips with sage

Fladenbrot-Pizza mit Wurst und Broccolini

Glutenfreie Penne Bolognese mit Parmesan

Kurkuma-Risotto mit Parmesan

Safranrisotto mit Chorizo und Parmesanspanen

Garnelenspiesse mit Clementinensalat, Prosciutto und Parmesan-Shortbread

Bisonsteak mit Parmesanhippen

Parmesan sticks

Chicken fillets in a Parmesan coat with chanterelle pesto

Toast with mushrooms and Parmesan

Broccolini and Parmesan Risotto

Beef carpaccio

Fried gnocchi with tomatoes and spinach

Fried gnocchi with tomatoes and spinach

Pork roll with potatoes

Pasta alla Norma - Spaghetti with tomato sauce, eggplant, parmesan cheese and fresh basil

Deep fried boiled egg served with Asparagus and parmesan

Homemade Canederli with spinach served with butter sage and parmesan cheese

Fried pumpkin wedges with sage

Spaghetti with root vegetable and tomato sauce

Spaghetti with beetroot pesto and Parmesan cheese

Fusilli with tomatoe sauce and parmesan

Category-Pasta

Romanesco pappardelle

Pappardelle with mushrooms and Parmesan cheese

Chickpeas pasta with parmesan

Pasta with beans

Pasta with bell peppers creamy sauce

Spagettini with tomato sauce and parmesan cheese

Tomato and pepper risotto with parmesan

Cheesy stuffed eggplant Parmigiana

Spaghetti all arrabiata

Eggplant parmigiana with robbiola cheese

Parmigiana with robbiola

Rigatoni with vegetable ragu

Gratinated green asparagus in parmesan butter

Parmigiana di melanzane - Eggplant casserole from Sicily

Spaghettis with zucchinis and parmesan

Pumpkin lasagne with parmesan

Pumpkin lasagne with parmesan

Vegetable gratin with mushrooms and broccoli

Wild garlic potato gnocchi with pesto

Stuffed kohlrabi with minced meat

Potato and pumpkin soup with sausage snails

Homemade potato chips with Parmesan cheese

Parmesan schnitzel with zucchini and mint

Gnocchi alla salvia (Gnocchi with Parmesan & sage butter)

Gratinierter Lachs mit Parmesan-Petersilien-Kruste, Spinat und Schwarzkummel-Kartoffeln

Bratkartoffeln mit Ei und Salbei

Hash potatoes with corned beef and sage

Braised knuckle of lamb with sage and bean cassoulet

Sweet potato salad with sage, bacon and soft-boiled eggs

Roasted potato skin dippers with camembert

Potato dumplings with Ibental mountain cheese and nutmeg pumpkin slices

Potato and cheese salad

Potato dumplings with sheep's cheese and figs

Horn potatoes with melted Vacherin Mont d'Or

Loaded sweet potato with broad beans and chilli

Carrot salad with colourful roasted carrots with carrot leaf pesto and pumpernickel crumbs

Homemade gnocchi with sage butter and parmesan

Homemade gnocchi with sage butter and parmesan

Potato skin chips

Vada Pav (bread rolls with fried potato balls, India)

Fried wine sausages with potato salad

Beer and potato pan with sausage

Potatoes with sausage and fried egg

Fried parmesan ravioli with parsley

Saladleaf with red cabbage, mushrooms, dill, parmesan

Roasted lamb chops with rustic French fries

Pork roast with mashed potatoes

Broccoli bake with ham and mushrooms

Roasted wild garlic polenta

Fritata with herbs, ricotta and parmesan cheese

Eggplant parmigiana (Italy)

Leek risotto with parmesan

Linguine with gorgonzola, potatoes, green beans and sage

Roasted leafy vegetables with parmesan

Caesar salad with roasted chicken breast

Orecchiette with broccoli and parmesan

Ligurian sliced veal with sage and olives

Appetiser of parmigiana with grilled aubergines, creamy tomato and ricotta cheese sauce, tomato sauce, fresh basil, mozzarella

Spaghetti with simple tomato sauce, parmesan cheese and fresh basil

Fettuccine with spinach, mushrooms and caramelised onions

Fettuccine with spinach, mushrooms and caramelised onions

Tomato pasta with broccoli and cheese

Gnocchi with arugula, sausage and parmesan

A healthy dinner pasta with green asparagus and zucchini

Risotto with pumpkin, chicken and green peas

Spaghetti with arugula, cherry tomatoes and parmesan cheese

Spaghetti with cherry tomatoes, arugula and parmesan cheese

Green asparagus with nuts and parmesan

Broad bean and mint salad

Zucchini cannelloni with ricotta and parmesan filling

Pasta with tomatoes and parmesan

Pasta on vintage plate

Parmigiana di melanzane (gratinated aubergines, Italy)

Low-carb Parmesan pork escalope

Risotto with green asparagus

Spaghetti with turkey and parmesan

Oven-baked pumpkin wedges with rocket and Parmesan

Asparagus with corn salsa, prosciutto and parmesan

Maltagliati with broad beans, Catalogna chicory and salsiccia

Creamy chicken and pesto pasta

Gluten-free pasta with mung bean pesto

Tomato bake with courgettes and mozzarella

Fried bream with young garlic, rhubarb and olive cream

Eblysotto with vegetables and parmesan

Eggplant casserole with turkey breast

Parmigiana di Melanzane (eggplant casserole, Italy)

Spaghetti with green asparagus, prosciutto and parmesan

wood grouse in white wine with savoy cabbage

Chicken with parmesan cheese and garlic

Oat risotto with rocket

Eggplant parmigiana on plate (eggplant casserole, Italy)

Eggplant parmigiana on plate (eggplant casserole, Italy)

Risotto with crab, zucchini and parmesan

Risotto with crab, zucchini and parmesan

Pasta mushroom stroganoff with parmesan and parsley

Spaghetti with dried tomatoes, parmesan cheese, parsley and garlic

Ravioli with tomato parmeggiano and basilicum

Spaghetti peperonata with chopped parsley and parmesan (Italy)

Pumpkin and sage risotto

Bavaria meets Italy - Bavarian ricotta kebab with sage butter

Baked courgette fries with panko breadcrumbs and parmesan cheese coating